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Restaurant506 at The Sanford House

Restaurant506 at The Sanford House

Restaurante americano$$$$
Arlington
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Restaurant506 at The Sanford House
7.9/10
9
valoraciones
Fotos11 Fotos
MenúMenú
Brunch Menu 1Dinner Menu 5Lunch Menu 1Bar Menu 8Cocktail Menu 3
Main
The Sanford
18.00
Eggs Your Way, Bacon and Sausage, Sweet Cream Pancakes, Lyonnaise Potatoes
506 Avocado Toast
15.00
Seared French Bread, Ripe Hass Avocado Salad, Eggs Your Way
Pecan Crab Benedict
22.00
Poached Egg, Baby Spinach, Red Pepper Hollandaise, Lyonnaise Potatoes
Western Pancetta Omelet
18.00
Crispy Pancetta, Peppers, Onions, Jack Cheese, and Lyonnaise Potatoes
Beef Tenderloin Fillet and Eggs
25.00
4oz CAB Tenderloin, Herb Roasted Red Potatoes, Tender Asparagus, Eggs Your Way, House Demi
House Salad
9.00
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
Traditional Caesar
11.00
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
Prosciutto Flatbread
18.00
Crispy Prosciutto, Mozzarella, Cherry Tomatoes, Buttery Flatbread, Fried Egg
Bruschetta Salmon
22.00
Grilled Vegetable Couscous, Seared Norwegian Salmon, Heirloom Tomato Bruschetta, with Balsamic Reduction
Traditional Eggs Benedict
15.00
Poached Eggs, Shaved Honey Ham, Toasted English Muffin, Hollandaise, Lyonnaise Potatoes
Meyer's Lemon and Blueberry Pancakes
15.00
Sweet Lemon Zest, Fresh Blueberries, Whipped Butter, Maple Syrup, Bacon
Traditional Chicken and Waffle
18.00
Cornflake Crusted Chicken Breast, Sweet Cream Waffle, Cinnamon Honey Whipped Butter
Creole Biscuits and Gravy
17.00
Eggs Your Way, Lyonnaise Potatoes, Fresh Baked Buttermilk Biscuits, Cajun Andouille Sausage Gravy
Soup Du Jour
9.00
Prepared Daily
Burrata Caprese Salad
12.00
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
Toasted Cheese Blintz
17.00
Mascarpone Filled Crepes, Macerated Berries, Crème Anglaise, Bacon
506 Burger
18.00
Bacon, Swiss Cheese, Lettuce, Tomato, Truffle Mayo, and House Made Chips
Scallop Risotto
29.00
3 Jumbo Sea Scallops, Bacon Risotto, Fig Balsamic Reduction
Dinner Appetizers
Hot Appetizers
506 Crab Cake
20.00
Pecan Crusted Crab Cakes, Asparagus, Red Pepper Aioli, Arugula
Chili Garlic Octopus
20.00
Parmesan Grits, Chili Sauce, Wild Arugula
Brown Butter Scallops
20.00
Brown Butter Seared Scallops, Bacon Jam, Grapefruit Beurre Blanc
Herb Lamb Lollipops
20.00
Marinated Lamb Chops, Balsamic Drizzle
Shared Appetizer Plates
The Board
25.00
Variety of Meats and Cheeses, Gherkins, Dried Fruit
Soup & Salad
Soup Du Jour
9.00
Prepared Daily
Burrata Caprese Salad
12.00
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
Traditional Caesar
11.00
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
Seared Ahi Tuna Slaw
20.00
Ahi Tuna, Jalapeno Slaw, Sweet Thai Basil Vinaigrette
House Salad
9.00
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta Cheese, House Dressing
Spring Beet Salad
12.00
Citrus Glazed Beets, Chèvre, Candied Pecans
Prosciutto Arugula Salad
17.00
Crispy Prosciutto-Wrapped Grilled Asparagus Spears, Lightly Dressed Arugula Salad, Shaved Parmesan
Dinner Entrées
Boursin Stuffed Chicken Breast
40.00
Airline Chicken Stuffed with Boursin Cheese and Wrapped in Prosciutto, Cremini Mushroom Risotto, Sauteed Asparagus, and Red Pepper Fondu
Korean Glazed Salmon
45.00
Gochujang Marinated Salmon, Baby Bok Choy and Shiitake Mushroom Sauté on a Bed of White Rice
506 Veal Milanese
40.00
Pan Fried, Lightly-breaded Veal Scallopini, Grape Heirloom Tomatoes, Baby Spinach, Fresh Pappardelle, Tossed in a Charred Lemon Crème
Herb Rack of Lamb
50.00
Seared Herb Lamb Rack, Creamy Garlic Mashed Potatoes, Sautéed Asparagus, House Demi
Fish of the Day
Shrimp and Scallop Angel Hair Pasta
50.00
Golden Angel Hair Pasta, Butterflied Shrimp, Jumbo Scallops, Asparagus Tips, Tender Leeks, Charred Shallot Crème
Herb Duck Confit
48.00
Slow Roasted Duck Leg, Crisp Haricot Verts, Savory Bacon Jam Risotto, with a Blackberry Demi
Bone-in Pork Chop
45.00
10oz Bone in Pork Chop, Butternut Squash Risotto, Broccolini, Bourbon Glazed Apples
506 Surf and Turf
65.00
8oz Certified Angus Beef, Roasted Red Potatoes, Garlic Creamed Spinach, 2 Jumbo Shrimp, Herb Butter
Main
Soup Du Jour
9.00
Prepared Daily
Burrata Caprese Salad
12.00
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
Traditional Caesar
11.00
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
Cajun Chicken Panini
17.00
Grilled Blackened Chicken Breast, Swiss, Tomato, and Arugula on a Pressed French Baguette
Turkey and Bacon Ciabatta
17.00
Thick Cut Bacon, Turkey Breast, Swiss, Tomato, and Lettuce with Cranberry Aioli on Ciabatta Roll
506 Burger
18.00
Bacon, Swiss Cheese, Lettuce, Tomato, Truffle Mayo, and House Made Chips
Bruschetta Salmon
22.00
Grilled Vegetable Couscous, Seared Norwegian Salmon, Heirloom Tomato Bruschetta, with Balsamic Reduction
Scallop Risotto
29.00
Three Jumbo Sea Scallops, Bacon Risotto, Fig Balsamic Reduction
House Salad
9.00
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
Spring Beet Salad
12.00
Citrus Glazed Beets, Chèvre, Candied Pecans
506 Crab Cake
20.00
With Asparagus and Arugula
Chicken Croissant
14.00
Fresh Baked Croissant, Lettuce, Tomato
Grilled Chicken Gyro
16.00
Grilled Herb Chicken, Crisp Green Leaf Lettuce, Fresh Tomatoes, Feta, Pickled Red Onion, Grilled Pita, with Cucumber Tzatziki and House Made Chips
Petite 4Oz Fillet of Beef
25.00
Herb Roasted Red Potatoes, Tender Asparagus, House Demi
Meyer's Shrimp Scampi
22.00
Marinated Shrimp Tossed with Linguini, Spinach, and Tomatoes in Meyer's Lemon Cream Sauce
The Van Gogh Bar & Lounge
The Van Gogh Bar & Lounge is open Wednesday – Saturday from 4:00pm to 9:00pm. Our bartenders are shaking up hand crafted cocktails and delicious wines from around the world. Come enjoy a casual evening with us!
