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Beretta
Restaurante italiano, Bar de cócteles y Pizzería$$$$
Mission District, San Francisco
Los expertos de Eater y Food & Wine recomiendan este lugar
"Best new appetizer: walnut bread, honey, truffle oil, and burrata (queso burrata)."(67 Tips)
"Amazing food, go for the gnocci (gnocchi) and the risotto!"(28 Tips)
"Save room for dessert and order the hazelnut gelato (gelato) or the tiramisu!"(25 Tips)
"Meatballs, risotto (risotto), pizza, and incredible cocktails."(26 Tips)
489 Tips y reseñasFiltro:
- queso burrata
- cócteles
- bueno para ocasiones especiales
- animado
- bueno para citas
- (15 more)
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- Recientes
SarahJulio 17, 2016Get the beet gnocchi. It's served on a bed of cream and lightly charred. So so good.
Asher BlumbergAgosto 24, 2014Heirloom pizza was a fail unfortunately....need to pick better, ripple tomatoes, but the apps were great, broccolini, zucchini, walnut rye toast and olive spread ,great. All in all I would come back.
Rebecca KweeSeptiembre 19, 2016Great and decently priced pasta and pizzas. Get here earlier to avoid line (no reservations)
Jaimie LeeOctubre 18, 2015Make a reservation ahead if you don't want to wait for an hour(or more) for this delicious pizza🍕
Andres NovoaMayo 5, 2016Out of all the delicious food I've had here the star of the show is hands down their cauliflower appetizer!! One order never seems to be enough!
Doug de WetJulio 18, 2016Dry, clean, and appetizing, if you like aromatic, rye based cocktails, the slightly bitter Mythmaker is mighty fine.
CITY GRITAgosto 1, 2014While pizzas are their main game, we swooned over the Salumi, Baked Polenta, Burrata Bruschetta, the Chicken Liver Crostini, and the entire cocktail menu.
- This is where I had my 'Farewell SF' dinner. Meatballs, risotto, pizza, and incredible cocktails. Pro tip: reserve the downstairs for private party.
- CITY GRITAgosto 1, 2014With an ever changing menu, the only thing we can promise is that your meal will be a tasty lesson in perfectly paired food and wine.
Ask for the Bloody Mary with mezcal and trust your bartender!
Tone MosleyAgosto 2, 2017Great spot food good but even for a Midweek it was loud inside can't imagine weekend. Big bonus the kitchen is open Late.
Always buzzing and crowded! But instead of going for dinner, shoot for brunch. It's easier to get a table. Plus, they have the best cocktails and brunch menu in the Mission.
if you don't know what to order, ask your bartender. they'll do you you right. that goes triple if you're thinking about ordering anything and coke/tonic, or a shaken martini.
Vincent TangSeptiembre 4, 2015Super chill Italian place open late. Buzzing atmosphere that's great for groups. Try the chicken liver crostini and crab arancini
Amelia ManiJunio 11, 2014They don't take reservations but you can call up to an hour in advance and put your name down. They will hold your table when it comes available up to an hour from when you called.- Brunch is served until 3pm, however, get there by 2:45pm (and ask nicely) if you want it, as they may start putting brunch menus away a few minutes short of 3pm.
Zeke KochFebrero 19, 2016Good italian. It's surprisingly easy to get a table if you come at odd hours and are willing to sit under the heat lamps outside.
Louise PlqvtSeptiembre 19, 2016Risotto with funghi and truffled Panna was very fine and tasty. A bit crowded and music too loud for my non-American ears:)
Carl FigueiredoMarzo 14, 2014This place is so hip it spills out the doors onto the street. But who cares? Cocktails are of the off-the-hook variety and the meatballs brought a tear to my eye...fuggedaboutit
VegNews MagazineOctubre 30, 2012All of this upscale eatery's pizzas can be made with vegan cheese or even vegan sauage. But unless you're a teetoler, don't miss the cocktails—they're truly inspired.
Kevin CJulio 30, 2017Everything i have had there has been fantastic. There is a cheese and fig toast small plate that is outstanding.
Cait LeaveyJunio 16, 2015Walnut, honey, and Burrata appetizer is the best! Their olive oil and sea salt ice cream is definitely worth trying too.
