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Capo's

Capo's

Pizzería, Restaurante italiano y Bar de cócteles$$$$
North Beach, San Francisco
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8.3/10
198
valoraciones
  • Stars
    Los expertos de SFist y tablehopper recomiendan este lugar
    • SFist
    • tablehopper
  • Tips
    Ruchita P.
    "Get the deep dish (pizza media masa) and prepare to take home tons of leftovers!"(10 Tips)
    Steve E.
    "... the amazing sides:, sautéed spinach (espinacas), vesuvio potatoes, baked carrots and more!"(3 Tips)
    Joel C.
    "... the deep dish or the thin crust pizza (pizza crocante) and leave happy!"(2 Tips)
    Nancy R.
    "Caesar salad (ensalada césar) was a nice starter for 3 of us."(2 Tips)
Tips and Reviews icon48 Tips y reseñas
Filtro:
  • pizza
  • bueno para ocasiones especiales
  • espinacas
  • almejas casino
  • animado
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  • SFist
    SFistAgosto 3, 2014
    Red booths, goblets of wine, Al Capone pics on the wall—everything you'd expect from a North Beach pizza place. But it's also home to some of the most wondrous, deep-dish pizza pies in the City. Leer más
  • tablehopper
    tablehopperAgosto 3, 2014
    Fearlessly hungry? Then you have to go for the baked artichoke ($13.50), which is basically a gooey lake of provolone cream and spinach topped with a couple tender artichoke hearts. Leer más
  • Luke B.heart icon on user image
    Luke BornheimerAgosto 10, 2014
    The Frank Nitti & Haight Ashbury were outstanding and loved by the vegetarians and non-vegetarians in our group. The cast iron option was our favorite, thanks to the thick, airy dough and cheesy crust
  • tablehopper
    tablehopperAgosto 3, 2014
    One of the best deals on the menu is the side of three meatballs for $5. They’re made with beef and pork and cream and are just fantastic. Leer más
  • Jessica @.heart icon on user image
    Variation of Tony's, no wait! THE best garlic bread. Perfectly seasoned, each piece topped w/ a piece of confit garlic. YUM. Get anything w/ their spicy honey calabrese sausage-crazy delicious combo
  • Yve F.
    Yve FontileaFebrero 16, 2015
    The portions are HUGE - so be prepared to take home some leftovers. Everything on the menu is great, but also try their cocktails.
  • Chris M.
    Chris MessinaOctubre 1, 2018
    HH: Wed 5-8pm; “Whiskey and Wing Wednesdays” incl $7 BBQ bourbon wings, $10 chicken BBQ bourbon pizza, $5 shot of house whiskey, and $5 whiskey punch.
  • Nico P.
    Nico PitneyDiciembre 21, 2014
    "Tony Gemignani, winner of Naples' World Pizza Championships multiple times, is meticulous down to his ovens and his sources for flour. Capo's is his deep-dish haven that dares outshine Chicago." Leer más
  • tablehopper
    tablehopperAgosto 3, 2014
    If it’s your first ride, get the Old Chicago ($27). The flavor and layers of this pizza are just heaven. Mamma mia. Leer más
  • Nancy R.
    Nancy R.Enero 13, 2013
    Wow. Great deep dish. Go hungry. Watch the appetizers so you don't get too full. Caesar salad was a nice starter for 3 of us. There was a complementary soup too.
  • Kevin M.heart icon on user image
    Kevin MullettEnero 16, 2017
    The baked artichoke dip was amazing! It's taking spinach artichoke dip to another level. The pizzas are just to die for!
  • Steve E.heart icon on user image
    Steve EJulio 4, 2013
    Great flavors. Try the amazing sides:, sautéed spinach, vesuvio potatoes, baked carrots and more!
  • Marcelia N.
    Marcelia NavaJulio 20, 2013
    Long wait w/o reservation, but you can eat at bart. They are super accommodating. Very friendly staff.
  • Anton S.heart icon on user image
    Anton ShusterEnero 1, 2016
    The meals come with an appetizer minestrone soup served in cool old-timey bowls.
  • Dave Z.
    Dave ZissouEnero 1, 2015
    artichoke crostini provolone appetizer, caesar salad, pizza, deep dish pizza!, it takes time, but worth it.
  • James T.heart icon on user image
    James TFebrero 26, 2015
    Feels like it could be a tourist trap, but actually has legit Chicago-style pizza. Impressive.
