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Vaucluse House Tearooms

Vaucluse House Tearooms

Café, Restaurante australiano y Jardín$$$$
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Vaucluse House Tearooms
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Vaucluse House Tearooms High Tea Menu 10Mother's Day Menu 8Vaucluse House Tearooms Menu 20
High Tea
$55.00 per guest minimum of 2 guests
Sparkling Wine
Glass of Morgan's Bay Sparkling Cuvée Nsw
Cocktail Upgrade
$10.00
Cipriani Bellini
French Upgrade
$15.00
Glass of Pol Roger Brut
Something Savoury
Chicken, Walnut & Tarragon Finger Sandwich
Goats Cheese Cornet, Beetroot Caviar
Garden Pea & Ham Hock Tartlet
King Prawn Croquettes, Finger Lime Aioli
Smoked Salmon & Herb Crème Fraiche Finger Sandwich
Something Sweet
Strawberry & Mascarpone Cream Tart
Belgian Chocolate Macaron
Carrot and Walnut Cake
Buttermilk Scones with Clotted Cream, Rosella & Berry Preserve
Blueberry Panna Cotta, Honeycomb
Tea
By t2
Black
Australian Breakfast
Earthy and delightfully nutty, this golden tea is smooth, tangy and simply divine.
Cocoa Caramel Brownie
A baker's blend of rich chocolate and gooey caramel - so mouthwatering it rivals mum's homemade brownies!
Darjeeling
Sweet, floral and fruity aromas precede soft and light muscatels in the mouth with a delicate finish.
Sticky Honey Chai
We've taken rich black tea, added toasted spices, then soaked it all in loads of sticky-sweet honey.
French Earl Grey
A medium-bodied black tea base with pretty petals and notes of fruit that play with classic bergamot in an inspiring, bold and refined infusion.
Lapsang Souchong
Black tea with the exotic aroma of smoked pine needles.
Madagascan Vanilla
Indulge a little with this full-bodied vanilla sweet tea – bound to keep you cosy all year 'round.
Green
Jade Mountain
Discover a utopia of cocoa, brittle pieces and green tea. A hint of chocolate and sweet hazelnut praline.
Oolong Berry
Raspberries combined with green oolong create a wonderfully fragrant and intense yet delicate flavour.
Snow Dragon Jasmine
Each exquisite bud symbolises the swirling nature of the dragon, producing a delicate and refined brew, allowing the jasmine to blossom over a clean, light green tea finish.
Lemon Sorbet
Prepare your taste buds for a zesty burst of lip smacking lemon and luscious lime.
Sencha Peach
Sencha green tea and luscious peach flavours create a tea that is fruity, fragrant and hard to resist.
Beauty Queen
The perfect addition to your daily ritual, this blend is rich with skin-loving ingredients.
Geisha Getaway
Sencha green tea blended with pineapple bits and coconut produces a sweet, summery sensation.
Herbal
Bright Night
A lively, fragrant infusion with the subtle sweetness of lavender and rose balancing the fresh mint for a bright evening brew.
Gone Surfing
Chamomile, lavender and a botanical burst of flowers and herbs, for those times when you are chilling out.
Toasty Nougat
A creamy golden liquor with notes of almond, caramel and a burst of sweet apple to seal the deal.
Strawberries & Cream
Strawberry fields are forever with this beautiful red brew and sweet aroma
Ruby Red Roses
The bold tartness of hibiscus and rosehip provides a clean fresh taste, while the rose provides a sweet perfume.
Refresh
A fresh-tasting bright blend of lemongrass, ginseng and botanicals.
Red, Green & Dreamy
Green rooibos with an incredible summer fruit scent: peaches, plums and fresh berries!
High Tea
$70.00 per guest minimum of 2 guests
Sparkling Wine
Glass of Veuve D'argent Prestige Blanc De Blanc Brut
French Upgrade
Cocktail Upgrade
Something Savoury
Roast Chicken, Black Truffle & Chive Finger Sandwich
Shortbread, Fig & Goats Cheese
Roast Pumpkin Tart, Parmesan & Crispy Sage
Lobster Croquettes & Yuzu Aioli
Smoked Salmon & Herb Crème Fraiche Finger Sandwich
Something Sweet
Lemon Meringue Tart with Raspberry Crumble
Salted Caramel Macaron
Carrot and Walnut Cake
Buttermilk Scones with Clotted Cream, Rosella & Berry Preserve
Black & Gold Forrest Trifle
Tea
by t2
Black
Australian Breakfast
Earthy and delightfully nutty, this golden tea is smooth, tangy and simply divine.
