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Sweet Lorraine's Cafe & Bar

Sweet Lorraine's Cafe & Bar

(Ahora cerrado)
Restaurante de nueva cocina americana$$$$
Southfield
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Sweet Lorraine's Cafe & Bar
Fotos80 Fotos
MenúMenú
Dinner Menu 6Breakfast Menu 8Lunch Menu 6
Small Plates
World Hummus Trio
9.00
Baby kale & basil, thai yellow chiliedamame, roasted red bell pepper hummus, locally made breadsticks
Michigan Beer Cheese Curds
9.00
Local cheese curds in beer batter, spiced ketchup & cajun tartar sauce
Avocado Crab Cakes
12.50
Three handmade crab cakes, cilantro cream, old bay aioli
Five Spice Calamari
10.50
With a trio of asian dipping sauces
A "Gem Of" a Wedge Salad
7.00
Romaine, artisan bleu cheese, bacon, basil & housemade ranch dressingwith tomatoes & sriracha aioli
See Our Daily Specials for Our
Soup of the day
Local Michigan Shrimp Crostini
12.50
Large east lansing farmraised shrimp, herbed garlic butter, capers, tomatoes, olives, toasted baguettes
Gorgonzola Potato Chips
7.00
Smothered in gorgonzola cheese sauce
"Street Food" Crispy Fried Fish Tacos
10.00
With warm soft flour tortillas & voodoo slaw
Petite Lorraine's Special Salad
7.00
Organic greens, artisan bleu cheese, pears, hazelnuts & dried cranberries
Garden Salad
5.00
Organic greens, spiced walnuts, tomatoes & pickled onions
Quesadillas & Pizzas
Pear Brie Quesadilla
11.00
Our wild & crazy quesadilla with pears, brie cheese, cilantro crema, spicy red pepper jelly
Greek Salad Flatbread Pizza
10.00
Roasted garlic spread, feta, olives, sweet onions, plum tomatoes, cucumbers, organic baby greens, whole wheat crust
Michigan Local Mushroom & Goats Cheese Flatbread Pizza
10.00
Bald mountain shiitake, oyster & cinnamon cap mushrooms, fresh goats cheese, caramelized onions, fresh herbs, whole wheat crust
Classic Quesadilla
10.00
A blend of cheeses & a large flour tortilla
Roasted Veggie & Havarti Flatbread Pizza
10.00
Tomatoes, colorful bell peppers, sweet onions, eggplant, zucchini, havarti, whole wheat crust
World Beat Burgers & Sandwiches
Served with our housefried garlic - parmesan chips. Substitute our gluten­free flatbread for the bread, bun or lavosh wrapper on any of the above for $1 add sautéed mushrooms or sautéed onions to any burger or sandwich for $1. U shoestring ff potatoes with sea salt $3.50; U sweet potato fries $4; u garlic parmesan chips $4
Turkey "Parmigiana" Sliders
10.50
Mini local turkey burgers, spicy tomato sauce, mozzarella cheese
"Slc" Burger
11.00
Halfpounder, local michigan beef topped with crispy onions
Vegetarian Burger
10.00
Crispy onions & served with tomatocorn salsa
Avocadocrab Blt
12.50
Crab cake, applewood bacon, avocado, tomatoes, lettuce, red bell aioli
Paradise Veggie Sliders
11.50
"Jerk" spiced veggie sliders, grilled pineapple, sweet & sassy bbq sauce, tomato corn salsa
"Big Fat Greek" Turkey Burger
12.50
With spinach, feta, cucumber, tomatoes, tzatziki sauce
Veggie Vietnamese "Banh Mi"
11.50
Organic tofu "steak", portobello, spicy slaw, sriracha aioli, cucumbers, cilantro
Entree Salads
"Twisted" Cobb Salad
15.00
Baby kale, romaine, housesmoked chicken, goats cheese, tomatoes, onion, beeler's bacon, herbed ranch dressing, sweet & sassy bbq sauce, crispy sweet potato threads
