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Los expertos de Eater y Food Network recomiendan este lugar
42 Tips y reseñas
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Food NetworkAgosto 4, 2014The signature dish is mac & cheese. Tee Off Bar & Grill's version is studded with crispy sauteed pancetta and crowded with cheeses, including cheddar, Monterey, Asiago, fontina, Parmesan & provolone. Leer más
Had the blood sausage for the first time and they were delicious. If you dig liver or other organ meats get down with the blood sausage.
Amy BAgosto 17, 2015Eat here! Food is a nice addition. Crab cakes are not only excellent they are a meal in themselves.
Joanna MAbril 3, 2013The steak in the skirt steak sandwich was cooked perfectly, and I could not stop eating their fries even though I was already stuffed.
Lizzy AAgosto 6, 2012Little hole in the wall dice bar. Good beer and good food considering its a small bar. Macaroni and cheese was good but a little too much cheese. Pulled pork sandwich was a little too dry.- Lizzy AAgosto 6, 2012Mac and cheese was very good with LOTS of cheese! It's pretty heavy and very filling. The pulled pork sandwich was ok. The pulled pork was VERY tasty but too much bread (I just ate the meat).
Legit good food and a very neighborhood vibe. Wish I was in the neighborhood more often!
get the bada bing special, mild sauasage pattie burger...and the beer battered mushrooms, big chunks of portabella mushrooms
Navin WongAbril 20, 2013Rick and Abby are the best bartenders!! They're friendly and sociable... Drop by and say Hi!!
$2.00 mystery shot need I say more and a very nice selection of draft beer from breweries
bakeral1Marzo 16, 2010They have some pretty unique burgers.... ostrich, buffalo, kangaroo (Yes! Kangaroo!)and their specials sounds pretty sweet for a bar.
Conor DoneganJunio 2, 2014I really want to like this place and love that they embrace the dive bar thing. But here's the thing - it's dirty. It smells dirty and there are always flys swarming inside. No thanks.
Terri HodgesAgosto 7, 2010Get the Mac and Cheese, it's incredible. Dinning is very casual menu is first class
Charlsie WalfishJunio 11, 2012Gross, bugs everywhere. We sat there for 15 min and no one helped us. When we tried to go to the bar to ask them to take our order they ignored us. Go next door to the thai place it was amazing
Kayo S.Junio 8, 2012Surprisingly decent food, though it takes a long time for said food to arrive. Friendly staff.- SFGate ManagerJulio 16, 2012Order the pork chop — with Poppy Jasper ale — and be prepared for jaws to drop.
SpikeFebrero 11, 2013San Francisco's ultimate dive bar. Greasy food, cheap drinks, dirty atmosphere and ping pong.
Andrew HarbourAgosto 31, 2010Abby is the best server ever... And the beer-battered mushrooms are AMAZING!!!
Ana LytleFebrero 10, 2014This place is DELISH, just don't go here starving because service can be a little slow.
Ray FongJulio 14, 2010Grilled Double Cut Pork Chop: The basis for which a restaurant should be judged!!
Michael ScherotterDiciembre 7, 2009Good Burger - wanted to order the pulled pork but they were out of it. Darn!
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- lun–dom
- 11:00–2:00
(415) 752-5439
Servicios
Tarjetas de crédito
Sí (incluyendo American Express)
Wi-Fi
No
Mesas al aire libre
Sí
Comida y bebida
Menús
Brunch, Happy Hour
Bebidas
Cerveza, Servicio de bar completo, Cócteles
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