Cocoa Caramel Brownie
A baker's blend of rich chocolate and gooey caramel - so mouth-watering it rivals mum's homemade brownies!
Anzac Biscuit
This wholesome & beauty of a black tea brew features a combo of sweet oats and coconut – with a hint of rose to finish. it's all the best bits of anzac biscuit right in your cuppa!
Sticky Honey Chai
We've taken rich black tea, added toasted spices, then soaked it all in loads of sticky-sweet honey.
French Earl Grey
A medium-bodied black tea base with pretty petals and notes of fruit that play with classic bergamot in an inspiring, bold and refined infusion.
Lapsang Souchong
Black tea with the exotic aroma of smoked pine needles.
Madagascan Vanilla
Indulge a little with this full-bodied vanilla sweet tea – bound to keep you cosy all year 'round.
Green
Jade Mountain
Discover a utopia of cocoa, brittle pieces and green tea. a hint of chocolate and sweet hazelnut praline.
Oolong Berry
Raspberries combined with green oolong create a wonderfully fragrant and intense yet delicate flavour.
Snow Dragon Jasmine
Each exquisite bud symbolises the swirling nature of the dragon, producing a delicate and refined brew, allowing the jasmine to blossom over a clean, light green tea finish.
Lemon Sorbet
Prepare your taste buds for a zesty burst of lip smacking lemon and luscious lime.
Sencha Peach
Sencha green tea and luscious peach flavours create a tea that is fruity, fragrant and hard to resist.
Beauty Queen
The perfect addition to your daily ritual, this blend is rich with skin-loving ingredients.
Geisha Getaway
Sencha green tea blended with pineapple bits and coconut produces a sweet, summery sensation.
Herbal
Bright Night
A lively, fragrant infusion with the subtle sweetness of lavender and rose balancing the fresh mint for a bright evening brew.
Gone Surfing
Chamomile, lavender and a botanical burst of flowers and herbs, for those times when you are chilling out.
Turmeric Ginger Ninja
We've given this wholesome herbal a hit of powerpacked turmeric. it's a supercharged organic wonder sip loaded with sweet, earthy notes
Strawberries & Cream
Strawberry fields are forever with this beautiful red brew and sweet aroma.
Ruby Red Roses
The bold tartness of hibiscus and rosehip provides a clean fresh taste, while the rose provides a sweet perfume.
Refresh
A fresh-tasting bright blend of lemongrass, ginseng and botanicals.
Red, Green & Dreamy
Green rooibos with an incredible summer fruit scent: peaches, plums and fresh berries!
Tea Time
High Tea
55.00
Elegant high tea for two which includes a wonderful selection of sweet and savoury treats, tea and sparkling wine
Finger Sandwiches
22.00
Selection of finger sandwiches served with choice of tea / coffee
Devonshire Tea
18.00
Freshly baked scones, clotted cream, homemade rosella jam served with choice of tea / coffee
House Made Petit Fours
18.00
Selection of 4 petit fours served with choice of tea / coffee
Up with the Birds
Toasted Sourdough, Rye Or Soy & Linseed, Homemade Jam, Pepe Saya Butter V
6.00
Free-Range Eggs, Sourdough Toast, Rye Or Soy & Linseed
14.00
Vaucluse Honey Granola, Yoghurt, New Season Berries
16.00
Omelette of Slow Roast Tomato, Spinach, Feta, Basil
18.00
Tearooms Eggs Benedict with Double Smoked Ham Or Smoked Salmon
19.00
Toasted Banana Bread, Whipped Ricotta, Bee Pollen
10.00
Ricotta Pancakes, Roast Blood Plums, Mascarpone Cream
16.00
Poached Eggs, Potato Rosti, Bacon, Rocket, Green Goddess Dressing
18.00
Omelette of Smoked Salmon, Bronze Fennel, Crème Fraiche
19.00
Kids Boiled Egg and Soldiers
10.00
Breakfast Sides
Bacon, Cured Salmon, Potato Hash
6.00
Bloody Mary with Vodka, Spiced Tomato, Celery
12.00
Sauteed Mushrooms, Avocado, Spinach, Roast Tomato
4.00
Currently in the Gardens
bees producing vaucluse honey, hens producing local eggs, moon and stars watermelon, squash spaghetti squash, national pickling gherkin, jack be little pumpkins, silverbeet, rhubarb, cayenne and anaheim chilli, strawberries, current tomatoes, asparagus, rosellas
From Garden to Table
take a stroll and check out our vegetable garden and farm animals at the rear of the property. the produce from the gardens is featured on our menu.
