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Villa di Geggiano
Restaurante italiano y Restaurante toscano££££
Londres
"Italian food, truffle pasta (pasta)"(3 Tips)
10 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- asientos al aire libre
- mariscos a la parrilla
- bueno para citas
- pasta
- (4 more)
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Polina KoshelevaNoviembre 20, 2014Try Villa di Geggiano wines produced in the Chianti region by one of the restaurant owners. Small production, excellent quality.
- Polina KoshelevaNoviembre 20, 2014This restaurant bears the name of a charming villa close to Siena (Italy) and having visited this villa many times previously I dare to say the restaurant has the Tuscan spirit carefully preserved.
Excellent service, food is good as one would expect. Staff is polite and non-pretentious. After dinner you should bring your drinks to the room besides the bar. Lovely setting, just need a fireplace.
Sia LeMayo 25, 2015Professional and friendly service, interesting interior, outdoor seating. Food is good but to my taste, nothing special. Nice place for summer drinks.
Dan MillardMarzo 16, 2017Ok Italian restaurant, with nice ambience. Set menu portions were very small!!
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The menu features true Tuscan cuisine, with the wines being imported directly from our Villa and offering our guests a true Tuscan welcome
Abierto hasta las 15:00, vuelve a abrir más tarde (Mostrar más)
- mar–vie
- Mediodía–15:00
- 17:30–23:00
- sáb–dom
- 10:00–16:00
- 17:30–23:00
+44 20 3384 9442
Servicios
Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Wi-Fi
Gratis
Mesas al aire libre
Sí
Acceso para sillas de ruedas
Sí
Música
No
Baño
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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Tal vez también te guste
- 6.4
"The pizza is genuinely good and there is a promo at the mo. Also the different San Pellegrino flavours are unusual!"
Chac Mool - 7.9
"Best spaghetti bolognese I've had in ages! The black truffle ravioli was also delicious. Great, friendly, family style service."
Shamael Al-Sharikh - 7.6
"Delicious pasta, friendly and well trained staff, lovely venue"
Francesca Tarquini
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