  • Erika M.
    Erika MDiciembre 20, 2012
    The Quattro Forni is overhyped. It's so much bread it killed our appetite for pizza which is why we came! Get the stuffed bell pepper and Babera D'Asti red vino.
  • Mariheart icon on user image
    MariNoviembre 2, 2021
    Delicious Sicilian style pies
  • Kim S.heart icon on user image
    Kim Sanders-WhittleFebrero 19, 2016
    The antipasti was lovely! Hand shaved by a machine in the window the Parma was lovely.
  • Josh M.heart icon on user image
    Josh MartinOctubre 27, 2019
    The best pizza in San Francisco—Hands-down. Absolutely amazing Chicago-style deep dish.
  • Bullfrog & Baum
    Bullfrog & BaumEnero 14, 2013
    If you're going to order the famed Quattro Forni pizza, call ahead: only 20 are made each day!
  • Greg C.heart icon on user image
    Greg CalAbril 28, 2015
    You want to order the deep dish pizza. It's monstrously big and just delicious
  • Thomas S.heart icon on user image
    Thomas SavarinoJunio 17, 2016
    Everything. The pizza is good, the sauce on the pasta dishes is great.
  • Joel C.
    Joel CorpusSeptiembre 30, 2013
    Bring cash, get the deep dish or the thin crust pizza and leave happy!
  • Brittany S.heart icon on user image
    Brittany SübersJulio 7, 2017
    Portions are large even the appetizers. Order to share family style.
  • Kari P.
    Kari PettitOctubre 7, 2015
    Pizza was really good. As a huge thick crust fan, the deep dish crust was lacking
  • Irina B.heart icon on user image
    Irina BoteaSeptiembre 15, 2018
    The portions are really generous. And the staff was amazing.
  • Ruchita P.
    Ruchita PoddarMarzo 29, 2013
    Get the deep dish and prepare to take home tons of leftovers!
  • Carlosheart icon on user image
    CarlosMayo 23, 2014
    Ha estado aquí más de 5 veces
    OMG first time i ate one slice and I'm done. Best deep dish in North Beach
  • Darren Q.heart icon on user image
    Darren QuinnDiciembre 31, 2015
    Great cocktails, awesome pizzas!
  • Joy J.heart icon on user image
    Joy JacobsJunio 9, 2013
    Lighting is terrible! It could be so cool but I thought is was cheesy:) The entire decor. except the booths. Tony's is best.
  • Liz C.
    Liz CJunio 23, 2013
    The baked artichoke is amazing!!
  • Simon T.heart icon on user image
    Simon TuckerSeptiembre 21, 2013
    Seafood delico pizza - thin crust! It's gone off-menu
  • Melissa T.
    Melissa TobiaOctubre 17, 2013
    Best deep dish pizza in north beach!
  • Matt M.
    Matt MartinMarzo 11, 2013
    One pan (not deep dish) was enough for 3 guys.
  • GRS D.
    GRS DiscernsAbril 7, 2013
    Best clams casino west of Philly!
  • Danny V.
    Danny VanEnero 24, 2013
    This place is amazing! Great service
  • Rachel S.
    Rachel SmithDiciembre 3, 2012
    The pesto is sweet. Not as in good.
  • Dan D.heart icon on user image
    Dan DiiulioDiciembre 29, 2013
    Come hungry. Leave STUFFED.
  • Sarah D.
    Sarah Del VFebrero 26, 2017
    The hostess was rude and unwilling to give us the table that we requested. when confronting the manager he acted rude with the worst attitude. great food but ruined by the experience
  • Jason F.
    Jason FeirmanJunio 29, 2014
    note: pizza
  • Paul
    PaulDiciembre 20, 2013
    They accept credit cards as of 12/12/13
  • Jason F.
    Jason FeirmanFebrero 19, 2013
    Note: Pizza
  • James T.heart icon on user image
    James TFebrero 26, 2015
    Grab a booth.
  • Daniel R.
    Daniel RusteenAgosto 31, 2013
    Cash only...really? I thought that only existed in chinatown stores
  • Anna B.
    Anna BillstromNoviembre 18, 2012
    Check out the cigarette machine
  • Bryan B.
    Bryan B.Julio 21, 2013
    Check out Capone's booth!
  • Alan B.
    Alan BergsteinMayo 28, 2013
    This is not pizza. Beware
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