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Artisanal Fromagerie & Bistro

(Ahora cerrado)

Restaurante francés y Heladería$$$$

NoMad, New York

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Artisanal Fromagerie & Bistro

Los expertos de Food Network y Village Voice recomiendan este lugar

156 Tips y reseñas

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Harumi UMayo 13, 2015
Obviously cheese is their thing but anything dairy, you should try.
MelzieMayo 20, 2011
This may honestly be my favorite cheesecake in the city. Make sure to check out the wine and cheese flights! Leer más
LorenzoSeptiembre 13, 2015
The cheese cave - for those who need to be surrounded by cheese.
Alonso CarralAbril 10, 2016
Burgers are great, cheese and wine as well
Amanda KellyFebrero 17, 2015
Great beef tartar and cozy ambiance. See so for yourself with their virtual tour! Leer más
Julien DassaultJulio 28, 2011
We are coming back for the fondue (Artisanal blend), the best we found in NYC. Small portion, so take the one for 4 if you're 2!
Kristin DaltonAgosto 6, 2014
Get the frenchie sandwich - Brie, mushrooms and truffles
Simon Talling-SmithDiciembre 19, 2012
Ha estado aquí más de 10 veces
Try to get a table in the cheese cave - atmospheric and private
oda sMarzo 21, 2010
my husband and i love going there and getting a cheese plate, cheese fondue and a salad paired with a glass of wine. delicious!
JohannaAgosto 13, 2015
Make a reservation to sit in the cheese cave.
J DruniJunio 26, 2016
Quinoa and Kale salad! (Kitchen opens til midnight)
StefanieJulio 28, 2011
Chicken under a brick is FANTASTIC. be sure to try the chocolate Marquis for dessert.
Jessica S.Octubre 4, 2011
The cheese fondue is a must. Also, try the grape mimosa. It's delicious!
HowcastJulio 21, 2011
At your next dinner party, put out an impressive cheese plate with the appropriate accompaniments! http://www.youtube.com/watch?v=jQ-WTWTOvRA Leer más
ajat tariyalFebrero 28, 2011
KIDTIP: As a local we went here a lot and it was kid friendly with one. With more it was not so much the management but the clientele that we were worried about. Each time they gave us a bench to pu
TV Food MapsAgosto 26, 2014
Check out Artisanal Bistro as seen on Best Thing I Ever Ate , Unique Eats Leer más
Johnette MannatoAgosto 25, 2013
Ha estado aquí más de 5 veces
Brunch is very nice. Eggs Benedict is awesome.
Bill SandersAgosto 15, 2011
Reserve the "cheese cave," a tiny room in the back for 4. Well worth it!
Tom GuarrielloMarzo 19, 2009
A very enjoyable bistro atmosphere in a neighborhood not known for great places. The cheese counter is special, making the cheese/fruit/meat plate an excellent choice. Worth a try.
Antoinette M.Octubre 24, 2012
The Gouda fondue was excellent but the food wasn't very flavorful. Our waiter (Elias from Algeria) treated us like second class citizens.
Holly RingleFebrero 17, 2014
Have the Latera (wine) and macarons for dessert.
Mafe Sotillo LairetMayo 15, 2017
Their chocolate fondue is a most
Shahi HMayo 26, 2013
Food is fantastic but watch where you sit, there is one grumpy server!
Lissa GoldsmithMayo 5, 2013
The most fantastic wine & cheese experience... A must try!
joseph raccugliaSeptiembre 15, 2011
Very solid French fare in a typical Brasserie environment. Stay for dessert!
Courtney English LapinFebrero 3, 2011
Know you're not eating here for a salad but the beet salad is amazing if you're in the mood after fondue
Zvi EpnerJulio 15, 2011
Ha estado aquí más de 5 veces
Best cheeses: ossau-iraty, humboldt, Roquefort, Stilton, Camembert, etc
Laurent MagloireDiciembre 2, 2011
The fondu is a little disappointing for French people... Not enough quantity and mix of cheeses was a little bland to my taste. But the "assiette de charcuterie" is really good.
Sarah HeatonOctubre 2, 2011
Ha estado aquí más de 10 veces
Is there a better way to start your Sunday than beignets? Perhaps those are only topped by the onion soup.
Lizz SpanoFebrero 11, 2011
Ha estado aquí más de 10 veces
Get the "Frenchie" grilled cheese made with brie and loaded with black truffles. YUM.
Lauren DFebrero 19, 2014
Great food and great service!
Gurprriet / JoyandLife SiinghEnero 26, 2011
Known well for it's fondue...but pretty much everything here is very tasty!
David JacksonNoviembre 22, 2010
Try one of the NY Wines carefully selected by the great beverage staff!
Jeremiah BlatzNoviembre 20, 2010
Ha estado aquí más de 10 veces
There's a shift change around 4. After that (but before dinner), the usually excellent service becomes extremely slow and unresponsive.
ᴡ WeldinJunio 15, 2011
Fabulous brunch... and the French Hot Chocolate is to die for !!!
Sarah HeatonAgosto 7, 2012
Ha estado aquí más de 10 veces
They should really remind people before they seat them that they don't serve beignets on weekdays!!
Michael RyanMarzo 5, 2014
Yummy! Great atmosphere and wine list.
Kevin TakEnero 12, 2014
Try Fondue with Air-dry-beef!!
Dusty MoriscoJulio 26, 2010
great onion soup, nice cheeses and its French so the service isnt the best
Gurprriet / JoyandLife SiinghEnero 20, 2011
Excellent food...great for Fondue... The Branzini is amazing!
Paloma Cacho-SousaAbril 10, 2011
The almond croissant french toast is to die for! AMAZING!
s@mDiciembre 15, 2015
Red velvet waffle. 'Nuff said
Barry HottAgosto 7, 2014
All cheese everything
Rachel SheppardJulio 6, 2012
I still daydream about the Filet Mignon. $38 and you'll never forget it.
Brooke CFebrero 25, 2013
Skip the Manchego and go for the bleu
Josh WindsorEnero 13, 2012
A three course meal - all cheese. Need I say more.
nycburgerEnero 5, 2011
Steak tartare main course with frites is perfection.
SarahNoviembre 27, 2013
Ridiculously overpriced. $50 for a mixed green salad, an onion soup, an iced tea and a coffee. Go home, restaurant. You're drunk.
blukidEnero 15, 2010
Sit in 'The Cave' with a few friends and order your favorite cheese selections along with a few bottles of Bordeaux. Leer más
Karen McGraneAgosto 20, 2009
The skate wing is delicious, one of my favorite dishes anywhere. And yet, no cheese in it.

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