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Presidio Social Club

Presidio Social Club

Restaurante americano y Bar$$$$
Presidio National Park, San Francisco
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Presidio Social Club
8.2/10
461
valoraciones
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MenúMenú
Sunday Supper 3Psc Dinner 4Lunch 3Weekend Bar Menu 3Psc Brunch 4
To Start
This Evening's Soup
Escarole Green Goddess Salad
Star route farms greens
Market Antipasti
PSC market vegetables, olives (add burrata +$6)
Hand Cut Wagyu Beef Tartare
Classic garnish with ACME toast
Little Gems Salad
Champagne dijon dressing, seasonal fruit, fines herbes
Gingrass Smoked Salmon
With dill cream, chives and ACME pain de mie bread ($5 supplement)
Psc Meatloaf Meatballs
Soft polenta, arrabiatta
Mains
all served with seasonal vegetables and chicken roasted potatoes
Daily Fish
Daily preparation ($5 supplement)
Orecchiette Pasta
Broccoli, mushrooms, leeks, arugula pesto & pecorino
Golden Gate Burger
Grass fed beef patty, Valley Ford HWY1 cheese, green goddess dressing, arugula, roasted red onion on ACME bun
Psclub Steak
Sirloin baseball cut, balsamic onion, Point Reyes blue cheese ($10 supplement)
Shrimp Scampi
Garlic white wine sauce
Herb Roasted Mary's Half Chicken
Dandelion salsa verde
Oak Ridge Ranch Beef Liver
Roasted onions, arugula
Spring Leg of Lamb
Black olive mashed potatoes, spring onions, pickled green garlic, green garlic oil, arugula
Desserts
I Ce Cream & Gelato
Two scoops | classic vanilla bean, chocolate, salted caramel, Sicilian Sunrise blood orange & cardamom
Vanilla Cheesecake
Seasonal fruit topping
Brownie Sundae
Vanilla ice cream & caramel sauce
Starters
Sunshine Deviled Eggs with Trout Roe
16.00
Kewpie mayo, house furikake
Antipasti Plate
23.00
With early girl tomato jam & Valley Ford Creamery farmer's cheese
Psc Meatloaf Meatballs
15.00
Soft polenta, arrabbiata
Avocado & Endive Green Goddess Salad
17.00
Star route farms greens
Oysters On the Halfshell
29.00
Kohlrabi mignonette
Acme Levain & Valley Ford Hwy 1 "Cheese Toast"
17.00
Olives & arrabbiata
East West Chicken Soup
16.00
With carrots, cilantro, scallions, lime & chiles
Little Gem Salad
16.00
Champagne dijon dressing, seasonal fruit, fines herbes
Mains
Grilled Swordfish
38.00
Black olive whipped potatoes, caper butter sauce
Hand Cut Wagyu Beef Tartare
29.00
Classic garnish, sunshine egg yolk
Oak Ridge Ranch Beef Liver
25.00
Roasted onions mashed potatoes
Herb Roasted Mary's Half Chicken
28.00
Green lentils, roasted carrots, dandelion salsa verde
Duroc Pork Belly Porchetta
38.00
Wilted greens, house chile vinegar dip
Psclub Steak Frites
45.00
Sirloin baseball cut, balsamic onion, Point Reyes blue cheese, fries
Pastas
add truffle oil to any $3.50
Slow Cooked All Beef Sugo
28.00
With pappardelle and Parmigiano Reggiano
Orecchiette
26.00
Broccolini, mushrooms, leeks & pecorino
Rigatoni & Cheese
22.00
With herbed bread crumbs
Sides
Roasted Broccolini & Carrots
12.00
Parmesan Truffle Fries
9.50
Mashed Potatoes
8.00
Grilled Acme Levain
6.00
Starters
Sunshine Deviled Eggs & Trout Roe
16.00
Housemade furikake, kewpie mayonnaise
Market Antipasti & Burrata
23.00
PSC market vegetables, olives, burrata
East West Chicken Soup
16.00
Mary's heritage chicken, carrots, scallions, cilantro, with jalapeños & lime
Oysters On the Half Shell
29.00
Half dozen, kohlrabi mignonette
Organic Little Gem Salad
16.00
Champagne Dijon vinaigrette, seasonal fruit, fines herbes
Lunch
Oven Roasted Scampi Style Shrimp
26.00
White wine & garlic butter sauce, served over polenta
Psc Meatball Sandwich
22.00
With white cheddar cheese, arrabbiata sauce, on ACME roll served with fries
Grilled Beef Liver & Roasted Onions
25.00
Oak Ridge Ranch grass fed beef, soft polenta, arugula
Garganelli Pasta
26.00