"Corfu Holiday" Grilled Chicken Kebabs
17.50
Roasted red bell hummus, greek salad & pita
Grilled Tenderloin Steak Salad
19.00
Beef medallions, artisan bleu cheese, caramelized onions, sundried tomatoes, spiced walnuts, organic greens & sriracha hot chili aioli
"Slc" Caesar Salad
12.00
With crispy clams
Hot Salmon "Nicoise" Salad
19.00
Cubed salmon, potatoes, tomatoes, green beans, capers, organic greens, dijon mustard vinaigrette, crispy onions
Main Courses
Add sautéed mushrooms or sautéed onions for $2
Roasted Vegetable Barcelona Paella
19.00
Roasted vegetables, artichokes, saffron rice, heirloom beans, roasted acorn squash, red bell pepper aioli, roasted bell peppers
Vegetarian Meatloaf
17.50
With portobello mushroom gravy, roasted garlic mashed potatoes & broccoli with parmesan cheese
Spicy New Orleans Chicken & Shrimp Creole
19.50
With sautéed bell peppers, red onions, spicy creole sauce, saffron rice
Pub Fish & Chips
17.50
Michigan beerbattered tilapia, fries, cajun tartar sauce, cole slaw
Traverse City Chicken & Gorgonzola
19.00
Pasta miller family farms chicken, michigan cherries, spinach, gorgonzola cheese sauce, spiced walnuts
"Slc" Strip Steak
27.00
12 oz. Centercut ny strip, garlicherb butter, fried portobello mushrooms, salt roasted yukon gold potatoes
Local Tofu & Bald Mountain Mushroom Stroganoff
17.50
Bald mountain shiitake, oyster & cinnamon cap mushrooms, button mushrooms, bell peppers, onions, carrots, creamy dill sauce, tofu, spinach, imported pasta
Pecan Chicken
19.00
Miller family farms chicken breast coated in ground pecans, sautéed, with mustard cream sauce, rice pilaf
Maplecured Salmon
21.00
Broiled, michigan dried cherry salsa, rice pilaf
Rainforest Tilapia
20.00
Broiled, garlic aioli, roasted garlic mashed potatoes, olivetomato onion relish
Argentina
27.00
Steak 10 oz wagyu sirloin, chimichurri sauce, charred carrots, goat cheese, yucca fries
Fabulous Mac N' Cheez!
"Blt" Lobster Mac
19.00
Beeler's bacon, baby langostina lobster tails, emmentaler swiss, cheddar, tomatoes, toasted focaccia breadcrumbs
Truffle & Mushroom Mac
16.00
Button mushrooms, truffled breadcrumbs & emmentalerswiss
Mean Green Pesto Mac
16.00
Spinachwalnut pesto, emmentaler swiss, spinach, toasted walnuts
Cheese Lovers Mac
16.00
Local cheese curds, toasted focaccia breadcrumbs & our sweet & sassy bbq sauce
Bacon & Cheddar Mac
14.00
Applewoodsmoked bacon & cheddar
New Breakfast Classics
Breakfast Crab Cakes Two Housemade Avocadolump Crab Cakes
13.00
Wolferman's english muffins, spinach, roasted red bell peppers, tomatoes, lemon peppercorn sauce
Delmonico Steak & Eggs
16.00
Grilled to order, three eggs, smashed redskins, buttermilk biscuit
Breakfast At Tiffany's
20.00
Prime delmonicoone housemade avocadolump crab cake, lemon peppercorn sauce two eggs, smashed redskins
Farmhouse Quiche
11.00
Check our daily specials sheet for today's creation hash brown potatoes & parmesan crust, grazing fields organic eggs, fresh fruit garnish
Sweet Lorraine's Crepes
8.50
Fresh ricotta, cream cheese, grazing fields eggs, lemon zest, served with today's special sauce
Smashing Hashes
Chicken & Apple Hash
6.00
Chicken smashed redskins, bell peppers, onions, apples & sour cream.
