Tasty 'N Sons

Tasty 'N Sons

(Ahora cerrado)
Restaurante de nueva cocina americana, Restaurante de tapas y Café$$$$
Portland
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    Los expertos de The Wall Street Journal y Eater recomiendan este lugar
    • The Wall Street Journal
    • Eater
Icono de consejos y reseñas236 Tips y reseñas
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  • Aly B.
    Aly BullingtonNoviembre 1, 2011
    Very affordable, well-made food, tasty but simple. Don't expect something totally unique. Had the tasty muffin- not much flavor but bacon wrapped date was amazing!
  • Frani L.icono de corazón en la imagen de usuario
    Frani LiebermanAgosto 9, 2014
    So many delicious options that you basically want to just say yes please, one of each.
  • olivier P.
    olivier PEYREJulio 17, 2018
    Avoid peak weekend brunch. Otherwise, amazing and surprising food.
  • Kennethicono de corazón en la imagen de usuario
    KennethMayo 31, 2014
    You haven't had a proper Bloody Mary unless, halfway down the glass, you're heavy in the chest and light in the head.
  • Lucy
    LucyAgosto 10, 2013
    The shrimp and grits will change your mind about grits! (unless you already love them)
  • Emily F.icono de corazón en la imagen de usuario
    Emily FJunio 10, 2012
    Standouts of our brunch were the Dim Summore cocktail, the bacon-wrapped dates, and the polenta & sausage ragu.
  • James M.
    James MoreauJunio 30, 2013
    The Burmese Red Pork Stew is so so so good. Fuck with it.
  • catherine D.icono de corazón en la imagen de usuario
    catherine DaltonDiciembre 11, 2015
    Ha estado aquí más de 5 veces
    Get the spaghetti squash and meatballs. I could eat a huge bowl of this!!!
  • Portland Monthly
    Portland MonthlyNoviembre 4, 2010
    Tasty n Sons: fun, loud, tightly seated, serving a mold-breaking daily brunch menu led by firecracker North African sausages and spicy stews. Leer más
  • David H.icono de corazón en la imagen de usuario
    David HamiltonAgosto 31, 2016
    Polenta and sausage ragu and French toast
  • Aaron R.icono de corazón en la imagen de usuario
    Aaron RoderickEnero 27, 2016
    The chicken fried chicken with venison gravy is amazing.
  • Luke W.icono de corazón en la imagen de usuario
    Luke WinikatesMarzo 11, 2016
    Cocktails, late night happy hour, desserts, salmon, country cooking
  • Ryan M.
    Ryan McCrackenAbril 29, 2015
    One of the most amazing brunches we've ever had – worth the wait!
  • Thomas D.icono de corazón en la imagen de usuario
    Thomas DodsonSeptiembre 10, 2016
    Great place - be prepared to wait - it is worth it
  • Max W.icono de corazón en la imagen de usuario
    Max WennekerAbril 14, 2017
    Innovative food. Not everything was amazing but all interesting.
  • Jon N.
    Jon NarongEnero 19, 2013
    The hardest part is admitting to yourself you are full and can't eat any more. Amazing, life-altering brunch.
  • Kimble
    KimbleNoviembre 26, 2010
    Don't be afraid of the breakfast board - it is amazing (especially the liver mousse)
  • Julian G.
    Julian Gill-PetersonDiciembre 23, 2012
    Actually the best brunch of my life. Do the Bloody Mary. Just do it.
  • Alan H.
    Alan HJunio 26, 2017
    Wow, the Sonoran Sun is a unique and amazingly delicious cocktail
  • Cathie T.
    Cathie ToshachFebrero 26, 2012
    Ha estado aquí más de 5 veces
    Even with long wait times, the experience is always great. Great food. Great service.
  • James P.icono de corazón en la imagen de usuario
    James PotterOctubre 20, 2012
    Slow as heck, getting a seat after 45 min does not mean you're close to eating. Food is hardly worth it. It's time to move on Portland. (edit: they comped half the breakfast! Back in my good books.)
  • Jessica S.
    Jessica SpiegelEnero 13, 2012
    Breakfast/brunch diners: get the roasted apple. Just make sure you eat it when it's still hot.
  • Lenny R.
    Lenny RickoverEnero 26, 2014
    Dates, Bloody Mary with sriracha, and dinner menu to die for
  • Keith M.
    Keith MartinMayo 26, 2013
    The smoked blue cheese burger is hangs down the best burger I have ever had .
