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DGS Delicatessen

DGS Delicatessen

(Ahora cerrado)
Restaurante judío, Restaurante de Europa del Este y Tienda de delicatesen$$$$
Connecticut Avenue - K Street, Washington
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  • Estrellas
    Los expertos de Washington Post y Eater recomiendan este lugar
    • Washington Post
    • Eater
Icono de consejos y reseñas74 Tips y reseñas
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  • Austinicono de corazón en la imagen de usuario
    AustinJulio 4, 2016
    More Barney Greengrass in LA (RIP) than anything in NY. DGS is well worth the visit. A sandwich at Katz is ~$25, just a reference point. The quality of food and unique deli vibe sets DGS apart.
  • Behrad Eatsicono de corazón en la imagen de usuario
    Behrad EatsDiciembre 31, 2014
    The DGS Hamburger is a solid choice: Creekstone Farms Beef, Smoked Jalapeno Mayo, B&B Pickles on Potato Bun with French Fries. Add some provolone cheese and gribenes and you're set!
  • Thrillist
    ThrillistJunio 12, 2013
    Jewish eats (both inventive and traditional) paired with craft cocktails in what looks like a turn of the century grocery (white subway tiles, barnwood shelving overflowing with jars...). Leer más
  • lucy K.icono de corazón en la imagen de usuario
    lucy KemmitzDiciembre 21, 2014
    As far as DC goes this is the best spot for matzah ball soup so far. Good broth. Good balls. Good pickles (although you have to pay for them). Fun menu items
  • Eater
    EaterAbril 9, 2014
    This refined deli and restaurant puts out standard-bearer versions of Reuben and pastrami sandwiches, and also manages to elevate such dishes as chopped liver. [Eater 38 Member] Leer más
  • Eater
    EaterJulio 10, 2013
    Chef Barry Koslow makes a mean matzoh ball soup, and the restaurant also has festive cocktails and a solid brunch offering. [Eater 38 Member]
  • Bitches Who Brunch
    Bitches Who BrunchEnero 11, 2014
    The Bitches Say: A+. DGS Delicatessen offers high-quality ingredients. Gourmet deli cuisine. Attentive service. A chic ambiance. Just really good. Awarded with the Best Bagel and Lox Award for 2013!
  • Dennis O.icono de corazón en la imagen de usuario
    Dennis O'ReillyFebrero 23, 2015
    French toast was the people's favorite it seemed. The Pastrami hash was mine. Grab the pickles and the I love you a latkes. It'll keep you honest. Place is the best.
  • Tammy G.
    Tammy GFebrero 5, 2013
    Ha estado aquí más de 5 veces
    Try the roasted cauliflower! Yum! Arrive before the lunch rush and enjoy a great meal at the back bar. It's not a deli, per se, but they have great sandwiches and side salads.
  • Melinda C.
    Melinda ColonEnero 19, 2014
    The matzo ball soup is perfect on a cold day and the latkes are just plain perfect. They are a must have if you dine here.
  • Rudi R.icono de corazón en la imagen de usuario
    Rudi RietAgosto 27, 2016
    Ha estado aquí más de 5 veces
    Tasty Jewish and Jewish-influenced cuisine. Latkes are consistently good, as are the brussels sprouts (in season). House-made sodas = yum!
  • Tarah F.icono de corazón en la imagen de usuario
    Tarah FeinbergDiciembre 28, 2013
    Really delicious food, almost meeting the standards of the true NYC Jewish deli. Indulge a bit and order the shmutzy fries. The Reuben was great.
  • AFAR Media
    AFAR MediaAgosto 4, 2014
    Needing a bowl of matzoh ball soup? Check. Or a juicy Rueben sandwich? Check. Or maybe some potato latkes? Check. For me, it’s often the Whitefish Salad sandwich served on a bagel. Leer más
  • Washington Post
    Washington PostOctubre 16, 2013
    DGS is no standard-issue deli. For starters, the Dupont Circle outpost comes with a bar. Further, the kitchen is more respectful than reverential regarding tradition.
  • William K.icono de corazón en la imagen de usuario
    William KooperJulio 11, 2013
    Find your way to the bar at the back for happy hour (before 7 pm) and try the very affordable and very delicious treats.
  • John L.
    John LanneyDiciembre 29, 2012
    It's not a NY Deli, it's a DC delicatessen. If you think it's too expensive compared to NY Delicatessens, you have never been to one. They also make everything in house.
  • Nicole S.icono de corazón en la imagen de usuario
    Nicole StahleckerSeptiembre 11, 2015
    Falafel is gluten free. Always a good soup! Pastrami is the best
  • Sayon D.icono de corazón en la imagen de usuario
    Sayon DoréEnero 14, 2015
    Everything about this restaurant is awesome! The corned beef is my favorite! Everything is so enjoyable!
  • David C.
