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Rye

Bar de cócteles y Salón$$$$

Lower Nob Hill, San Francisco

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Rye

8.5^/10

744

valoraciones

Uno de los mejores 10 Bares de cócteles en San Francisco
Los expertos de Eater y Serious Eats recomiendan este lugar
"We recommend the basil gimlet (cócteles gimlet)...it's #6 on 7x7's Big Eat SF 2010"(33 Tips)
"Get the Dark and Stormy, a nice mixture of ginger beer and bourbon (borbón)"(5 Tips)
"Fantastic craft cocktails (cócteles artesanales)."(3 Tips)
"Pimms cup good but a little too spicy (picante)"(4 Tips)

141 Tips y reseñas

Filtro:

bueno para ocasiones especiales
bueno para citas
bueno para madrugada
bueno para grupos
animado
auténtico
bueno para gente soltera
espacioso
happy hour
buen valor
picante
música
ginebra
ciudades
bebidas fuertes
negroni
tecate
clara de huevo
brandy
pepino
(15 more)

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Recientes

EaterAbril 16, 2013
The godfather of the market-fresh cocktail movement in San Francisco, situated in an unexpected nook of the TenderNob, with a pool table, a smoking patio and some flattering soft lighting, to boot.
Azhar HussainMayo 5, 2017
The ambience and the bartenders. They make you feel at home. I would love to go back to Rye when I visit San Francisco again.
Votación a favor hace Mar 20
Jonathan Ragan-KelleyOctubre 17, 2011
Lower-key than the newer cocktail revival places in the city, Rye unassumingly delivers consistent quality in a cool setting with an absolute minimum of pomp. Great to relax after work on off nights.
Irena PierovaOctubre 24, 2018
if you more interested in taste of drinks (than hype/bartender “friendiness”/environment “awesomeness”) this is the only place between fishmen wharf and tenderloin (including all hills on the way)
Om AmiOctubre 22, 2014
Whether it's the nightly special or telling the bartender what you like, you'll get yourself a glass full of delicious craft cocktail.
John HaberlandJulio 21, 2013
If you want an amazing cocktail without a bunch of unnecessary speakeasy snobbery, go to Rye. Good prices and friendly service. Note they have ZERO food so make sure you eat before.
DKNoviembre 4, 2015
The real gem! One of the few top notch bars in SF, absolutely worth visiting
Pei 👻 WenEnero 17, 2016
Romantic yet unpretentious. Well thought out cocktail list.
Alex KimOctubre 19, 2014
Great cocktails. Recommend their merchant mule and version of old fashioned. Bring a friend or two, it's nice to hang out here.
SFGate ManagerJulio 16, 2012
As its name suggests, this sleek bar in a gentler section of the Tenderloin specializes in rye whiskey and specialty cocktails made with rye and other spirits.
Bre LambertJunio 5, 2012
Ha estado aquí más de 5 veces
Bring your patience when you come to this TL-bordering bar. These hand-crafted cocktails take time, but good things come to those who wait. Check the chalkboard for the featured drink.
Priya SaiprasadNoviembre 7, 2012
Pretty sure I'm the 100th person vouching for this but seriously do yourself a favor and get the Basil Gimlet. Bold, slightly sweet and everything you'd want in a gimlet.
DoniaMayo 23, 2013
Bartender lit my Manhattan on fire! But, seriously, Basil Gimlet. Do it. Tip well. Handcrafted cocktails are worth the extra few minute wait.
Caro SchieferAbril 29, 2017
Great cocktails. Try either the nikka whisky plain or the Commonwealth Tonic.
Seijung ParkFebrero 23, 2017
Nice atmosphere and good drinks - sour beer probably requires an acquired taste but personally thought the one here is quite good
Vanessa DaySeptiembre 11, 2013
Ha estado aquí más de 5 veces
Best bartenders in the city. They are seriously talented and make incredibly unique drinks. The basil gimlet is perfection.
Serious EatsAgosto 26, 2013
Great, balanced cocktails and a comfortable space, even when it's busy.
Brodie OlmsteadNoviembre 27, 2016
