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The Liberty Tavern

The Liberty Tavern

Restaurante americano y Bar$$$$
Lyon Village, Arlington
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The Liberty Tavern
8.5/10
405
valoraciones
Fotos96 Fotos
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Happy Hour Menu 5Brunch Menu 20Dessert Menu 3Lunch Menu 3Dinner Menu 7Kids' Menu 3Private Dining & Catering Menus 26Drink Menu 11
From the Kitchen
10" Red Pie
10.00
Crushed tomato, mozzarella, Fontina
Side Caesar Salad
5.00
Hearts of romaine, feather loaf croutons, Parmigiano-Reggiano
Wood-Smoked Chicken Wings
10.00
Choose Chipotle Lime or Alabama White, celery, Point Reyes blue cheese dressing
Warm Garlic Bread
5.00
Provolone, marinara
Arancini
8.00
Risotto, fontina, peas, San Marzano tomato
10" White Pie
10.00
Mozzarella, Fontina, onion, oregano
Bowl of Meatballs
8.00
Marinara, pecorino
Calamari Fritto
12.00
Fennel, zucchini, lemon, spicy Calabrian aioli
Lt Fries
5.00
Bowl of Meatballs
8.00
Marinara, Pecorino, basil
From the Bar
Wines
$6. Select
Red
Rosé
Sparkling Rosé
White
Sparkling
Beers
$6
Evolution Lot 3 Ipa
Liberty Brown
Port City Optimal Wit
Dc Brau Pilsner
Cocktails
$6
Vodka Mule
Mexican Mule
Industrial Margarita
Kentucky Mule
Spiked Strawberry Lemonade
Aperol Spritz
Unlimited Small Plates Menu
For one adult $29.95. For kids under 12 yrs $11.95. Kids under 3 yrs Free. 90 minute maximum. We require that your entire table participate
Eggs
Classic Scrambled Eggs*
Cheddar cheese
Everything Avocado Toast*
Poached egg
Deviled Eggs
While supplies last
Quiche
Rotating seasonal selection
Mini Egg Benedict*
Serrano ham, hollandaise
Breakfast Classics
Biscuit & Gravy
Homemade cheddar biscuit with red-eye gravy
Greek Yogurt & Granola Parfait
Fresh fruit compote
Lt Smoked Salmon*
Capers, crème fraîche, red onion, egg, toasted baguette
Thick-Sliced Challah French Toast Dippers
Warm banana / pecan maple syrup
Breakfast Sides
Country Style Homefries
Peppers & onions, chipotle aioli
Tuscan Fried Cauliflower
Whipped butter
Turkey Bacon
Chicken Sausage
Cheddar Cheese Grits
Applewood Smoked Bacon
Sage Breakfast Sausage
Seasonal Fresh Fruit Salad
Lunch Bites
Mac & Cheese
Toasted bread crumbs
White Bean Hummus
Crostini
Spinach & Artichoke Dip
Crostini
The Mini Grilled Cheese
Vermont white cheddar & mozzarella
Pimento Cheese
Ritz crackers
Specialties
Gramma's Meatballs
Sunday sauce
Cajun Shrimp & Grits
Cheddar cheese
Grilled Sirloin Steak*
Horseradish cream
Our Famous Fried Chicken
Choice of dark or white meat, hot honey
Salads
Creamy Potato Salad
Caesar Salad
Hearts of romaine, croutons, Parmigiano-Reggiano
Caprese Pasta Salad
Blue cheese & red onion
Arugula Salad
Apples, goat cheese, candied duroc bacon, pistachio, champagne mustard vinaigrette
Sweet Things
Trio of House Made Pastries
Ask your server for our daily selection
Add Unlimited Dime Cocktails
+$15
Mimosa
Choice of orange, mango, or cranberry
Bloody Mary
Frozen Margarita
Spiked Strawberry Lemonade
John Daly
Brunch Punch
Miller Lite
Michelada
A La Carte Brunch Menu
Breakfast
entrées below served with choice of Home Fries or Fresh Fruit
Brunch Pizza