Havana Hash Housemade
6.00
Allnatural chorizosmashed redskins, caramelized onions, bell peppers, spinach, sour cream, tomatocorn salsa, buttermilk biscuit
Organic Tofu Hash
6.00
Shiitake mushrooms, carrots, onions broccoli, tofu, vegetarian sausage, smashed redskins, teriyaki glaze, spinach, buttermilk biscui
Small Plates & Sides
Smashed Redskin Potatoes
3.00
Fresh Fruit Cup
6.00
Granola Berry
6.00
"Trifle" thomas organic yogurtlocal honeyfresh berries
Side of Toast, Wolferman's English Muffin Or Buttermilk Biscuits
2.00
Three Crispy Grits Cakes
5.00
Smothered in cheddar cheese sauce
Housemade Granola
4.50
Side of Three Freerange Eggs, Any Style
4.50
Breakfast Meats
Housemade Vegetarian Sausage Patties
4.00
Beeler's Natural Pork Sausage Links
4.00
Housemade Allnatural Chorizo Pork Sausage
4.00
Beeler's Hickory Bacon
4.00
Omelets & Scrambles
Made with three large "grazing fields" free-range eggs and served with a buttermilk biscuit. Add into any of the above omelets & scrambles your choice of: beeler's hickory bacon, pork sausage links, housemade all natural chorizo pork sausage, vegetarian sausage or housemade local turkey apple sausage patties for an additional $2.5. Egg beaters or egg whites can be substituted on omelets & scrambles
New Orleans Frittata
9.00
Openfaced smoked bacon omelet, spicy creole sauce, sharp cheddar cheese, bell pepper garnish
Cuban Omelet
9.00
Four mexican cheeses, housemade allnatural chorizo pork sausage, roasted red bell peppers, tomatocorn salsa , sautéed onions
Shrimp & Chevre Cheese Omelet
10.00
Michigan allnatural shrimp, chevre cheese, artichokes, onions, tomatoes
"All-American" Breakfast
9.00
Two eggs, smashed redskins or two crispy fried grits cakes with cheddar cheese sauce, choice of above meat selection or fresh fruit
Shiitake Eggwhite Omelet
9.00
Shiitake mushrooms, spinach, tomatoes, egg whites, fresh herbs, topped with tomato sauce, crumbled chevre cheese
Michigan Farmers Scramble
9.00
Sharp cheddar cheese, mushrooms, caramelized onions, smashed redskins, roasted red bell peppers
Cancun "Burrito" Scramble
9.00
Four mexican cheeses, spinach, onions, tomatoes, herbs, chilicilantro flour tortilla, sour cream housemade salsa, guacamole
Baked "French Toast"
Baked Brioche French Toast
8.00
Three triangles of french brioche bread, soaked in a light custard & baked. Served with real whipped cream & michigan maple syrup
Monte Cristo
10.50
A breakfast treat! Baked brioche bread, beeler's all natural ham, swiss, red bell pepper jelly, powdered sugar
Strawberry
9.50
Our baked brioche french toast, stuffed with strawberry cream cheese, topped with strawberries. Served with real whipped cream & michigan maple syrup
Housemade Thick Waffles
Thick buttermilk belgian waffle with real whipped cream & michigan maple syrup. Gluten free waffles now available
Chocolate Chip Waffle
8.50
With chocolate chips
Fresh Berries
9.00
With seasonal fresh berries
Sticky Pecan Waffle
8.50
With toasted pecans, caramel glaze
Beverages
French Sipping Hot Chocolate
3.95
Espresso Roasted Locally By "Coffee Express"
2.95
Tea Basket Selection
3.25
Harney & sons organic and herbal teas
Organic Chai Tea
2.95
Flavored
2.95
With peach, raspberry or strawberry
Organic Orange Juice
3.25
Fresh Lemonade
3.45
Smoothies Nonalcoholic
4.45
Purity Organic Juices
3.45
Orange mango or strawberry lemon
Cappuccino Roasted Locally By "Coffee Express"
