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Pizano's Pizza & Pasta
Pizzería y Restaurante italiano$$$$
Near North Side, Chicago
Los expertos de Eater y Chicago magazine recomiendan este lugar
"Excellent Chicago style deep dish pizza (pizza media masa)."(13 Tips)
"Great thin crust (pizza crocante) piled high with extra toppings!"(15 Tips)
"chopped salad (ensalada picada) is amazing!"(3 Tips)
"Fried ravioli (ravioles) was great, loved the marinara ¬ usually a fan."(2 Tips)
50 Tips y reseñasFiltro:
- pizza media masa
- ensalada picada
- animado
- cuchitril
- buen valor
- (15 more)
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- Recientes
Jon B.Agosto 8, 2018Excellent Chicago style deep dish pizza. Nice balance between cheese (not too much), sauce (good flavor), crust (crispy corn meal goodness), and toppings (sausage was excellent).
The Daily MealSeptiembre 6, 2012Rudy's Special is a monstrous concoction, topped with cheese, sausage, mushrooms, onions, and green peppers, takes up to 30 minutes to cook all the way through. Request in advance! Leer más- SSeptiembre 24, 2013The staff was wonderful, friendly and very good even when packed. Fried ravioli was great, loved the marinara ¬ usually a fan. The thin crust pizza was where it's at, better than their deep dish.
K WagnerOctubre 6, 2017It's not just the food it's the experience. The manager John is great & will greet you in a way that is only found in Chi-Town. We were served by the warm and personable Eshe. And yes the pizza 🙌🏼!
Diana AbAgosto 30, 2015The individual deep dish pizza was more than enough food. It was awesome, although you have to take into account that it takes 30 minutes to make (it's worth it nom nom nom).
Stephanie CianchettiFebrero 6, 2016Amazing deep dish pizza! So so good! This will be added to our pizza night rotation. The toasted raviolis are very good, too.
Daniel LeySeptiembre 19, 2018Friendly and welcoming staff and great food! Oh and the vodkas are pretty strong too... so we found out! A must visit.
Tobias ReiperAgosto 22, 2015If you're in the area and want a great deepdish pizza then look no further but it will take 30 to 40 mins to make!!
- Diana FriessJunio 20, 2019Looking for thin crust pizza & you don't want to venture out into the neighborhoods? Then this is your place. Pizza here is almost like a thin crust Detroit pie, but round & tastier. Sorry, Detroit.
Brad ThiesJunio 23, 2017Lines were out the door at the "other" high ranked pizza joint. Walked right in for a table, a great craft beer, and wow-what a pie!
Lisa GrimmDiciembre 30, 2013The chopped salad as an entree, or to share. Best chopped I've ever had. Hands down. Also, the Rudy's special. Dynamite!
Chicago magazineMayo 8, 2012Rudy Malnati Jr. and his mother—who still makes every ball of dough—carry on the tradition of Chicago-style pizza in this festive Gold Coast spot. The buttery deep-dish remains among Chicago’s best. Leer más
Rigo BanuelosSeptiembre 18, 2017I really like their thin crust. The crust has a buttery crunch to it and the sausage is great.
Dieter KieselDiciembre 11, 2018Looking for thin crust & you don't want to venture into the neighborhoods? Then this is your place. Pizza here is almost like a thin crust Detroit pie, but round & tastier. Sorry, Detroit.
Love this place, great pizza, pasta, cocktails, atmosphere, and service. Sit at the bar.
Best thin crust pizza anywhere. Can't visit Chicago without stopping. Call ahead for quicker pizza
Best thin crust pizza in Chicago. (It's the crunchy, buttery, pastry-like crust.) Place your order w/the host while waiting for your table.
Forget Giordano's or any other "authentic Chicago" pizza place. Pizano's is the best. Hands down.
Amanda AldrichFebrero 5, 2012I'm not normally a fan of deep dish, but WOW! Try the Rudy's Special. The mozzarella and sausage are magically delicious.
Peri KaneAbril 6, 201230-40 minute wait per pizza, but so worth it. Their thin crust definitely worth the reputation.
- Great thin crust piled high with extra toppings! Hands down my favorite
Michael CsikiSeptiembre 2, 2011What can I say? It's hot, it's fresh, it's served in a downtown bar atmosphere and it's on State Street! It's awesome!
Jennifer StraubAgosto 3, 2012I really wanted to like this place, but the pasta wasn't satisfying. I also didn't enjoy the "cafeteria-style" ordering system. I've heard good things about the pizza, so perhaps I should try again.
Curt RollisonMayo 26, 2011Make sure you're willing to wait 30-40 minutes for the deep dish. Better get an app while you wait.
Duane BrownJulio 18, 2011It was so good, I don't know if I can go back to regular pizza. I'll be back Chicago.. I'll be back!
Best thin-crust pizza in the city. Buttery, crispy, crunchy, flaky, and delicious.
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Pizano's Pizza & Pasta
864 N State St (btwn W Delaware Pl. & W Chestnut St.)
Chicago, IL 60610
Estados Unidos
Chicago, IL 60610
Estados Unidos
Cerrado hasta las 11:00 (Mostrar más)
- lun–vie, dom
- 11:00–2:00
- sáb
- 11:00–3:00
(312) 751-1766
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Servicio de bar completo
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P Chuy Ortega - 7.6
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