Bar Specials
Happy Hour: Wednesday through Saturday, 4pm – 7pm
$3 Off Cocktails
Wine Wednesdays
Every Wednesday at dinner, enjoy 1/2 off ALL bottles of wine
House Wine By the Glass
6.00
Bar & Patio Menu
Soup Du Jour
9.00
Prepared Daily
Burrata Caprese Salad
12.00
Fresh Mozzarella, Heirloom Tomatoes, Wild Arugula, Balsamic Glaze
Pecan Cold Smoked Salmon
20.00
Whipped Cream Cheese, Pickled Onions, Crispy Capers, Toast Points
Van Gogh Sliders
16.00
Truffle Mayo, Caramelized Onions, House Chips
Herb Lamb Meatballs and Arrabbiata
16.00
House Made Lamb Meatballs, Arrabbiata Sauce, Feta, Fresh Herbs
506 Lobster Risotto
20.00
Slow cooked lobster risotto with fresh herbs, charred french bread, and chive oil
House Salad
9.00
Baby Greens, Grape Tomatoes, Pickled Onions, Candied Pecans, Feta, House Dressing
Traditional Caesar
11.00
Crisp Romaine, Shaved Parmesan, Rustic Caesar Dressing
The Board
25.00
Variety of Meats and Cheeses, Gherkins, Dried Fruit
506 Crab Cake
20.00
Pecan Crusted Crab Cakes, Asparagus, Red Pepper Aioli, Arugula
Duck Confit and Bacon Jam Dumpling
17.00
Crisp dumpling stuffed with duck confit and house-made bacon jam with a chili drizzle
The Fifth Course
The Dessert Cart
Seasonal Bread Pudding
10.00
Toasted Croissant, Mixed Berries, Rum Crème
Featured Dessert
Changes Weekly
Seasonal Crème Brulée
13.00
Mixed Berry Compote
Dessert Wines
Château Cantegril Sauternes Fr
14.00
Quady 'Elysium' Black Muscat, Ca
14.00
Lionel Osmin 'La Savagere', Jurancon Fr
10.00
Better with Age
Taylor Fladgate Lbv Ruby Port
8.00
Taylor Fladgate 20 Year Tawny
16.00
Warre's 'Otima 10 Year' Tawny Port
10.00
Drinks After Dark
Spanish Coffee
12.00
Kahlua, orange liquour, Cruzan rum, coffee, whipped cream
506 Café
10.00
Kahlua, frangelico, baileys, coffee, whipped cream
Cocktails & Libations
Rise & Shine
Bloody Mary
9.00
Vodka, house bloody mary mix
Western Son Mimosas
9.00
Choice of watermelon, blueberry
Watermelon Cooler
14.00
Western son watermelon vodka, aperol, sherry, lemon, rhubarb bitters, fresh mint
Texas Ranch Water
10.00
Tequila blanco, topo chico, lime
Spiked Blueberry Lemonade
10.00
Western son blueberry vodka, lemonade
Mimosas
6.00
Choice of orange, cranberry, hibiscus lemonade
Love & Victory
12.00
Gin, st. germain, lemon, prosecco, up
Jalisco Pear
14.00
Tequila blanco, pear liquor, allspice dram, rocks
Pineapple-Hibiscus Cooler
14.00
Tequila blanco, pineapple, jalapeños, house-made hibiscus syrup
Spiked
Cowboys Hot Chocolate
10.00
Screwball, anco reyes chile liquour, chocolate, whipped cream
Spanish Coffee
12.00
Kahlua, orange liqueur, Bacardi rum, coffee, chantilly cream
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Restaurant506 at The Sanford House
506 N Center St
Arlington, TX 76011
Estados Unidos
Obtener direcciones
Icono de información
Restaurant506 brings a passion for food in a comfortable atmosphere for diners in Arlington.
Icono de reloj
Abierto hasta las 21:00 (Mostrar más)
  • mar.–vie.
    • 11:00–14:00
    • 17:00–21:00
  • sáb.–dom.
    • 10:00–14:00
    • 17:00–21:00
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(817) 801-5541
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@restaurant506
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