Smith & Wollensky
Steakhouse y Restaurante americano$$$$
Turtle Bay, New York
Los expertos de Food Network y Eater recomiendan este lugar
"bone in filet mignon (filete miñón) and a glass of The Seeker Cabernet Sauvignon"(16 Tips)
"Absolutely get the Cajun rib (comida Cajún) and smith & wollensky private red blend"(10 Tips)
"Porterhouse (bistec del costillar) & Cajun potatoes are a must."(10 Tips)
"Save some room for the coconut cake (pastel de coco), you won't regret it"(8 Tips)
236 Tips y reseñasFiltro:
- bistec
- bueno para ocasiones especiales
- costillas
- filete miñón
- pastel
- (15 more)
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Serious EatsJulio 29, 2013Classic New York steakhouse with a serious ribeye and some surprisingly good desserts.
At the Grill, just order your favorite drink. The price doesn't matter. You'll be drunk after two. Most generous pours in the city.
Wayne AndermanMayo 27, 2017Prime Ribsteak. Huge caps. Pittsburgh Char Style. Perfectly dryaged. Not to miss.
ChantillyMarzo 6, 2014The coconut layer cake lives up to its reputation! So amazing and flavorful! Worth every bite.
New York HabitatOctubre 11, 2011Connected to the Smith & Wollensky restaurant, the lesser known grill has its own side entrance and provides a more casual experience at a cheaper price.
ChaoFebrero 17, 2015Restaurant week menu is pretty decent. Filet mignon and dry aged sirloin are cooked to perfect.
ChamBraisJulio 30, 2013Danny/Daniel is the BEST love him. Always good steak - big enough to take home for another meal. Come here all the time with mom.
TingJulio 16, 2017Surf and turf sandwich at the cafe is a good option if you want a casual quick meal.
Julie SosciaSeptiembre 5, 2018One of the classic and more touristic steakhouses in NYC, standard menu and generally satisfying.
Eugene NamAgosto 8, 2014Classic steakhouse with excellent cuts. The regular tables are a bit cramped. Request a booth instead.
Racky RossNoviembre 21, 2014Order a fillet au poivre with potatoes pastis, upscale environment and interesting layout.
Go to the Grill, great staff, good crowd, and you can order off the main dining menu. I'm there at least 2X pee wk when in the city.
ChristinaDiciembre 30, 2014A top NYC steakhouse. I slightly prefer PL, but any steak enthusiast will love this place.
Cindy lauFebrero 25, 2015Went for RW. Food was great, service was not. I understand, you're tips will probably be less during RW but don't be rude about it!
J DubsEnero 28, 2012I was quite content with my meal: calamari, cajun ribeye with hash browns and chocolate cake. PERFECT night.
Nina OrfaliEnero 17, 201310oz Filet Mignon on the Restaurant Week menu for no extra supplement! ....and some delicious coconut layer cake to finish :-)
Tara SuanMayo 3, 2015Ordered the burger after seeing it written up on Eater. Didn't love it. It had good flavor and the price was right, but it was not medium rare as ordered and was quite dry.
Christophe GrauxAbril 22, 2017Nice place but really over priced, especially the wine list! Unpleasant waiter when faced with a standard european issued chipped MC.
Deema Al-SalmanAgosto 21, 2013You better make a reservation before you go .. The side dishes are good to share ..
LizJunio 28, 2013I'm not a burger fan but there's is the best in the world! Service is always excellent- Great house wine and Patrick makes everyone feel right at home.
Frédéric PFebrero 6, 2014That' s really a good location if you come to New York , I just day this is a must.
Cajun ribeye, creamed spinach, hash browned potato, and sea food tower. Can't go wrong with that...
- Christopher LondonOctubre 10, 2010Patrick, the legendary bartender at the Grill is the best in New York City. Restaurant is awesome. I go to the Grill when I am solo
Cheryl MoyMayo 25, 2012Trying the (8 yr) Red Label, (12 yr) Black Label, (15 or 18 yr) Green Label, (no age) Blue Label
Martin S.Noviembre 28, 2015Servers tend to ignore you. The tuna tartare was flat and bland. The steak was fine. They don't have big rocks for the whisky. The decor is very old New York steakhouse chic.
Davor I.Enero 9, 2011Both sirloin and cut-in steaks were premium quality. The Carrot cake was a bit dry to my taste (had it doggy-bagged for breakfast next day ;-). Up-market prices.
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
The landmark Smith & Wollensky in New York City is located on the corner of Third Avenue and 49th Street, serving outstanding steakhouse fare that features USDA Prime steaks, dry aged and butchered on-premise...
Cerrado hasta las 16:00 (Mostrar más)
- lun–jue
- 16:00–21:00
- vie
- 16:00–22:00
- sáb
- 17:00–22:00
- dom
- 17:00–21:00
(212) 753-1530
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Acceso para sillas de ruedas
Sí
Música
Sí
Opciones para cenar
Servicio de bar, Comida para llevar, Servicio a domicilio
Estacionamiento
Calle
Baño
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre, Happy Hour, Bocadillos, Menú de Prueba
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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- 9.1
"Prueben el filet mignon, las ostras rockefeller y el king crab meat.....por supuesto una buena cerveza o vino"
Ali Olivero - 8.9
"Excelente! No dejen de ir. Sugiero ensalada capresse, espárragos al carbón,Double Rib Steak 64Oz y un buen vino tinto.Deben reservar siempre esta a tope buenísimo"
Italina Ethel Ucrós Espino - 8.3
"Pastel de coco con sorbete de mango"
fx Sx
Lugares a los que la gente va después de Smith & Wollensky
- 9.2
"Agradable para una caminata, leer un libro y hacer ejercicio al aire libre."
Abbiel Zaragoza - 8.6
"@elRetoBurger la burger increíble! Pueden pedir queso sobre las papas fritas (no esta en el menu). No dejen de probar el Cheese Cake! Un monstruo"
Andrés Neher - 8.4
"De día y de noche. Ambos. Espectacular. Para verlo sin duda alguna! aunque esté en contra de ese derroche energético...."
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