Los expertos de Eater y Travel + Leisure recomiendan este lugar
50 Tips y reseñas
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EaterEnero 7, 2014A good choice for a casual bite, a celebratory feast, and everything in between. Reynard is hip without being exclusive, and everyone in your party will love the rustic fare. [Eater 38 Member]
- EaterJulio 18, 2017Dishes like smoked mussels with squash are on the dinner menu, but the reason to visit is brunch, where both a burger and the Dutch pancake are destination-worthy.
Paige CMarzo 14, 2015Wow! This place is amazing. Recommend for brunch - can't go wrong with any item on the menu. Stick around for dessert. The ice cream sandwiches are out of this world.
Bitches Who BrunchMarzo 7, 2017The pancakes at Reynard are served with creme fraiche, almonds, and oro blanco were thin and light yet fabulously decadent with the creamy topping. We ate every last bite! Leer más
Angela ChungSeptiembre 7, 2018Brunch here is amazing! Love the look and feel. Service is great. Try the pancakes and grass fed burger!
Ricky SherrillJunio 23, 2016I almost missed this gem while staying at the Wythe Hotel. Had the "Cast Iron Pancakes" with roasted blueberries & the Baked Eggs which were perfect. Will be back for lunch & breakfast in the future
AmateurConciergeFebrero 4, 2015Carolina shrimp is a great alternative to the burger. Try to avoid the easily evoked wrath of the staff
My favorite brunch spot in Williamsburg. Gorgeous space, delicious food, knowledgable waiters (ask them questions about the specials!) Even better with a window seat!
Carrie NydenMarzo 6, 2016Absolutely amazing service, wine, and food. They have an extensive natural wine list, can tell you all about the wines and recommend which ones you'll like.
Jason BrewAgosto 30, 2015Very Parisian feel to this American bistro. The omelette, which is served all day, was as soft as one I had in Paris. Highly recommend!
Chefs FeedOctubre 2, 2015"I really enjoy the vibe here on a Friday afternoon. Get the pea soup with crème fraîche and bacon on their lunch menu." Chef Ryan Poli Leer más
Marloes HaarsmaSeptiembre 30, 2013Great food. The flatbread and tuna were good. The wine and chemex coffee (Kenya) were also good. Because of a mix up and delay, the had me my dessert for free. Good service amd good prices.
Nicole FormicaFebrero 21, 2017Cozy place for a delicious brunch. The poached eggs with butter beans were great.Beware: the Bloody Mary has quite a kick!
Vanessa VergaraFebrero 27, 2017Citrus salad, cinnamon roll, chocolate babka and Capuccino are really good. The Dutch pancake though is huge, and kind of greasy, this is definitely to share, unless you eat a lot.
Amazing atmosphere and interior but saturday brunch food didn't amaze me. Loved the Citrus salad but everything else is potatoes and eggs!
- Bitches Who BrunchOctubre 16, 2015The Bitches Say: A. Reynard is a relaxed restaurant, despite being a trendy hotspot. Go for the seasonal fare that will have you bragging to your Manhattan posse about your new 'Burg brunch discovery. Leer más
jessica m. hintermeisterMarzo 10, 2013Grass Fed Burger: Unlike many lean, gristly grass-fed burgers, this one is leavened with lots of juicy fat and topped, for good measure, with an optional wad of melty Gruyère for $16 including fries
Jeff MelnykEnero 13, 2017The staff were super friendly and very knowledgeable. My dish was delicious - but there was a bit too much sauce with my prawns. Ask for less salt on your chips.
Vic ZaudJulio 31, 2015Everything including scrambled eggs. This is the Futch Pancake everyone raves about - and they are correct - it's incredible.
Elevine BergeMarzo 14, 2015Asked for the Dutch pancake without meat. Holy moly, what a simple, rich, sumptuous and perfectly cheesy thing. Great pared w the fresh citrus, fennel and yoghurt starter. Mmm.
The pork is a tender, zesty mustard and sauerkraut masterpiece. The flourless chocolate and beet cake is as intensely rich as it is delicately light. And the service is courteous, warm and prompt.
julia tDiciembre 7, 2014Great mixed greens (shaved radish! Slightly sweet vinaigrette!), tasty lobster toast with crisp but fluffy toast, salty and creamy scrambled eggs. Loved the service, kid-friendly.
Susan CFebrero 11, 2015Outstanding restaurant. Great location. Everything we are for dinner was amazing and our server, Evan, was awesome. All the staff was wonderful. Great find in Brooklyn.
