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Ducks Eatery

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Parrilla y Bar de cócteles$$$$

East Village, New York

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Ducks Eatery

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UyennieMarzo 22, 2015
cocktails and ribs were ridiculously good. i didn't love the goat neck (too salty for me), but worth a try
Jane ElkinsAgosto 23, 2013
Ha estado aquí más de 5 veces
Roasted cashews with cherries and bacon, fresh parsley to finish? I must confess, Deez Nuts are delicious!
Patrick HealyFebrero 10, 2013
Brisket and eggplant both very nice. Ribs were a bit fatty footer my taste. The drinks are good but pricey. Probably par for the course in this neighborhood but $10 for a 11oz glass is a bit brazen...
Kevin ChiuAgosto 27, 2015
Duck and waffle will blow any chicken and waffle you've had before out of the water
Jessica LinAbril 8, 2014
Ha estado aquí más de 10 veces
Goat neck. Get it. Just falls right off the bone.
Ajay KulkarniNoviembre 25, 2013
Ha estado aquí más de 5 veces
Line too long at Momofuku? Come here and get the Yakamein Noodles. No wait and it'll soothe your ramen craving.
Lauren SmithEnero 16, 2015
Goat neck worth it. All cocktails sort of taste the same...
CarolineMarzo 14, 2016
Get the Pastrami sandwich. Made from the deckle of the brisket and served after 10:30 p.m. nightly. Best of VV
Kent YuenOctubre 21, 2012
Happy hour on Fridays and Saturdays. Try the ceviche, shrimp chips and ribs. Elizabeth will let you know what's what
Ebrahim BandookwalaAbril 5, 2018
What: Smoked Whole Goat Neck for 2 ! is accented with bing cherries and coconut rice.
Michael Fox-RabinovitzDiciembre 30, 2014
Pigs ears are a bit spicy, so just beware
AdrienMayo 6, 2015
Best place for brisket (spicy!) on the weekend brunch menu only
Victor 🌊🏄🏻‍♂️🤷🏻‍♂️Agosto 24, 2018
Goat neck is hella tender. Wings are good too. We also got some duck 🦆 charcuterie
CarolineFebrero 10, 2015
Get the Pastrami sandwich. Made from the deckle of the brisket and served after 10:30 p.m. nightly. Best of VV
ChristinaAbril 9, 2016
Goats neck curry is amazing!!! Great flavors on coconut rice
E PEnero 11, 2015
Chicken wings good. Tried the bone marrow but I'm not enough of a foodie to be into it.
CAbril 2, 2014
Got to go with the 3 Bs here. Beer, Brisket, Beignets. Best taste and value.
Brian DeMarcoAgosto 10, 2014
Ha estado aquí más de 10 veces
Big fan of the brunch menu, try the pumpkin waffles with fried duck
AmateurConciergeOctubre 5, 2015
Heavy southern influenced meaty menu options. Dry wings were the highlight. Skip Deez Nutz (first and only time I'll give that advice)
JeffreyOctubre 4, 2013
Available only on "brisket day" (Tuesday) after 7p, Brisket sandwich features smoked ricotta-covered brisket that itself has been smoked for 18hrs over oak.
Jake SMarzo 5, 2019
Try the inventive specials: the unusual breadth of food is to be admired.
Andrew LugavereJunio 7, 2014
Goats neck was really rich, big portion. Soup was really tasty. Ribs were great!!
Jessica J. TAbril 11, 2015
Goat neck here is a given, but the crawfish boil tho!
Athena ChangNoviembre 26, 2012
Get the Dee's Nuts, St. Louis Ribs, Collared Green and Blowfish Ceviche. Everything is delicious!
Tim BushMayo 21, 2015
Both the chicken wings and the clams are amazing here!
Sarah SchleinAgosto 12, 2014
The Clams are amazing! The bread is just a vehicle for the incredible sauce on the bottom
LaVerne W.Enero 12, 2014
Very small, but was able handle a group of 30, with a smile & efficiency.
Tom HarmanNoviembre 16, 2013
Ha estado aquí más de 5 veces
The Marie Laveau is quite probably my favorite brunch choice in NYC
BrianFebrero 16, 2013
Smoked duck salad, red beans & rice, chicken wings and the beignets. Soooooooooooo good.
Sue LeeJulio 28, 2015
Get the goat's neck and skip the pig ears.
Jeremy JacobowitzSeptiembre 16, 2014
Seriously good brunch here!! Perfect east village spot.
Ryan EickMayo 24, 2016
Bring a friend and get the smoked goat neck for two
Ilia PSeptiembre 9, 2012
Great new spot. Get the ribs. Do it. Cocktails are also top notch.
Jason FertelAgosto 16, 2014
Ha estado aquí más de 10 veces
Off menu collard greens and brisket pizza. The best.
hunter philbrickAgosto 25, 2012
Great, non-standard beers on tap (hitachino white) and amazing beef jerkey.
CindyJunio 13, 2015
Wednesday night performances and great brunch selection!
Chev WEnero 9, 2016
Oh man! The Duck & Waffles are fan-freaking-tastic!
Kevin ChiuAgosto 27, 2015
The goat neck is easily one of the best dishes I've ever had.
Joshua PerezOctubre 6, 2015
Smoked Whole Goat Neck for 2 is aMAZING!
Jay DixitJulio 9, 2015
lamb rice and beans is creamy and spiced just right.
CarolynNoviembre 15, 2014
Goat neck was melt in your mouth amazing.
Julia San JuanFebrero 23, 2017
Just get the goat neck, even if it's just for you. Trust me
Emilia AllonsoMayo 7, 2015
The ribs and cocktails are great, the service not so much the day I went
Sanjeev SreetharanSeptiembre 10, 2014
get the goat neck for two, awesome EV restaurant
AdrienMayo 1, 2015
Brisket on the WE Brunch menu is so good (and spicy)
Alexa ChiangDiciembre 28, 2018
Roasted garlic bread with wakame butter
debzAbril 9, 2013
Try the beignets, but don't inhale the powdered sugar. It hurts. Forreal.
PapsJulio 12, 2013
Great little spot! The brisket and the duck salad 👍
Rainbow LAMarzo 31, 2014
Ribs pigs ears wrapped in boston bibb butter lettuce.
Regan BozmanNoviembre 4, 2015
Come on Tuesdays and get the brisket sandwich. Truly superb

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