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Double Zero Napoletana

Double Zero Napoletana

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Restaurante italiano y Pizzería$$$$
Atlanta
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  • Estrellas
    Los expertos de Creative Loafing Atlanta y AJC recomiendan este lugar
    • Creative Loafing Atlanta
    • AJC
Icono de consejos y reseñas73 Tips y reseñas
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  • Creative Loafing Atlanta
    If you have more than two people and you're in the mood for gluttony, order the L'arrosto, an insane $29 pound-and-a-half pork shoulder appetizer meant to feed the table. Leer más
  • Jesus Alejandro F.
    It was amazing, service is top notch, food exquisite and so much more to talk about. Go for the drink which has bourbon sitting inside the barrel for 12 weeks
  • Vani V.icono de corazón en la imagen de usuario
    Vani VahalDiciembre 1, 2013
    Ha estado aquí más de 5 veces
    Pork belly risotto is a must on the apps! Everything I've tried has been amazing! In my opinion, the best Italian restaurant in Atl, hands down. This visit tried the meat & cheese platters = delish!
  • Creative Loafing Atlanta
    The L'arrosto pork shoulder is slow roasted for hour with tomatoes, carrots, and herbs. The supremely tender dish made CL's list of 100 best dishes in Atlanta. Leer más
  • Creative Loafing Atlanta
    It also does well with pizzas, which have the right balance of tug and crisp in the crust, acid and sweetness in the sauce, and weight of toppings. Leer más
  • Creative Loafing Atlanta
    Served with pita-like pockets made from pizza dough and a plate of accompaniments, the L'arrosto presents pig at its most glorious: succulent, fatty, yielding. Leer más
  • AJC
    AJCJunio 22, 2015
    This contemporary Southern Italian restaurant offers pizza, a patio, and a bocce court. Reservations for groups up to 20 can be made online. Leer más
  • CAYRUM
    CAYRUMMarzo 6, 2012
    Try Cayrum, its a dark rum aged 3 years and then infused with all natural ginger and honey. Its great as a chilled shot, on the rocks, ginger ale/beer, juices or Red Bull. Theres nothing like it! Leer más
  • 365Atlanta.com
    365Atlanta.comDiciembre 5, 2011
    If you're a fan of handcrafted cocktails, check out the bar menu. I recommend the Bitter Ginger, made with bourbon, housemade ginger beer, Averna, and lemon. Unique + refreshing!
  • David
    DavidJunio 9, 2013
    The squash fritter and lamb meatballs are excellent. Main course scallops and tiramisu also. The Batali Chianti is also a good value.
  • Chris T.
    Chris TaylorMarzo 10, 2013
    Double Zero has a really nice Italian wine list. If you're not that familiar with Italian wines, try the Primativo. It's a delicious, savory red that compares to California's Zinfandel.
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the 00 Chocolate Cake - Layers of chocolate cake and chocolate souffle, praline milk chocolate ganache, white chocolate mousse, and espresso buttercream
  • Dayna B.
    Dayna BrutusFebrero 5, 2012
    Great food! We came when it was busy and slid right in the bar. Food, amazing, cocktails, amazing. Bartender Allie, amazing. Can't wait to come back!
  • Beth H.icono de corazón en la imagen de usuario
    Beth HicksonMarzo 23, 2013
    The food was fresh and delicious. The service was impeccable. The owner took my children to see their pizzas being made. Everyone was very friendly.
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Zucchini Cake - Spice cake with zucchini, carrot, pineapple, coconut, walnut and mascarpone icing served with carrot mascarpone gelato
  • Matt V.icono de corazón en la imagen de usuario
    Matt VerdenMarzo 12, 2014
    The large party tables for big groups are good.. Margarita Pizza is grade A!
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Papardelle - Fresh spinach pappardelle, humboldt fog cheese, apple-butter sauce, asparagus, market mushrooms
  • Trae F.icono de corazón en la imagen de usuario
    Trae FMayo 10, 2016
    The bolognese is pretty good. They make a helluva cocktail as well.
  • Dee F.
    Dee FurrMayo 3, 2012
    Watch the wine list - the first price is for a 'taste', the second for a glass & last a bottle. Usually goes glass, 1/2 bottle/carafe, bottle. BBW
  • Creative Loafing Atlanta
    Add this to your Foursquare to do list.Guests who choose the $59 prix-fixe menu will receive a champagne split, champagne glasses and a gift card for any Castellucci Hospitality Group restaurant. Leer más
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Cavatelli - Rapini pesto, braised pork cheeks, roasted tomatoes, smoked provolone cheese, candied pecans
  • Kelly C.
