The Mad Batter Restaurant and Bar

The Mad Batter Restaurant and Bar

Bar de cócteles y Restaurante americano$$$$
Cape May
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The Mad Batter Restaurant and Bar
7.9/10
239
valoraciones
Fotos303 Fotos
MenúMenú
Dinner 3Breakfast & Lunch 9Gluten Free 4Drinks 12
Entrees
Mad Batter Crab Cakes
32.00
Two of our championship super lump crab cakes with four cheese macaroni and remoulade
Shrimp & Scallop Sauté
32.00
Tossed with lobster raviolis in a roasted tomato sauce with spinach
Mirin Marinated Chilean Sea Bass
33.00
Over long grain rice and vegetable stir fry with sweet soy drizzle
Tuscan Fettuccine
20.00
Tossed with spinach, roasted tomato, garlic, basil, and olive oil, topped with fresh marinated mozzarella
Vegan White Bean Ravioli
26.00
Tossed with spinach, roasted tomato, garlic, basil, and olive oil, topped with vegan mozzarella
Filet and Crab Cake
33.00
Petite filet with demi-glace and one of our crab cakes with remoulade, served with four cheese macaroni
Grilled Salmon
29.00
With crab beurre blanc, mashed potatoes, and vegetable
Barbequed Grilled Skirt Steak
29.00
With fresh cut fries loaded with bacon, aged cheddar, green onions, and horseradish dip, served with vegetable
Creamy Garlic Fettuccine
20.00
Fettuccine pasta tossed with creamy garlic-white wine sauce, spinach, topped with fresh marinated mozzarella
Starters
Mad Batter Clam Chowder
7.00
Our own special soup, a rich blend of chopped clams, onions and bacon in a heavy cream broth with a touch of saffron
Mad Batter Crab Cake Appetizer
14.00
A single crab cake with remoulade
Angry Wings
10.00
Traditional style hot sauce with cracked black pepper bleu cheese and celery sticks
Steamed Mussels
13.00
In white wine, butter and garlic broth, with onion and chorizo sausage
Margherita Pizza
12.00
Rustic style dough topped with tomato, basil, and fresh mozzarella
Baked Brie
13.00
In puff pastry with walnut praline and strawberry jam, served with fresh fruit
Garden Salad
6.50
Mesclun greens and seasonal vegetables with our special house dressing, creamy or vinaigrette
Apple Salad
8.50
Romaine and radicchio with Granny Smith apple, dried cranberries, candied walnuts, crumbled bleu cheese, cranberry vinaigrette
Chef's Soup of the Day
Bayberry Wings
10.00
Fried, then tossed in Thai honey hot sauce, with cracked black pepper bleu cheese and celery sticks
Hummus and Grilled Pita
11.00
With olives, fried eggplant, roasted tomato, and goat cheese
Rustic Pizza
11.00
Rustic style dough topped with caramelized onion, Portobello mushrooms, garlic, rosemary, finished with Asiago
White Pizza
12.00
Rustic style dough topped garlic, spinach, roasted tomato, herbed mascarpone, and mozzarella
Loaded Fries
6.75
Basket of fresh cut fries loaded with bacon, aged cheddar, green onions, and horseradish dip
Caesar Salad
8.50
Romaine hearts, radicchio, shaved pecorino, and croutons tossed with creamy anchovy dressing
On the Lighter Side
Chicken Caesar
11.00
Romaine hearts and radicchio, shaved pecorino, and croutons, with creamy anchovy dressing and chicken
Mad Batter Crab Cake Sandwich
16.00
Our championship super lump crab cake on a roll with lettuce, tomato, remoulade sauce and fresh cut French fries
Mad Batter Blackened Fish Sandwich
13.00
Pan-fried filet of fish tossed in Cajun spices on a roll with lettuce, tomato and remoulade, served with fresh cut French fries
Vegetable Panini
12.00
Eggplant, basil pesto, Portobello, roasted pepper, spinach, and fresh mozzarella on a Panini, served with a side salad
