Check out Julie Mehretu's exhibition, "Grey Area," her representation of post-war Berlin in which the dynamism of urban life confronts decay and change. It's open through October 6, 2010. Leer más.
The menu focuses on French brasserie standards — charcuterie, croque monsieur and a steak au poivre with frites, for example — but also includes a few southern French dishes. Leer más.
Grab three friends and take over their lounge, including a golf simulator with 25 real-life, PGA-approved courses and 46" flatscreen TV. Leer más.
The smokers here run 24 hours a day and hold roughly 1,300 pounds of meat. The resulting menu includes sticky pork ribs, brisket, pulled pork and plenty of fixins. Leer más.
This outdoor cart's got reserved seating for 40 and slings their patented uber-stuffed lobster rolls alongside creations like peekytoe crab rolls, softshell crab sandwiches, & grilled shrimp po' boys. Leer más.
Grab one of the four 6oz burger from Mikey's after 2 AM on the weekends. Good thing they’re open ‘til 4. Leer más.
This decidedly old-school steakhouse is a rite of passage for Wall Street traders willing to shell out $88 for the signature porterhouse for two. Lunch reservations are doable, but bring cash. Leer más.
Hit up the weekly celeb-DJ-helmed late night bash, w/ dancing preceded by noshes like Loaded Mac & Cheese, which'll totally make it rain if it thinks that's what it'll take to make you finish it off Leer más.
The artichoke slice, which comes slathered in gooey artichoke sauce, is the shop's specialty. There's no seating inside here, though, so you'll have to take your pizza and beer elsewhere. Leer más.
For about $9, you can get one of about a dozen subs on homemade bread. Among the best is the lamb meatloaf with strawberry pico de gallo, curried crema, cheddar and pappadam. Leer más.