18.00
Breakfast sausage, bacon, fried eggs, tomatoes, cheddar, sage
Avocado Everything Toast
14.00
Poached egg, avocado, 7-grain toast, radish, everything bagel seasoning
House-Smoked Salmon Benedict*
18.00
Poached eggs, arugula, hollandaise, English muffin
Shortrib Benedict*
24.00
Arugula, pickled onions, au jus, hollandaise
Smoked Salmon Pizza
18.00
Fontina, crème fraîche, sweet onion, capers, arugula
All American Breakfast
16.00
3 eggs cooked anyway, choice of bacon, sausage, turkey bacon, or chicken sausage and a pair of biscuits
Thick-Sliced Challah French Toast
13.00
Bacon, maple butter, bananas, apple compote
Lunch
handhelds below served with choice of Hand-cut Fries, Potato Salad, Tomato Soup, or Salad
The Grilled Cheese
12.00
Vermont white cheddar & mozzarella
Liberty Tavern Burger
16.00
Lettuce, tomato, onion, dijonaise relish, spicy aioli, Cabot cheddar, hand-cut fries
Fried Chicken Sandwich
14.00
Spicy jalapeño slaw, pickle, basil aioli, IPA roll
Wood-Oven Pizzas
Toppings: Add Mushroom / Olive / Spinach / Peppers / Caramelized Onion / Jalapeño / Broccoli / Pepperoni / Sliced Plum Tomatoes +$1.50; Add Italian Sausage / Mozzarella di Bufala / Meatballs / Grilled Chicken +$3
Red Pie
13.00
Crushed tomato, mozzarella, Fontina
Vermont Pizza
15.00
Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage
The Dude
14.00
Spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil
Seasonal Pie
15.00
White Pie
13.00
Mozzarella, Fontina, onion, oregano
Uncle Joe
15.00
Spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina
Classico
14.00
Crushed tomato, basil, Mozzarella di Bufala
Kids' Brunch
12 years & younger
French Toast Dippers
8.00
French toast sticks, maple syrup
Kids American Breakfast
8.00
Egg cooked any way, choice of bacon or sausage, toast, fresh fruit
Brunch Drinks
The Grapefruit Buck
10.00
Absolut Grapefruit vodka, St. Germain, grapefruit and lime juices, Maine Root ginger beer
Garden Bloody Mary
12.00
Tito's vodka, muddled cucumber, house Bloody Mary mix
Most-Mosa
10.00
Smirnoff Orange, sparkling brut, fresh OJ & ice in a pint glass
Breakfast Bloody Mary
10.00
Smirnoff vodka, house Bloody Mary mix
Mimosa
7.00
Sparkling brut, fresh OJ
Mango Most-Mosa
11.00
Mango purée, Svedka Mango vodka, sparking brut
Coffee & Tea
Rishi Organic Teas
$3.50
Chamomile Blossom
Earl Grey
China Black
Green Tea Mint
Cup of Coffee
Counter Culture Coffee
3.50
Unlimited refills
Make Your Own Mimosas
a bottle of sparkling + choose one juice: Orange, Grapefruit, Mango, or Apple Cider
Bottle of Belle Jardin Blanc De Blancs Brut
25.00
Beer Bucket
$20. Choose one
Coors Lite
Budweiser
Corona
White Claw
+$5
Housemade Desserts
Strawberry Shortcake
9.00
Vanilla bean whipped cream, roasted strawberry pineapple sauce, citrus cornmeal crunch
Fior Di Latte
8.00
Raspberry & rose petal coulis, shortbread crumble
Homemade Ice Cream & Sorbet
6.00
Choose up to 3 of our seasonal selections
Chocolate Chunk Brownie Sundae
10.00
Warm walnut toffee sauce, vanilla ice cream
Duo of Northside Social Chocolate Chip Cookies
6.00
Packaged to go
Organic Coffee
Cup of Coffee
3.50
Farm House Blend - or - Decaf Farm House Blend
Port & Dessert Wine
Blandy's Bual Maderia
8.00
Portal 20 Yr Tawny Port
14.00
Gonzalez Bypass Nectar Pedro Ximenez Sherry
11.00
Domingo Molina Hermanos Torrenté, Salta, Argentina 2017
10.00
Castellio Poppiano Vin Santo, Tuscany, Italy 2008
12.00
Portal 10 Yr Tawny Port
8.00
Gonzalez Bypass Alfonso Oloroso Sherry
9.00
Gonzalez Bypass Solera Cream Sherry
9.00
Vietti Moscato Di Asti, Asti, Italy 2017
9.00
Di Lenardo "Pass the Cookies" Verduzzo, Fruili, Italy 2019
12.00
To Start / to Share
Wood-Smoked Chicken Wings
15.00
Choose Chipotle Lime or Alabama White celery, Point Reyes blue cheese dressing
Zucchini Fritti
9.00
Choose marinara or Calabrian aioli
Arugula Salad
12.00
Apples, goat cheese, candied bacon, pistachio, champagne/mustard vinaigrette
Caesar Salad
11.00
Hearts of romaine, croutons, Parmigiano-Reggiano
Clam Chowder
10.00
Potato, bacon, scallion
Warm Garlic Bread
6.00
Provolone, marinara
Cheddar Macaroni and Cheese
8.00
Calamari Fritto
17.00
Fennel, Fresno chilis, spicy Calabrian aioli
Meatballs
12.00
Marinara, Pecorino
Tavern Salad
9.00
Field greens, fennel, radish, carrot, red wine/shallot vinaigrette
Bowl of Tomato Soup
7.00
Basil, challah croutons
Crispy Brussels Sprouts
8.00
Garlic aioli
Hand-Cut Fries
7.00
Chipotle aioli
Wood Oven Pizzas
Vegan Cheese Available Upon Request. Toppings: Add Mushroom / Olive / Spinach / Peppers / Caramelized Onion / Jalapeño / Broccoli / Pepperoni / Sliced Plum Tomatoes +$1.50; Add Italian Sausage / Bacon / Mozzarella di Bufala / Meatballs / Grilled Chicken +$3
Red Pie
13.00
Crushed tomato, mozzarella, Fontina
The Dude
14.00
Spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil
Uncle Joe Pizza
16.00
Spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina
Salsiccia
15.00
House-made Italian sausage, nduja, wild mushroom, rapini, fontina, crushed tomato
White Pie
13.00
Mozzarella, Fontina, onion, oregano
Vermont Pizza
16.00
Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage
Classico Pizza
15.00
Crushed tomato, basil, Mozzarella di Bufala
Handhelds & Mains
handhelds served with your choice of side - handcut fries, tavern salad, potato salad, tomato soup, or brussels +$2
The Grilled Cheese
12.00
Vermont white cheddar & mozzarella
Liberty Tavern Burger*
17.00
Lettuce, tomato, onion, dijonaise relish, spicy aioli, Cabot cheddar, hand-cut fries
Fried Chicken Sandwich
15.00
Spicy jalapeño slaw, pickle, basil aioli, house-made IPA roll
Grilled Chopped Chicken Salad
18.00
Romaine, chickpeas, artichoke hearts, red peppers, roasted tomato, feta, kalamata olives, red onion, oregano red wine vinaigrette
Steak Wedge Salad
19.00
Little Gem lettuce, house bacon, roasted tomato, Point Reyes blue cheese, crispy red onion
Smoked Turkey Club
14.00
Provolone, bacon, romaine, onion, pickle, dijonaise, multigrain
Steak & Cheese
17.00
Shaved steak, provolone, caramelized onions, arugula, Duke's mayo, featherloaf
Beer Battered Cod Sandwich
15.00
Lettuce, tomato, shaved onions, lemon tartar, house-made IPA roll
Rigatoni & Meatballs
22.00
Sunday sauce, meatballs, Pecorino
Grilled Octopus
18.00
Crispy fingerling potato, romesco sauce, watermelon radish, pickled onion
Family Meals
Fried Chicken Monday!
