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Motorino

Pizzería$$$$

East Village, New York

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Motorino

8.4^/10

1.114

valoraciones

Los expertos de The New York Times y Village Voice recomiendan este lugar
"Best late night pizza in NYC...get the cherry stone clam pizza (pizza de mariscos)!"(10 Tips)
"Margherita is amazing here... Might be my favorite manhattan (cócteles de lujo) pizza."(9 Tips)
"Get the clam (almeja) or spicy soppressata pizza and leave happy."(12 Tips)
"Great Neapolitan pizza (pizza napolitana), the crust is amazing."(5 Tips)

318 Tips y reseñas

Filtro:

pizza
auténtico
animado
bueno para citas
marisco
acogedor
almeja
bueno para madrugada
picante
coles de bruselas
comida vegetariana
buen valor
ensaladas
albóndiga
cecina
maíz a la parrilla
margherita
salsa roja
buen servicio
huevo
(15 more)

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Recientes

Jacob AronoffMarzo 25, 2018
Great Neapolitan pizza, the crust is amazing. I got their sopressata picante, but I think their margarita pizza is the best.
Kristina RudicMayo 11, 2016
AHMAZING. Ask what they recommend because the waiters won't steer you wrong!
Erin CartwrightSeptiembre 22, 2013
Amazing pizza. The crust is to die for - light and airy. Seriously one of my favorite crusts.
Alex MooreEnero 23, 2017
all of the pizzas are amazing! personal favorite or sopressatta and breakfast pizza!
Sam WinnickOctubre 13, 2015
This pizza here is amazing. I always go for marghertia classic but the Brussel sprout pizza is actually good too.
Shrutika SachdevFebrero 3, 2015
Best pizza in the East Village! Small space so go at odd hours or be prepared to wait!
Stefano GuidolinAgosto 1, 2014
This is one of the best pizza (if not the best) you can have around here. Really close to the authentic neapolitan style!
The Corcoran GroupSeptiembre 17, 2010
You can’t go wrong here. We definitely recommend the Margherita, the Soppressata Piccante or the Colatura di Alici. Start with the Warm Spicy Octopus & Potato.
Willem Van LanckerAgosto 24, 2015
Classic New York pizza with creative toppings (clams! brussels sprouts!) — better for takeout or delivery than dining in.
Dan HebertSeptiembre 14, 2019
Get the roasted artichoke appetizer. And be sure to have some “pizza wine” with your meal! It’s chilled, sparkling red wine.
Tolga BüyükdoganayOctubre 7, 2015
Basic and great. Not like 100 pizza to select from. But you can make your own pizza. Good wine too. And 80s music!
Adam KubanAgosto 16, 2011
Ha estado aquí más de 10 veces
My two favorite pizzas here are the brussels sprout and pancetta pie and the cherrystone clam pizza. But you really can't go wrong with whatever calls to you on the menu. Leer más
Tatiana DorochinaJulio 2, 2014
The perfect pizza wine they recommend is actually pretty good. Anchovies pizza is awesome. The regular meat pizza was soggy in the middle.
Maya ShanmugamAbril 13, 2015
If they're offering calzone as a special, get it-it's flavorful and the sauce is on the side so the calzone stays crispy
ドーラMarzo 7, 2011
Try the margherita or the Pugliese, a refreshingly non-dry pizza bianca topped with burrata, broccolini, spicy sausage and chilies. There's also a selection of burrata-topped crostini and cured meats.
Kerry HassenMayo 19, 2018
Wasn’t planning on loving it but we did. The Brussels sprout pizza was an awesome surprise.
Juan Manuel BerrosEnero 11, 2018
Pugliese pizza was intensely amazing. So good. Please go to this place.
Raphael LangenscheidtSeptiembre 4, 2015
$12 lunch deal is hard to beat. The sopressata is delicious, the dough light and the music is 👌🏼- great place!
Tatiana CelliniMarzo 11, 2015
Delicious thin pizza, add prosciutto or Brussel sprouts and you won't regret it.
NAm SimonisDiciembre 19, 2010
"the city's best pizza" like they said, is owned by a belgian... and yes the pizzas are sooo goood you will cry... don't hesitate to take grilled corn with parmiggiano as a starter, it's wonderful! :
Varun ShettyMarzo 14, 2015
Two pies for three people are plenty. The straciatella and margherita are safe bets.
Slice Pizza BlogNoviembre 10, 2010
