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Adriatic Italian Restaurant

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Restaurante italiano y Pizzería$$$$

Stuyvesant Town - Peter Cooper Village, New York

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Adriatic Italian Restaurant

11 Fotos

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Dinner Menu 11

Dinner Menu

Appetizers

Shrimp Congac

12.50

Fried Zucchini

8.00

Hot Antipasto

9.50

Gnocchi Al Pesto

8.50

Stuffed Mushrooms

8.00

Fried Calamari

8.50

Mussels Luciano

8.00

Cold Antipasto

9.50

Soups

Minestrone

4.50

Pasta Fagioli

5.50

Minestrone

5.50

Tortellini in Brodo

5.50

Salads

Mixed Salad

4.00

Tomato and Onion

5.50

Confetti Salad

8.50

Caesar Salad

5.50

Arugula Salad

5.50

Mozzarella Caprese

8.50

Pasta

Penne Ala Vodka

12.50

Fettuccine Casalinga

12.50

Cream sauce w/ fresh tomatoes, onion, mushrooms & prosciutto

Pasta Marinara

9.50

Baked Manicotti

11.50

Egg noodle pasta baked w/ ricotta cheese, tomato sauce & melted mozzarella

Pasta Broccoli Rabe

9.50

Pasta Al Frutti Di Mare

18.50

Chopped seafood sautéed in marinara sauce poured over pasta of choice

Baked Ziti

9.50

Ziti baked with tomato sauce and melted mozzarella

Baked Cannelloni

12.50

Spinach pasta baked with ground beef, spinach and melted mozzarella

Baked Ravioli

12.50

Pasta filled with meat or cheese and baked with tomato sauce and melted mozzarella cheese

Eggplant Rollatine

13.50

Fettuccine Alfredo

12.50

Spaghetti Carbonara

11.50

Fresh pieces of baco in a cream sauce over spaghetti

Pasta Primavera

11.50

Mixed vegetables sautéed in broth and garlic, served over choice of pasta

Gnocchi Al Pesto

12.50

Linguine in Red Or White Clam Sauce

16.50

Baked Lasagna

11.50

Egg noodle pasta baked with ground beef, tomato sauce and melted mozzarella cheese

Spaghetti with Meat Sauce

11.50

Paglia E Fieno

12.50

White and green egg noodle pasta sautéed in cream sauce with sweet peas and prosciutto

Ravioli Con Funghi

12.50

Pasta filled with meat or cheese and sauteed in mushroom and fresh tomato cream sauce

Chicken

Chicken Adriatic

15.50

Chicken scaloppine sautéed with fresh tomatoes, artichokes, onions, mushrooms, prosciutto, sweet pees and zucchini in a light gravy sauce

Chicken Parmigiana

15.50

Breaded chicken cutlet with melted mozzarella and tomato sauce

Chicken Scarpariello

14.50

1/2 chicken on the bone chopped and sautéed with mushrooms, garlic and rosemary in white wine sauce

Chicken Soave

15.50

Chicken scaloppine with mushroom in a cream sauce

Chicken Francaise

15.50

Egg-battered chicken scaloppine sautéed in lemon and white wine

Chicken Rosemary

17.50

1/2 chicken on the bone broiled then sautéed in a tomato, basil and garlic sauce with rosemary leaves

Chicken Milanese

14.50

Breaded chicken cutlet

Veal

Veal Adriatic

20.50

Veal scaloppine sautéed with fresh tomatoes, artichokes, onions, mushrooms, prosciutto, sweet peas, and zucchini in a light gravy sauce

Veal Milanese

17.50

Breaded veal cutlet

Veal Parmigiana

18.50

Breaded veal cutlet baked with mozzarella and meat sauce

Veal Francasie

19.50

Egg-battered veal scaloppine, sautéed in a lemon and white wine sauce

Veal Marsala

19.50

Veal cutlet sautéed with mushrooms and marsala wine

Veal Saltimbocca

19.50

Veal scaloppine with prosciutto and served on a bed of spinach with 1/2 boiled egg

Fish

Shrimp Parmigiana

19.50

Jumbo shrimp breaded and baked with mozzarella and tomato sauce

Salmon Livornese

19.50

7oz. salmon steak sauteed with white wine, marinara, garlic, black olives, capers and basil

Sole Marechiara

18.50

Filet of sole sautéed in a spicy white wine, garlic, marinara and fresh basil sauce

Misto Di Mare

22.50

Clams, mussels, shrimps, scallops, calamari and fresh pieces of fish sautéed in marinara and basil sauce

Scallops Orgeanato

19.50

Breaded scallops with oreganato bread crumbs

Clams Possillipo

18.50

Clams sautéed in white wine, garlic and fresh basil sauce

Tilapia Francaise

17.50

Filet of tilapia egg-battered and sautéed with lemon, white wine and butter

Mussels Luciana

18.50

Mussels steamed in white wine, garlic and fresh basil sauce

When Available

Rack of Baby Lamb

32.95

Ribeye Steak

31.95

Pork Chop

22.95

Broiled Sirloin Steak

31.95

Filet Mignon

35.95

Veal Chop

31.95

Pollo / Chicken

all entrees served with choice of pasta or salad

Chicken Adriatic

15.50

Chicken scaloppine sauteed with fresh tomatoes, artichockes, onions, mushroms, pieces of prosciutro, sweet peas, zucchini in a light gravy sauce

