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Food Menu 9Drink Menu 10
Food Menu
Starting Lineup
Breaded, naked, smoked, rubbed or classic and tossed in one of ten sauces.
French Dippers
Shaved smoked rib-eye and swiss cheese rolled in a tortilla and fried.
Chili Cheese Fries Or Bacon Cheddar Fries
Frickles
Stacker pickles hand battered and fried.
Bbq Skins
Same as the spuds but topped with either smoked pork or smoked chicken.
Gumbo
North Louisiana gumbo full of chicken and andouille sausage (no seafood) .
Nachos and Frychos
Chips or fries covered with chili, cheese, black olives, jalapenos, tomatoes and your choice of beef, chicken, smoked pork, smoked chicken, shrimp or steak.
Crab Claws
A half pound served fried, sauteed or blackened.
Spud Skins
Topped with cheese, bacon, and scallions.
Spinach Dip
Made in house served with tortilla chips, salsa and sour cream.
Salads
The Big Salad
Iceberg and romaine lettuce topped with tomatoes, cheddar cheese, bacon bits, croutons, and your choice of mushrooms, onions and olives, and your choice of chicken, pork, shrimp, or steak.
Quesadillas and Wraps
Served with your choice of chicken, smoked pork, smoked chicken, black bean burger, shrimp or steak.
The Veggie
Tomatoes, onions, black olives, mushrooms and cheddar cheese.
Classic Wrap
Lettuce, tomatoes, and cheddar cheese.
Mushroom Swiss
Swiss cheese, sauteed onions, and mushrooms.
Classic Quesadilla
Cheddar cheese, tomatoes, and jalapenos.
Rock'n
Spinach cream sauce, green onions, and parmesan cheese.
Deserts
Pecan Pie
Rootbeer Float
Cheesecake
Vanilla Ice Cream
Mains
Gulf Seafood
Fried, grilled, blackened, or sauteed seafood is one of our specialties.
Fresh Shucked Oysters
We serve them raw, garlic steamed, hot vinegar, cajun, rockefeller, BBQ & bleu, and buffalo & bleu.
Shrimp Platter
Served fried, grilled, or blackened.
Royal Red Shrimp Platter
A large deep water gulf shrimp boiled in cajun spices and served whole.
Crab Claw Platter
Served fried, grilled, or blackened.
Triple Play Platter
A combination of shrimp, claws, and catfish.
Snapper, Grouper, and Catfish
Served fried, grilled, blackened, creole style or rockefeller style.
From the Smokehouse
Rafters originally began as a BBQ joint back in 2001 and we've been serving the same great BBQ ever since!
Smoked Steaks
Rib-eye or NY Strip seasoned, slow smoked and hand cut served grilled or blackened.
Bbq Ribs
Seasoned, slow smoked and served with house made BBQ sauce.
Pulled Pork
Slow smoked boston butt, hand pulled and tossed in house made BBQ sauce.
Smoked Chicken
Half chicken, seasoned and slow smoked served with house made BBQ sauce.
Po Boys, Burgers, and More
Po Boys
We serve Po Boy style catfish, shrimp, steak, or shaved rib-eye (french dip) .
Bbq Sandwich
Your choice of slow smoked and hand pulled pork or chicken.
Buffalo Chicken Sandwich
Fried chicken strips tossed in buffalo sauce with melted swiss cheese.
Burgers
We serve an original cheese burger, mushroom swiss, chili cheese, smokehouse, black and bleu, buffalo, mexicali, and a black bean veggie.
Chicken and Cheese Melt
Served grilled or blackened with melted cheese.
Hot Dogs
1/4 pound all beef hot dog served with your choice of toppings.
Sides
Fries
Baked Potato
Potato Salad
Steamed Veggies
Whirley Taters
Side Salad
Gumbo
Baked Beans
Slaw
Onion Rings
Fried Green Tomatoes
Fried Okra
Asparagus
Drink Menu
Beer
Draft
Bud Light
Yuengling
Abita Andy Gator
Painted Black Ipa
Guiness Draught
Fat Tire
Lazy Magnolia Nut Brown Ale
Sweetwater 420
Two Hearted Ale
Seasonal Specialty
Miller Lite
Abita Amber
Blue Moon
Good People Pale Ale
Knickerbocker Red Ale
New Castle Brown Ale
Stella Artois
Sweetwater Blue
Woodchuck Amber
Bottles
Budweiser
Miller Lite
Bud Select
Miller High Life
Michelob Ultra
Corona
Red Strip
Carlsberg Elephant
O'douls
Bud Light
Coors Light
Miller 64
Pabst Blue Ribbon
Bud Light Lime
Corona Light
Heineken
Ranger Ipa
Wine
White
Chardonnay, Robert Mondavi Woodbridge, William Hill
Riesling, St. Gabriel
White Zinfandel, Robert Mondavi Woodbridge
Pinot Grigio, Black Stone, Dangante
Sauvignon Blanc, Robert Mondavi Woodbridge
Red
Merlot, Robert Mondavi Woodbridge, 14 Hands
Pinot Noir, Robert Mondavi Woodbridge, Mark West
Cabernet Sauvignon, Robert Mondavi Woodbridge, William Hill
Sparkling
Cooks Brut California Champagne
Mimosa
Served with orange, pineapple, or cranberry.
Cocktails
Specialty Drinks
Cherry Lime-Aide
Sweet tea vodka, grenadine, lime, sour and soda.
Rum Runner
Light rum, dark rum, blackberry liqueur, banana liqueur, grenadine, orange juice, pineapple juice, and Myers rum.
Mojito
Bacardi Limon, lime, mint, sugar and soda.
Hurricane
Myers rum, light rum, grenadine, pineapple, and orange juice.
Frozen Drinks
Strawberry Daquiri
Margarita
Strawberry Colada
Bushwacker
Pina Colada
Strawberry Margarita
Mudslide
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