Pork Slope
(Ahora cerrado)Parrilla, Bar y Restaurante de comida sureña$$$$
North Slope, Brooklyn
Los expertos de Time Out New York y Serious Eats recomiendan este lugar
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Sad MatzohEnero 30, 2016Eating near 'boss hog' and 'piggie smalls' the off menu upgrade of the porky melt and pull pork with egg were amazing brunch! Had some solid whiskey cocktails too, and there is a whiskey club!
Tough to go wrong anywhere on this menu filled w/ great bar snacks. Pulled pork, porkie melt, shrimp po'boy = all great. Tater tots & killer o-rings on the side. Lots of beers on tap and a fun vibe.
The new fried chicken burrito's a must. Every time I come back, they've decided to make it bigger yet again! Cozy up w/ a partner in crime & pair with something from their fabulous whiskey selection.
The Corcoran GroupJulio 17, 2013The Porky Melt is probably one of the best BBQ sandwiches we've had in a long time - but just about everything on the menu is awesome.
Mike WinstonNoviembre 8, 2012The Porky Melt is mind-blowingly delicious. Marbled rye bread with mustard, a juicy sweet pork sausage, thick caramelized onions, and melted cheese. This is bar food done to perfection.
NowThis NewsFebrero 15, 2013If you can't decide b/w a pulled pork sandwich or a grilled cheese, get the best of both worlds: the delicious Porky Melt. Sweet, smoky (but mostly sweet) and great with collard greens.
Noah WeissAgosto 12, 2012Dave Talde's (the eponymous owner of Talde) new whiskey and beer bar, with 25 beers on tap and a menu of drunk food: burgers, fried chicken, shrimp po' boys, chili con carne. Leer más
John DempseyDiciembre 9, 2014If you're in the mood to throw back a few whisky shots and treat yourself to some deep-fried, cheese-covered deliciousness then this is the place for you. Guilty-pleasure bar bites for foodies.
Chamel RobertsonMarzo 2, 2015Kitchen Open until 2am on weekends and the staff here is great. Cheese Sauce with the tots is a must, they make it so good here.
Behrad EatsEnero 20, 2015The Green Chili Cheeseburger is a delicious monster loaded with green chili, bacon and fried jalapeños with a side of house cut fries.
Will GibsonJulio 28, 2013REALLY GOOD! The Irish Nachos were amazing, though I got a grilled cheese with pulled pork, which was also really good. Can't wait to go back! We went early in the evening and service was great!
Two new things to think about. #1 - Mondays $10= cheeseburger, 1 side & Milwaukee's Best. #2 - $15 = 3 1oz pours (shots) of any of the $10 whiskey they have. Which is about 20 to choose from
Time Out New YorkMayo 30, 2013Living up to its punny name, the focus is on the other white meat. Beneath a taxidermied boar’s head named Piggie Smalls, sink your teeth into sticky, succulent ribs or slow-smoked pulled pork. Leer más- Time Out New YorkAbril 11, 2013Eat this: St. Louis–style ribs, “porky” patty melt, onion strings, country ham. Drink this: Lagunitas A Little Sumpin’ Sumpin’ Ale, a hoppy, punchy California brew, or a rich golden Belgian Duvel. Leer más
- Time Out New YorkAgosto 8, 2013The cheeseburger, a thin Black Angus patty—charred on the griddle—is draped in oozing American cheese, then nestled into a squishy roll with chopped onions, pickles, mustard and ketchup. Leer más
Antonia OFebrero 26, 2014This place is Amazing! I can't speak on their lunch or dinner menu. But brunch is fantastic. Specifically the waffle sliders. Oh! And you have to try their fried biscuits. 😍
John EnnionJulio 15, 2013Great little whiskey bar in Park Slope. They have 100+ different whiskeys in stock, phenomenal pulled pork sandwiches and collard greens that'll blow your mind. Trivia every other Sunday.
Daniel MontalvoSeptiembre 30, 2017If you want some really good little piggy meat, you better go hear the bbq is amazing, staff is pleasant and food does not take long to get from kitchen to table.
Alice HsuAbril 9, 2013Onion Strings and Tater Tots and Spicy Ck nuggets are amazing. Collard greens w/ the Southern Fried Chicken is amazing. Got a kick of spice in it. New UMICH bar in Park Slope
John ScottNoviembre 25, 2013Nice buzz, great music and comforting food. Entrees between $16-$20. Friendly staff, many regular customers. Comforting food- I had smothered shrimp with sausage. Good but not greatest- Zach ShepherdJulio 12, 2015Possibly my favorite place in the world. I once had a 4 hour (and three meal) Sunday session here and could have continued on. Great food, beer and atmosphere.
Some of the best tater tots on earth and a fantastic porky melt. Don't forget the fact that this is heaven for beer or whiskey lovers. Fantastic little dive joint.
Serious EatsMarzo 15, 2013The porky melt is a special sandwich: a patty melt that subs a brat patty in for the usual hamburger, with caramelized onions and mustard.