Fish and Chips
14.00
Battered cod and fresh cut French fries, served with tartar or cocktail sauce
Grilled Beef Burger
10.00
8 oz. char-grilled burger topped with choice of Cheddar, Swiss, American, Brie, or Bleu cheese, served with tomato, lettuce, red onion and fresh cut French fries
Waldorf Chicken Croissant
12.75
Chicken, apples, grapes, walnuts, celery and red onion tossed in a creamy waldorf dressing, on a croissant, with a side salad
Turkey Burger
11.00
Housemade burger on a pretzel bun with lettuce, tomato, red onion, and choice of Cheddar, Swiss, American, Brie, or Bleu cheese, served with fresh cut French fries
Breakfast Menu
egg whites available upon request
Main
Fresh Squeezed Orange Juice
3.25
Fruit Bowl
9.00
Scrumptious assortment of fresh fruits
Cereals & Breads
Bread Basket
7.50
Assortment of fresh baked fruit breads and muffins
Fruit Breads
2.75
English Muffin
1.75
Honey Almond Granola with Fruit
7.00
Natural cereal of honey toasted oats, raisins, almonds and dates
Muffins
2.50
Bagel
2.75
Batters
Buttermilk
7.75
Our award-winning buttermilk pancakes
Blueberry Pancakes
8.50
With choice of batter
Thick Sliced Orange & Almond French Toast
7.75
Thick sliced brioche dipped in a rich batter of cream, eggs, fresh orange juice & almonds
Harry's Original Oatmeal Pancakes
7.75
Moist and rich
Belgian Waffle
7.25
Vanilla flavored batter with malted flour
Pure Maple Syrup
3.00
Eggs & Omelets
Eggs Benedict
11.00
Poached eggs on toasted English muffin with Canadian bacon and Hollandaise sauce, Batter Home Fries
Big Batter Breakfast
10.50
3 eggs, Batter Home Fries, toast, and 2 sides of meat (bacon, sausage, scrapple, or country ham)
Fluffy 3 Egg Omelet
7.50
With Batter Home Fries and toast. Meats: Ham, Bacon, Sausage; Cheese: Swiss, Cheddar, American; Vegetables: Broccoli, Spinach, Mushrooms, Green Onion, Peppers & Onion, Diced Tomato
Croustade
9.75
Scrambled eggs, roasted red pepper and garlic, with green onions, sausage and Pepper Jack cheese served over brioche with Batter Home Fries
Vegan Blt Breakfast Sandwich
13.00
Bagel with vegan bacon, lettuce, tomato, red onion, and vegan cream cheese, served with fresh fruit
Country Breakfast
8.25
Two eggs as you like, Batter Home Fries, country slab bacon, sausage, scrapple or ham steak and toast
House Made Corned Beef Hash
11.00
Served with two eggs any style and Batter Home Fries
Chesapeake Bay Benedict
12.50
Poached eggs on a toasted English muffin with jumbo lump crabmeat & caper Hollandaise, Batter Home Fries
Chorizo & Eggs
10.00
House made chorizo sausage, sautéed onions, tomatoes, pepper jack cheese and scrambled eggs in a flour tortilla with pico de gallo and Batter Home Fries
Morgan Rostie
12.25
Open faced Swiss delight with eggs, jumbo lump crabmeat, sun-dried tomatoes, and crispy fried potatoes, finished with herbs and Swiss cheese
Lunch Menu
Main
Bayberry Wings
10.00
Fried, then tossed in Thai honey hot sauce, with cracked black pepper bleu cheese and celery sticks
Rustic Pizza
11.00
Rustic style dough topped with caramelized onion, Portobello mushrooms, garlic and rosemary, finished with Asiago
Mad Batter Clam Chowder
7.00
Our very own special soup, a rich blend of chopped clams, onions and bacon in a heavy cream broth with a touch of saffron
Garden Salad
8.00
Bright medley of seasonal greens and vegetables tossed with our house dressing
Apple Salad
9.50
Romaine and radicchio with Granny Smith apple, dried cranberries, candied walnuts, crumbled bleu cheese, and cranberry vinaigrette
