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The Cleveland

The Cleveland

(Ahora cerrado)
Restaurante de nueva cocina americana y Restaurante mediterráneo$$$$
NoLita, Nueva York
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  • Stars
    Los expertos de The New Yorker y Serious Eats recomiendan este lugar
    • The New Yorker
    • Serious Eats
Tips and Reviews icon58 Tips y reseñas
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  • Vladimir G.
    Vladimir GarzaFebrero 3, 2013
    New place by chef Ken Corrow. Good crowd, still a bit hectic and far from organized. Get the Pork Belly if they have it (special tonight). The Poached Cod had a nice spicy bite to it. 3.5 out of 5.
  • 7th.List
    7th.ListEnero 19, 2013
    New. Chef Ken Corrow. Mains include a skirt steak with latkes, roasted chicken with sausage, pappardelle with olives, and risotto with duck confit (Menu - http://goo.gl/xmldr | short-and-sweet) Leer más
  • Ryan Z.
    Ryan ZolaAbril 16, 2014
    15-day aged blend of sirloin, chuck & short rib, free-range, Alderwood-smoked bacon (cured in-house), New York cheddar, "super sauce" (chopped pickles, Calabrian peppers, aioli, ketchup, secrets)
  • Erin K.
    Erin KorteMarzo 30, 2014
    We tried a lot of small plates and everything was delicious... Chinese Broccoli, Brussels sprouts salad and the chicken wings. I had the cod as my main and it was perfectly cooked flavored well.
  • Vianney B.
    Vianney BrandicourtAgosto 11, 2014
    I went on a weekday for lunch: the place was rather empty. Lovely outdoor seating in the back. Fried chicken sandwich is tasty. Entrees are not copious (so get an appetizer if you are super hungry).
  • Matt P.
    Matt POctubre 11, 2014
    Had the blueberry pancakes for brunch and they were amazing! They had the consistency and feel similar to latkes (potato pancakes). Comes with an orange butter.
  • Serious Eats
    Serious EatsAbril 8, 2014
    Get the Brussels sprouts salad with trout roe and the cod or bavette steak, and eat outside in the pretty garden.
  • Varun S.
    Varun ShettyJunio 2, 2014
    You see the phrase "fried chicken sandwich" and imagine a gut-bomb that destroys your afternoon. But that's not the case here - you can eat it and be light on your feet after.
  • Jennifer O.
    Jennifer OmAbril 10, 2013
    Serious service and back of house kinks need working out here but the food warrants giving them a lil time to do so. I am optimistic; this place could become a hoody favorite if they can get in shape.
  • Jennifer O.
    Jennifer OmAbril 5, 2013
    Great local seasonally driven restaurant! Welcomed reasonable prices too! A new fave. Try the porch for brunch when the weather is nice.
  • Doraly P.heart icon on user image
    Doraly PantaleonAgosto 12, 2014
    The chicken salad during lunch was amazing! Pretty neat outdoor seating in the back.
  • Wilson Z.
    Wilson ZhouAgosto 8, 2014
    Chef Max Sussman tops off this boozy dessert with roasted peaches, crème fraîche gelato, and — wait for it — whiskey syrup. Whiskey-Cornmeal Cake
  • Sam P.
    Sam PezzulloAgosto 20, 2013
    If you're looking for great outdoor dining in NYC, definitely check this place out. The garden out back is perfect.
  • Taylor W.
    Taylor WaltmonFebrero 20, 2014
    Ha estado aquí más de 5 veces
    The dry rubbed wings omg tdf! The Brussel sprout salad is also highly recommended! Fave place!
  • The New Yorker
    The New YorkerAgosto 1, 2013
    "Kale with apples and bacon was such a treat it was hard to remember that it was (mostly) healthy." Leer más
  • Madm F.heart icon on user image
    Madm FiaSeptiembre 17, 2014
    Love this place. Great backyard. Limited but delicious lunch menu. Affordable for the area.
  • Michelle B.
    Michelle B.Abril 6, 2014
    Pumpernickel PIta and gem lettuce salad were great... Do not get the chicken unless you want to see a foot
  • Andrew C.heart icon on user image
    Andrew CerdaJulio 12, 2013
    A side of fries will serve the entire table, and it's one of the best items on the menu...
  • Rachel K.
    Rachel KarnofskyJunio 6, 2013
    Not enough cooks in the kitchen if ya ask me! But aside from the slow service, the mussels were a favorite amongst my group. Also be sure to request a table in the garden if its nice out...
  • Liza A.
    Liza AltmarkEnero 23, 2013
    Amazing, the cauliflower soup is perfection. Get the chicken it's delicious. Everything is great
  • Paul K.heart icon on user image
    Paul KardousJunio 5, 2014
    Food is good if you go for the more obscure. The pedestrian items just don't work. And oddly, they won't serve brunch outside. It's a shame because the garden is great.
  • David H.
    David HuJunio 2, 2014
    Oh man the banh mi breakfast sandwich is *not* what you would expect but I promise you won't be disappointed.
  • Alex B.
    Alex BentonJunio 10, 2013
    Always surprised this place isn't more busy. The Shakshuka baked eggs for brunch were really good.
  • Leslie C.
    Leslie Cohn-WeinAbril 26, 2014
    We were bummed the garden was closed when we went, but the shakshuka for brunch was truly excellent.
  • Ashley D.
    Ashley DavisNoviembre 11, 2013
    Burger was amazing! They give you a large amount of fries. Wait staff was odd and disorganized
  • Kelli S.
    Kelli SolomonNoviembre 19, 2013
    If you sit on the bench the chef can see you...so don't send anything back lol
  • Siovonne
    SiovonneAgosto 26, 2014
    Great Brunch Spot. Get the burger. It's a must.
  • Betty
    BettyOctubre 3, 2013
    The steak sandwich is even better than Jack's Wife Freda's. Juicy, lots of pieces, and well flavored!
  • Michael V.heart icon on user image
    Michael VoelkerJunio 5, 2013
    Nice selection of very good natural wines available.
  • William K.
    William KlecknerOctubre 21, 2013
    jsut left lunch. SSOOOO GREAT!!!! new favorite lunch/breakfast spot in soho.
  • Berk K.heart icon on user image
    Berk KapiciogluAgosto 11, 2014
    In the summer, sit at the patio in the back!
  • Gabyheart icon on user image
    GabyJulio 29, 2014
    Delicious market salad and chicken wings. Beautiful backyard.
  • Lindsay R.
    Lindsay RodmanAbril 12, 2013
    Oyster mushroom and goat cheese souffle is beyond amazing.
  • Hannah G.
    Hannah GMJulio 19, 2013
    Serves the lunch menu until 5:30! Open between lunch and dinner service.
  • Ashley E.heart icon on user image
    Ashley EderyMarzo 16, 2013
    Olive Oil Cake for dessert. Trust me!
  • Julia B.
    Julia BenedictJulio 21, 2013
    Get the Shakshuka for brunch - yum!
  • Ashley E.heart icon on user image
    Ashley EderyMarzo 16, 2013
    Duck Risotto, Chicken, Fries. Mmmmmm mmmm good.
  • Abbie W.
    Abbie WJunio 11, 2013
    The garden is a nice setting for brunch but service was terribly slow and incompetent, hostess was rude, food was just ok, and its beer and wine only. I can't recommend this place.
  • Nina Y.heart icon on user image
    Nina YiamsamathaEnero 17, 2013
    Don't ask questions. Get the skirt steak.
  • Megan M.
    Megan M.Agosto 10, 2014
    Fab backyard. Nice staff.
  • Koen v.
    Koen van der SpekSeptiembre 27, 2014
    Great place, excellent food and service!
  • Jessica E.
    Jessica EliasAgosto 19, 2014
    Nice back garden, but the food was very underwhelming
  • Nicky D.
    Nicky DigitalDiciembre 13, 2013
    This is a great place for an expensive mediocre meal that will leave you smelling like burnt olive oil!
  • Monti B.heart icon on user image
    Monti BraySeptiembre 6, 2014
    The fries are divine.
  • John L.
    John LeeMarzo 24, 2014
    Big parties are a no go here. Great food, but painfully slow. Stick to parties smaller than four if you want decent service.
  • A M.
    A MargsJulio 4, 2013
    Easily the most rude and horrible service I've ever experienced. Manager actually yelled at me when we complained. They charged us for things we didnt order and ripped us off.
  • Sean S.
    Sean StenstromJunio 11, 2014
    Go to Dominique Ansel afterwards for dessert
  • Regan B.heart icon on user image
    Regan BozmanJulio 4, 2014
    Chicken wings are unbelievable
  • Swen G.heart icon on user image
    Swen GrahamMayo 22, 2014
    Ha estado aquí más de 5 veces
    Sit outside on the back patio
  • Jessica A.heart icon on user image
    Jessica AlmogAgosto 23, 2013
    Bad service. Good food. Tough decision if I will be going back!
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