Casey NeistatAgosto 21, 2014great place good service and fun albeit hipstery crowd. meatballs and pizza were my favorites.
Casey HoganDiciembre 14, 2014Pizzas and cocktails are awesome. Idk what's is in that cheese sauce with the sweet potato fries but holy hell it's delicious.
Everything was good, but the highlight was the olive oil gelato
BarChickAgosto 22, 2013Beretta has become a destination for thin crust pizza with fresh, local ingredients and cool cocktails. http://barchick.com/find-a-bar/san-francisco/beretta
Everything is delicious. Can't go wrong with any of the pizzas. Don't miss the walnut bread with burrata. Solid cocktails.
Ben CoffeeDiciembre 12, 2014All of the appetizers are great. Try the walnut bread... So delicious. This is a good spot for a date and also big groups!
The sink in the bathrooms are super cool. There's an LED that indicates the temperature of the water.
Mark CialoneSeptiembre 12, 2017Hot salami pizza + Crab arancini were amazing. Great place, very reasonable price
AliciaDiciembre 25, 2013Panna gelato with sea salt and olive oil. Honestly, you can't really miss here. Worth the wait (there is almost always a wait).
Lizzy AAgosto 6, 2012Amazing appetizer and pizzas. Kind of like Delarosa. The gnocchi, berets cheese pizza, and their cauliflower are delicious! I will definitely return soon.
Endelman NInaFebrero 6, 2017don't worry about making a reservation. if you get there before 6pm (like even 5:55) you can get a seat the bar- Excellent pizza and cocktails ... my favorite is the prosciutto pizza with burrata added on top!
Eggplant dish was delicious. Get a pizza. Get anything with Burrata.- Coralie SabinAgosto 10, 2015The walnut bread with burrata and truffle was great, the gnocchi are not real gnocchi. They are not crunchy but smooth and still really good.
Inventive cocktails, great pizza, and delicious antipasti. Busy for dinner but open late and shockingly chill for brunch.
Jeff MartensAbril 17, 2016Meatballs and carpaccio were amazing! Lasagna was a treat. Wonderful server and nice outdoor seating.
Loved the gnocchi, pizza and walnut bread. The cocktails are reality good tried the wind up bird and mule
Jeremy Le VanJulio 3, 2012Wait is usually insane here. Pro-tip: make a reservation and then go to Revolution Café (a few blocks away) for a drinks while you wait.
BravoNoviembre 11, 2010Hip, hip, hip in the Mission District. Hard to get in but easy on the wallet with great cocktails and wine list. -Tim Nugent, Top Chef Just Desserts
Minks MadaanEnero 4, 2014I go here for the cocktails. Probably the best in the mission. My favourite is the tequila with smoked pineapple
The walnut bread was absolutely amazing, as was the mushroom risotto. Pro tip - ask for the spicy marinara where applicable.
If you're into cocktails, ask for the "field guide" menu.
Emily RoseMarzo 13, 2015Bird menu is the best menu. Find a bird you identify (for the day)with and drink designated cocktail. You will find yourself.
- CITY GRITAgosto 1, 2014To get the full experience of Thomas McNaughton’s second restaurant, we suggest the tasting menu with wine pairings.
Shagun AulakhNoviembre 5, 2014They have a chorizo pizza which is delicious. For brunch, the Sahiry bread pudding is incredible!
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Beretta serves inventive cocktails, thin crust pizzas, and contemporary Italian comfort food in the San Francisco Mission District.
Cerrado hasta las 16:00 (Mostrar más)
- lun–jue
- 16:00–22:00
- vie
- 16:00–23:00
- sáb
- 11:00–23:00
- dom
- 11:00–22:00
(415) 695-1199
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
No
Mesas al aire libre
Sí
Música
No
Comida y bebida
Menús
Brunch, Cena, Postre
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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- 8.4
"Gran servicio, buena comida. No me gustó el capuchino de la casa. Todo lo demás excelente"
Rocio M. - 8.9
"Private dining in the prep kitchen. Do not miss the crescenza tortellini with chocolate mint. It's all pretty flawless tho."
Megan Allison - 7.9
"Muy rico todo. La lasagna de pato es imperdible."
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