Sachin BhagatOctubre 7, 2013Get the table next to the entrance and order pork pulled sandwich :P with corn bread ;) enjoy all this with beer and you will have the time of your life ;) cheers
Varun ShettyAbril 26, 2014Get the brisket Reuben and the cheesesteak egg rolls. OR get 7 orders of the cheesesteak egg rolls.
- Time Out New YorkJunio 19, 2013The budget eats at Dale Talde’s honky-tonk are a welcome sight. Before knocking back slugs of Pappy Van Winkle, line your belly with lowbrow chow like a griddled burger with oozing American cheese. Leer más
EatMeDrinkMeNYCNoviembre 5, 2013You'll find a great variety of brown liquor here. Check out the Slippery Slope or the Pig in a Blanket if you're feeling beer.
SabrinaJunio 20, 2015Don't be scared of the mother porker, just order it. You will like it. Nachos are also amazing. Dale Talde makes this place a winner.
IrmaZandl ZandlSlantSeptiembre 27, 2015Fun place, delish Mac and cheese, kale salad and fries! Yum!! Great friendly staff.
Christian ArcaSeptiembre 23, 2012The Pulled Pork is great but don't gloss over the Shrimp Po'boy it's also amazing. For sides try the cole slaw that's crunchy and the perfectly fried onion strings.
This is my new favorite place.. I love the music, the vibe, the nachos, the drinks, the people.. basically everything about this place is amazing.- Deacon HarrisEnero 31, 2015Had pulled pork and it was good, but how can a place with the word pork in its name only have 3 pork items on the menu. And no bacon doesnt count. I did enjoy just pork out some more
get the grilled cheese. food served until late night. get your name on the whiskey list too and after you have 100 you get your name on a trophy.
BuzzFeedAbril 23, 2014The vodka ginger slush starts with an innocent base from the Kelvin slushie truck, and then proceeds to adults-only territory. Look out for seasonal specials.
J.J. HendersonJulio 27, 2013Irish Nachos are amazing! Small order is good for one man to get full. Pulled pork on the Grilled cheese is great! We will be back!
CompassMayo 20, 2014Dale Talde’s second Park Slope eatery specializes in all things meat, from pulled pork sandwiches to fried chicken and fish plates.
Kev SkinnyJulio 12, 2013Not many places can compete with the bar food here. Nachos r amazing Buffalo wings redic pulled pork will blow your mind. Any questions? I didn't think so.
Dianna H.Septiembre 11, 2012The shrimp po'boy was incredible! Also, the onion strings & pulled pork were great. Definitely messy, through. Probably not the best 1st date spot :-P- Stage BuddyAbril 19, 2013Pork Slope has the best selection of Bloody Mary's, and they're more than happy to make them for you at any time of day! Leer más
wayneywonderAbril 1, 2013The food is good here just not amazing. They have a good variety but, ive been to many bars with better food and for cheaper. $11 cheeseburger a shack stack is only $9 at shake shack and 10x better
Delores PearsonAgosto 12, 2015Great pulled pork sandwich, order the slaw and put it on the sandwich. Trust me it is awesome.
The chicken and waffle sliders with bacon and sriracha maple syrup are must-haves. Be sure to order an extra.
David BrahlerAgosto 10, 2015The Mother Porker is the Midwest in a sandwich. Fried egg on a sausage patty brings back all those trips to Bob Evans as a kid.
Marc MayerFebrero 21, 2015Cold beer, hot burgers. If the chicken and waffles sliders are the special, get them.
Irish Nachos. Do it. (And yes you can still order them even tho they aren't listed in the menu!)- David BrahlerAgosto 10, 2015The Mother Porker is this Midwesterner's favorite sandwich in New York. Get it with a side of tots
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Pork Slope
247 5th Ave (btwn Carroll St & Garfield Pl)
Brooklyn, NY 11215
Estados Unidos
Brooklyn, NY 11215
Estados Unidos
Cerrado permanentemente (Mostrar más)
- lun–vie
- 17:00–4:00
- sáb–dom
- Mediodía–4:00
(718) 768-7675
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo Visa y MasterCard)
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Cena, Happy Hour
Bebidas
Cerveza, Servicio de bar completo, Cócteles
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- 6.3
"If you love BBQ & can't get down to one of the southern States, you have to check this place out. Brisket, ribs, cornbread, & their 3 Sauces were all amazing. Their spicy buffalo wings - really tasty."
Steve Kavetsky - 7.6
"Ribs! Out of this world good. Just go for them"
Sebastian G - 8.4
"Veg Melt, French Fries, Mac and Cheese, Bourbon Ale or Sweet Tea. Vegetarians unite and delight!"
Tim Cox
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- 8.3
"Free popcorn w Old Bay seasoning, rotating Pinball tables, Jukebox, legit Dark & Stormys, Board Games, constantly new eclectic beers on tap. YES!"
Steve Coleman - 8.6
"Come for the bocce, stay for the beer :) (and fries!)"
Shannon Widman - 8.7
"La mejor arena deportiva del mundo. La app es eficiente para ordenar alimentos y bebidas. Espero que los NETS mejoren."
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