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Sangria 46

Restaurante de tapas$$$$

Hell's Kitchen, New York

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Sangria 46

7.0^/10

145

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121 Fotos

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Prix-Fixe 5A La Carte 16

Prix-Fixe

Prix-Fixe Lunch (12-3Pm)

Soup or salad, main course, & dessert. Plus a glass of red or white sangria or house wine

Prix-Fixe Dinner

Appetizer, main course & dessert

Prix-Fixe Dinner

$35

Appetizer

Dessert

Main Course

Appetizer

House Salad

Stuffed Mushrooms (Dinner Only)

Chorizo Sautéed with Onions (Dinner Only)

Soup of the Day

Mussels Diablo (Dinner Only)

Main Course

Churrasco Con Cebolla

($4 supplement) - skirt steak with sautéed onions

Gambas a La Plancha

Shrimp grilled with olive oil & garlic

Salmon a La Parrilla

Fillet of salmon broiled with garlic & olive oil

Milanesa De Pollo

Boneless chicken breast breaded & seasoned with parsley & garlic

Quinoa Sangria

Mixed vegetables sautéed in olive oil with cumin & oregano served over quinoa with almonds

Chuleta De Cerdo

Grilled pork chop with peppers, onions, white wine & lemon

Sole Limon

Fillet of sole with light egg batter sautéed in lemon sauce

Ravioli De Langosta

Lobster ravioli in pink sauce

Pollo Tamarindo

Boneless chicken breast in tamarind sauce with almonds & plantains

Dessert

Flan

Caramel custard

Apple Pie

A La Carte

Tapas Menu

Seafood

Setas Rellenas

10.00

Mushrooms with crab meat stuffing

Chipirones

10.00

Grilled tender baby squid

Almejas Casino

13.00

Baked clams stuffed with bacon, peppers, breadcrumbs, parmesan

Gambas Al Ajillo

14.00

Shrimp sautéed in garlic sauce with Spanish paprika

Gambas Coco

14.00

Coconut-battered & fried shrimp with orange-horseradish sauce

Tosta Mediterranea

16.00

Toasted bread layered with olive paste, lettuce, tomatoes, tartar sauce, avocado, dill & thinly sliced house cured salmon

Sardinas

10.00

Sardines, grilled or fried

Mejillones Diablo

12.00

Mussels in spicy tomato sauce with peppers & onions

Calamares

12.00

Fried calamari with cucumber dipping sauce

Gambas a La Plancha

14.00

Shrimp grilled in garlic & olive oil

Pulpo a La Parrilla

16.00

Grilled octopus served with a chopped salad of tomato, onion, jalapeño, avocado, zucchini, chickpeas & pesto

