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Annapurna Cafe

Restaurante indio, Restaurante tibetano y Restaurante himalayo$$$$

Capitol Hill, Seattle

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Annapurna Cafe

8.4^/10

327

valoraciones

117 Fotos

Menú

Lunch 9Dinner 13Bar 8

Lunch

Appetizers‎

Vegan options available for mint chutney.

Maharaja Samosa

6.95

(Vegan) two crispy pastries filled w/ spiced potatoes, peas, coriander, & cilantro served w/ mint & tamarind chutneys

Bombay Wala Pakoras

8.25

Mixed vegetables fritters deep-fried w/ chickpea flour batter w/ garlic, cumin seeds & served w/ mint & tamarind chutneys

Spinach Momo

8.50

(Vegan) six tibetan style dumpling served w/ peanut, sesame & tomato chutneys

Chat-Pata Papadum

3.25

(Vegan) six crispy lentil crackers served w/ mint chutney

Aloo Dum

6.25

Vegan) crispy pastry filled w/ spiced potatoes, peas, coriander, & cilantro served w/ mint & tamarind chutneys

Idlis w/ Sambar Soup

9.25

Four‎ pieces of monk bean & rice flour steamed cake served w/ mint, tamarind, tomato chutney & sambar soup

Tensing Momo

8.25

Six tibetan style chicken dumpling served w/ peanut, sesame & tomato chutneys

Breads‎

Naan

2.95

Leavened white flour bread freshly baked in a tandoor

Poori

3.95

(Vegan) deep fried whole wheat bread

Paneer Naan

6.95

Naan stuffed w/ homemade cheese

Stuffed Paratha

6.95

(Vegan) wheat bread stuffed w/ peas & potatoes

Roti

3.95

(Vegan) unleavened whole wheat bread baked in a tandoor

Aloo Naan

6.95

Naan stuffed w/ peas & potatoes

Keema Naan

7.95

Naan stuffed w/ spiced lamb

Salads‎

Kachumber Salad

4.95

A refreshing relish of diced tomato, onion, cucumber, carrot, cilantro & hint of fresh lime juice

Buddha Salad

4.95

Fresh & unique salad topped w/ fresh tofu on a bed of shredded cucumber & served w/ sesame dressing.

Sadeko Hariyo

5.95

Seasonal‎ steamed greens tossed w/ garlic, ginger & mustard oil. (Delicious & unique style of eating greens in nepal) .

Nepali Salad

5.95

An‎ authentic nepali style potato salad/aloo achar w/ cucumber, onions seasoned w/ roasted sesame seeds & hints of lemon juice

Soups‎

Sambar

5.25

Vegan) tangy lentil soup simmered w/ fresh vegetables & tomatoes

Motuk Soup

5.95

Traditional tibetan chicken dumpling cooked w/ roasted garlic, green onions & tibetan herbs

Vegetarian Lunch Plates‎

Served w/ your choice of basmati or brown rice

Aloo Gobi

10.25

(Vegan) cauliflower, potatoes & snow peas cooked in traditional nepalese style w/ ginger, cilantro, garlic, tomatoes & freshly ground spices

Saag Tofu

9.25

(Vegan) spinach, tomatoes, & tofu cooked w/ freshly ground spices

Mater Paneer

10.25

Home made paneer cooked w/ green peas in a creamy sauce

Vegetable Kofta

10.95

Minced‎ paneer & mixed vegetable balls cooked in a creamy cashew sauce

Chana Masala

9.25

(Vegan) chick-peas cooked w/ tomatoes, garlic, ginger, onions, & flavored w/ chat-pata sauce

