One of the country's most celebrated drinking establishments, it was recognized with a James Beard Award for Outstanding Bar Program in 2015. Leer más.
Aaron Franklin's namesake barbecue parlor is famous for lines so long that people bring lawn chairs while they wait, and was recognized with a 2015 James Beard Award for Best Chef in the Southwest. Leer más.
Chef Spike Gjerde won the 2015 James Beard Award for Best Chef in the Mid-Atlantic region. Leer más.
Chef Jason Stanhope won the 2015 James Beard Award for Best Chef in the Southeast region. Leer más.
This restaurant, designed by the Bureau of Architecture and Design, won the 2015 James Beard Award for design in the 75-seats-and-under category. Leer más.