18.00
Mac & cheese, collard greens, house-made biscuit
Wednesday Braised Pork Ragu
21.00
Beer battered Icelandic cod, house-cut fries, tartar sauce
Friday Shrimp Scampi
23.00
House-made spaghetti, roasted tomato, spinach, garlic, butter, white wine with Tavern Salad & fresh bread
Sunday Braised Short Ribs
32.00
Honey roasted parsnips, potato purée, Brussels sprouts, au jus
Tuesday Baked Rigatoni
19.00
House-made pasta & ricotta, fresh mozzarella, Pecorino Romano, Parmigiano Reggiano, provolone, Sunday Sauce with Caesar Salad & fresh bread
Thursday Chicken Parm
22.00
House-made spaghetti, marinara with Tavern Salad & fresh baguette
Saturday Chicken Marsala
24.00
Half roasted chicken, cacciatore sauce, haricot verts with Caesar salad & fresh bread
To Start / to Share
Wood-Smoked Chicken Wings
14.00
Choose Chipotle Lime or Alabama White w/ celery, Point Reyes blue cheese dressing
Calamari Fritto
16.00
Fennel, zucchini, lemon, spicy Calabrian aioli
Zucchini Fritti
11.00
Marinara, Pecorino
Warm Garlic Bread
6.00
Provolone, marinara
Grilled Octopus
17.00
Crispy fingerling potato, romesco sauce, watermelon radish, pickled onion
Arancini
10.00
Risotto, Fontina, peas, San Marzano tomato
Garlic & Herb Roasted Shrimp*
18.00
Chili, lemon, grilled baguette
Meatballs
12.00
Marinara, Pecorino
Salad / Soup
Tavern Salad
9.00
Field greens, fennel, radish, carrot, red wine / shallot vinaigrette
Arugula Salad
11.00
Apples, goat cheese, candied bacon, pistachio, champagne / mustard vinaigrette
Bowl of Tomato Soup
6.00
Basil, challah croutons
Caesar Salad
10.00
Hearts of romaine, croutons, Parmigiano-Reggiano
Roasted Beet Salad
14.00
Radish, strawberry, beets, watercress, almond, lemon / honey dressing
Clam Chowder
7.00
Chive oil
Wood-Oven Pizzas
Toppings - Add Mushroom, Olive, Spinach, Peppers, Caramelized Onion, Jalapeño, Broccoli, Pepperoni, Sliced Plum Tomatoes +$1.50; Add Italian Sausage, Bacon, Mozzarella di Bufala, Anchovy, Meatballs, Grilled Chicken +$3. Vegan cheese available on request
Red Pie
13.00
Crushed tomato, mozzarella, Fontina
The Dude
14.00
Spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil
Uncle Joe
15.00
Spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina
Salsiccia
15.00
Artichoke, spring onion, mozzarella, Fontina
White Pie
13.00
Mozzarella, Fontina, onion, oregano
Vermont
15.00
Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage
Classico
14.00
Crushed tomato, basil, Mozzarella di Bufala
House-Made Pastas
Rigatoni & Meatballs
21.00
Sunday sauce, Pecorino
Pasta Alla Caponata
24.00
Fava, morels, Calabrian chili, pesto, ricotta salata
Lobster Alla Vodka
22.00
Calamari, chili, Italian sausage, tomato, Pecorino
Gnocchi
20.00
House-smoked Duroc bacon, peas, egg, Pecorino
Entrées
Seared Scallops*
34.00
Fregola, winter squash, wild mushrooms, crispy shallots
Roasted Chicken
25.00