Saag Aloo

9.25

(Vegan) spinach, tomatoes cooked w/ potatoes & freshly ground indian spices

Saag Chana

9.95

(Vegan) spinach cooked w/ chick peas & freshly ground indian spices

Palak Paneer

10.95

Paneer & creamy spinach deliciously flavored w/ garlic & ginger

Non-Vegetarian Lunch Plates‎

Served w/ your choice of basmati or brown rice

Chicken Masala

11.95

Boneless‎ pieces of chicken cooked in a creamy cashew nut base masala sauce

Saag Chicken

10.95

Boneless pieces of chicken cooked w/ pureed spinach flavored w/ garlic & ginger

Lamb Saag

13.50

Pieces of lamb cooked w/ pureed spinach & flavored w/ garlic & ginger

Fish Korma

11.95

Chick peas flour batter codfish cooked w/ aromatic cashew nut base curry sauce

Kukhura Ko Masu

10.95

Traditional nepalese style chicken curry cooked w/ herbs & spices

Broccoli Chicken

9.95

Boneless‎ pieces of chicken breast stir fry w/ broccoli in garlic sauce

Lamb Curry

13.25

Chunks of tender lamb cooked w/ onions, tomatoes in a piquant sauce

Lamb Kofta

12.95

Minced lamb, mixed vegetables & herbs stuffed balls cooked in a creamy sauce

Garlic Shrimp

11.95

Shrimp, broccoli, carrots, onions, & mushrooms stir-fry in garlic sauce

House Specialties‎

Served w/ your choice of basmati or brown rice

Mixed vegetables or tofu 10.95, chicken 11.95, lamb 13.95, shrimp or fish 13.95

Annapurna Curry

(Vegan) ‎ traditional nepalese style curry sauce cooked w/ fresh spices, sautéed onions, tomatoes & cilantro

Lhasa Curry

Specially mixed flavors of tibetan spices & herbs cooked w/ creamy tomato sauce

Goa Curry

(Vegan) coconut base curry sauce simmered w/ fresh curry leaves, onions & cilantro

Himalayan Curry

(Vegan) (dine like a sherpa & take a hike…) sherpa’s favorite curry sauce cooked w/ tomatoes, onions, sweet peas, potatoes, tibetan herbs & a hint of szechwan pepper

Jaipur Curry

Freshly ground indian spices cooked w/ onions, bell peppers, garlic, freshly chopped ginger in a mild creamy cashew nut base sauce

Noodle Soups‎

Tibetan Vegetable Thukpa

10.95

Tibetan style noodle soup cooked w/ vegetable broth, fresh tofu, carrots, mushrooms, broccoli, roasted garlic & served w/ your choice of rice or egg noodle

Sipen Luk Tentuk

13.25

(Hotter than hell) traditional tibetan style soup cooked w/ egg noodle, minced lamb, tibetan spices, herbs garlic & ginger

Kathmandu Noodle Soup

11.25

Nepalese style noodle soup cooked w/ slices of chicken breast, carrots, mushrooms, cilantro, ginger root

Mulligatawny Noodle Soup

12.95

Creamy lentil soup cooked w/ noodle, pieces of diced chicken & mushrooms

Dinner

Appetizers‎

Vegan options available for mint chutney please ask your server

Maharaja Samosa

6.95

(2 pieces) (vegan) crispy pastry filled w/ spiced potatoes, peas, coriander, & cilantro served w/ mint & tamarind chutneys

Bombay Wala Pakoras

8.25

(Vegan) seasonal mixed vegetables fritters deep-fried w/ chickpea flour batter, cumin seeds & served w/ mint & tamarind chutneys

Spinach Momo

8.50

(6 pieces) (best, "take a walk on the wild side" bite of seattle 04) tibetan style (vegan) dumpling served w/ peanut, sesame & tomato chutneys

Chat-Pata Papadum

3.25

(6 pieces) (vegan) crispy lentil cracker served w/ mint chutney

Aloo Dum

6.25

(Vegan) traditional nepalese appetizer, potatoes slowly cooked w/ fresh tomatoes, green chilies, garlic & cilantro w/ fenugreek seeds.