  • Travis L.
    Travis LaBellaSeptiembre 9, 2011
    Family-style ordering, everything is delicious. Especially the pork souvlaki and bacon-wrapped dates
  • Vivek B.icono de corazón en la imagen de usuario
    Vivek BhagwatJulio 7, 2015
    Come at happy hour for some really tasty snacks for cheap
  • Rebecca F.
    Rebecca F.Junio 3, 2012
    Get here early. The wait can be hardy, but is completely worth it! (Arr)
  • Andrew C.icono de corazón en la imagen de usuario
    Andrew CSeptiembre 3, 2015
    If you can handle the long lines the food is worth it.
  • Margherita B.icono de corazón en la imagen de usuario
    Margherita B.Noviembre 7, 2016
    Fab place. The BBQ kitchen was to die for
  • Wesley H.
    Wesley HodgsonSeptiembre 27, 2011
    Ha estado aquí más de 5 veces
    Had the greatest breakfast evar here the last time I was in town. Can't wait to go back.
  • Kari B.
    Kari BJunio 24, 2014
    I was somewhat disappointed by the octopus mainly because the sauce was too spicy to eat. However the bacon covered dates were delish!
  • Ahmet 🧿
    Ahmet 🧿Marzo 31, 2013
    Waited goddamn 1,5 hours since we'l were 5 people. Tell you are 3 or 4 and get seated quickly.
  • Autumn S.icono de corazón en la imagen de usuario
    Autumn SoltermanSeptiembre 4, 2014
    Get the chocolate potato donut, or be smarter and order five.
  • Sandy W.
    Sandy Weaver CarmanJunio 23, 2013
    Wow. Just wow. The Tasty Burger with blue cheese will blow you away.
  • Greg M.
    Greg MilaniSeptiembre 23, 2014
    Polenta with sausage ragu 😬 its awesome!
  • Jake S.icono de corazón en la imagen de usuario
    Jake SzymanskiJunio 30, 2014
    Mandatory: Start with The Breakfast Board
  • Julius T.icono de corazón en la imagen de usuario
    Julius TarngAgosto 5, 2016
    Dat cornbread under the steak and eggs tho. N polenta
  • Doug B.icono de corazón en la imagen de usuario
    Doug BruhnkeDiciembre 26, 2013
    Ha estado aquí más de 5 veces
    Captain Tasty's toddy, only available in the winter with marmalade.
  • Rick D.
    Rick DevereuxAbril 22, 2012
    The Shakshuka is an amazing breakfast! Try it. You'll like it!
  • Greg H.
    Greg HarnedJunio 15, 2010
    Ha estado aquí más de 5 veces
    Order a couple small items and one large to share between two. Highlight- Maple and Cumin Glazed yams (which are actually sweet potatos), ymm!
  • Jake R.
    Jake RossmanSeptiembre 9, 2011
    Ha estado aquí más de 5 veces
    Ever heard of a Mediterranean Jewish Frittata? I hadn't until hitting up Tasty N Sons. It is delicious.
  • Andrew F.icono de corazón en la imagen de usuario
    Andrew FurmanAgosto 21, 2015
    Amazing brunch, get anything with the spinach in it
  • Dan H.icono de corazón en la imagen de usuario
    Dan HarrisonAgosto 4, 2015
    The Breakfast Board is a can't miss.
  • Asya U.icono de corazón en la imagen de usuario
    Asya UpchurchAbril 16, 2016
    Everything
  • Jane Y.
    Jane YangJulio 14, 2012
    Delicious! Lamb chops bulgogi style is a great dish!
  • Stephen K.icono de corazón en la imagen de usuario
    Stephen KleinMarzo 8, 2018
    Amazing service and food.
  • Caleb Z.
    Caleb ZilmerMarzo 24, 2011
    Everything is good. The polenta, potato donut hole and bacon wrapped dates are especially grear
  • Janet J.
    Janet JohnsonDiciembre 6, 2010
    the burger is best with cheddar. (and it's delicious!) the blue can overwhelm the burger.
  • Michael D.icono de corazón en la imagen de usuario
    Michael DavidsonEnero 4, 2015
    Get breakfast. Start with a donut.
  • Peter Y.
    Peter YangMayo 13, 2011
    Ha estado aquí más de 10 veces
    Burger, Chicken tenders, Bravo potatoes, Asparagus, Figs wrapped with bacon, etc
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