Rainbow carrots, new potatoes, arugula, au jus
Tuscan Grilled Steak*
40.00
Center cut 12 oz NY strip, garlic parmesan potatoes, peperonata, red wine jus
Sorghum Glazed Pork Chop*
26.00
Maple sweet potato purée, caramelized apple, lacinato kale, cherry jus
Seared Salmon*
27.00
Roasted potato, pearl onion, romanesco, chive beurre blanc
Braised Lamb Shank
34.00
Parsnip purée, roasted turnips, squash, swiss chard, port wine demi
Liberty Tavern Burger*
17.00
Lettuce, tomato, onion, dijonnaise relish, spicy sauce, Cabot cheddar, hand-cut fries
Cioppino Stew*
29.00
Mussels, shrimp, salmon, clams, parmesan-tomato broth, grilled baguette
For the Table
Hand-Cut Fries
7.00
Chipotle aioli
Tuscan Fried Cauliflower
8.00
Pecorino
Roasted Rainbow Carrots
12.00
Whipped ricotta, za'atar, wildflower honey, almonds, pea tendrils
Crispy Brussels Sprouts
8.00
Garlic aioli
Cheddar Macaroni & Cheese
8.00
Entrees
Tomato & Mozzarella Pizette
8.00
W/ side
Chicken Tenders
8.00
W/ side
Cheeseburger
8.00
W/ side
Ziti with Butter & Parmesan
8.00
W/ side
3 Cheese White Pizzette
8.00
W/ side
Kid's Grilled Cheese
8.00
American cheese, white bread w/ side
Ziti & Red Sauce
8.00
W/ side
Kid's Mac and Cheese
8.00
W/ side
Sides
Hand Cut Fries
Seasonal Vegetables
Fresh Fruit
Kids Brunch
French Toast Dippers
8.00
French Toast sticks, maple syrup
Kids American Breakfast
8.00
1 egg cooked any way, choice of bacon or sausage, toast, fresh fruit
Special Events
Platters & Stations
each platter serves approximately 25 guests
American Farmstead Cheese
80.00
Seasonal fruit compote & crostini
House-Smoked Salmon
65.00
Crème fraîche, capers & crostini
Vegetable
50.00
Seasonal selection of raw vegetables with hummus & olives
Charcuterie
90.00
Selection of sliced, cured salami with accompaniments
Fruit Platter
50.00
Seasonal assortment of fruit, sliced
Rotating Selection of Pizza
$8 / person. Select 4 of the following:
Red Pie
Crushed tomato, mozzarella, Fontina
Vermont
Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage
Classico
Crushed tomato, basil, Mozzarella di Bufala
White Pie
Mozzarella, Fontina, onion, oregano
Uncle Joe
Spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina
Passed Hors D'oeuvres
minimum order 2 dozen per individual item
Tuna Tartare
40.00
Avocado, cilantro, jalapeño, cucumber, ginger oil, on lavash
Jumbo Shrimp Cocktail
40.00
Cocktail sauce
Blistered Shishito Peppers
24.00
Lemon, chili flakes
Smoked Salmon Canape
40.00
Red onion marmalade, crème fraîche, on cucumber slices
Deviled Eggs
28.00
Pickle relish
Mushroom & Herb Crostini
28.00
Freshly grated parmesan
Mini Tomato & Basil Bruschetta
24.00
Buffalo Cauliflower Bites
28.00
Point Reyes bleu cheese
Crispy Chicken Wings
20.00
Choose chipotle lime or Alabama white w/ celery, Point Reyes blue cheese dressing
Spiced Lamb Lollipops
65.00
With cucumber yogurt
Sliders
