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Cantinho do Avillez

Restaurante portugués€€€€

Centro Histórico, Lisboa

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Cantinho do Avillez

8.8^/10

791

valoraciones

"El tártaro de atún muy bueno."(11 Tips)
"El risotto y la hamburguesa buenísimos."(14 Tips)
"Try the marinated scallops (vieiras) on a bed of avocado #awesome."(10 Tips)
"The steak sandwich (sandwich de carne) was amazing."(5 Tips)

212 Tips y reseñas

Filtro:

bueno para citas
bueno para ocasiones especiales
risotto
acogedor
romántico
animado
comida saludable
vieiras
auténtico
bistec
sandwich de carne
buen servicio
postres
ambiente confortable
estrellas Michelín
pastel de chocolate
huevo
cerdo
buen valor
cordero
(15 more)

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Recientes

MENU PortugalOctubre 27, 2016
All good here - atmosphere, dishes, their design and also wines selection. Top place.
EllieNoviembre 6, 2016
Cozy and simple decor, inconsistent although occasionally brilliant food, and yet the same clueless ( inefficient, muddled, well-meaning but incompetent) service all too common in the city.
Shirley LiuSeptiembre 9, 2016
Amazing cocktails including the Juanito (Jameson and pineapple). Loved the tuna tartare!
Maya Abdul-LatifAgosto 23, 2021
Great Portuguese Food! Lovely atmosphere. Recommend the fried green beans, the risotto, the bacalhau and the hazelnut for dessert.
Natasha NoAbril 21, 2013
chef José Avillez é uma das referências quando se fala de gastronomia em Portugal, publicou dois livros, passou pelas cozinhas de Ferran Adrià, Alain Ducasse e Eric Frechon. 30-35 € almoço 9,5euros
Gönen OrhanAgosto 30, 2016
Başlangıçlardan skollop, tuna tart, professor egg muhteşem, lamb ve black pork muhteşem, Labrador şarap ve fındık tatlısı tarifsiz. Afiyet olsun
Madelene HanikatOctubre 26, 2015
Tuna and tempura green bean for starter was amazing. The cocktails were fantastic! Great service!
Elena SukhanovaDiciembre 31, 2018
сервис выше похвал, к осьминогу вопросы: из двух щупалец одно идеально, второе жестковато. десерты что надо;)
Aivory GawAbril 18, 2014
The friend green beans are great!! Love the prego steak sandwich with egg and the hazelnut3 tastes like a heavenly grown up kinder bueno. Delish1
aydinAbril 10, 2013
For the fans of Anthony Bourdain, this is his choice! Crazy olive bombs in mouth- simple food with the taste certified by Michelin! Chiado'da 1 gun evvelden rezervasyon, ama inanilmaz keyifli!
Can GürvitAgosto 15, 2014
Sauteed poultry liver and farinheira sausages as starters, and risotto as the main course were more than perfect. What a lovely place.
LauSeptiembre 23, 2014
The cured tuna starter followed by scallops and a steak made for a perfectly indulgent evening meal. Washed down with a cocktail. Hmmm!
Ece OzkanNoviembre 3, 2018
Scallops are amazing and if you have room for dessert - hazelnut is to die for 😍
Tobias OtteAgosto 22, 2015
One of the best restaurants in Lisbon. The risotto was amazing. Great cocktails and wine list. No reservations.
TingAbril 21, 2013
Cocktails were superb. Food was good but not amazing. I would recommend to share several small dishes and a few mains. Make sure to make a reservation.
Mattia MeleJulio 20, 2018
Great atmosphere, the rooms are a bit too dark but the food was really good. A bit expensive... Bad point was that I ask the waiter to shut down or at least block the air con but he refused.
Mediha Paltahace 3 semanas
En çok tercih edilen iç yemekten biri risotto. Ben de denedim ve çok beğendim 😊
Chloé CrespoEnero 4, 2016
Tout est bon de l entrée au dessert ! Ci-joint la photo du tajine 👌🏾
