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Bottega Louie

Restaurante italiano, Panadería y Pizzería$$$$
Financial District, Los Ángeles
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9.1/10
2.568
valoraciones
  • Estrellas
    Los expertos de Travel + Leisure y Los Angeles Times recomiendan este lugar
    • Travel + Leisure
    • Los Angeles Times
  • Tips
    Andy F.
    "The Burrata (queso burrata) pizza is amazing and so are the Portobello fries!"(25 Tips)
    Jinnie L.
    "I'm not a fan of macaron but their earl grey (té earl grey) macarons r so good♥"(15 Tips)
    Hana N.
    "Smoked salmon eggs benedict & beignets (pastelería francesa) are the way to go."(32 Tips)
    Rawan A.
    "Rose macaroon (macarrón), the large raspberry stuffed macaroon is really good"(64 Tips)
Icono de consejos y reseñas782 Tips y reseñas
Filtro:
  • bueno para ocasiones especiales
  • bueno para citas
  • animado
  • postres
  • macarrón
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  • Genevieve S.
    Genevieve ShaunOctubre 10, 2010
    Ha estado aquí más de 5 veces
    The champagne cobbler is yummy! A staple for me. Also the 10 min wait is nothing.. Just hop over to the pastry section to feast your eyes on the yummy goodies!
  • Brian Y.
    Brian YuAgosto 26, 2011
    Portobello mushroom fries are god like. The staff is patient and welcoming. A very popular place, you might want to get a place early.
  • Ashley K.icono de corazón en la imagen de usuario
    Ashley KirtonMarzo 18, 2016
    Grilled octopus and portobello fries were delicious.
  • ONTAY J.
    ONTAY JOHNSONJunio 16, 2013
    Ha estado aquí más de 10 veces
    Reminds me of an NYC restaurant but with LA's swag! Great food, great ambience and great location.
  • Tiffany V.
    Tiffany VuAbril 5, 2013
    The best macarons and they have amazing customer service! Cutest restaurant and cafe ever!!
  • Adriaan T.icono de corazón en la imagen de usuario
    Adriaan TrouweeNoviembre 9, 2014
    Awesome space! A bit noisey but great salads n pizza.
  • Allison Y.icono de corazón en la imagen de usuario
    Allison YuEnero 7, 2016
    The food is okay. The portobello fries are a must try if you do sit down. The desserts are the highlight 😋
  • Robb B.
    Robb B.Febrero 6, 2012
    This is my favorite "casual" restaurant in LA. Yeah, the dining room is loud. But the food and service are great!
  • Melody S.icono de corazón en la imagen de usuario
    Melody ScottFebrero 4, 2016
    Portobello fries were so good! Chocolate soufflé also
  • Kelley L.icono de corazón en la imagen de usuario
    Kelley L.Enero 31, 2015
    They change their macaron tree displays and add seasonal desserts every month/holiday. So pretty!
  • Tim C.icono de corazón en la imagen de usuario
    Tim CurielNoviembre 24, 2013
    Porchetta sandwich: Pulled pork, caramelized onions Mmm Gud, add some Portabello Mushrooms and you've arrived IJS.
  • Dj Stuttericono de corazón en la imagen de usuario
    Dj StutterJunio 23, 2015
    Food is great! Dessert is awesome! Service it's excellent.
  • Matt A.
    Matt AdlerSeptiembre 14, 2011
    Trenne pasta. It's like a mix between a delicious potroast and fine Italian cuisine. Best penne noodles I've ever had. Hands down.
  • Ricky S.icono de corazón en la imagen de usuario
    Ricky SherrillAgosto 29, 2016
    Their baked goods are a must try. Can get a little crowded in the morning.
  • Jennifer
    JenniferSeptiembre 21, 2013
    Try the black & blue mojito (not on the cocktail menu). Best mojito I've ever had!
  • Kelley L.icono de corazón en la imagen de usuario
    Kelley L.Junio 4, 2016
    Moulin Rouge cocktail is a great drink, with a blend of citrus and vodka.
  • Alfredo L.
    Alfredo LomeliAgosto 5, 2013
    The tuna sandwich is delicious! It's probably one of the best I've ever had. I highly recommend it!
  • Honorary S.icono de corazón en la imagen de usuario
    Honorary SnackpackerAbril 30, 2014
    Best macaroons- salty caramel was my fav.. Tarts were delicious too..
  • Kay 5.
    Kay 5Julio 29, 2015
    Good restaurant? yes! but because of all the reviews and recommendations I expected more!
  • Emerald T.
    Emerald TriangleMarzo 3, 2012
    Amazing ambiance, food is divine, very proper spot. Has a New York feel. Best Italian dining experience in LA
  • K
    KAgosto 28, 2011
    Excellent food, great pastries (real macarons!) and great vibe. So impressed with this place, can't wait to go back!
  • Regina C.
    Regina ChristianDiciembre 29, 2012
    Go to the bar whilst you wait to be seated. Order the Moulin Rouge. It was amazing.
  • Paige C.icono de corazón en la imagen de usuario
    Paige CSeptiembre 15, 2014
    The portobello mushroom fries. Great for sharing! A real delicacy.