Idlis w/ Sambar Soup

9.25

(Vegan) ‎ four pieces of monk bean & rice flour steamed cake served w/ mint, tamarind, tomato chutney & sambar soup

Tensing Momo

8.25

(6 pieces) tibetan style chicken dumpling served w/ peanut, sesame & tomato chutneys

Breads‎

Naan

2.95

Leavened white flour bread freshly baked in a tandoori

Aloo Naan

5.95

Leavened bread stuffed w/ peas & potatoes & baked in the tandori

Roti

3.95

(Vegan) unleavened whole wheat bread baked in a tandoor

Stuffed Paratha

5.95

(Vegan) wheat bread stuffed w/ peas & potatoes

Chatamari

5.95

(Vegan‎ & gluten free) 5.95, (limited quantities) very popular newari style bread from kathmandu valley made w/ maas ko dal & rice flour cooked on a tawa. (Also available w/ onions & green chili)

Garlic Naan

3.95

Leavened naan bread spiced w/ fresh garlic

Paneer Naan

6.95

Naan bread stuffed w/ home made cheese, paneer & baked in the tandori

Poori

3.95

(Vegan) deep fried whole wheat bread

Keema Naan

6.95

Leavened bread stuffed w/ spiced lamb & baked in the tandori

Salads‎

Kachumber Salad

4.95

A refreshing relish of diced tomato, onion, cucumber, carrot, cilantro & hint of fresh lime juice.

Buddha Salad

4.95

Fresh & unique salad topped w/ fresh tofu on a bed of shredded cucumber & served w/ sesame dressing.

Nepali Salad

5.95

An‎ authentic nepali style potato salad/achar w/ cucumber, onions seasoned w/ roasted sesame seeds & hints of lemon juice

Sadeko Hariyo

5.95

Seasonal steamed greens tossed w/ garlic, ginger & mustard oil. Delicious & unique style of eating greens in nepal

Soups‎

Quati Soup

5.25

(Vegan) traditional nepali soup made w/ 9 different kinds of beans & hint of jhimbu

Mulligatawny Soup

5.95

Creamy lentil soup cooked in chicken broth w/ pieces of diced chicken breast

Motuk Soup

5.95

Tibetan style chicken dumpling soup cooked w/ roasted garlic, green onions & tibetan herbs

Noodle Soups‎

Tibetan Vegetable Thukpa

10.95

(Vegan) tibetan style rice noodle cooked w/ vegetable broth, fresh tofu, carrots, mushrooms, broccoli & roasted garlic

Lamb Sipen Luk Tentuk

13.25

(Hotter than hell) traditional tibetan style soup cooked w/ egg noodle, minced lamb, tibetan spices, herbs, garlic & ginger

Mulligatawny Noodle Soup

12.95

Creamy‎ lentil soup cooked w/ fresh egg noodle pieces of diced chicken tikka & mushrooms

Kathmandu Noodle Soup

11.25

Nepalese style rice noodle soup cooked w/ pieces of chicken breast, carrots, mushrooms, broccoli, & slice of ginger root topped w/ roasted onions

Tofu Sipen Luk Tentuk

10.95

(Hotter than hell) traditional tibetan style soup cooked w/ egg noodle, minced tofu, tibetan spices, herbs, garlic & ginger

House Specialties‎

Served w/ your choice of basmati or brown rice

Himalayan Curry

(Vegan) ‎ (dine like a sherpa & take a hike…) sherpa’s favorite curry sauce cooked w/ tomatoes, onions, sweet peas, potatoes, tibetan herbs & a hint of szechwan pepper

Jaipur Curry

Freshly ground indian spices cooked w/ onions, bell peppers, garlic, freshly chopped ginger in a mild creamy cashew nut base sauce

Annapurna Curry

(Vegan) traditional nepalese style curry sauce cooked w/ fresh spices, sautéed onions, tomatoes & cilantro

Lhasa Curry

Specially‎ mixed flavors of tibetan spices & herbs cooked w/ creamy tomato sauce

Goa Curry

(Vegan) coconut base curry sauce simmered w/ fresh curry leaves, onions & cilantro

Chicken Entrees‎

Kukhura Ko Masu

11.25

Traditional nepali style chicken curry cooked w/ sautéed onions, tomatoes, garlic ginger, & freshly ground spices (with drumstick)