Adriano MedeirosDiciembre 18, 2016
Sugestão são as famosas lascas de bacalhau com migas! Simplesmente sensacional! Uma experiência!
Michael HoldsworthMarzo 30, 2015
Brilliant food. Came for our final meal in Lisbon, more expensive than anywhere else we went but reflected in the quality. Worth checking out.
Luis 🅟🅒Abril 20, 2014
Hambúrguer de Barrosã DOP com cebola caramelizada e foie gras
Daniel DaveyMayo 9, 2018
Partridge pies, lamb tagine and mushroom risotto are all great.
Rodrigo SaraivaJunio 12, 2015
Farinheira com broa de milho ótima.
Luis 🅟🅒Abril 19, 2014
Fígados de aves salteados com compota de cebola e Porto
Oksana YazykovaOctubre 29, 2017
Отличное место! Авторская кухня с шикарной подачей.
Luis 🅟🅒Abril 19, 2014
Cheesecake enfrascado com framboesas e manjericão
JuergenJunio 3, 2013
No reservation ... Thanks for the wonderful team and the great food. Superb evening will come back for the blood sausage !
Natasha Friis SaxbergNoviembre 5, 2018
Great food - a favorite place for the locals.
Mathieu MAgosto 19, 2014
Excellent restaurant "bistronomique".
Priscila RorizJunio 14, 2019
Um sabor sem igual. Vieiras para se sentir em terras portuguesas.
Maria MariaJunio 17, 2016
Comida é excelente assim como a simpatia dos funcionários! Ambiente acolhedor. Agradável momento de refeição!
Cemal BuyukgokcesuDiciembre 18, 2016
Try the hazelnut desert. It is from a different planet.
Erdem TosunMarzo 14, 2018
Nice ambiance, decoration is romantic but food is so so. Waiters are not so informative and knowledgeable about what they are serving. Worth to visit but Do not expect much.
 Vadim VasilyevMayo 2, 2014
Рекомендую взять в качестве закуски фуа-гра, а на горячее стейк Cantinho
Cobey FlynnEnero 10, 2016
Very interesting meatballs in curry. Rice was cooked perfectly.
Luis 🅟🅒Abril 19, 2014
Lascas de bacalhau, migas soltas, ovo BT e azeitonas explosivas
Isabel GomesEnero 29, 2017
Avelã ao cubo é obrigatório. Mas tudo o resto é muito bom. Destaco as Lascas de bacalhau e o couvert.
Carolina AlmeidaDiciembre 26, 2015
Lovely cheese starter. Great black pig and chocolate cake. Very good service.
Humberto RochaDiciembre 9, 2014
Muito bom restaurante. Atendimento impecável e pratos tb. Peça como sobremesa o crene de avelã.
Inna GDiciembre 20, 2021
The cooked cheese, tuna tar tar in Asian sauce, and pancetta rice was good, skip avocado scallop appetizer.
LisaMarzo 21, 2019
Egg starter was fantastic. Main (pork neck) and cocktails were average...
Almir BittencourtMayo 2, 2017
Quem visitar Lisboa eu recomendo. A comida é excelente e o local é aconchegante.
Ronny ShibleyJulio 15, 2015
The burger was unbelievable just to finish off with the incredible hazelnut desert ! Bravo
Joseph GreenawaltSeptiembre 1, 2014
Great service. The steak sandwich was amazing. Don't expect to get a table without a reservation.
Rémy BonnafféSeptiembre 11, 2013
sublime. Great price to quality ratio. Very nice atmosphere and lovely staff. Great place!
Ilmar KarroJunio 29, 2019
Very good food and excellent service😀👏👏👏👏👏
Apostolos MichalovitsNoviembre 26, 2016
The food was tasty but not something special for the value of money, the waiter made mistake 2 times but didn't apologies, cocktails were very nice especially espresso martini.
Carla LopesFebrero 7, 2015
Pratos elaborados, ambiente gostoso e equipe atenciosa!!! Vale muito!!! Preço justo!!
Özge Binay KumselDiciembre 20, 2016
Önüm arkam sağım solum bacalhau :) biraz sıra beklememiz gerekti ama yemekleri ve ev yapımı şarapları oldukça lezzetliydi
Mete KahyagilNoviembre 22, 2018
🧀 appetizer with honey and bacon, lamb tajinn!!

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