Rob Driessen

"Don't consider Bar 84 a bar. For that, It's too expensive with mediocre cocktails. See it as a tiny theatre with the best bar magic you will ever see, and you'll gladly pay S$30 for entry + show."

"Terrific food and service. They only do a chef's menu so just say how many courses you want and what foods you don't like. The chefs will take care of the rest. Delicious."

"The granitas are to die for, and don't leave without trying a Creole pocket or one of their other homemade bakes!"

"Don't order from the menu, ask the waiter to make you a nice Turkish table."

"Leider nicht mehr so gut wie vergangenes Jahr. Dünne Pizzen, wenig Geschmak, schlechten Service. Es gibt viel bessere Pizzeria's im Stadt."

"Get the house specialty like the Harem Special. So much delicious food!"