Sauce Restaurant
Restaurante italiano$$$$
Lower East Side, New York
"Great polenta (polenta) and brunch deal."(16 Tips)
"The burrata (queso burrata) is fantastic"(13 Tips)
"I'm obsessed with the Kale Gnocchi (gnocchi)!! Love the down home vibes"(7 Tips)
"excellent peccorino kale salad (ensalada de col rizada) + meatballs."(6 Tips)
187 Tips y reseñasFiltro:
- bueno para citas
- comida italiana
- polenta
- gnocchi
- pasta
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Francis UdlerJunio 8, 2014So good. Perfect portion size and reasonably prized. Will definitely be back. Gnocchi are great.
James MarshallOctubre 16, 2015Everything is so good. Pastas all terrific. Sauces all tasty Chicken parm is great.
Alisha OutridgeSeptiembre 18, 2012Nice, romantic Italian place in the LES, great prices & fantastic menu of food/wine. Try The Plank
Emilie DishonghFebrero 25, 2012This place feels like what a neighborhood Italian winebar is to Italians, only in NY for NYers. Easy. Pappardelle bolognese is delicious.- Ariel VieraFebrero 16, 2014Music is mostly top 40 from 2007, which kills any romantic vibe in this beautiful Italian restaurant.
Freka SexyAgosto 17, 2018This place is bomb! Food smells and taste delicious! Great customer service.
AliJulio 28, 2013The house red is phenomenal- try the plank and the giant ball of burrata- you won't be sorry
Sophie GuilleuxMayo 12, 2018Pizzas! Staff and athmosphere, perfect to chill with friends but sooo noisy!
Michael G.Noviembre 28, 2022Good vibes inside with fairly loud music and well-executed dishes. Nothing in particular stood out but everything was enjoyable
Rich Wolf RubelFebrero 17, 2012Great salad with apples, mint, olives, ricotta salatta, pine nuts and lemon dressing, and great cheap pasta, too!
Serious EatsJunio 3, 2013Italian-American comfort food with a nose to tail ethos good for group dining.
MoRizaMayo 13, 2012Try the Hot Pepper infused Olive Oil - The oil for dipping is just as important as the stuff to dip in.
If truffles are an option, get truffles. If truffles are not an option, camp out until they are.
Collette SJunio 21, 20153-for-1 drinks at brunch (about $10 for 3), but disappointed in my simple scramble eggs with toast. My friend's pancakes were good, though. Maybe this place is better for dinner?
Jackie LhoJunio 5, 2016Disappointed with this place after following on social media. Flavor is decent but they overcook and use store bought pasta. Very unauthentic. Polenta was delicious though and that I do recommend!
In 2 visits it's become my favorite Italian restaurant on the LES. It's delicious, reasonable and new.
Benjamin SeebaughDiciembre 15, 2018phenomenal brunch special: 2 drinks and an entree for $20 — can’t be beat
LaurenJunio 2, 2012Don't be afraid of a classic! Go with the bolognese with house-made pappardelle. It doesn't disappoint.
Amy CaoFebrero 1, 2012Try the Tiramisu - Have been meaning to eat here for a while. So cheap, it's crazy. Tiramisu is better at Bianca, but this does the trick.
Renata Gonçalves MotaDiciembre 27, 2013Delicious restaurant. Veronese is a good choice with a good wine.
Korye LoganEnero 13, 2013Eat the polenta and meatballs! Don't come on Friday or Saturday night. Don't get the fried zucchini. It sucks. The Dolcetto is great, Montepulciano is not. Music is too loud. Service is friendly.
FitWARNoviembre 20, 2011The polenta is served on an wood plank with a bolognese...they nailed it! Come check this place out.
Andrea BarrezuetaAgosto 11, 2014Hard to recommend anything in particular as everything is out of control good
Fabiana Ruggiero PereiraJunio 16, 2012Delicious homemade pasta and souce. It almost feels like you were in Italy!
Nate SandfordDiciembre 18, 2011I haven't eaten yet but if the music and prices are any indication this will be a new staple of weekend brunches.
Rhea S.Abril 15, 2012Cash only, but worth it for reasonably priced handmade pasta with awesome marinara sauce!
ZenFoodsterAgosto 5, 2013If you're salt-sensitive, don't get the grass-fed bolognese sauce, garlic bread, or the Grandmother's tomato gravy. It's super-salty!
Great food, music and people, price is very reasonable
Melissa MeliJunio 1, 2012Homemade pasta and Buffala mozzarella. Italian wine list. Excellent gnocchi.
Tim HohAbril 4, 2015Sehr gute Pasta. Leider Musik etwas zu laut und Tischaufstellung unpraktisch (Tische in Reihen, sehr eng).
Matt VsNoviembre 25, 2018Good staff, good food, nice interior but Place got too crowded. Music too loud... a little bit overpriced ..
Justin OrgelDiciembre 20, 2011Dad's Marinara Gnocchi Sorrentina + Polenta board bolognese. MUST EAT - you deserve it!
Amazing Wine.... Plus I love the staff here!!!! Martine Rocks!! Gus (kitchen) is sweetheart!! & Lee is my rockstar!
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
The neighborhood knows us for our heritage chicken parm, grass-fed beef meatballs, homemade pasta, and extra thin crust pizza, but what people really come back for is the thing that anchors it all: the sauce...
Cerrado hasta las 17:00 (Mostrar más)
- lun–vie
- 17:00–22:00
- sáb–dom
- Mediodía–22:00
(212) 420-7700
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Comida y bebida
Menús
Brunch, Cena
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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- 8.6
"Por lo general hay que hacer fila ( esperar mesa). La pizza es increíble buena, el servicio es muy bueno. Bueno para una ocasión especial."
Juditmoi Moreno - 9.1
"La lasagna está deliciosa. Muy buen servicio. Tuvimos suerte de conseguir mesa sin reservación. Recomiendo que hagan reservación con tiempo ya que tiene una alta demanda"
Paulo Uribe Vera - 8.4
"Pasta de excelente calidad."
Fernando Maida
Lugares a los que la gente va después de Sauce Restaurant
- 7.6
"Personable service, great beer selection, delicious tilapia po-boy, good crowd."
Le Lo - 8.7
"Black Sesame and Salted Caramel are excellent. The Grumpy coffee is great - I get it at least once a day."
Sebastian Mawira - 7.4
"Non pretentious, shorts and sneakers welcomed kind of joint. Best happy hour- Nachos are amazing, burger is really good, wings are small but also delicious + $4 frozen margs= Done deal."
Christine Monahan
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