Angry Wings
10.00
Traditional style hot sauce with cracked black pepper bleu cheese and celery sticks
Margherita Pizza
12.00
Rustic style dough topped with tomato, garlic, basil, and fresh mozzarella
Soup of the Day
Classic Chicken Caesar
11.00
Romaine hearts, shaved pecorino, and croutons tossed with creamy anchovy dressing and chicken
Entrees
Victorian Brunch
13.50
Fresh seasonal fruits served with a selection of cheese and homemade fruit breads
Mad Batter Blackened Fish Sandwich
13.00
Pan-fried filet of fish tossed in Cajun spices on a pretzel roll with lettuce, tomato and remoulade, with fresh cut French fries
Mad Batter Crab Cake Sandwich
16.00
Our championship jumbo lump crab cake on a pretzel roll with lettuce, tomato, remoulade sauce and fresh cut French fries
Vegetable Panini
12.00
Eggplant, roasted pepper, basil pesto, spinach, Portobello, and fresh mozzarella on a panini with a side salad
Fish and Chips
14.00
Battered cod and fresh cut French fries, served with tartar or cocktail sauce
Grilled Beef Burger
10.00
Char-grilled 8 oz. burger on a pretzel bun, topped with your choice of cheddar, Swiss, Brie, American, or bleu cheese, with tomato, lettuce, red onion, and fresh cut fries
Waldorf Chicken Croissant
12.75
Chicken, apples, grapes, walnuts, celery and red onion tossed in a creamy waldorf dressing, on a croissant, with fresh fruit
Turkey Burger
11.00
House made burger on a pretzel bun with red onion, lettuce, tomato, and choice of Brie, cheddar, Swiss, American, or bleu cheese, served with fresh cut French fries
Sides
Batter Home Fries
3.00
Sweet Potato Fries
3.75
Basket of Loaded Fries
6.75
Loaded with bacon, aged cheddar, green onion, horseradish dip
Country Slab Bacon
3.50
Country Ham
3.25
Vegan Bacon
6.50
Vegan Cream Cheese
6.00
Sub Fruit
2.50
Sub Loaded Chips
3.00
House Made French Fries
3.50
House Made Potato Chips
3.00
Basket of Loaded Chips
6.25
Loaded with bacon, aged cheddar, green onion
Breakfast Link Sausage
3.50
Scrapple
3.25
Vegan Sausage
6.00
Sour Cream Or Cream Cheese
1.50
Sub Loaded Fries
3.50
Dinner
Main
Mad Batter Clam Chowder
7.00
Our own special soup, a rich blend of chopped clams, onions and bacon in a heavy cream broth with a touch of saffron
Rustic Pizza
15.00
Gluten free dough topped with caramelized onion, Portobello mushrooms, garlic and rosemary, finished with Asiago
Cheese Pizza
16.00
Gluten free dough topped with tomato sauce and cheese
Garden Salad
6.50
Seasonal greens and seasonal vegetables with our special house dressing, creamy or vinaigrette
Apple Salad
8.50
Romaine and radicchio with Granny Smith apple, dried cranberries, candied walnuts, cranberry vinaigrette
Tuscan Pasta (Made with Gluten Free Fettuccine)
23.00
Tossed with spinach, roasted tomato, garlic, basil, and olive oil, topped with fresh marinated mozzarella
Shrimp and Scallops Saute
35.00
Over gluten free cheese raviolis in a roasted tomato sauce with spinach
Steamed Mussels
13.00
In white wine, butter and garlic broth, with onion and chorizo sausage
Margherita Pizza
16.00
Gluten free dough topped with tomato, basil, and fresh mozzarella
White Pizza
16.00
Rustic style dough topped garlic, spinach, roasted tomato, herbed mascarpone, and mozzarella
Caesar Salad
8.50
Romaine hearts, radicchio, and shaved pecorino, tossed with creamy anchovy dressing
Barbequed Grilled Skirt Steak
29.00
With fresh cut fries loaded with bacon, aged cheddar, green onions, and horseradish dip, served with vegetable
Creamy Garlic Pasta
23.00
