RUVO Restaurant & Bar
Restaurante italiano y Restaurante americano$$$$
Port Jefferson
"Kevin the bartender makes the best Espresso Martinis (martinis)!"(5 Tips)
"Great duck, pasta (pasta) dishes, desserts they have live music."(3 Tips)
"If they have a duck dish (pato), get it."(2 Tips)
"Bread pudding dessert (postres) = best thing of my life."(3 Tips)
22 Tips y reseñasFiltro:
- martinis
- bueno para citas
- música en vivo
- gelato
- pasta
- (13 more)
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Lynn Bednar-RandoJulio 20, 2018Great duck, pasta dishes, desserts they have live music. Good service. Happy hour
Eric WerthnerNoviembre 6, 2011Pumpkin spice martini....shh...its a secret! That's why its not on the drink menu. But my wife loves it. I'm having pumpkin spice beer! Also good
Itza KrettFebrero 28, 2013The best martinis!! Their food is so so incredible too certainly a playground for yr pallet xD HIGHLY recvomend!
NewsdayEnero 19, 2014For the month of September, kids can eat free with an adult meal purchase Monday through Friday from 4-6 p.m.- If they have a duck dish, get it. $60 for a bottle of Freemont Abbey is a steal get that too.
Had the special crispy lobster ravioli with baby arugula, feta, kalamata vinaigrette it was great!!
Long Island Restaurant WeekMarzo 22, 2011The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at www.longislandrestaurantweek.com.
D Volphace 2 semanasFood is good. Drinks are good! Service at the bar is awful! Both bartenders were clueless
- Kevin the bartender makes the best Espresso Martinis!
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Ruvo strives to produce the freshest country Italian cuisine with flair.
Cerrado hasta las 11:30 mañana (Mostrar más)
- lun–jue
- 11:30–22:00
- vie–sáb
- 11:30–23:00
- dom
- 11:00–21:30
(631) 476-3800
Servicios
Mesas al aire libre
No
Música
Música en vivo
Comida y bebida
Menús
Happy Hour
Bebidas
Vino, Servicio de bar completo, Cócteles
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- 7.3
"One of the best pasta restaurants on the island worth the trip"
Diane Heredai - 6.8
"Such a neat cozy little log cabin restaurant off the beaten path with so much history. Calamari & stuffed portobello to start and Chicken cordon bleau for her and chicken Parmigiana for me."
John W - 7.8
"BYOB is a nice break for the pocket. Everything we had was excellent, but the duck breast is a must-order. And if it's offered as a special, definitely get the parmesan flan. Very interesting dish."
Dane B
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Where kids eat free on Long Island
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20 cosas • 1 seguidor