Chicken Ra Sabji

11.95

Boneless pieces of chicken cooked w/ fresh seasonal mixed vegetables w/ house special curry sauce & flavored w/ garlic & ginger

Saag Chicken

12.95

Boneless‎ pieces of tandoori chicken breast cooked in pureed spinach & flavored w/ ginger & spices

Spicy Chicken Vindaloo

13.25

Zesty curry cooked w/ boneless pieces of chicken in a tangy sauce of vinegar, ginger, potatoes & freshly ground indian spices

Chicken Masala

12.95

Boneless pieces of chicken cooked in a creamy cashew nut base masala sauce

Chicken Tse Nenzom

11.25

Boneless pieces of chicken breast stir fried in tibetan style w/ fresh seasonal vegetables in garlic & ginger sauce

Chicken Tikka Masala

13.95

Boneless pieces of tandoori chicken breast cooked in a creamy cashew nut base masala sauce

Chicken Tikka Saag

13.95

Boneless pieces of tandoori chicken breast cooked in pureed spinach & flavored w/ ginger & spices

Lamb Entrees‎

Lamb Curry

14.25

Chunks of tender lamb cooked w/ sautéed onions, tomatoes & freshly ground indian spices

Lamb Madras

15.25

Tender chunks of lamb simmered in a spicy sauce w/ tomatoes, red chilies & a coconut milk

Spicy Lamb Vindaloo

15.25

A goan special, for the lovers of hot spicy food, a delicious combination of vinegar, potatoes & boneless pieces of lamb.

Lamb Kofta

14.25

Minced lamb, mixed vegetables & green herbs stuffed balls cooked in a creamy cashew sauce

Lamb Saag

15.25

Tender chunks of lamb simmered in spinach, fresh ginger & spices

Bhartha Lamb

16.25

Chunks of tender lamb cooked w/ tandoori grilled roasted eggplant, tomatoes & flavor w/ garlic & ginger

From the Clay Oven‎

Served w/ on a bed of vegetables on a sizzling platter & mint chutney

Chicken Tikka

13.95

Tender boneless cubes of chicken breast marinated in yogurt, herbs & spices & cooked in the tandoori oven.

Tandoori Chicken

16.25

Tender chicken marinated in yogurt, tandoori sauce & freshly ground indian spices then cooked in the tandor

Tandoori Mixed Platter

15.95

Two pieces of tender boneless cubes of chicken tikka, tandoori chicken & pieces of lamb seek kabab.

Vegetarian Entrees‎

Dal Bhat (Vegan)

9.50

Lentil cooked w/ sautéed onions, fresh tomatoes, spices & topped w/ caramelized red onions

Kauli Ko Tarkari

11.25

(Vegan) ‎ cauliflower, potatoes & snow peas cooked in traditional nepali style w/ garlic ginger, cilantro, tomatoes & freshly ground spices

Palak Tofu

9.95

(Vegan) fresh spinach, tomatoes, & tofu cooked w/ freshly ground spices

Saag Chana

9.95

(Vegan) fresh spinach cooked w/ chick peas & freshly ground indian spices

Mater Paneer

11.50

Home made cheese, paneer cooked w/ green peas in a creamy tomato sauce

Palak Paneer

11.95

Paneer & creamy spinach deliciously flavored w/ garlic & ginger

Chana Masala

9.95

(Vegan) steamed chick-peas cooked w/ tomatoes, garlic, onions, & flavored w/ chat-pata sauce

Saag Aloo

9.50

(Vegan) fresh spinach, tomatoes cooked w/ potatoes & freshly ground indian spices

Monk Stir-Fry

10.25

(Vegan) tofu & mixed vegetables stir-fried in tibetan style w/ garlic & ginger sauce

Tofu-Veggie Masala

11.25

Mixed vegetables & tofu cooked w/ herbs & in a creamy cashew nuts base sauce

Vegetable Kofta

11.95

Minced paneer & mixed vegetable balls cooked in a creamy cashew sauce & exotic indian herbs

