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Main Menu 6
Main Menu
Pastas - Homemade Frozen Entrees
Beef and ricotta with tomato sauce and parmigiano or spinach and ricotta with tomato sauce, béchamel and parmigiano.
Mannicotti
Ricotta and parmigiano. available with tomato sauce, béchamel and parmigiano or without.
Eggplant Parmigiano
Cannelloni
Beef, spinach and mozzarella or spinach and ricotta. available with tomato sauce, béchamel and parmigiano or without.
Stuffed Shells
Ricotta and parmigiano. available with tomato sauce, béchamel and parmigiano or without.
Meatballs
Pastas - Cuts
Capellini (Angel Hair)
Fettucine
Lasagna Sheets
Linguini
Pappardelle
Pizza -Toppings
Medium Pizza ( 14 Inches – 8 Slices) $8; Large Pizza ( 16 – Inches – 8 Slices) $9.50
Topping 1
1.00
Mushrooms, onions, spinach, roasted red peppers, garlic, fresh tomatoes, capers, roasted black olives, pepperoncini, jalapeno, feta cheese, pepperoni, sausage, meatball, ham, genoa salami, sopressata salami, capicola, anchovies, extra cheese, extra sauce.
Topping 3
2.50
Fresh mozzarella , goat cheese , ricotta salata, pine nuts.
Topping 2
1.50
Sun dried tomato , artichoke , kalamata olives , basil , pancetta , prosciutto.
Cold Subs and Sandwiches
Lettuce, Tomatoes, Onions, Hot Peppers, Italian Dressing, Balsamic Vinaigrette, Mayonnaise, Yellow Mustard And Your Choice Of Provone , Mozzarella, Or Swiss Cheese Are Available On All Cold Subs And Are Included In Price.
Italian Cold Cut
5.25
Genoa salami, ham, mortadella and mozzarella cheese.
Genoa Salami
5.25
Turkey
5.25
Sopressata Salami (Mild Or Spicy)
6.50
Prosciutto (Domestic)
6.50
Fresh Mozzarella
5.25
With fresh or sun dried tomatoes , basil and balsamic vinagrette.
Ham
5.25
Mortadella
5.25
Hot Capicola
6.50
Specialty Items
Here Are A Few Italian Specialties That We Carry.
Farina Di Ceci “chickpea Flour”
Carnaroli Rice
Farro Organic
Farina Di Castagna “chestnut Flour”
Rissotto Milanese
Dry Italian Lentils
Dessert
Sfogliatella
2.25
A neopolitan pastry composed of many thin layers of dough , filled with sweet ricotta cheese and cadied fruit with just a hint of nutmeg. baked until golden brown.
Baklava
1.50
Greek style made with fillo dough, chopped walnuts, butter and sugar.
Cannoli
2.25
Made to order. classic sicilian style. stuffed with our homemade sweet ricotta and chocolate chip filling then lightly dusted with confectioners sugar.
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