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Main Menu 5
Main Menu
Classics
18.00
Southern coastal curry. did we mention coconut & mustard seeds?
Jheenga Ke Tarri
19.00
Tiger prawn curry
Goan Fish
19.00
Spicy fish curry cut with cocounut paste
Lobster Korma
22.00
Lobster slipper tails, tossed in rich bechamel style sauce
Chana Masala
10.00
Garbanzo bean curry
Muttar Paneer
11.00
Farmers cheese and green pea curry
Navratan Korma
11.00
Fresh vegetable of the day in mild creamy sauce
Paneer Saag`walla
13.00
Grinded spinach puree with farmers cheese cube
Baingan Bhartha
13.00
Tandoor smoked eggplant saute with green peas
Paneer Khrai-Wala
13.00
Stir fry bell-pepper, onion and farmers cheese sabji
Tandoori Chicken
13.00
Tandoor fired chicken bone-in
Chicken Vindaloo
13.00
Spicy curry with potatoes and hint of tart
Chicken Ka Korma
14.00
Mild saffron curry with ground cashews
Khumb Lamb Masala
18.00
Traditional lamb curry paired with organic mushroom
Prawn Saag
18.00
Fresh baby spinach sauteed with garlic ginger, tiger prawn
Garlic Lobster Curry
22.00
Lentil Daal of the Day
10.00
Aloo Gobhi
11.00
Pan steamed cauliflower and potato saute
Bhindi Masala
11.00
Stir fry okra and onions with hint of dry mango powder
Veggie Moile
11.00
Fresh vegetable of the day in mild coconut sauce
Malai Koftha
13.00
Potato and paneer dumpling in bechamel style gravy
Shai Paneer
13.00
Cubes of paneer tossed in rich royal muglai gravy
Chicken Tikka Masala
13.00
Marinated chicken in tomato sauce, fenugreek and cashew paste
Murgh Tari-Wala
13.00
House chicken curry
Chicken Tikka Kabab
14.00
Tandoor fired chicken breast, hint of garlic, ginger & spice
Lamb Vindaloo
18.00
Spicy curry with potatoes and hint of tart
Small Plates
Potli Samosa
5.00
Sauteed potato stuffed in triangle pastry
Gulab-Mary Naan
6.00
Almond pesto, infused with rosemary & asiago cheese, layered over tandoori naan
Honey Cauliflower
6.00
Crisped cauliflower coated with spicy indo-chinese sauce
Reshmi Kabab
8.00
Minced chicken breast kabab with spicy yum yum sauce
Nizza
6.00
Roasted red bell-pepper relish with mozzarella cheese on naan bread
Trumpet
9.00
Tandoor fired organic trumpet mushroom
Tandoori Jheenga
10.00
Marinated tiger prawns fired in tandoori oven
Piri-Piri
11.00
Sauteed tiger prawns coated with spicy portuguese-spanish chili sauce
Stir Fry Rice Biryanis
Vegetable
11.00
Lamb
14.00
Chicken
12.00
Prawn
16.00
From the Oven...
Paneer Jack-Cheese Naan
5.00
Onion Kulcha
4.00
Tandoori Roti
3.00
Chicken Naan
5.00
Garlic Naan
3.00
Kabuli Naan
4.00
Naan
2.00
Etc
Five Heriloom Tomato Soup
5.50
Kachumbar Salad
5.00
Mushroom Bisque
5.50
Papadum
2.00
Yellow Lentil Soup
4.50
Spinach Greens
5.50
W/mango vinaigrette
Raitha
4.00
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