    David CMarzo 16, 2015
    Great brunch. Bottomless bloody marys and mimosas were also nice
  • Clara S.
    Clara SanchezEnero 8, 2014
    Matzo ball soup - delicious and perfect for winter, latkes - decent but slightly too soft, service - outstanding
  • Courtney S.
    Courtney SingerAbril 27, 2013
    Get the latkas -- they are great. Excellent and reasonably priced wine selection. But the schnitzel is greasy -- avoid.
  • David C.
    David CMarzo 16, 2015
    Great brunch. Bottomless bloody marys and mimosas were also nice as was the bagel and lox.
  • Whitney M.
    Whitney MayEnero 18, 2013
    Come for the fries. Stay for the music. Also, so much pickling!
  • Eric A.icono de corazón en la imagen de usuario
    Eric AndersenDiciembre 15, 2015
    Get the BBQ ribs — falling off the bone good!
  • liz m.icono de corazón en la imagen de usuario
    liz mEnero 3, 2014
    Cute space but food was WAY oversalted (both matzoh soup and latkes). The latkes were also way overcooked. The hunt for good Jewish cooking in DC continues!
  • Matt S.
    Matt SyskaAbril 30, 2016
    Potato Latkes and Chicken Schnitzel is amazing. Sandwiches are OK.
  • Jerry W.
    Jerry WeiNoviembre 14, 2012
    Cocktails are modest in size and quite strong for $11. The Meshuggina-like a negroni-is tasty.
  • Star9021icono de corazón en la imagen de usuario
    Star9021Diciembre 10, 2014
    The hand-cut Pastrami sandwich. The chicken liver is to die for.
  • Parham E.
    Parham E.Julio 17, 2013
    Most underrated spot in DC. The Ruben is out of this world!
  • Sandra R.icono de corazón en la imagen de usuario
    Sandra RubinchikNoviembre 2, 2014
    Don't tell my grandma, but the potato latkes at DGS kick her potato latkes' butt.
  • Diana M.
    Diana MetzgerAgosto 7, 2013
    Ha estado aquí más de 5 veces
    Get the babka bread pudding. It's transcendent. Best dessert ever. #nothyperbole
  • Jordan-Marie S.icono de corazón en la imagen de usuario
    Jordan-Marie SmithJunio 15, 2015
    Beautiful inside and excellent brunch deal
  • Chris K.icono de corazón en la imagen de usuario
    Chris KonecnyFebrero 3, 2016
    Had a couple pickled snacks. Would like to come back for a full meal
  • Damien M.
    Damien MianoMayo 6, 2013
    The matzo ball soup had enough salt in it to kill a horse but the sandwiches are great
  • Drew B.
    Drew BennettFebrero 1, 2013
    Cauliflower. Pastrami sand. Latke. All really good.
  • Marcia J.
    Marcia JAbril 6, 2013
    Matzo ball soup is outstanding. Latkes are delicious.
  • Will A.
    Will ArnoneEnero 31, 2013
    Chocolate egg cream made with UBet syrup - it's the real deal!
  • Dara F.
    Dara FisherOctubre 23, 2015
    A new spin on Jewish classics--what's not to love??
  • Tammy G.
    Tammy GordonMayo 14, 2013
    Don't miss the latkes!
  • Stephen
    StephenNoviembre 30, 2014
    Can't go wrong with the Reuben
  • John B.icono de corazón en la imagen de usuario
    John BEnero 23, 2015
    The brisket was very tender and juicy.
  • Alex K.icono de corazón en la imagen de usuario
    Alex KadisDiciembre 5, 2012
    Get the matzo ball soup. Like grandma used to make.
  • David K.icono de corazón en la imagen de usuario
    David KirschJulio 25, 2016
    Not many places serve whitefish salad on a bullfrog bagel. Unfortunately soup was too salty and served warm rather than hot.
  • Samantha L.
    Samantha LachmanJulio 17, 2013
    Matzoh ball soup & latkes not as good as Bubbe used to make. But that's an unfair standard, right?
  • William K.icono de corazón en la imagen de usuario
    William KooperJulio 11, 2013
    Yummy salmon tartar
  • Sarah I.icono de corazón en la imagen de usuario
    Sarah IMayo 5, 2014
    Bottomless Bloody Mary's! Need I say more?!
  • Magnetic D.
    Magnetic DynamoJunio 18, 2013
    Get the cauliflower. It's amaaaazing!
  • Robb F.
    Robb FitzsimmonsJulio 26, 2014
    Washingtonian recommends the falafel.
  • Mike M.
    Mike McNeilEnero 13, 2013
    Serve fries or chips with the sandwiches! $13 for a small sandwich is not worth it.
  • Bob N.icono de corazón en la imagen de usuario
    Bob NiemicOctubre 28, 2013
    Ha estado aquí más de 10 veces
    Great eggplant reuben sandwich.
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