Gluten free penne pasta tossed with creamy garlic-white wine sauce, spinach, topped with fresh marinated mozzarella
Grilled Salmon
29.00
With crab beurre blanc, mashed potatoes, and vegetable
On the Lighter Side of Dinner
Chicken Caesar
11.00
Romaine hearts and radicchio, shaved pecorino, with creamy anchovy dressing and chicken
Blackened Fish Sandwich
15.00
Pan-fried filet of fish tossed in Cajun spices on a gluten free roll with lettuce, tomato and remoulade, served with fresh cut French fries
Turkey Burger
13.00
House-made burger on a gluten free roll with lettuce, tomato, and choice of Cheddar, Swiss, or American, served with hand cut French fries
Grilled Beef Burger
12.00
Char-grilled 8 oz. burger on a gluten free roll, topped with choice of cheddar, Swiss, American, or brie, served with tomato, lettuce, red onion and fresh cut French fries
Waldorf Chicken Sandwich
14.75
Chicken, apples, grapes, walnuts, celery and red onion tossed in a creamy waldorf dressing, on gluten free roll, served with a side salad
Breakfast & Lunch
Fruit Bowl
9.00
Scrumptious assortment of fresh fruits
Eggs Benedict
12.25
Poached eggs on gluten free toast with Canadian bacon and Hollandaise sauce, Batter Home Fries
Country Breakfast
9.75
Two eggs as you like, Batter Home Fries, country slab bacon, sausage, or ham steak and gluten free toast
Croustade
11.00
Scrambled eggs with roasted red pepper, garlic, green onions, sausage and Pepper Jack cheese served over gluten free toast, Batter Home Fries
Fluffy 3 Egg Omelet
8.75
With Batter Home Fries and gluten free toast. Toppings: Ham, Bacon, Sausage, Swiss, Cheddar, American, Broccoli, Spinach, Green Onions, Mushrooms, Peppers & Onions, Diced Tomato
Vegan Blt Breakfast Sandwich
14.25
Gluten free bagel with vegan bacon, lettuce, tomato, red onion and vegan cream cheese served with Batter home fries
Rustic Pizza
15.00
Gluten free dough topped with caramelized onion, Portobello mushrooms, garlic and rosemary, finished with a little Asiago
Garden Salad
8.00
Bright medley of seasonal greens and vegetables tossed with our house dressing
Victorian Brunch
12.50
Fresh seasonal fruits served with a selection of cheese
Grilled Beef Burger
12.00
Char-grilled 8 oz. burger on a gluten free roll, topped with your choice of Cheddar, Swiss, American, served with tomato, lettuce, red onion, and fresh cut French fries
Turkey Burger
13.00
On a gluten free roll with lettuce, tomato, and choice of Cheddar, Swiss, or American, served with hand cut French fries
Gluten Free Bagel
3.00
Chesapeake Bay Benedict
13.75
Poached eggs on gluten free toast with super lump crabmeat & caper Hollandaise, Batter Home Fries
Big Batter Breakfast
12.00
3 eggs, Batter Home Fries, gluten free toast, and 2 sides of meat (bacon, sausage, or country ham)
Morgan Rostie
13.50
Swiss delight with jumbo lump crabmeat, sun-dried tomatoes, pan fried potatoes and finished with herbs and Swiss cheese, served with gluten free toast
House Made Corned Beef Hash
12.50
Served with two eggs any style, Batter Home Fries and gluten free toast
Mad Batter Clam Chowder
7.00
Our very own special soup, a rich blend of chopped clams, onions and bacon in a heavy cream broth with a touch of saffron
Margherita Pizza
16.00
Gluten free dough topped with tomato, basil, and fresh mozzarella
Classic Chicken Caesar
11.00
Romaine hearts and radicchio, shaved pecorino, tossed with creamy anchovy dressing and chicken
Mad Batter Blackened Fish Sandwich
15.00
Pan-fried filet of fish tossed in Cajun spices on a gluten free roll with lettuce, tomato, remoulade, served with fresh cut French fries