Seafood Entrées‎

Shrimp Korma

13.25

Tiger shrimp sautéed in a traditional indian aromatic saffron, cashew base sauce

Fish Korma:

14.25

Codfish cooked w/ garlic & fresh indian spices in cashew base korma sauce w/ saffron

Lasun Shrimp

13.95

Tiger shrimp stir-fried w/ mushrooms, onions, garlic, carrots, broccoli in a garlic sauce

Goan Style Mussels

19.95

(With naan) mussels sauteed in a white wine base coconut curry sauce w/ roasted garlic, fresh herbs, cilantro, basil, tomatoes & served w/ naan bread.

A La Carte‎

Mixed vegetables 13.25, chicken 15.25, lamb 16.25, shrimp 17.25

Chow-Chow

13.25 - 17.25

Tibetan style stir fried noodles served w/ house special chili sauce

Biryani

13.25 - 17.25

Basmati rice cooked w/ indian spices, nuts, raisins, black peppers & served w/ raitha.

Bar

Cocktails & Martinis‎: Saffron Infused Vodka Cocktails

Hot Night in Kathmandu

Everest Base Camp

Phewa Taal Breeze

Mango Kashmir

Lali Guras

Madras

Cocktails & Martinis‎: Martinis

Mango Martini

Asian Mist

Tamartini

Lychee Martini

Iced Chai Tea Martini

Blue Martini

Guava Martini

Saketini

Bar and Wine‎: Draft Beer

IPA

Lazy boy

Hefeweizen

Scutttlebutt

Scotch Ale

Pike, kilt lifter

Lager

Kingfisher

Bar and Wine‎: Bottled Beer

Heineken, Red Hook Esb

Hayward's Lager 5000 (Lager 650Ml)

Tikka Gold, Belgium Pilsner (500Ml)

Non Alcoholic Beer (Claushaler)

Khukuri Beer (Premium Lager 650Ml)

Taj Mahal (Lager 650Ml)

Yeti Imperial Stout (650Ml)

Bar and Wine‎: Wine & Champagne by the Glass

Reds

Merlot,‎ shiraz or cabernet sauvignon

Chardonnay

Woodbridge, ca

Champagne

Briut, frexienet

Pinot Grigio

Cavit, italy

Riesling

Chateau ste michelle, wa

Bar and Wine‎: Sake

Ozeki Sake (Hot or Cold)

Nigiori Sake (Served Chilled)

Bar‎

Chat-Pata Papadum

(6 pieces) crispy lentil cracker served w/ mint chutney

Chicken Pakoras

Pieces of boneless chicken deep fried w/ spiced chickpea flour batter, cumin seeds & served w/ mint & tamarind chutneys

Lamb Samosa

Crispy pastry filled w/ spiced lamb, potatoes, peas, coriander & served w/ mint & tamarind chutneys

Spinach Momo

(6‎ pieces) (best, "take a walk on the wild side" bite of seattle 04) tibetan style dumpling served w/ peanut, sesame & tomato chutneys

Lamb Crispy Rolls

Crispy‎ lamb rolls stuffed w/ ground lamb, onions, cabbage, carrots, yam noodles, garlic, ginger, basil & freshly ground garam masala & served w/ spicy mango chutney

Kakro Ra Nun Khursani

Refreshing, healthy & common street snacks of nepal made w/ fresh cucumber, green chili paste, salt & hint of szechwan pepper.

Calamari Pakoras

Marinated calamari deep-fried w/ spiced chickpea flour batter w/ garlic, scallion & served w/ mint & tamarind chutneys

Paneer & Spinach Pakoras

Deep fried fritters dipped in chickpea flour batter stuffed w/ home made cheese, paneer & served w/ mint & tamarind chutneys.

Tensing Momo

(6 pieces) tibetan style chicken dumpling served w/ peanut, sesame & tomato chutneys

Spicy Chicken Wings

Crispy chicken wings seasoned w/ a wick of salt, indian spices, onions & garlic

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