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Schmidt Family Barbecue

Schmidt Family Barbecue

Parrilla$$$$
Hill Country Galleria, Bee Cave
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6.9/10
84
valoraciones
  • Estrellas
    Los expertos de Eater y Austin Chronicle recomiendan este lugar
    • Eater
    • Austin Chronicle
  • Tips
    Gasket R.
    "Spare ribs (costillas) were blah."(2 Tips)
    Anthony M.
    "If they're not sold out, snag a BBQ pork (cerdo) chop!"(2 Tips)
Icono de consejos y reseñas30 Tips y reseñas
Filtro:
  • parrilla
  • bueno para grupos
  • buen servicio
  • bistec de carne
  • costillas
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  • Austin Chronicle
    Austin ChronicleFebrero 11, 2014
    The key word for the meats at Schmidt Family is moist, followed by the word tender. Expect no glazes, just smoke and spice. We dig the sausage's beefy flavor accented with pepper, garlic, and cayenne. Leer más
  • Reaganicono de corazón en la imagen de usuario
    ReaganOctubre 29, 2013
    Holy cow this place is tasty! I haven't tried everything (yet), but sausage rocks, turkey is flying under the radar, & beans may be the most flavorful in TX. Sauce is dead on: sweet, spicy & peppery.
  • Emily M.icono de corazón en la imagen de usuario
    Emily MasonOctubre 11, 2017
    Went after getting over 2 types flu: had chicken which fell off the bone, creamed corn with poblano peppers, and a smoked baked potato. Owners as amazing as the food! Portions big enough for 2 meals!
  • Douglas G.icono de corazón en la imagen de usuario
    Douglas GrayOctubre 25, 2015
    The beef brisket is fork split amazingly delicious. Try the bbq sauce in the big bottles near the napkins.
  • Eater
    EaterEnero 3, 2014
    The family behind iconic Lockhart barbecue restaurants Smitty's and Kreuz Market have brought the brisket goodness to Bee Cave.
  • Jackie O.icono de corazón en la imagen de usuario
    Jackie OliverMayo 20, 2014
    Amazing food and service. Family business from Lockhart and they really live up to the reputation! Must try this place if you haven't yet
  • Hayden S.icono de corazón en la imagen de usuario
    Hayden SmithAbril 6, 2014
    Personally out does Franklins BBQ in Austin. Brisket is just the way I like it. Very impressed except for not having any BBQ smell outside the place. Damn Bee Cave politics
  • Reaganicono de corazón en la imagen de usuario
    ReaganNoviembre 16, 2013
    Everything is delicious, but make sure you don't miss the hot sausage ring or the turkey.
  • Bill H.
    Bill HunterNoviembre 23, 2013
    Pretty good. I thought the brisket and sausage was moist and very tasty. Side were good too. Not what I expected for a "mall" restaurant.
  • Jerry H.icono de corazón en la imagen de usuario
    Jerry HernandezNoviembre 8, 2013
    I felt like back in school with the cafeteria type of rooms. Other than that, the food was great!
  • Mitchicono de corazón en la imagen de usuario
    MitchOctubre 13, 2018
    Really good barbecue! Coleslaw and beans are also very good.
  • Shaun M.
    Shaun MoutonMarzo 23, 2014
    If you like your barbecue simple and fatty, you'll like Schmidt Family. Their sauce is horrifyingly bad, but that's not why you're here. You want meat, salt, pepper, and meat. It's here.
  • James B.
    James BrownNoviembre 1, 2013
    Give it a few weeks/months from November 2013. Almost no smoke flavor to the brisket, and zero flavor to sausage. Sausage had no smoke and was super greasy. BBQ sauce was ok, but still mild.
  • Kari J.icono de corazón en la imagen de usuario
    Kari JoynerJunio 23, 2017
    Chicken and turkey always moist and delicious!!
  • Charles B.
    Charles BNoviembre 1, 2013
    Ha estado aquí más de 10 veces
    Don't sit outside. Smoke is real heavy and killer on the eyes.
  • Lisa D.
    Lisa DJunio 6, 2014
    Ha estado aquí más de 25 veces
    Love it! Always order too much! Skip the sides'n
  • Ana
    AnaMarzo 9, 2014
    The pit ham is good! Brisket is fatty!
  • Jeff M.
    Jeff MeekerAgosto 7, 2014
    Just like Kreuz in Lockhart. Decent BBQ. Suasage as good as expected it to be
  • Anthony M.
    Anthony MontenegroJulio 30, 2018
    If they're not sold out, snag a BBQ pork chop!
  • Gasket R.
    Gasket RadarEnero 31, 2014
    Ok, well it was ok. Not alot of smoke, ketchup sweetness to the sauce. Spare ribs were blah. Brisket was average. I did like the pickles!
  • Pete N.
    Pete NelsonNoviembre 13, 2013
    Tasty brisket if you're in the area
  • Kat S.
    Kat SwanseyMayo 4, 2014
    Skip the sauce, it's not great. Brisket is good - could use more smoke. Overall 3 out of 5.
  • Jawahar H.icono de corazón en la imagen de usuario
    Jawahar HingoraniAgosto 19, 2019
    Wasn’t blown away by the pulled pork.
  • Alvaro
    AlvaroSeptiembre 13, 2014
    Very good brisket.
  • Sir S.icono de corazón en la imagen de usuario
    Sir SosaNoviembre 20, 2014
    The beef ribs yes yes
  • Charles B.
    Charles BNoviembre 1, 2013
    Ha estado aquí más de 10 veces
    Good sausage and sides.
  • El J.
    El JefeNoviembre 1, 2013
    Pick up a beer and then stand in line. Makes the wait much better!
  • John C.
    John CowartAbril 5, 2014
    Burnt ends of Brisket
  • Jim C.
    Jim CosgroveOctubre 14, 2014
    Try the sausage!
  • Jeanna L.icono de corazón en la imagen de usuario
    Jeanna LoeraMayo 24, 2015
    Filling.. Good food for the soul.
Fotos76 Fotos

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