Pizzeria Mozza at The Headquarters

(Ahora cerrado)

Pizzería$$$$

Marina, San Diego

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9 Tips y reseñas

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Margot Rico de SarachoMarzo 21, 2014
El pulpo deli
EaterEnero 6, 2014
The kitchen is getting increasingly deft in their handling of the pizza oven and desserts, from their famous butterscotch budino to the housemade gelato, are a must.
Paul SmithEnero 23, 2014
Exactly what you expect from Mario Battali, good authentic Italian food. In a touristy part of the city but nice atmosphere. It can get a bit pricey. Try the meatballs.
EaterJulio 10, 2014
The phrase, "save room for dessert", is an imperative when referring to Mozza's now-legendary and often-copied butterscotch budino. [Eater 38 Member] Leer más
Chris CromwellDiciembre 15, 2013
Ha estado aquí más de 5 veces
You can sit at the bar with no wait in most cases if you are alone or with another person
ElviraMarzo 28, 2014
The insalata caprese is awesome!
Raul CarbajalNoviembre 21, 2013
Egg Bacon Pizza w/scallop potatoes is Amazing
Kellie LewisAgosto 10, 2014
Pizza! And salad!
David GilbyNoviembre 20, 2013
Just opened. Decent wait for pizzas right now.

78 Fotos

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