Broccolini, mushrooms, leeks, arugula pesto & pecorino
Mary's Chicken Green Goddess Salad
23.00
Roasted Mary's chicken, avocado green goddess dressing, endive & escarole
Golden Gate Burger
27.00
Grass fed beef patty, Valley Ford HWY 1 cheese, green goddess dressing, arugula, roasted red onion, on an Acme bun, served with fries
Slow Cooked Turkey Ragu
24.00
With chickpeas, pappardelle & parmesan
Rigatoni & Cheese
22.00
PSC favorite, with herbed breadcrumbs
Sides
Parmesan Truffle Fries
9.50
Grilled Acme Levain
6.00
Sparkling & Champagne
Naveran, Cava (Organic) , Catalonia, Spain 2020
16.00
Ferrari, Brut, Trento, Italy Nv
14.00
Terres Secrètes, Crémant De Bourgogne (Rosé) , France
14.00
Taittinger, Brut, "La Française", Reims, France Nv
24.00
Weekend Bar Menu (Served From 3-5)
Castelveltrano Olives
8.50
Oysters On the Half Shell
29.00
With kohlrabi mignonette
Acme Levain & Valley Ford "Cheese Toast"
16.00
Chicken Green Goddess Salad
23.00
Endives, escarole & avocados
Golden Gate Burger
26.00
Oak Ridge Ranch grass fed beef, HWY1 cheese, Green Goddess dressing, arugula & roasted onions, on an ACME bun, served with fries
Sunshine Deviled Eggs & Trout Roe
15.00
With kewpie & furikake
Parmesan Truffle Fries
9.50
Croque Monsieur
15.00
Rigatoni & Cheese
22.00
Chocolate Brownie Sundae
14.00
Vanilla ice cream & caramel sauce
Cocktails to Go
$68 375ml
Barrel Aged Negroni
Barrel Aged Reasons Rye
Barrel Aged Old Fashioned
Main
Olive Oil Coffee Cake
12.00
Fruit compote & candied pistachios
Oysters On the Half Shell
29.00
With kohlrabi mignonette
Breakfast Antipasti
22.00
Soft boiled egg, avocado, marinated market vegetables
East West Chicken Soup
16.00
Ginger, lemongrass, carrots, scallions, cilantro, lime & jalapeño
Brunch Scramble
18.50
Laura Chenel goat cheese, scallions & soft herbs, ACME pullman toast
Shrimp, Avocado & Egg Breakfast Club
26.00
Shrimp salad, avocados, green goddess & sliced egg on ACME pullman toast, with market greens
All Beef Sugo
26.00
Served over soft polenta, with fried egg & Parmigiano Reggiano
Rustic Patty Melt
26.00
Grass fed beef patty, cheddar, pepperoncinis, tomato jam on toasted ACME levain, served with fries
Rigatoni & Cheese
22.00
With herbed breadcrumbs
Sunshine Deviled Eggs & Trout Roe
16.00
With kewpie & furikake
Gingrass Cold Smoked Salmon
23.00
Capers & onions served with ACME pullman toast
Star Route Little Gems
15.00
With Champagne Dijon vinaigrette & seasonal fruit
Challah French Toast
19.50
Roasted fruit - maple syrup
Croque Madame
23.50
Parisian ham, gruyere & mustard on pullman toast, Mornay sauce & a fried egg, served with greens
Mary's Chicken Green Goddess Salad
23.50
Roasted Mary's chicken, avocado green goddess dressing, endive & escarole
Sliced Porchetta Sandwich
24.00
Crispy cabbage slaw with spicy mayo, on an Acme torpedo roll, chile vinegar dip & a side of fries
Orecchiette Pasta
26.00
Broccoli, leeks, mushrooms, arugula & pecorino
Sides
Applewood Smoked Bacon
9.00
Parmesan Truffle Fries
9.50
Heritage Pork Chorizo
9.50
Cocktails
Cranberry Mule
14.00
Vodka, cranberry liqueur, lime, ginger beer
Elderflower Fizz
15.00
Broker's gin, elderflower, lemon, sparkling wine
Brunch Wines By the Glass
Naveran, Cava (Organic) Catalonia, Spain 2020
15.00
Triennes, Rosé, Provence, France 2021
14.00
Müller Thurgau, Kettmeir, Süditrol-Alto Adige, Italy 2021
15.00
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Presidio Social Club
563 Ruger St
San Francisco, CA 94129
Estados Unidos
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Cerrado hasta las 11:30 (Mostrar más)
  • lun–vie
    • 11:30–22:00
  • sáb
    • 10:00–22:00
  • dom
    • 10:00–21:00
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(415) 885-1888
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@pscsf
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