Waldorf Chicken Sandwich
14.75
Chicken, apples, grapes, walnuts, celery and red onion tossed in creamy waldorf dressing, on gluten free roll, with fresh fruit
Wine List
White Wines
"Drinking good wine with good food in good company is one of life's most civilized pleasures" Michael Broadbent
Pinot Grigio, Alta Donna, Italy
25.00
Very bright, citrus and herbs. great with seafood or pasta, or a relaxing afternoon
Pinot Grigio, Cape May Vineyards, New Jersey
32.00
Grown, produced and bottled right here in cape may. a light and fruity wine
Pinot Gris, King Estate, Oregon
18.00
Dry, tasting of orange, grapefruit, honey. the perfect go-with-anything white
Sauvignon Blanc, Steele Shooting Star, California
27.00
Refreshing with salads or seafood...lime and grapefruit flavors
Chardonnay "Napa Reserve", Raymond Vineyards, California
32.00
Full-flavored, nicely oaked, with rich tropical fruit flavors. try it chicken or pasta
Chardonnay, Cakebread Cellars, California
75.00
Classic napa style, toasty oak and rich apple, floral and spicy. full bodied
Viognier, Tortoise Creek, France
26.00
Fully dry, yet like flowers. nothing else like it. think seafood, like the sea bass, or scallops
Gewurztraminer, Covey Run, Washington
25.00
Vibrant citrus flavor, floral aroma, crisp and refreshing with chicken, fish or anything spicy
Pinot Grigio, Conte Formentini, Italy
36.00
From the best pinot grigio growing area in italy. full, round, and smooth...with pasta and fish
Bianco-Pinot Grigio, Turdo Vineyards, Cape May New Jersey
30.00
Locally grown and produced. dry and crisp, pairs well with seafood
Sauvignon Blanc, Indaba, South Africa
25.00
Mild and easy to drink. we need a fish here! or a shrimp! calamari
Naked Chardonnay (Unoaked) , Four Vines, California
27.00
Go without oak! stainless steel casked, luscious fruit character. yummy with seafood
Chardonnay Dry Creek Valley, Pedroncelli, California
16.00
Clean and crisp, very lightly oaked with a creamy texture. with tuna...with sea bass...any fish!
Chenin Blanc, Hugel, Alsace, France
33.00
Try the "other" pinot, very rich and spicy. perfect with crab cakes or fish
Riesling "Dr. L.", Dr. Loosen, Germany
25.00
The doctor prescribes a not-quite-dry white, with loads of floral character. perfect with brunch, rich dishes, cream sauces, or fruit crisps
Pouilly-Fuisse "Marie Antoinette", Vincent, Burgundy, France
45.00
Rich ripe chardonnay, from its burgundian home. named after m. vincent's mother, a lady who never lost her head. perfect with pork, chicken, or seafood
Red Wines
"In water one sees one's own face: but in wine one beholds the heart of another." French Proverb
Pinot Noir, J. Lohr Falcon's Perch, California
36.00
Good pinot noir goes with everything, especially beef, salmon & the black bean cakes. be adventurous this wine will deal with it!
Pinot Noir, Heron, California
26.00
A fun, medium bodied pinot with forward fruit, balanced oak. with steak, chicken or salmon...
Cabernet Sauvignon, Ghost Pines, California
36.00
A wine made by louis martini, best known for his cabernets, this one is great!
Merlot, Emma Pearl, California
26.00
A soft, easy-drinking merlot. with pizza or burgers
Merlot "Napa Valley", Swanson, California
30.00
Soft, rich, full. this will remind you of why we took to merlot in the first place
Shiraz "the Ripper", Hope Estate, Australia
34.00
The aussie's call any wine with this much spicy character a "ripper" (pronounced rippah) . pairs well with the filet and crab cake duo!