  • Estelle T.icono de corazón en la imagen de usuario
    Estelle TchaAgosto 24, 2015
    Portobello fries & lasagna! Good quality house wine 👏🏻
  • Heather R.icono de corazón en la imagen de usuario
    Heather RomeroMayo 22, 2015
    Their pastries (especially the macaron) are divine. Comparable to Laduree
  • Shil P.icono de corazón en la imagen de usuario
    Shil PaOctubre 15, 2014
    The burratta and any flatbread pizza of theirs.
  • Humberto S.
    Humberto SotoAgosto 7, 2010
    Dinner: I had the cheeseburger. Meat to perfect: medium. The bun, toasted, the cheese. melted.The mushroom fries are TO DIE FOR. try this place out!
  • Jinnie L.
    Jinnie LDiciembre 21, 2014
    OMG. I'm not a fan of macaron but their earl grey macarons r so good♥
  • Roland A.
    Roland AllenAbril 21, 2010
    I met an old roommate for brunch who was visiting from the Bay Area. It's easy to get here. Parking in the lots on weekends is about $3-$5. Street parking is $4/hr - so don't bother.
  • Crisie S.icono de corazón en la imagen de usuario
    Crisie SeraDiciembre 13, 2015
    Portabella fries are a must! Hanger steak = delish!
  • Betty D.
    Betty De AndaNoviembre 7, 2011
    Expect a wait, but it is very well worth it! The salmon and eggs benedict brunch dish is oh so good!
  • julie r.
    julie rajagopalAgosto 6, 2012
    If you ever get the asparagus and poached eggs, beware: the sauce that comes on the side is not balsamic vinaigrette. It's some weird fish sauce with chunks of sardines.
  • Navinicono de corazón en la imagen de usuario
    NavinDiciembre 3, 2012
    GET THE CHOCOLATE SOUFFLE. It takes 30 min to prepare so order it in advance!
  • Carlos R.
    Carlos RoyalAbril 17, 2012
    Get there before 7 pm for a shorter wait for dinner. There WILL be a wait, but it'll be shorter.
  • DJ .icono de corazón en la imagen de usuario
    DJ 🫏🤖Noviembre 18, 2022
    Macarons are pretty good, though their flavours are fairly ‘safe’
  • Emma F.
    Emma FitzgeraldNoviembre 6, 2011
    One of my top 5 brunch spots in LA. The food is sooooo good and the service is quick. upscale but not pretentious.
  • Mohammad N.
    Mohammad NOctubre 25, 2013
    The mushroom pizza is too delicious! Same goes to the vanilla cupcakeGreat atmosphere
  • Christie W.
    Christie WangDiciembre 28, 2011
    Ha estado aquí más de 5 veces
    Great place for an afternoon tea or a fancy lunch. The pastries and portobello fries are a must-try!
  • E  O.
    E  OAgosto 20, 2012
    Ha estado aquí más de 5 veces
    Try the Eggs Benedict - #freshingredients #verygood best Eggs Benedict anywhere. 4000 reviews on Yelp, thanks!
  • Thu N.
    Thu NgoJulio 11, 2014
    Such a fancy place to be! Quite expensive but it was to be expected. My friend got 28 macarons for $70+
  • Mouni R.icono de corazón en la imagen de usuario
    Mouni ReddyAgosto 13, 2016
    Ha estado aquí más de 5 veces
    Heaven food. Great selection of macaroons and desserts.
  • Kat F.
    Kat FukuiSeptiembre 23, 2014
    Short ribs are delicious. A cocktail or two is a must.
  • Eve P.icono de corazón en la imagen de usuario
    Eve ParadoxNoviembre 22, 2014
    Ha estado aquí más de 10 veces
    I may have said this already but its worth repeating. The lasagna. Put it in your face.
  • Maddy C.icono de corazón en la imagen de usuario
    Maddy CaguladaAbril 15, 2015
    Of course you after you're done eating you need to purchase a box of macaroons!
  • James L.
    James LeeOctubre 18, 2012
    Ha estado aquí más de 5 veces
    portobello fries, poached egg and asparagus, margherita, macarons... things you must try!
  • @JaumePrimero
    @JaumePrimeroNoviembre 16, 2012
    Order the Hangar Steak Verdura. They are also open for Thanksgiving this year, if you don't feel like cooking!
  • Rocio R.icono de corazón en la imagen de usuario
    Rocio RasconNoviembre 15, 2014
    Ha estado aquí más de 10 veces
    Amazing Italian salad off menu, trenne pasta is glorious
  • B5icono de corazón en la imagen de usuario
    B5Enero 12, 2019
    Their food is good, and the macarons are a must have.
  • Alainna D.
    Alainna DepoaloJulio 14, 2012
    Cute shop, friendly service, great looking pastries... The jelly for the toast was superb.
  • Tommy V.
    Tommy VuEnero 9, 2012
    I love the place, the Food so delicious( portobello mushroom fries.)everyone nice and sweet!
Fotos4.650 Fotos

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