minimum order 2 dozen per individual item
Bbq Beef Shortrib
40.00
Tangy slaw, IPA roll
Lamb Burger
50.00
Arugula, feta, pickled red onion, roll
Cheeseburger
40.00
Lettuce, pickle, IPA roll
Grilled Cheese Bites
30.00
With tomato soup shooters
Fried Chicken
36.00
Spicy jalapeño slaw, pickle, basil aioli, IPA roll
Meatball
36.00
Mozzarella, IPA roll
Crab Cake
Spicy aioli, arugula, pickled red cabbage. Per dozen
$25 Lunch Prix Fixe
Starters
please choose one
Meatballs
Marinara, Pecorino
Bowl of Tomato Soup
Basil, challah croutons
Tavern Salad
Field greens, fennel, watermelon radish, carrot, red wine / shallot vinaigrette
Entrées
please choose one
Fried Chicken Sandwich
Spicy jalapeño slaw, pickle, basil mayo, house-made IPA roll, hand-cut fries
Steak Wedge Salad
Cooked medium, Little Gem lettuce, house bacon, roasted tomato, Point Reyes bleu cheese, crispy red onion
The Grilled Cheese
Vermont white cheddar & mozzarella served with a cup of tomato soup
Liberty Tavern Burger
Cooked medium, lettuce, tomato, onion, dijonnaise relish, spicy sauce, Cabot cheddar, hand-cut fries
Classico Pizza
Crushed tomatoes, basil, Mozzarella di Bufala
Dessert
please choose one
Fior Di Latte Panna Cotta
Raspberry & rose petal coulis, shortbread crumble
Trio of Homemade Ice Cream & Sorbet
Chef's selections
Chocolate Chunk Brownie Sundae
Warm walnut toffee sauce, vanilla ice cream
$35 Lunch Prix Fixe
Starters
please choose one
Arugula Salad
Apples, goat cheese, candied bacon, pistachio, champagne / mustard vinaigrette
Calamari Frito
Fennel, zucchini, lemon, spicy Calabrian aioli
Arancini
Risotto, Fontina, peas, San Marzano tomato
Entrées
please choose one
Spaghetti & Meatballs
Sunday sauce, meatballs, Pecorino
Beer-Battered Cod Sandwich
Lettuce, tomato, shaved onions, lemon tartar, house-made IPA roll, hand-cut fries
Grilled Chopped Chicken Salad
Romaine, chickpeas, artichoke hearts, red peppers, roasted tomato, feta, kalamata olives, onion, oregano red wine vinaigrette
Steak & Cheese Sandwich
Shaved sirloin steak, provolone, caramelized onions, arugula, Duke's mayo, featherloaf, hand-cut fries
Classico Pizza
Crushed tomato, basil, Mozzarella di Bufala
Dessert
please choose one
Fior Di Latte Panna Cotta
Raspberry & rose petal coulis, shortbread crumble
Trio of Homemade Ice Cream & Sorbet
Chef's selections
Chocolate Chunk Brownie Sundae
Warm walnut toffee sauce, vanilla ice cream
Dinner Prix Fixe
$45 Dinner Menu
Starters
please choose one
Caesar Salad
Hearts of romaine, croutons, Pramigiano-Reggiano
Potato & Leek Soup
Chive oil
Tavern Salad
Field greens, fennel, watermelon radish, carrot, red wine / shallot vinaigrette
Entrées
please choose one
Spaghetti & Meatballs
Sunday sauce, Pecorino
Orecchiette
Fava, morels, Calabrian chili, pesto, ricotta salata
Classico Pizza
Crushed tomato, basil, Mozzarella di Bufala
Roasted Chicken