3.45
Cafe Latte
3.45
Fresh Coffee Central & South American Blend
2.00
Fresh Brewed Iced Tea
2.45
Thomas Organic Creamery
2.45
Grapefruit, Cranberry, Pineapple, V8 Or Tomato Juice
2.75
Flavored
3.95
With peach, raspberry or strawberry
Saratoga Sparkling Or Spring Waters
2.95
Boylan Allnatural Soda
3.45
Regular or diet rootbeer, regular or diet black cherry, cream soda or orange
Small Plates
"Street Food" Crispy Fried Fish Tacos
10.00
With warm soft flour tortillas & voodoo slaw
Local Michigan Shrimp Crostini
12.00
Large east lansing farmraised shrimp sautéed in herbed garlic butter, capers, tomatoes, olives on toasted baguette slices
Classic Quesadilla
10.00
A blend of cheeses in a large flour tortilla
Michigan Beer Cheese Curds
9.00
Fresh cheese curds fried in our own local beer batter, housespiced ketchup & cajun tartar sauce
Michigan Local Mushroom & Goats Cheese Flatbread Pizza
10.00
Bald mountain shiitake, oyster & cinnamon cap mushrooms, fresh goats cheese, caramelized onions, fresh herbs, whole wheat crust
Roasted Veggie & Havarti Flatbread Pizza
10.00
Tomatoes, colorful bell peppers, sweet onions, eggplant, zucchini, havarti, whole wheat crust
World Hummus Trio
9.00
Baby kale & basil, thai yellow chili-edamame, roasted red bell pepper hummus, locally made breadsticks
Avocado Crab Cakes
9.00
Two handmade crab cakes, cilantro cream, old aioli
Gorgonzola Potato Chips
6.00
Smothered in gorgonzola cheese sauce
Five Spice Calamari
10.00
With a trio of asian dipping sauces peanutcoconut, sweet chili & soy ginger
Greek Salad Flatbread Pizza
10.00
Roasted garlic spread, feta, olives, sweet onions, tomatoes, cucumbers, organic baby greens, whole wheat crust
"World Beat" Burgers
Served with our house-fried garlic-parmesan chips
"Slc" Burger
11.00
Halfpunder, made with local michigan raised beef topped with crispy onions
Ribeye Hoagie
12.50
Prime ribeye, housemade pepper jelly, greens, roma tomatoes, pickled onions, balsamic vinaigrette
Paradise Veggie Sliders
11.50
"Jerk" spiced veggie sliders, grilled pineapple, sweet & sassy bbq sauce, tomatocorn salsa
Vegetarian Burger
10.00
Topped with crispy onions & served with tomatocorn salsa
"Michigania" Loaded Burger
13.00
With michigan cheese curds, fried organic egg, red onions, sweet & sassy bbq sauce
"Big Fat Greek" Turkey Burger
12.50
With spinach, feta, cucumber, tomatoes, tzatziki sauce
Turkey "Parmigiana" Sliders
10.00
Mini local ground turkey burgers topped with our spicy tomato sauce and mozzarella cheese
Sandwiches
Substitute our gluten­free flatbread for the bread, bun or lavosh wrapper on any of the above add sautéed mushrooms or sautéed onions to any burger or sandwich for $1. U shoestring ff potatoes with sea salt $3.45; U sweet potato fries $3.45; U house-­fried chips $3.45
Global Grilled Cheese
11.00
Housemade pesto, fresh mozzarella, emmentaler swiss & asiago cheese, brioche bread served with a cup of soup
Avocadocrab Blt
12.50
Crab cake, applewood bacon, avocado, tomatoes, lettuce, red bell aioli
"Slc" Turkey Club
11.00
Houseroasted turkey, applewood bacon, avocado, tomato, lettuce, ranch
Mediterranean Tuna Wrap
10.50
Skipjack "pole to line" tuna, olives, roasted red bell peppers, artichokes, mediterranean house dressing. This can be made into a wonderful salad without the wrap
Veggie Vietnamese "Banh Mi"
11.50
Local tofu "steak", portobello, spicy slaw, sriracha aioli, cucumbers, cilantro
Tuscan Sunrise
11.00
Portobello, red bell hummus, sundried tomatoes, avocado, organic greens
Malibu Chicken & Bacon "Club" Wrap
10.50
Miller family farms chicken, applewood bacon, spinach, ranch, dried cranberries, cucumbers, tomatoes
Entree Salads
Add chicken $4 shrimp $5 salmon $6 to any of the above salads
"Twisted" Cobb Salad
13.00
Romaine, baby kale, housesmoked miller family farms amish chicken, goats cheese, tomatoes, onion, beeler's bacon, tossed with our herbed ranch dressing, drizzled with sweet & sassy bbq sauce, crispy sweet potato threads
Chicken Kebabs "Corfu Holiday"
14.00
With miller family farms chicken, roasted red bell pepper hummus, greek salad & pita
Grilled Tenderloin Steak Salad
15.00
Beef medallions, artisan bleu cheese, caramelized onions, sundried tomatoes, spiced walnuts, organic greens & sriracha hot chili aiol
A Gem of a Wedge Salad
Petiteromaine, artisan bleu cheese, bacon, fresh basil & housemade ranch dressingwith diced tomatoes & sriracha aioli
Hot Salmon "Nicoise" Salad
14.50
Cubed salmon, potatoes, tomatoes, green beans, capers, organic greens, dijon mustard vinaigrette, crispy onions
"Slc" Caesar Salad
10.00
With crispy clams
Lorraine's Special Salad
10.50
Organic greens, artisan bleu cheese, pears, hazelnuts & dried cranberries
Garden Salad
5.00
Petiteorganic greens, spiced walnuts, tomatoes & pickled onions
Main Courses
Pecan Chicken
14.00
Miller family farms chicken breast coated in ground pecans, sautéedwith mustard cream sauce & rice pilaf
Spicy New Orleans Chicken & Shrimp Creole
14.00
Sautéed bell peppers & red onions-in our spicy creole sauce-served with saffron rice
Traverse City Chicken & Gorgonzola
13.00
Pasta sautéed miller family farms chicken, michigan cherries, spinach, gorgonzola cheese sauce, spiced walnuts
Maplecured Salmon
14.50
Michigan dried cherry salsa & rice pilaf
Rainforest Tilapia
13.50
Garlic aioli, roasted garlic mashed potatoes, olivetomatoonion relish.
Farmhouse Quiche
Check our daily specials sheet for today's creation. We start with hash brown potatoes and parmesan to make the crust; with a filling of grazing fields organic eggsserved warm with a fresh fruit garnish
Fabulous Mac N' Cheez!
"Blt" Lobster Mac Beeler's Bacon, Baby
16.00
Langostina lobster tails, emmentaler swiss, cheddar, diced tomatoes, toasted focaccia breadcrumbs
Mean Green Pesto Mac
13.00
Spinachwalnut pesto, emmentaler swiss, spinach, toasted walnuts
Bacon & Cheddar Mac
12.00
With applewoodsmoked bacon
Cheese Lovers Mac
13.00
Local cheese curds, toasted focaccia breadcrumbs, our sweet & sassy bbq sauce
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Icono de brújula
Sweet Lorraine's Cafe & Bar
29101 Greenfield Rd (btwn W. Twelve Mile Rd. & Edwards Ave.)
Southfield, MI 48076
Estados Unidos
Obtener direcciones
Icono de reloj
Cerrado permanentemente (Mostrar más)
  • lun–jue
    • 11:00–22:00
  • vie
    • 11:00–23:00
  • sáb
    • 8:00–23:00
  • dom
    • 8:00–21:30
Icono de teléfono
(248) 559-5985
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SweetLorraines
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Almuerzo, Cena
Bebidas
Servicio de bar completo, Cócteles
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Estados Unidos » Michigan » Condado de Oakland » Southfield »

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