Cms (Cabernet/merlot/syrah) , Hedges, Washington
28.00
Hedges puts heart and soul into this wine, but it tastes like blackberries and plums. steak and pasta deserve this smooth blend
Beaujolais, Aviron, Burgundy, France
25.00
Fruity and cheerful. perfect with light fare...or an afternoon on the porch
Malbec, Gascon, Argentina
28.00
Argentina has really taken to this cousin of cabernet. works well with hearty meats
Pinot Noir, Brella, Oregon
42.00
Opulent, yet elegant. spicy red berry flavors with a silky texture. try it with salmon or tuna
Cabernet Sauvignon, Hanging Vine, California
27.00
We went half-way around the world so you won't have to. perfect with red meat
Cabernet Sauvignon, Clos Du Val, Stag's Leap District, Napa California
90.00
World class, elegant cabernet, full bodied and full of flavor. makes any red meat taste better
Merlot, Red Rock, California
25.00
Very berry, with a hint of plum and cherry, perfect with hearty food
Syrah, Cline, California
25.00
Deep purple with blackberry and pepper flavors. great with grilled meats or fish
Zinfandel "Old Vines", Zin 91, California
28.00
Pepper, cherry vanilla, fruit and spice forward. with red meats, puttanesca, burgers or pizza
Montgrana (Sangiovese/merlot/cab) , Querciabella, Italy
28.00
Great red table wine, a super tuscan blend. smooth and perfect for any occasion
Cote Du Rhone, Belleruche, France
27.00
A spicy wine with cherry fruit flavors, great with grilled foods. try something different!
Chianti Classico "Rs", Colibuono, Italy
22.00
Unusually fruity for a chianti. from owner roberto stucchi
Sparkling Wines
"Come quickly! I am tasting stars!" - Dom Perignon
Brut Cuvee Jean-Louis, Charles De Fere, France
24.00
Fine, fresh, fizzy, fun. our favorite everyday sparkler
Brut Prestige, Mumm, Napa
18.00
Old world taste, but made in the new world
Dom Perignon, France
175.00
The oldest and the most famous of all! make any day a celebration, or mark a special occasion!
Moscato, Zebo, Italy
28.00
Lightly sweet, gently fizzy, lightly floral, and a lot of fun. refreshing
Brut Sparkling, Domaine Ste. Michelle, Washington
30.00
Made in the champagne style, not too dry or sweet. celebrate!
Imperial (White Star) , Moet & Chandon, France
80.00
Extra dry, with a floral aroma and soft, fruity finish. as an aperitif or with seafood
Prosecco Brut, La Marca, Italy
30.00
Forget champagne and drink prosecco instead, we love it! not sweet, just fun
Dessert Wines
"Port is not for the very young, the vain and the active. It is the comfort of age and the companion of the scholar and the philosopher." -Evelyn Waugh
Vin De Glaciere Riesling, Pacific Rim, Ca
12.00
The sweet richness of this riesling will not give you the cold shoulder
Smith Woodhouse 10 Year Port
14.00
Toffee and caramel, smooth and refined. the perfect end to a meal
Wine Selections
by the glass
Chardonnay
7.50
Carta vieja, chile
Pinot Grigio
7.50
Ca' donini, italy
Merlot
7.50
Salmon creek, california
Malbec
7.50
Astica, argentina
Moscato
7.50
Canyon road, california
Prosecco
8.00
Valdo, california
Sauvignon Blanc
7.50
Carta vieja, chile
Cabernet Sauvignon
7.50
Salmon creek, california
Pinot Noir
7.50
Salmon creek, california
White Zinfandel
7.50
Canyon road, california
Brut Sparkling
7.50
Wycliff, california
Riesling
8.00
Chateau michelle, washington
Bar Menu
Mad Batter Martinis
Apple Martini
Choice of vodka & sour apple schnapps
Bikini Tini - An Exit Zero Favorite
Vodka. cruzan coconut rum. pineapple juice & a splash of grenadine
Cosmopolitans
