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"The platter of Ribs and Tips and Pulled Pork (barbacoa de cerdo desmenuzado) Nachos are really Good."(19 Tips)
"great live bands, great beer selection, great sweet potato fries (batatas fritas)!"(13 Tips)
"Get the Burnt Ends (bordes quemados) sandwich, it's some of the best BBQ in the city."(12 Tips)
"Great brunch, brisket and bloody Mary's (Bloody Marys)."(8 Tips)
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Kurt UhlirOctubre 27, 2011Order a full slab of baby back ribs. They may be the best in the city. Then, choose your favorite of their sauces to add
Bitches Who BrunchDiciembre 9, 2015
Elaine ClarkDiciembre 27, 2021It’s the brisket, pulled chicken, sweet potato fries and greens for me.
TaraJunio 8, 2013If you like dry rubs or at least being able to add your own choice of sauce, this place is not for you. I'm sure the meats are great on their own but everything was very oversauced. Wouldn't go back.
Kyle MoweryAbril 9, 2010Ask for whatever the new craft beers Josh has behind the bar and give them a try. They are always a good match for each season and tasty
Elizabeth BlancoAgosto 1, 2011love the ribs, brisket, and pulled pork...always with mac n cheese and slaw. Texan approved!
Morgan DanielDiciembre 2, 2011Don't miss out--compromise. Order burnt ends on a salad. Sounds like a sad joke, but is awesome.
Michelle SantangeloAgosto 7, 2011Marielle the bartender is the best damn bartender...doesn't hurt that she's easy on the eyes too!
Uber Chicago .Septiembre 19, 2013Offering one free appetizer with purchase of entree during Uber Chicago's CHILOVESuberX, 9/20-9/22.
Kyle MartinekEnero 22, 2012Really good smoked pit beans. They mix some meat in so it's almost like chili.
Half price burgers are no longer on Thursday. The deal has moved to Wednesday.
Pulled pork sandwich, Carolina style. Add some sauce of your choice. Perf.
DailyCandyNoviembre 20, 2013The Daddy is a Wicker Park standby. Go for the pulled pork and indulgent weekend brunch (the fried peanut butter and banana sandwich is a must); stay for the giant patio and live music.
Amish ShahEnero 12, 2010Yes they are known for the BBQ sauce but the smokey ranch is to die for. Get it with wings.
Adam NeidlingerAbril 10, 2010Ribs and pulled chicken are great, brisket is too thinly sliced. BBQ sauces are great. Def get the corn bread!
caleb chaseOctubre 28, 2009all pints $3 on mon. wed boasts 1/2 off $ smoked wings. the brisket and pulled pork combo sandwich is stellar. go for baked beans as your side
Alex PyatetskyJulio 9, 2018Very sauce dependent BBQ and sauces are all v sweet. Wings and ribs were surprisingly better than brisket and burnt ends (skip those). Not a bad place, but when Smoque and Green St exist, why?
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Smoke Daddy
1804 W Division St (btwn Wood St & Honore St)
Chicago, IL 60622
Estados Unidos
Chicago, IL 60622
Estados Unidos
Cerrado hasta las 11:00 (Mostrar más)
- lun–jue
- 11:00–23:00
- vie
- 11:00–Medianoche
- sáb
- 10:00–Medianoche
- dom
- 10:00–22:00
(773) 772-6656
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo American Express)
Wi-Fi
Sí
Mesas al aire libre
Sí
Música
Música en vivo
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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- 7.4
"Sí van al baño no se asusten con el maniquí 😳"
Marietta Arietta - 8.7
"They made a few changes to the menu and I'm very happy with them! Can't go wrong with the classic pulled chicken & Mac and Cheese though!"
Carol - 7.9
"Really good pulled chicken sandwich! Great bun! I was pleasantly surprised with this place!"
Mindy Zimmer
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