Halstead PropertyNoviembre 15, 2012This is where fashionable locavores want to spend Thanksgiving, enjoy a 4 course meal inside the Wythe Hotel w/ items like fritto misto of autumn squashes & Brussels sprouts w glazed cipollini onions.
Jacqueline LombardJunio 28, 2012The Manhattan view suites are decorated superbly. The furniture and accessories are fab, the beds are super comfy, and its quiet! Of course, the best part is the sick view of the Manhattan skyline...
Jökull Sólberg AuðunssonFebrero 28, 2018Beautiful and big space with cool bar and hipster waiters. Thoughtful trendy menu. Grilled cheese and soup was very nice. Tip included in prices.
Jenny SorensenAbril 8, 2015Farm-to-table foods hand selected and most always cooked by a firewood oven or grill to give that beautiful smokey flavor to the most decadent of home style meals. Leer más
- It's drafty by the door, yo. Try the back. Also, they all wear costumes for Halloween. And if you stopped going after tryin it this summer, come back. The food, the waitstaff, and the vibe is better.
- samuel rosenOctubre 22, 2017This place has a great decor and feel. But they missed on the dinner food (the burger in particular). Try for breakfast/lunch before doing this for dinner...
Danyel SmithDiciembre 28, 2013the mayo is amazing (on sandwiches, with deviled eggs). the radish salad is truly perfect. weekend bartender wins for excellent service, and best hair.
Eleonora ZorziMarzo 7, 2015Delightful brunch, the skirt steak is delicious and the staff is kind and helpful. The ambiance is classy but not pretentious. Need to try it for dinner!
The New YorkerSeptiembre 20, 2012At Reynards, "you don't feel like part of a parody, you just feel lucky to be there." Ariel Levy reviews Reynards:
- jessica m. hintermeisterMarzo 10, 2013French Fries: stack of locally sourced, crisp-yet-creamy skin-on spuds: twice-fried; seasoned aggressively, as all fries should be & served w. the requisite bowl of housemade aïoli
Matthew FergusonJunio 23, 2019The tilefish was excellent. Good cocktails too. Make sure to go to the rooftop bar upstairs too. Gorgeous views of Manhattan.
héloïseJulio 26, 2012Our waiter totally adorable; courses spaced wide. Seafood rice, turnip side tasty but crunchy. Chicken, duck, lamb-melting perfection. But all heavily salted. Water luckily comes sparkling on tap.
Noah WeissEnero 21, 2013You know how good that sausage, egg, and cheese from McDonald's is, but how bad you feel after eating it? Get all the goodness (and more) without the remorse after with Reynard's breakfast sandwich.
Matthew F.Marzo 5, 2014If better food here means less hip people are replaced by fat, balding middle aged couples with their kids in strollers....then so be it. Quality has increased 10x!
Timothy HongMayo 12, 2018Fantastic brunch. Big fan of the grilled chicken salad, hash browns, bee pollen citrus, blueberry pancakes and fresh OJ
CDelphesMarzo 1, 2016Un lieu sympa, les plats sont délicieux, le service est top! Prendre ensuite un verre au bar pour profiter d'une superbe vue à 180• de Manhattan !🍀🍀🍀🍀- Fodor's TravelSeptiembre 9, 2015The grass-fed burger is always available but the rest of the menu changes often enough that you'll want to come back to try it all. Leer más
Kevin WangMayo 16, 2016The burger is amazing. That's all. Service can be a bit sketchy though depending on the waiter/waitress.
Pastry Basket at brunch is beyond legit. Also one of the burgers in NYC.
Andy AmendolaMayo 18, 2013Reviews are right. Beef carpaccio is fantastic. Even for those who don't like beef. I promise.
The staff at the Wythe are always so so nice and this extends to Reynard. Great service and even better food!
Travel + LeisureAgosto 24, 2012Don’t miss the simple but seriously flavorful main dishes, such as grilled chicken and bluefish, which are grilled or baked in a wood-burning stove.
Mike WinstonSeptiembre 12, 2013Definitely a scene, if you’ve got the money to burn and want to bring someone to a place that looks and feels impressive, this is your spot. Leer más
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Otros lugares dentro de Wythe Hotel
- 9.3
"Strip steak for two and the fries were excellent"
Dan - 8.4
"One of the best service in town. Everything was delicious, we started with the prawns, scallops and the oysters. For main we got the skirt steak and the cod, and of course fries. We def go back soon!"
Aline Velter - 7.4
"Great cocktails and great view on Manhattan’s skyline!"
Tim Pe
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