Chicken Cacciatore

15.50

1/2 chicken on the bone chopped and sauteed in a tomato sauce with mushrooms and green peppers

Chicken Siciliana

15.50

Breaded chicken in chicken cutlet with melted mozzarella, eggplant prosciutto in a light gravy sauce

Chicken Sorrentina

15.50

Chicken scaloppine sauteed in wine then baked with eggplant, prosciutto and melted mozzarella

Chicken Rosemary

15.50

1/2 chicken on the bone broiled, then sauteed in a tomato basil and garlic sauce with rosemary leaves

Chicken Piccata

14.50

Chicken scaloppine sauteed in a lemon and wine sauce

Chicken Marsala

14.50

Chicken scaloppine sauteed with mushrooms and marsala wine

Chicken Prima Vera

14.50

Chicken breast sauteed with vegetables in a light broth

Chicken Paillard

14.50

Chicken breast marinated in garlic and white wine and then grilled

Chicken Caesar Salad

12.50

Chicken Francese

14.50

Chicken scaloppine, egg battered, sauteed in a lemon and wine sauce

Chicken Parmigiana

14.50

Breaded chicken cutlet with melted mozzarella and tomato sauce

Chicken Al Pesto

15.50

Chicken scaloppine sauteed in a basil and garlic sauce

Chicken Pizzaiola

14.50

Chicken scaloppine sauteed in a tomato sauce with peppers and mushrooms

Chicken Scarpariello

15.50

1/2 chicken on the bone chopped and sauteed with mushroom garlic, fresh rosemary in a white wine sauce

Chicken Romana

14.50

Chicken scaloppine sauteed with mushrooms and artichokes in a light gravy

Chicken Milanese

13.50

Breaded chicken cutlet

Chicken Fiorentina

14.50

Chicken scaloppine, egg battered sauteed in a lemon sauce served on a bed of spinach

Chicken Soave

13.50

Chicken scaloppine sauteed with mushrooms in a cream sauce

Vitello / Veal

all entrees served with choice of pasta or salad

Veal Adriatic

16.50

Veal scaloppine sauteed with fresh tomatoes, artichokes, onions, mushrooms, pieces or prosciutto, sweet peas, and zucchini in a light gravy sauce

Veal Sorrentina

15.50

Sauteed wine then baked with eggplant, melted mozzarella

Veal Milanese

13.50

Breaded veal cutlet

Veal Firoentina

5.50

Saute lemon butter served in a bed of spinach

Veal Marsala

14.50

Veal cutlet sauteed with mushrooms and marsala wine

Veal Saltimbocca

15.50

Veal scaloppine with prosciutto served on a bed of spinach with half-oiled egg

Rack of Baby Lamb

32.95

Veal Francese

14.50

Veal scaloppine, egg battered, sauteed in a lemon and wine sauce

Veal Pizzaiola

14.50

Veal scaloppine sauteed in a tomato sauce with peppers and mushrooms

Eggplant Parmigiana

11.00

Veal Al Pesto

14.50

Veal scaloppine sauteed in a basil and garlic sauce

Veal Piccata

14.50

Veal cutlet egg battered sauteed in a lemon and wine ssauce

Veal & Peppers

14.50

Pieces of veal sauteed in a fresh tomato sauce with garlic and green peppers

Pesce / Fish

all entrees served with choice of pasta or salad

Misto Di Mare

20.95

Clams, mussels, shrimps, scallops, calamari and fresh pieces of fish sauteed in marinara and basil sauce

Shrimp Fraddiavolo

18.95

Shrimps sauteed in hot marechira sauce

Shrimp Parimigiana

18.95

Breaded shrimps with mozzarella cheese & tomato sauce

Calamari Marinara

14.95

Fresh pieces of squid sauteed in a marinara garlic & wine sauce

Scallops Broiled

18.95

Fresh scallops broiled with garlic & lemon

Clams and Mussels Luciana

16.95

Clams & mussels steamed in white wine, garlic & fresh basil. sauce

Shrimp Scampial Vino Bianco

18.95

Shrimp broiled with wine, garlic, and paprika

Shrimp Francese

18.95

Shrimps egg-battered, sauteed in lemon and white sauce

Calamari Fritti

14.95

Fresh pieces of squid breaded & fried

Calamari Fraddiavolo

14.95

Fresh pieces of squid sauteed in a spicy marinara garlic & wine sauce with fresh basil

Scallops Meunier

18.95

Fresh scallops sauteed in a white wine, lemon & garlic sauce

Clams and Mussels Possilipo Or Fraddiavolo

16.95

Clams & mussels steamed in wine, garlic, marinara or hot marinara sauce

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