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Moro
Restaurante español y Restaurante marroquí££££
Clerkenwell
"Lamb (cordero) coucous from the stall at ex mouth market is excellent"(16 Tips)
"Probably the best place for tapas (tapas)"(7 Tips)
"anything from the charcoal grill (parrillas a carbón) is great"(2 Tips)
"... a table is great for people watching (observar a la gente)."(2 Tips)
50 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- comida española
- cordero
- animado
- bueno para citas
- (15 more)
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Alex CalderonAbril 11, 2015Un excelente lugar, tranquilo y a gusto; de la comida ni se diga, es muy rico
Natalia QuinteroMarzo 19, 2016Moro's Southern Mediterranean cuisine is inspired by the chef couple's extensive traveling and eating in Spain, Morocco, and the Sahara: a combination that inspires soulful but inventive cuisine.
peter hFebrero 17, 2014The sea bass has a surprising bit of sweetness to it that makes it quite unique. The pork dish is absolutely divine. Don't forget the yogurt cake for dessert!
TripExpertMayo 15, 2015"Laid-back restaurant serving Moorish cuisine, where lamb is charcoal grilled, tuna is wind-dried, monkfish wood-roasted, and manzanilla sherry partners prawns and garlic." Leer más
Great dishes and wines. Friendly staff. Bar is fine for eating alone. And I love their books for cooking at home.
Fernando ElizaldeDiciembre 2, 2016Great atmosphere, good service, relaxed place, excellent food and huge portions. Ah, and the on-premises baked sour dough bread fantastic!
KayFebrero 24, 2014I've been to Moro many times and the food and the service always met (and exceeded) the expectations. I love their lamb and chucken dishes. They are such a delight!
James GardinerFebrero 7, 2016Fun, lively vibe with exceptional food and a fantastic wine selection for all budgets. Yoghurt cake desert is bliss.
Cintain 昆遊龍Julio 13, 2021Famous for its sherry selection. Ask your server for recommended pairings with your meal! Pork belly is delicious, must try!
- Fabulous Negroni this evening, special ingredient orange blossom water (and some other secret things from the bar wizard).
Cyndie Da RochaDiciembre 8, 2018Great menu and meat. One of the best options for dinner on Exmouth market.
Paul FarrellJunio 25, 2015Fantastic atmosphere, friendly staff and exceptional cooking. Just go wild and try things.
Maya Abdul-LatifJulio 31, 2022One of our all time favourite tapas place in London, everything is good.
- Such nice people, makes this a really special place even before you get to the great food.
- The Seville orange marmalade and caramel ice cream is a rare but AMAZING thing. If it's on the menu, you have to order it.
- Eating at the bar when there isn't a table is great for people watching.
- If croquettas are ever on the menu, order plenty. Light fluffy melt in the mouth little fried moments from heaven.
Ina BraunEnero 31, 2017We were disappointed... it didn't really feel like Spanish food, there was a British touch to the food that we didn't like. All three of us. But the staff was great :-)
Sean QuinlanDiciembre 21, 2018Lamb was great. Cocktails were decent. Place was loud and crowded with a long wait without reservations.
- Crispy lamb with hummus and flatbread. Spanish equivalent of crispy duck pancakes, only better. Hmmmm
lupe MsCastroRidesMayo 14, 2011Menu said kidneys but error cause it was calves but it was lovely! Portions great! Just right- Pork with honey fried aubergine is very very good : )
The Moroccan lamb wrap from the market outside on a Friday is really amazing. A must try if you're anywhere near here.
James ClarkeOctubre 23, 2009Eat at the long zinc bar. Best for two people. No booking so get there before 7pm. Order the Chorizo - the best in London
Article DanOctubre 20, 2009Eat in Moro (recommend anything), buy the cook books, then go next door to Brindisa deli and buy the exquisite ingredients! Leer más
Becky Lopez del Rincon TrousselAbril 2, 2011Whatever you do, have the lamb. It's always perfect here.
- Actually Brindisa is now Moro's cheeky little brother Morito, pop in for sherry and tapas.
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34-36 Exmouth Market, London EC1R 4QE
Cerrado hasta las Mediodía (Mostrar más)
- lun–sáb
- Mediodía–14:30
- 18:00–22:30
- dom
- 12:30–14:45
+44 20 7833 8336
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo American Express)
Mesas al aire libre
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre
Bebidas
Vino, Servicio de bar completo, Cócteles
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- 8.2
"Great wine list - good wines at reasonable prices for a good restaurant. Croquettes were very good."
Eoghan O'Dwyer - 8.5
"Tomate relleno de queso de cabra! Uff!!"
ana barousse - 8.8
"Todo riquîsimo: pulpo, atún increíble, presa ibérica. Postre: baba!!! Regado con albariño y pan con aceite de oliva. Gintonic con romero, granada y semillas de enebro para bajarlo todo. Un 10!!"
Elisa Alvarez
Lugares a los que la gente va después de Moro
- 9.0
"If you like dance,then definitely this is your place! Contemporary dance companies from around the world are welcome here. Excellent architecture, modern huge lounge rooms and really spacious seats."
George X - 8.1
"Great sliders! (Especially lamb and feta) Also, if unsure about what to drink, ask the bar staff! They not only can recommend a great beer or cider on tap, but will even let you sample a few! Best Pub"
Eric - 8.6
"One of the most recommended brunch places in London. Gets a bit too noisy over the weekends but great for business meetings during the week. They roast their own excellent coffee."
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