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- Ruby AnayaOctubre 24, 2015The vibe is very "plaza hotel" and the brunch is super rich if that's what you're into.
- Cristian GonzalezAgosto 8, 2014Great place for lunch or brunch with friends. Super attentive service.
- Blueberry pie might be the best I've ever had, waiter says it's a cult favorite.
- NearSay NYCJulio 25, 2011N-Sider favorite: Make sure and order the Banana-Pretzel Cream Pie with Calvados Caramel and Milk Chocolate Ice Cream. It will blow your mind!!!
- Calvin MultanenSeptiembre 10, 2015Fantastic food and service. All of the pasta dishes are incredible
- Scott FriedbergMayo 22, 2013Get the tuna burger medium rare and add the coleslaw and grilled onion into the mix (crucial).
- BrkgnyNoviembre 3, 2014Ricotta gnocchi kesinlikle denenmeli cok ozel ve farkli lezzet col basarili. Kalamari siradan
- NY WaterwayAgosto 2, 2012The service was incredible! I would aslo reccommend trying the Roasted Pork Dish, it was delicious!
- Mike ChauDiciembre 8, 2013Try the Usc Burger - Brioche, French fries, cheddar a and bacon. One of the best.
- James CubbonFebrero 8, 2013Damn good service, fantastically rich, tasty food. An institution for a reason
- Mike ChauDiciembre 8, 2013Try the Bacon Peanut Butter - Served with the huckleberry pancakes. Insanely good.
- Mike ChauDiciembre 8, 2013Try the Huckleberry Pancakes - Incredible. Some of the best pancakes ever.
- nyc eboSeptiembre 9, 2015Consistently good food if somewhat more meager portions these days, superb service.
- Darryl deLeonFebrero 1, 2013Get the butternut squash pasta, cara cara salad and the beet and apple salad.
- KeepRecipesFebrero 18, 2011Try the Mashed Yellow Turnips with Crispy Shallots! It's made with local Greenmarket vegetables. Later, try the delish recipe at home. Leer más
- Jessica KimFebrero 22, 2011I LOVE their beef carpaccio..always have to order it! and love all their pastas. Ive never been disappointed. :)
- BLOUIN ARTINFOJunio 16, 2010At this much-loved American eatery, the eclectic paintings, drawings, and collages assembled over many years are favorites of superstar restaurateur Danny Meyer.
- Gilt CityMarzo 9, 2011Don't hesitate--indulge in every course. You really don't want to miss a thing. Lunchtime? Get the tuna burger.
- Sara ScornavacchiMarzo 11, 2013Decent neighborhood restaurant but wouldn't go out of my way. Ask for table on the ground floor if you want to be in the action, upstairs for privacy.
- Cary ToberMarzo 6, 2011Saturday special is a double pork chop with bacon risotto and balsamic reduction. It's awesome.
- Jessica MonahanDiciembre 22, 2010Their polenta is to die for...incredibly decadent. The bibb salad is another favorite!
- Gansevoort Hotel GroupOctubre 18, 2010Get the Grilled Beef Sirloin & Arugula Salad with mushroom vinaigrette and parmigiano reggiano
- Suejin YangMarzo 15, 2009There's a pasta dish there that is still my absolute favorite--even after my trip to Sicily. It's got a tomato-anchovy sauce with breadcrumbs over angel hair, I think. Yum.
- Kevin SmoklerSeptiembre 10, 2011The blueberry lime soda is an absolute winner if you don't drink booze.