Rainbow carrots, new potatoes, arugula, au jus
Arugula Salad with Salmon
Apples, goat cheese, candied bacon, champagne mustard vinaigrette
Dessert
please choose one
Fior Di Latte Panna Cotta
Raspberry & rose petal coulis, shortbread crumble
Trio of Homemade Ice Cream & Sorbet
Chef's selections
Chocolate Chunk Brownie Sundae
Warm walnut toffee sauce, vanilla ice cream
$55 Dinner Menu
Starters
please choose one
Arugula Salad
Apples, goat cheese, candied bacon, pistachio, champagne / mustard vinaigrette
Arancini
Risotto, Fontina, peas, San Marzano tomato
Calamari Fritto
Fennel, zucchini, lemon, spicy Calabrian aioli
Entrées
please choose one
Spaghetti & Meatballs
Sunday sauce, Pecorino
Grilled Salmon
Cauliflower purée, lentil ragout, black truffle sauce
Seared Duck Breast
Asparagus, pearl onion, parsnip purée, cherry jus
Roasted Chicken
Rainbow carrots, new potatoes, arugula, au jus
Gnocchi a La Carbonara
House-smoked Duroc bacon, peas, egg, Pecorino
Dessert
please choose one
Fior Di Latte Panna Cotta
Raspberry & rose petal coulis, shortbread crumble
Trio of Homemade Ice Cream & Sorbet
Chef's selections
Chocolate Chunk Brownie Sundae
Warm walnut toffee sauce, vanilla ice cream
$65 Dinner Menu
Starters
please choose one
Stracciatella Salad
Radish, strawberry, beets, watercress, almond, lemon/honey dressing
Meatballs
Marinara, Pecorino
Grilled Octopus
Crispy fingerling potato, romesco sauce, watermelon radish, pickled onion
Entrées
please choose one
Gnocchi a La Carbonara
House-smoked Duroc bacon, peas, egg, Pecorino
Tuscan Steak
Cooked medium, Creekstone Farms 12 oz NY Strip, garlic parmesan potatoes, pepernoata, red wine jus
Seared Duck Breast
Asparagus, pearl onion, parsnip purée, cherry jus
Roasted Chicken
Rainbow carrots, new potatoes, arugula, au jus
Pan-Roasted Halibut
Black rice risotto, snow peas, wild garlic velouté, pea tendrils
Squid Ink Pasta
Calamari, chili, Italian sausage, tomato, pecorino
Dessert
please choose one
Fior Di Latte Panna Cotta
Raspberry & rose petal coulis, shortbread crumble
Tri of Homemade Ice Cream & Sorbet
Chef's selections
Chocolate Chunk Brownie Sundae
Warm walnut toffee sauce, vanilla ice cream
White Wine - By the Glass
Orchard Lane Sauvignon Blanc, Marlborough, New Zealand 2020
10.00
Bollini Pinot Grigio, Alto-Adige, Italy 2019
11.00
Raeburn Chardonnay, Russian River Valley, Ca 2019
12.00
Forster Winzerverein Riesling, Pfalz, Germany 2018
11.00
Legado Del Conde Albariño, Rías Baixas, Spain 2020
12.00
Red Wine - By the Glass
Alta Vista Estate Malbec, Mendoza, Argentina 2019
10.00
Renzo Masi Chianti Riserva, Tuscany, Italy 2018
12.00
Big Fire Pinot Noir, Willamette Valley, Or 2019
12.00
Jasci Montepulciano D'abruzzo, Abruzzo, Italy 2019
11.00
Kind Stranger Cabernet Sauvignon, Benton City, Wa 2015
12.00
Rappahannock Cellars Meritage, Huntly, Va 2020
13.00
Drink local!