The Lighter Side
Open Steak Sandwich, Caramelised Onion, Spinach, Lemon Butter
22.00
Fresh Black Fig, Gorgonzola, Charred Eschallot, Hazelnut, Saba
17.00
(v) (gf)
Panzanella Salad: Vine Ripened Tomatoes, Mozzarella, Sourdough Croutons, Parmesan
18.00
King Prawn Croquettes, Kohlrabi Pickle, Finger Lime Aioli
19.00
Smoked Salmon, Potato & Leek Tart with Leaves From the Garden
19.00
A Little More
Potato Gnocchi, Sautéed Field Mushrooms, Ricotta, Green Garlic Dressing
28.00
(v)
Baked Salmon, Asparagus, Garden Beans, Nut Brown Butter
32.00
(gf)
Beer Battered Sustainable Fish, Chips, Tartare Sauce, Malt Vinegar
32.00
Crispy Chicken Burger, Cucumber Pickles, Old Bay Spice, Fries
24.00
Smoked Beef Brisket, Sprouting Lentils, Sauce Gribiche, Cumin Fritters
34.00
Borrowdale Pork Neck, Roast Fennel, Artichokes, Peas, Salsa Verde
28.00
(gf)
On the Side
Shoe String Fries, Rosemary & Thyme Salt, Aioli
8.00
(v)
Handpicked Leaves, Merlot & Thyme Dressing
7.00
(v)
Sauteed Greens, Chilli, Garlic, Olive Oil
9.00
Prix Fixe Menu
complimentary entry to vaucluse house*
2 Courses & a Glass of Wine
50.00
Baked salmon, asparagus, garden beans, nut brown butter gf mrs nisbets ginger cake, pineapple, rum, golden raisin syrup* tea or coffee *subject to availability
For the Kids
(up to 12 yrs old)
Spaghetti & Tomato Sauce
10.00
Kids Lunch Box
16.00
Chicken sambo, fresh fruit, cookie, juice
Fish and Chips
12.00
Desserts
*recipe from jacqui newling's "eat your history" available to purchase
Mrs Nisbets Ginger Cake, Pineapple, Rum, Golden Raisin Syrup
14.00
Our Spiced Carrot Cake with Walnuts, Mascarpone Cream
14.00
Bergamot & Blood Plum Trifle with Torched Marshmallow
14.00
Chocolate & Peanut Butter Semifreddo
14.00
Beverages
Bubbles
Nv Morgan's Bay Sparkling Cuvée
9.00
Nv Chandon Brut
12.00
Nv Chandon Sparkling Rosé
12.00
Nv Pol Roger Brut
24.00
White
Tyrrell's 'Stevens' Single Vineyard Semillon
11.00
Redbank the Long Paddock Pinot Grigio
11.00
Jim Barry 'Watervale' Riesling
10.00
Petaluma Chardonnay
12.00
Rosé
Bouchard Aine & Fils Rosé De France
10.00
Red
Yering Station Pinot Noir
12.00
Wynns 'the Gables' Cabernet Sauvignon
11.00
Fraser Gallop Cabernet Merlot
10.00
Grant Burge 'Miamba' Shiraz
10.00
Classics
Young Henrys Gin & Tonic
10.00
Bloody Mary
12.00
Aperol Spritz
12.00
Mimosa
10.00
Pimm's Cocktail (Glass/jug)
12.00
Bellini
12.00
Beer | Cider
Cascade Premium Light
6.00
Young Henrys 'Newtowner' Pale Ale
10.00
Young Henrys Natural Lager
10.00
Young Henrys Cloudy Cider
10.00
Softs
Soft Drinks
5.00
Coke | diet coke | lemonade | llb
Freshly Squeezed Juice
8.00
Orange | apple | watermelon | pineapple
Tea & Coffee
Campos Coffee
4.00
Housemade Iced Tea
8.00
Milkshakes
8.00
Chocolate | vanilla | strawberry
Tea Selection By T2
6.00
Herbal: bright night, ruby red roses, gone surfing, refresh, toasty nougat, strawberries & cream, red, green & dreamy green: jade mountain, snow dragon jasmine, beauty queen, lemon sorbet, oolong berry, sencha peach, geisha getaway black: australian breakfast, french earl grey, cocoa caramel brownie, lapsang souchong, darjeeling, madagascan vanilla, sticky honey chai
Housemade Iced Coffee
8.00
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Vaucluse House Tearooms
Wentworth Rd.
Vaucluse NSW 2030
Australia
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Cerrado hasta las 8:00 mañana (Mostrar más)
  • mié–vie
    • 10:00–16:30
  • sáb–dom
    • 8:00–16:30
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+61 2 9388 8188
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