Featured Item

A Basket of Our Homemade Chips & Salsa

5.00

Vegetarian

Patatas Bravas

8.00

Cubed potatoes with spicy paprika

Tortilla Española

8.00

Spanish potato-onion omelet

Vegetales Salteados

10.00

Sautéed asparagus & spinach topped with melted mozzarella & goat cheese

Portobello

10.00

Grilled Portobello topped with spinach, leeks & piquillo peppers

Esparragos a La Plancha

10.00

Asparagus grilled with garlic

Croquetas De Yuca

8.00

Yucca croquettes with your choice of: Codfish, Spinach, or Cheese

Berenjena Al Horno

10.00

Baked Japanese eggplant topped with melted cheese and tomato sauce

Jalapeños Rellenos

7.00

Breaded jalapeño peppers stuffed with cheddar cheese

Meats

Pan Con Tomate Y Jamón

8.00

Grilled bread topped with garlic-tomato spread & Serrano ham

Chorizitos Al Vino Tinto

10.00

Spicy mini sausages in red wine with onions & peppers

Puerquitos Salteados

10.00

Pork bites marinated in Andalusian spices

Pollo Balsamico

10.00

Shredded chicken thighs in balsamic sauce

Carne De Pecho

13.00

Beef brisket with potatoes in gravy

Chuletillas De Cordero

16.00

Grilled baby lamb chops (3) with potatoes

Dátiles Con Tocino

8.00

Dates wrapped in bacon

Chorizo Salteado

10.00

Chorizo sausage sautéed with onions

Callos a La Madrileña

14.00

Tripe stew with chickpeas

Albondigas Chipotle

10.00

Beef meatballs in chipotle sauce

Filete Miñón

16.00

Small grilled filet mignon with potatoes

Tablados - Meat & Cheese Platters

Jamón Serrano, Chorizo Y Quesos Mixtos

26.00

Platter of Serrano ham, sausage & mixed cheeses with membrillo & garnishes

Jamón Serrano

15.00

Aceitunas

4.00

Mixed olives

Quesos

24.00

Platter of mixed cheeses with garnishes

Jamón Y Manchego

14.00

Flavors of Argentina

Empanadas

10.00

2 savory turnovers, stuffed & baked Filling: beef, spicy sausage, chicken or spinach / mushroom / cheese

Provolone Aromatico

7.00

Grilled cheese with herbs, paprika & sea salt

Soups

Sopa De Mariscos

15.00

Fish broth, chock full of mussels, clams, calamari & shrimp, scented with saffron

Sopa De Frijoles Negros

7.00

Black bean soup

Sopa De Ajo

7.00

Garlic soup

Sopa Portobello Y Puerro

7.00

Mushroom leek soup

Salads

add grilled chicken $6

Ensalada De Remolacha

13.00

Roasted beets, lettuce, & mushrooms in balsamic dressing, with almonds & goat cheese croutons

Ensalada De La Casa

7.00

Lettuce, tomato, onions, carrots & peppers

Ensalada Sangria

13.00

Lettuce, avocado, egg, tomato, onions, peppers, apples & walnuts

Platos Principales - Main Dishes

Meats

Churrasco Con Cebolla

28.00

Skirt steak with sautéed onions

Chuletas De Cordero

30.00

Grilled baby lamb chops seasoned with herbs

Filete Sangria

36.00

Grilled filet mignon wrapped with bacon, topped with mushrooms & mozzarella, in a brandy sauce

Chuleta De Cerdo

22.00

Grilled pork chop with peppers, onions, white wine & lemon

Chicken

Pollo Andalu

24.00

Grilled chicken breast in a date sauce, served over risotto style rice with mushrooms

Pollo Tamarind

22.00

Boneless chicken breast in tamarind sauce with almonds & plantains

Milanesa De Pollo

20.00

Argentinean- style breaded chicken breast seasoned with parsley & garlic

Vegetarian

Quinoa Sangria

20.00

Mixed vegetables sautéed with quinoa & almonds, seasoned with olive oil, cumin & oregano

Seafood

Gambas Al Ajillo

24.00

Shrimp sautéed in olive oil, garlic, & Spanish paprika

Salmon a La Parrilla

24.00

Filet of salmon broiled with olive oil & garlic

Mariscada

26.00

Seafood stew - clams, mussels, shrimp, calamari and monkfish prepared with your choice of sauce: Diablo or Ajillo

Gambas a La Plancha

24.00

Grilled shrimp with olive oil & garlic

Sole Limon

24.00

Filet of sole with a light egg batter in lemon sauce

Ravioli De Langosta

22.00

Lobster ravioli in pink sauce

Rice Dishes

Our rice dishes are made to order and take approximately 30-40 minutes to prepare. Ask your server about large paellas to share

Paella De Mariscos

28.00

Saffron rice with clams, mussels, shrimp, & calamari

Arroz Negro

26.00

Calamari and shrimp sautéed with rice in olive oil & garlic, blackened with squid ink

Arroz Con Pollo

23.00

Pieces of bone-in chicken & chorizo mixed with saffron rice

Paella Valenciana

29.00

Saffron rice with clams, mussels, shrimp, calamari, chicken, & chorizo

Paella Criolla

26.00

Shrimp, chorizo & plantains with rice in a light tomato and bell pepper sofrito

Sides

Black Beans

Yucca Fries

Sautéed Spinach

Maduros

French Fries

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Sangria 46

Prix-Fixe

A La Carte

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