Traditional, grape, orange, or strawberry
Espresso Mocha Martini
Espresso vodka, dark creme de cocoa and cream
Peach Martini
Peach vodka. peach schnapps. pineapple & cranberry juice
Pomegranate Martini
100% pure pomegranate juice and vanilla vodka
Ruby Red Martini
Ruby red grapefruit vodka,orange vodka, cranberry juice & fresh squeezed orange juice
Summer Breeze
Vanilla vodka. chambord. pineapple juice & a splash of sour mix
Tanqueray Rangpur Martini
Rangpur-lime infused tanqueray gin, served chilled & straight up
Bellini Martini
Peach vodka. peach schnapps. cointreau. fresh squeezed orange juice
Blueberry Martini
Citron vodka. blueberry schnapps. blue curacao. sour mix & cranberry juice
Creamsicle Martini
Orange vodka, licor 43, fresh squeezed orange juice and cream
Mad Batter Chocolate Kiss Martini
Godiva white chocolate liqueur. vanilla vodka & dark creme de cacao in a cocoa rimmed glass
Pear Martini
Brillet- pear cognac & vanilla vodka
Raspberry Lemonade Martini (Seasonal) - Our Summer Favorite
Raspberry vodka, our fresh squeezed lemonade, and a splash of cranberry
Sexy Lexy
Raspberry vodka with fresh lime juice & a splash of cranberry
Taste of Paris Martini
St. germain elderflower liqueur, pear vodka & champagne
Mad Batter Frozen Drinks
available seasonally. also available without alcohol
Coladas
Pina colada, banana, pineapple, strawberry, raspberry or peach
Daiquiris
Strawberry, raspberry, banana or peach
Margaritas
Traditional, strawberry or raspberry
House Specialties
Guava Orange Colada
Our #1 selling frozen drink! cruzan guava rum, pina colada and orange
Blue Hawaiian
Cruzan coconut rum & blue raspberry
"Mad Batter Slammer"
Blend of southern comfort & tropical fruit
Strawberry Banana
White rum with strawberry& banana flavors
Banana Cream
Whipped cream vodka and banana flavor
Spiced Rum Pina Colada
Spiced rum and pina colada flavor
Life's a Peach
Peach schnapps, light rum and peach flavor
"Mad Batter Slammer"
Dark rum & tropical fruit flavors
Orange Creamsicle
Vanilla rum and orange-cream flavor
16Oz. Draft Beers
12 beers on tap including:
Miller Lite (Wi)
Flying Fish (Nj)
Blue Moon (Co)
Cape May Ipa (Nj)
Yuengling Lager (Pa)
Dogfish Head 60 Minute Ipa (De)
Guiness (Ire)
Bottled Beers
including:
Anchor Steam
Budweiser
Coors Light
Sierra Nevada
St. Pauli N/a
Guinness
Negra Modelo
Ommission
Blue Moon
Bud Light
Michelob Ultra
Sam Adams
Corona
Heineken
Magic Hat #9
New Planet
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The Mad Batter Restaurant and Bar
19 Jackson St (Beach Ave)
Cape May, NJ 08204
Estados Unidos
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World Famous Restaurant and Bar-Breakfast, Lunch, and Dinner. Happy Hour 3-6pm and Music Nightly.
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    • 16:00–21:00
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    • 8:00–21:00
  • dom
    • 8:00–15:00
    • 17:00–20:00
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    • 8:00–13:00
    • 18:00–20:00
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(609) 884-5970
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@madbattercm
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Servicios
Tarjetas de crédito
Sí
Wi-Fi
Sí
Mesas al aire libre
Sí
Comida y bebida
Menús
Desayuno, Brunch, Almuerzo, Cena, Postre, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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Estados Unidos » Nueva Jersey » Condado de Cape May » Cape May »

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