Ha estado aquí más de 25 veces
Solid martini. Go in on a week night or get in early before it gets rowdy.
Shri LDiciembre 28, 2016
Service is slowish, but worth the wait. Try The Flash
Rachel RothJunio 24, 2017
Its a large space with lots of seating and great bartenders!
Anthony AntonarosMarzo 24, 2017
Ha estado aquí más de 25 veces
It's hard to go wrong with their cocktail menu, there's something for everyone!
Kristen RSeptiembre 10, 2016
Fantastic craft cocktails. Unique flavors you won't find just anywhere.
Natalie KOctubre 14, 2016
Nice cocktails...not too crowded or loud. Can usually grab a table easily.
Andy JiangAgosto 19, 2014
Cocktail bar that focuses on whiskey. Solid old fashions. Grear for people watching.
Guillaume FlandreNoviembre 7, 2014
Group-friendly and good cocktails. Try the lambada if you like spicy drinks.
Eric NelsonAgosto 21, 2014
Great for unique bourbon and rye and the bartenders are very knowledgeable
Seth BensonSeptiembre 26, 2013
Fancy drinks in a shit part of town. Right nearby is another bar I can't remember the name of that is super cool.
Taylor LeeJulio 10, 2018
If you're into trying new cocktails, order the basil gimlet!
Kyle SAbril 8, 2014
Ha estado aquí más de 5 veces
A good cocktail bar in a somewhat seedy area. Kind of emblematic of its neighborhood (the "Tender-Nob").
Ashlie O'DaySeptiembre 3, 2011
Chartreuse Swizzle is amazing. Sit at the bar to watch the show--muddling, "herb slapping", shaking, nutmeg grating, etc.
Kyle MeyerNoviembre 28, 2013
For your cocktail and whiskey needs if you're downtown. Walkable, but if the TL weirds you out just take a cab here.
Open Air PublishingAbril 24, 2012
Try the "Nicaraguan Negroni Prunch." Yummy. You can find bartender Jon Gasparini's recipe in the book "Speakeasy Cocktails" created for iPads. http://oapub.co/c48b46af
Jose Antonio Tena SendraFebrero 8, 2017
Nice that they have a smoking terrace, not common in the city but definitely welcome.
Open Air PublishingAbril 16, 2012
"Try the "Nicaraguan Negroni Prunch." Yummy. You can find bartender Jon Gasparini's recipe in the book "Speakeasy Cocktails" created for iPads. http://bit.ly/foursq_cocktails"
Jeff SchonerAbril 12, 2015
Best old-fashioned I've had. Ask for a recommendation from the bartender.
Danny NathanAgosto 24, 2013
Ask for Jules. Then ask her to make you something off-menu. She's awesome.
KristiMayo 22, 2011
This place has a great atmosphere and some nice drinks. The Fraised and Confused was fabulous, but I would stay away from the Tijuana Brass.
Laura CNoviembre 17, 2011
For after dinner drinks, head to Rye where the bartenders will concoct the drink of your choice using the freshest ingredients.
Sam BurkeJunio 30, 2015
Ask Araya to make you one of her meticulously crafted cocktails - she won't disappoint :)
Jackson FergusonJunio 15, 2013
Nice bar, bartenders are awesome try any of their cocktails I'd recommend them all
Roger MaAbril 12, 2015
Awesome whiskey based drinks
Wendy LinMarzo 23, 2013
Pimms cup good but a little too spicy for my taste, basil gimlet soooo tasty, only mildly spicy
Gavin SchulzAgosto 17, 2014
Classy space but a bit too dark for my tastes. I would recommend the Commonwealth.
vince hMayo 4, 2012
Ha estado aquí más de 5 veces
Call me old fashion, but why mess with classics when created by masters? Order the old fashion!
Peter WuEnero 4, 2015
Worth the long walk through the Tenderloin to get there from BART
Zack LongAbril 24, 2013
Good drinks, very good at whipping up something custom if you ask.
AriEnero 21, 2019
Always go for what’s written on the board.
cami j.Julio 28, 2015
super dark, hip space, tasty cocktails!
DanielAgosto 7, 2016
Solid cocktails and very nice atmosphere!
hollerotronDiciembre 12, 2010
Ha estado aquí más de 10 veces
great bartenders- they play great music and make excellent cocktails. there's a cage for smokers. nice and dark.

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