Sparkling Wine - By the Glass
Casas Del Mar Cava, El Pla Del Penedès, Spain Nv
10.00
Adami Bosco Di Gica Prosecco, Valdobbiadene, Italy Nv
12.00
Jules Prosecco Rosé, Veneto, Italy Nv
11.00
Rosé Wine - By the Glass
Liquid Geography Rosé, Bierzo, Spain 2020
11.00
Gris De Toul Pinot Noir Rosé, Lorraine, France 2020
13.00
Tavern Cocktails
Larceny Smash
12.00
Larceny Bourbon, Maple Syrup, lemon
Midsummer Gin Dream
14.00
Empress Indigo Gin, St. Germaine Elderflower Liqueur, grapefruit juice
Frozen Margarita
12.00
Gold Tequila, Triple Sec, house-made sour, agave nectar
Masonic
11.00
Maker's Mark, mint, fresh squeezed lemonade
Potomac Sunset
12.00
Stoli Blueberry, Licor 43, Pama Liqueur, cranberry, lime
Spring Feeling
14.00
Roku Gin, Yellow Chartreuse, lemon juice, simple syrup
Frozen Piña Colada
10.00
White Rum, Coco Lopez cream of coconut, pineapple juice, Kracken Rum Float
Grapefruit Buck
10.00
Absolut Grapefruit Vodka, St. Germain Elderflower Liqueur, grapefruit juice, lime juice, Maine Root ginger beer
Blushing Whiskey Sour
12.00
Bushmill's Irish Whiskey, lemon juice, blueberry
Classic Cocktails
Lt Margarita
11.00
Altos Silver Tequila, Triple Sec, lime juice, agave nectar
Mule
11.00
Choose Smirnoff Vodka or Jameson Irish Whiskey or Jim Beam Bourbon or Tortilla Gold Tequila (lime juice, Maine Root ginger beer)
Lt Old Fashioned
13.00
Four Roses Bourbon, dark brown sugar syrup, bitters, Luxardo cherries
Lt G&T
12.00
Highclere Castle Gin, cucumber, lime, Fever Tree Tonic
Lt Manhattan
13.00
Old Overholt Rye, Dolin Rouge Sweet Vermouth, Angostura Bitters, Luxardo cherries
Old Cuban
12.00
Papa Pilar's Dark Rum, lime, Angostura bitters, Prosecco
Patron Margarita Pitcher
Patron Margarita Pitcher
48.00
Partron Silver, Cointreau, lime juice, agave nectar
Make Your Own Mimosa
a bottle of sparkling + choose one juice: Orange, Grapefruit, Mango, or Apple Cider
Bottle of Belle Jardin Blanc De Blancs Brut
25.00
Beer Bucket
$20. Choose
Coors Lite
Budweiser
Miller Lite
Corona
Bud Lite
White Claw
+$5
Tap Beer - By the Pint
Liberty Brown (5.7%) Brewed By Alewerks Brewing, Williamsburg, Va
7.00
Evolution "Lot No 3" Ipa (6.8%) Salisbury, Md
8.00
Solace "Partly Cloudy" Hazy Ipa (7.5%) Dulles, Va
8.00
Stella Artois (5.0%) Leuven, Belgium
8.00
Rotating Seasonal Draft
Ask your server for current selection
Port City Optimal Wit (5.5%) Alexandria, Va
7.00
Dc Brau Pilsner (4.5%) Washington, Dc
7.00
Brooklyn Lager (5.2%) Brooklyn, Ny
7.00
Guinness (4.2%) Dublin, Ireland
8.00
Bottle & Can Beer
Anderson Valley Gose (4.2%) Boonville, Ca
6.00
Great Lakes "Elliot Ness" Lager (6.2%) Cleveland, Oh
7.00
Austin East Cider (6.0%) Austin, Tx
7.00
Ask your server for current selection
Mystery Beer
5.00
Roll the dice
Stone Ipa (6.9%) Escondido, Ca
7.00
White Claw Hard Seltzer (5%) Chicago, Il
7.00
Pineapple, Mango, Strawberry, Watermelon or Blackberry
Victory "Golden Monkey" Belgian-Style Tripel (9.5%) Downington, Pa
8.00
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The Liberty Tavern
3195 Wilson Blvd (Washington Blvd)
Arlington, VA 22201
Estados Unidos
Obtener direcciones
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Located in a historic building in the heart of Clarendon, The Liberty Tavern features modern American cuisine in its upstairs dining room and downstairs bar, along with a diverse wine list, creative specialty cocktails and a great selection of premium draft and bottled beer.
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Abierto hasta las 2:00 (Mostrar más)
  • lun–vie
    • 11:30–2:00
  • sáb–dom
    • 9:00–2:00
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(703) 465-9360
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@libertytavernva
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Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Música
Música en vivo
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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Estados Unidos » Condado de Arlington » Arlington » Lyon Village

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