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Union Oyster House
Marisquería y Bar$$$$
Downtown Boston, Boston
"sopa de almeja y el salmón delicioso"(51 Tips)
"The latest lobster, the oysters (ostras) and the shrimp were so delicious!"(62 Tips)
"Clam chowder es la opción y la langosta está deliciosa!!!"(33 Tips)
"Te reciben con un pan de maíz calentito."(11 Tips)
281 Tips y reseñasFiltro:
- marisco
- ostras
- sopa de almeja
- langosta
- bueno para ocasiones especiales
- (15 more)
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Rachel MercerMayo 19, 2014If you're a history buff, request the Kennedy Booth. Upstairs on the back right, it seats 6 and was the preferred spot of JFK when he came to visit.
Megan McDonaldNoviembre 8, 2018Boston's oldest restaurant. Most people go for their famous seafood restaurant, but I actually love their grilled cheese sandwich!
Kevin ChupkaAgosto 16, 2014Chowder is fantastic as is the corn bread that comes with every meal. It's also the birthplace of the toothpick- Megan McDonaldDiciembre 5, 2018Boston's oldest restaurant. Most people go for their famous seafood, but I actually love their grilled cheese sandwich!
Harumi UAgosto 18, 2014They may not have the best seafood but you come here for the experience. And when you do that, make sure to have a reservation. Otherwise wait could be long.
Drew MDiciembre 27, 2016Crab cake appetizer, corn bread, and pan seared shrimp over rice were all good. Baked scrod was cooked well, but lacked flavor.
Brian WilliamsOctubre 9, 2023Best thing here was the drinks and the history. Save your self the trouble and keep walking !
Vince FrisinaSeptiembre 21, 2019Walk right to the oyster bar and order one of everything! It is all fresh and delicious.
Craig DesmaraisSeptiembre 16, 2014Oysters and chowder are great. Sit at the raw bar and let the staff educate you about Boston!
Team CocoNoviembre 8, 2011"Whomever said oysters are an aphrodisiac has clearly never left their Oyster doggie bag in their car on a hot Summer day." - Conan O'Brien
John LFebrero 10, 2013Believe the hype, the food holds its own against the fierce competition. Have at least a lunch here, for the rich history if not for the excellent food.
Tim BackusSeptiembre 13, 2014The corn bread and chowder are dangerously delicious. Don't fill up and miss out on the amazing entrées.
hkevinchuAgosto 9, 2013Call ahead and make a reservation to dine in The Kennedy Booth and soak up a little bit of history.
IWalked Audio ToursSeptiembre 28, 2011Building dates to 1714-17. UOH opened here 1826. Almost 1/2 of items on current menu were on 1st menu. 1st toothpick used here. Booth 18 upstairs is JFKs (who was a regular). More info in blog. <LINK> Leer más
Missi HowellNoviembre 3, 2018Best oysters I have ever had! Make a reservation, the place is always packed
ChingNoviembre 10, 2012Check out the artwork display on the walls that depict the landmarks along The Freedom Trail.
Tim LawlessJulio 10, 2013Good seafood in the oldest restaurant in America! Great building. Samuel Adams was a frequent visitor back in the day.
Stephanie BellSeptiembre 19, 2012Untouched colonial architecture... which is a rarity even in the heart of Boston. Worth a visit for that atmosphere alone.
EpicuriousAgosto 24, 2010King Louis-Philippe of France once lived on the 2nd floor. JFK was a regular. John Kerry is a regular. The oldest continuously operating restaurant in America is quintessential, historic New England.
Patty SmithAgosto 21, 2016Grab a seat at the bar at the oldest restaurant in Boston and have an oyster shooter!
Come in and enjoy an ice cold colonial ale brewed only for the union oyster house by Sam Adams and some chowdah in America's oldest restaurant!
QJulio 7, 2012The clam chowder is awesome! When you get more clams than potatoes, you know you're in Boston!
Valerie GoguenJunio 18, 2013Seafood Newburg was excellent. I recommend reservations, even on a week night they were very busy.
Tania YoloAgosto 5, 2016A bit of tourist trap, you should make reservations to avoid waiting. Seafood medley pasta dish was delicious
Gwen CummingsSeptiembre 8, 2014Oldest restaurant in the United States! Delicious chowder and a fun place for history buffs
K-RoJunio 30, 2013If its dinnertime & you didn't check in an hour and a half before you want to eat: just eat in the 1st come 1st serve section with the "lighter menu"
Presidential LibrariesNoviembre 3, 2011A regular customer at the Union Oyster House, John F. Kennedy enjoyed lobster stew while reading the newspaper in his favorite booth upstairs in the Pine Room.- Rich MayerSeptiembre 9, 2016Go for lunch. Fresh cod with New England mashed potatoes and cornbread. Maybe some chowder.
Tino BoehmSeptiembre 4, 2018Awesome historic place. You should have a reservation. Seafood was really good...
- Laura ContiOctubre 17, 2015Don't make a reservation, go early and sit at the bar! Order chowder and oysters!
A&B American StyleEnero 27, 2014
Lauren HartFebrero 6, 2012Get the broiled scrod. It might change your life. A young Cod fish that is unique to Boston. Amazing tartar sauce too.
Mary KoJunio 12, 2016Sitting upstairs transports you back a few hundred years! Good food. Awkward staff.
Mario MartinezNoviembre 8, 2010Try the clam chowder (with oyster crackers, of course) after a long, cold, rainy day touring the city. It will be the best you'll ever taste!- Patrick HaleySeptiembre 13, 2015Try the Sam Adams Colonial beer which is brewed solely for this restaurant and not sold anywhere else.
Nancy DeolMayo 24, 2011Have a pint & get your Parcel 7 parking validated. Our $16 parking was magically transformed into a much improved $3 fare. Best part - The Colonial Ale!
Demps ChongOctubre 24, 2012Seafood Newburg generous and filling meal. Great service and historic restaurant well-preserved.
Stephanie MathiasFebrero 29, 2012An absolute must, especially for anyone new to Boston! Can't go wrong with just oysters and clam chowder!
Oysters are 🙌 and service is fast when you sit at the bar
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Abierto hasta las 21:00 (Mostrar más)
- lun.–jue., dom.
- 11:00–21:00
- vie.–sáb.
- 11:00–22:00
(617) 227-2750
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Sí (incluyendo Discover y Visa)
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No
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Tal vez también te guste
- 8.9
"Los ostiones, la ensalada de cangrejo, la ensalada de langosta, las almejas, la pasta con langosta...."
Sergio Nieto - 8.1
"El mejor clam chowder que he probado, 3l mc&cheese con langosta es una delicia"
Moni RuRa - 8.7
"Es un lugar over-rated. Los meseros no saben nada de ostras y no saben asesorar. Las porciones son reducidas. Sólo eran tres mesas las ocupadas y el servicio fue lentísimo"
Sergio López M.
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