    Kelly CooperAgosto 18, 2012
    The bacon pizza was amazing...and look, they serve it with scissors!
  • Ginger A.icono de corazón en la imagen de usuario
    Ginger AshtonDiciembre 30, 2015
    Love this place. Food is excellent and they have amazing drinks.
  • Creative Loafing Atlanta
    If you have more than 2 ppl, go for the L'arrosto, an insane $29 pound-and-a-half pork shoulder appetizer served with pita-like pockets Leer más
  • Bella
    BellaAbril 12, 2015
    Wonderful cook cooktails an amazing lamb meatballs, they're best.
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Polipo - Grilled octopus, sunchoke-pancetta hash, asparagus puree, salmoriglio sauce
  • Thong L.icono de corazón en la imagen de usuario
    Thong LeFebrero 27, 2014
    Ha estado aquí más de 5 veces
    Maiale is a sweet savory pizza with roasted fig and ham. A must try
  • Chloe Y.
    Chloe YuAbril 17, 2013
    Must try the double zero chocolate cake. It was the best chocolate cake i've ever had!
  • Alma A.
    Alma AldrichSeptiembre 11, 2013
    Delicious! The pizza is to die for! Fantastic service too!
  • 360 Media
    360 MediaJunio 28, 2012
    Looking for an original idea for a group/company outing? Take a pizza making class and learn how to toss dough like the pros!
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Aviation Cocktail - Gin, Luxardo, Crème de Violette, lemon 10
  • G J.
    G JJunio 24, 2012
    Ha estado aquí más de 5 veces
    Try the Bitter Ginger - Bourbon, 00 ginger beer, Averna, lemon
  • The Bite Life w.icono de corazón en la imagen de usuario
    Gotta love a pizza you can cut with scissors!
  • Tim T.icono de corazón en la imagen de usuario
    Tim TFebrero 19, 2016
    Antico of the Perimeter, and sit down to boot!
  • Martin K.
    Martin KurtzAgosto 7, 2013
    Great experience to eat here. Everything was good!
  • The Bite Life w.icono de corazón en la imagen de usuario
    Double Zero has the best servers and bartenders in town!!! You gotta try this drink called Halcyon
  • CeCe M.
    CeCe McFlyMarzo 1, 2012
    The lobster pasta (my Italian is rusty) is AMAZING
  • Jeremy F.
    Jeremy FFebrero 22, 2014
    Butternut squash fritters were worth the trip alone!
  • Will B.
    Will BenhamDiciembre 27, 2013
    Butternut squash fritters are a must order.
  • Motunde O.
    Motunde OhAgosto 17, 2013
    The Lobster pappardelle is to die for
  • Addy C.
    Addy CJulio 21, 2011
    Park in any of the available spots in front if you want to avoid valet.
  • Cornelius C.
    Cornelius CEnero 27, 2013
    Don't get the butternut squash. Tastes like they took hushpuppy batter and deep fried the squash. Not worth 8 dollars. The pizzas are great though
  • Wren H.icono de corazón en la imagen de usuario
    Wren HOctubre 6, 2013
    Ha estado aquí más de 5 veces
    Try the Bitter Ginger cocktail.
  • G J.
    G JMayo 13, 2012
    Ha estado aquí más de 5 veces
    Try the Cavatelli With Braised Pork Cheeks
  • Jéan Claude D.icono de corazón en la imagen de usuario
    Jéan Claude DavisNoviembre 1, 2014
    World's smallest potato...
  • Andrew W.icono de corazón en la imagen de usuario
    Andrew WalkerAgosto 25, 2014
    Everything was excellent here!
  • Tyler G.
    Tyler GilleyDiciembre 21, 2015
    Everything is amazing
  • Thankee W.
    Thankee We&CoOctubre 21, 2011
    Thank Fred or Blake! Shoot! They'll all good. Let them know: http://bit.ly/oSUjT6
  • Taste of Atlanta
    Taste of AtlantaJunio 28, 2012
    Fun fact: Double Zero refers to the type of flour used to make Neapolitan pizza
  • Darold C.
    Darold ColeFebrero 13, 2012
    Very good food. Unfortunately service was the worst I've had in years. I'll never go back. There are better (and better priced) pizzas in town. Also, the $14 oak aged Negroni is average.
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