Wine Cask

Wine Cask

Restaurante de nueva cocina americana$$$$
Santa Barbara Downtown, Santa Bárbara
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8.6/10
37
valoraciones
  • Tips
    Visit Santa Barbara
    "Blood Orange Margarita (margaritas) for a refreshing summer sip."(3 Tips)
    Cathy P.
    "My new favorite restaurant...tomato soup (sopa)"(2 Tips)
Icono de consejos y reseñas9 Tips y reseñas
Filtro:
  • sopa de tomate
  • vino
  • margaritas
  • bueno para ocasiones especiales
  • bueno para citas
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  • Cathy P.icono de corazón en la imagen de usuario
    Cathy PowersMarzo 27, 2015
    My new favorite restaurant...tomato soup is tangy and rich...blood orange margarita is the best I've ever tasted... EVERTHING is fabulous
    Votación a favor hace Mar 2
  • Visit Santa Barbara
    Visit Santa BarbaraEnero 15, 2013
    Don’t let the name fool you. Yes, the wine menu is incredible, but so are the signature cocktails! Make sure to try the Blood Orange Margarita for a refreshing summer sip.
  • Joao N.
    Joao NevesAgosto 3, 2013
    Dinner Suggestion: Start with the Carpaccio and then the Crispy Skin-On Pacific Salmon, paired with a J.L. Bonnaccorsi - Pinot Noir 2011 Vintage
  • Ryan N.
    Ryan NewellMayo 25, 2011
    Difficult vendor to work with! Good food overall though. Just as you find your favorite items on the menu they tend to change it. Not what it used to be when Doug Margerum owned it unfortunately.
  • Tatiana M.
    Tatiana MirandaEnero 16, 2013
    The Market Roasted Veggies and the Wild mushroom & pancetta flat bread are delicious!!!!!
  • Jeffrey B.
    Jeffrey BehmMayo 26, 2011
    Come for the chef's tasting menu. It's probably the best meal I've ever enjoyed.
  • Sarah K.
    Sarah KMarzo 20, 2014
    The burger is amazing
  • Kipp Y.
    Kipp YoungEnero 18, 2011
    Duck flatbread and house wine was good. Beet salad was ok. Grenache Blanc no. Leak an potato soup was too salty to eat.
  • Kipp Y.
    Kipp YoungEnero 18, 2011
    Señorita margarita too sweet and the flavors did not meld. Waiter did not know the menu.
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