Our favorites here are the brussels sprout–pancetta pie (ask them to omit the meat if you're veg), the hot soppressata pie, and the cherrystone clam pizza (only available at the Manhattan branch)
NJ.comEnero 13, 2014
The pizzas are high-end and reasonably priced; the margherita boasts an excellent sauce and a distinctive blackened crust. Leer más
SiovonneAgosto 26, 2014
If I want pizza, this is it. The Prosciutto Di Parma is my favorite. And for the heat, the Soppressata Picante.
Brett PerryAbril 25, 2015
The best pizza in NYC. Intimate space full of great energy. Worth it!
dsinskyMayo 12, 2014
The "perfect pizza wine" lives up to its name and the brussel sprouts and pancetta pizza is as good as everyone says.
Justin BretonMarzo 16, 2015
I'm gonna make it easy for you... Get the Soppressata Piccante and the Brussels Sprouts pizzas. 🍕🍕🍕
DensEnero 13, 2015
Believe the hype about the Brussel Sprout pizza. The fizzy "pizza wine" is good but won't blow your mind (I'd get a beer instead)
Serious EatsMarzo 15, 2013
Perhaps the best Neapolitan pizza in town. The Brussels sprouts pie is a must.
HashtagNYUAgosto 29, 2014
Pizza pies are great for yourself or for sharing. Try their cherry stone clam, brussels sprout, or pancetta pizzas. Leer más
Stephanie MorenoAgosto 17, 2012
Their lunch special is $12 for pizza (4 choices)+ mixed green salad from 11-4 M-F. Soppressata Piccante is my fav. Delicious pizza!
Karine SFebrero 22, 2015
Holy moly.amazing, cedric from naples is on top of his stuff there. Highly suggest the olive pizza
Jon SteinbackMayo 31, 2011
Ha estado aquí más de 10 veces
Best sit-down pizza in the East Village (and probably Manhattan). An ambitious eater can down a whole pie, so get a couple different ones for your table.
ShahSeptiembre 20, 2014
Small and charming place serving my favorite pizza in NYC. Everything is great, especially the Soppressata Picante.
aFebrero 3, 2016
Excellent fancy-er pizza, incredible flavor combinations. Try the Brunch pizza on weekends!
Brian DeVitoSeptiembre 25, 2016
I think probably my favorite a lot in this saturated neighborhood. Brussel sprout. Roast pepper app with burrata!
M TFebrero 21, 2013
Closest pizzas to the ones in Italy! Absolutely delicious... With fresh ingredients!
Katherine M.Junio 5, 2014
One of the pizza places in New York that I really liked, and a favorite of Victor's as well.
StyleiteJulio 5, 2011
The sopressata pizza is amazing, as is the Brussels sprouts and pancetta pizza. And no matter what you do, order the “pizza wine.” Just trust us on this one.
Chris GampatJulio 27, 2017
All of their pizza is fantastic. But what I really digg is their cream soda.
Meghan LaMountainDiciembre 9, 2014
Really good food. Must order the brussels sprout pizza and the octopus salad. Cute atmosphere.
Chris BruceEnero 24, 2015
Crust is so fluffy and delicious. Go for the brussel sprout pizza if you like white pizzas.
AdrienSeptiembre 24, 2015
Make space for some Marinated Beet Salad, and finish with the homemade Tiramisu!
Ranu RajkarnikarAgosto 17, 2011
Get the clam or spicy soppressata pizza and leave happy. You'll want one for yourself..the leftovers are amazing...if there are any.
Suraj JainEnero 30, 2013
Pizza was delicious, but the size is little awkward - almost too big for 1 person but not enough for 2. The brussels sprout appetizer was amazing
RCMarzo 5, 2015
Getting delivery is only half as good as eating in but still twice as good as any in Manhattan for this style.
Brittney JoyceAgosto 14, 2014
Sopressata is excellent, or the brussels sprout pizza if you want something more off the beaten pizza track.
Juston PayneFebrero 3, 2012
The New York Times says this is the best in Manhattan. They're wrong, but close. It's typically packed after 7:30pm and the servers are frazzled and hurried, but the bufala mozzarella is worth it.
Kate FurmanJunio 19, 2017
Lunch specials, all pizzas are 14 bucks and comes with a free salad
Jake FochettaMarzo 16, 2013
Even if you don't like Brussel sprouts...I promise the Brussel sprout pizza will blow your mind. Get it.

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