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The French Market & Tavern

The French Market & Tavern

Restaurante de gastronomía cajún y criolla, Bar de cócteles y Lugar de música$$$$
Locust Grove
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The French Market & Tavern
7.4/10
97
valoraciones
Fotos108 Fotos
MenúMenú
Brunch 7
Appetizers‎
Corn Crusted Fried Green Tomatoes
8
Flash fried green tomatoes finished with spicy caper remoulade
Spinach & Artichoke Dip
11
Creamy traditional spinach dip with artichoke hearts in a toasted bread bowl
N’Awlins Beignets
6
Three traditional fried dough Beignets covered in powered sugar
Boudin Balls
8
Spicy pork sausage Boudin and brown rice with parmesan breadcrumbs and deep fried. served with chow mustard and maple syrup
Soup & Salad‎
Gumbo Ya Ya
5 - 8
Rich brown butter roux, chicken andouille sausage, and the holy trinity served with spicy jasmine rice
Garden District House Salad
5
* 3840 Cobb Salad...Our Guest's Favorite!
11
A generous portion of mixed greens topped with shredded cheeses, diced tomatoes, applewood smoked bacon and hard boiled eggs.
Chef's Soup 0F the Day
5 - 8
A bowl of our chef's homemade daily creation of goodness
Side Ceasar Salad
6
Entrees‎
Eggs benedict FMT
9
Two poached eggs served on a toasted croissant with crawfish cream sauce
Smoked pimento cheese and bacon omelet
12
Three egg omelet made with housemade pimento cheese and applewood smoked bacon. Served with grits and a fresh baked butter milk biscuit
Creole shrimp & grits
15
Creamy grits smothered in a rich creole cream sauce with sweet peppers, andouille sausage and fresh gulf shrimp
Crabcake Benedict
16
Lump crab cake, poached egg and topped with a roasted red pepper hollandaise and served on a toasted croissant and garnished with green onion
Turkey & smoked Golda melt
11
Roasted turkey, grilled onions and fresh cilantro smothered with smoked gouda cheese, dressed with sliced avocado and served on texas toast. Served with one side
Chef’s burger of the day
15
Served with your choice of one side. Ask your server for details
Stuffed french toast
11
Braided challah bread, stuffed with fresh blueberries and strawberry-cinnamon infused cream cheese. Served with applewood smoked bacon and maple syrup
Mr. Bill’s catfish & grits
12
Corn dusted fried catfish let served on a bed of creamy cheese grits and topped with a poached egg, charred tomato cream sauce with a green onion garnish
Fire roasted ribeye steak & eggs
26
Grass fed 12oz. Ribeye cooked to temp, topped with 2 eggs, any style. Served with creamy cheese grits and a buttermilk biscuit
The Georgian
10
Three eggs, cooked guest's style, served with applewood smoked bacon, grits and fresh baked buttermilk biscuit
Tree hugger omelet
11
Three egg omelet made with spinach, onions, peppers, tomatoes & shredded cheddar cheese. Served with grits and a fresh baked buttermilk biscuit
Banana foster pain perdu
9
New‎ orleans style french toast, battered and toasted of golden brown and dusted with powdered sugar. Served with applewood smoked bacon & maple syrup
Fenster Farm pecan chicken salad croissant
11
Smoked‎ chicken breast, fenster farm grown pecans, dried cranberries and celery, blended with our housemade aioli and served on a toasted croissant with fresh lettuce and vine ripe tomatoes
Bacon cheeseburger
14
Grmund black angus burger grilled to order served on a toasted brioche bun. Dressed with ice lettuce, tomato & pickles topped with bacon and cheddar cheese. Served with french fries
Country fried pork steak biscuits & gravy
14
Deep tried pork loin steak with pork country gravy served with a fresh baked buttermilk biscuit and maple sausage gravy
Crawfish mac & cheese
12
Sunday-style, creamy mac and cheese made with sharp cheddar, parmesan & bounsin cheese topped with chef’s desadent crawfish tasso cream sauce
Peach glazed chicken & waffles
12
Housemade waffles layered with panko-crusted chicken tenders and accented with our peach compote
Marbled reuben
11
Corned beef and sauerkraut grilled and dressed with swiss cheese and thousand island dressing served on a toasted marbled rye bread. Served with one fmt side
Sides‎: A La Carte
Mac & cheese
4
Red beans & rice
4
Jalapeno coleslaw
4
Beer battered onion rings
4
Cajun french fries
4
Creamy cheese grits
4
Vegetable of the day
4
Fresh fruit plate
5
Beverages‎
Coke
Diet coke
Dr. Pepper
Sweet tea
Coffee
Coke zero
Sprite
Lemonade
Unsweet tea
Beverage by the bottle‎
Acqua panna water
2.50
Abita root beer — 2.50
2.50
(Ask‎ your server to make a root beer float for an additional - 2.50)
Pellegrino water
2.50

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The French Market & Tavern
3840 Highway 42 (Bill Gardner)
Locust Grove, GA 30248
Estados Unidos
Obtener direcciones
Icono de información
Located in Historic Downtown Locust Grove, South Atlanta's hottest casual dining spot features an eclectic mix of Southern and New Orleans cuisine and a great cocktail list! Shop with a glass of wine.
Icono de reloj
Cerrado hasta las 11:00 mañana (Mostrar más)
  • mar–jue
    • 11:00–21:00
  • vie–sáb
    • 11:00–22:00
  • dom
    • 10:30–15:30
Icono de teléfono
(770) 914-9312
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The French Market and Tavern
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@frenchmarketlg
Icono de lugar
Pedido de Grubhub
Servicios
Reservas
No
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Happy Hour
Bebidas
Servicio de bar completo, Cócteles
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Estados Unidos » Georgia » Condado de Henry » Locust Grove »

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