153 Fotos
Menú
Lunch & Dinner Menu 7
Lunch & Dinner Menu
From the Sea
4.00
Moreton Bay Bug
20.00
Alaskan King Crab Leg
20.00
Lobster
Prawns (200G)
22.00
Plateau De Fruits De Mer
Le Felix
115.00
6 oysters, 6 prawns, 2 Alaskan crab legs, 2 bugs
Le Grand
215.00
1/2 lobster, 12 oysters, 6 prawns, 2 Alaskan crab legs, 2 bugs
Entrees
Soupe Du Jour
12.00
Tuna and Kingfish Tatare
22.00
Espelette chips, ginger and avocado
Twice Baked Gruyere Soufflé
21.00
With onion puree, rocket and walnuts
King Crab
22.00
Prawn, eggplant, quinoa and pickled beetroot
Steamed Mussels
19.00
Tomato, saffron, and white wine with grilled ciabatta
Salmon and Smoked Ocean Trout Rillettes
18.00
Grilled brioche, asparagus, and cucumber salad
Hand Cut Steak Tartare
22.00
Charcuterie
Assiette De Charcuterie
22.00
Chicken Liver Paté
20.00
With currant relish, cornichons and toasted brioche
Pork Rillettes
18.00
With pickled vegetables and grilled sourdough
Berkshire Pork Terrine
18.00
With brandy soaked prunes, grilled organic sourdough and cornichons
Mains
Sauté of Herb Gnocchi
31.00
With zucchini, tomato and almonds, Woodside goats curd and basil
Pan Roasted Blue Eye
38.00
Grilled baby cos with, nicoise vinaigrette and semi dried tomatoes
Berkshire Pork Cutlet
35.00
Savoy cabbage, snow peas and sauce charcutiere
Slow Roasted Lamb Shoulder
36.00
Herb crust, pomme puree, caramalised onion and rosemary jus
Rangers Valley Wagyu Rump Ms 6-7 300Gr
49.00
With snail and red wine butter
Butterflied Rainbow Trout
35.00
Grilled sweetcorn, sauce vierge and basil
Wood Grilled King Salmon
35.00
Sauce soubise, crushed peas and marjoram
Rotisserie Spatchcock
34.00
Rocket, iceberg and lemon vinaigrette
Steak Frites
39.00
And red wine jus, Pasture fed sirloin 280gr with herb butter
Roast Pasture Fed Rib
92.00
Eye, triple cooked pomme pont neuf, Bordelaise sauce and sautéed mushrooms (40min, for two) - Dinner Only
Sides
Mixed Leaf and Herb Salad
10.00
With tomato and green beans
Roasted Cauliflower
10.00
Spring onion, goats cheese and mint
Fries with Aioli
10.00
Pomme Puree
10.00
Steamed Mixed Beans
10.00
With sweet mustard and parsley
Broccoli
10.00
Avocado, feta, and quinoa salad, sesame and pumpkin seeds
Triple Cooked Chips
14.00
With tarragon and shallot mayonaise
Desserts
Profiteroles
18.00
Vanilla ice cream, salted caramel and hot chocolate sauce
Valrhona Chocolate Tart
18.00
With coffee mousse caramelised hazelnuts and cocoa nib tuile
Apple Tarte Tatin
36.00
With calvados crème fraîche and cinnamon ice cream (for two)
Selection of Ice Cream and Sorbet
16.00
Passionfruit Souffle
20.00
With coconut sorbet
Champagne and Elderflower Jelly
17.00
Summer berries and raspberry sorbet
Strawberry Parfait
18.00
With pistachio dacquoise, poached rhubarb and yoghurt ice cream
Selection of Three Or Five Cheeses
22.00
Descargo de responsabilidad: Siempre consulte con el comercio los precios y la disponibilidad de los artículos del menú. SinglePlatform no se responsabiliza por cambios en el menú o en los precios, pero se cree que la información es precisa al momento de ser publicada. Que aparezca el menú no implica que haya afiliación, aprobación o patrocinio entre SinglePlatform y el comercio registrado.
¿Algún problema con este menú?
Búsquedas similares
- felix bar & bistro sídney
- felix bar & bistro sídney photos
- felix bar & bistro sídney location
- felix bar & bistro sídney address
- felix bar & bistro sídney
- felix sídney
- felix bar & bistro sídney
- felix bar and bistro sídney
- felix restaurant sídney
- felix bar & bistro sydney city center sídney
- Acerca de
- Blog
- Empresas
- Ciudades
- Desarrolladores
- Ayuda
- Empleos
- Cookies
- Privacidad
- Tus opciones de privacidad
- Condiciones
- Español
Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA