Tasty 'N Sons

Tasty 'N Sons

(Ahora cerrado)
Restaurante de nueva cocina americana, Restaurante de tapas y Café$$$$
Portland
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  • Estrellas
    Los expertos de The Wall Street Journal y Eater recomiendan este lugar
    • The Wall Street Journal
    • Eater
Icono de consejos y reseñas236 Tips y reseñas
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  • Andrew B.icono de corazón en la imagen de usuario
    Andrew BennettJulio 22, 2015
    The breakfast board was unreal. As was the French toast. These owners have tapped into a mystical dimension of culinary divinity.
  • Rory P.icono de corazón en la imagen de usuario
    Rory ParnessJulio 31, 2015
    Come between 2 and 2:30 for quick service and do not leave without trying the chocolate potato donut and bacon wrapped dates. Burmese pork stew and chicken hash are stellar too.
  • Lisa S.
    Lisa SmithNoviembre 23, 2013
    Worth the hour wait. Patatas bravas were awesome. And the breakfast board was a sight for sore (hungry) eyes. And the French toast...speechless it melted so gracefully in my mouth.
  • Al S.icono de corazón en la imagen de usuario
    Al SEnero 19, 2017
    The barbeque chicken here is fantastic. Get that and a couple of biscuits and you'll leave completely satisfied. I also really like the house-made chips and French onion dip, and the Toro red ale.
  • Marlon A.
    Marlon AlaanOctubre 16, 2014
    This place I've read is popular with their brunch menu but I almost died & went to heaven with the goodness of their Pork Adobo which is sooo tender! I'm Filipino btw 😋😎
  • Serious Eats
    Serious EatsNoviembre 5, 2013
    The second in a trio of Chef John Gorham restaurants. The food manages to feel both fun and yet carefully crafted, with a wide range of global influences from Korea to the U.K.
  • Adrian P.icono de corazón en la imagen de usuario
    Adrian PhillipsDiciembre 17, 2015
    Exceptional service at the first come seating area at the bar. The biscuit egg sandwich with sausage was perfectly cooked (egg was just runny enough). Highly recommended for a filling breakfast bite.
  • Ami K.icono de corazón en la imagen de usuario
    Ami K-MEnero 26, 2016
    Well worth the wait. Had the baked eggs, biscuits and poached pear fence toast. Sit at the kitchen seats to see the chefs in action!
  • Heather S.icono de corazón en la imagen de usuario
    Heather SmithAgosto 14, 2017
    Drinks are GREAT! I want to try them all! And on top of that the food is epic and our waitress treated us (and everyone around us as well) like we were her best friends!
  • GNTLMN
    GNTLMNFebrero 19, 2014
    Really unique dishes. Try the raddichio salad, the Burmese red pork stew, the polenta and sausage ragu, or John's Breakfast. One of the best burgers in town too. (definitely easier during the week)
  • Mike P.
    Mike PodwalMayo 20, 2012
    Flawless menu. We went family style with the breakfast board, spinach and sunny-side up, French toast, vegetable frittata +5 more dishes. 2hr waits not uncommon, but worth it.
  • Terri W.
    Terri WileyJunio 11, 2010
    Order the breakfast board, a great sampling of small bites. Today's board: pickled beets, chicken liver mousse, hard boiled egg, mini bacon strips, Greek yogurt, mini toasts, and strawberries.
  • Jenn Y.icono de corazón en la imagen de usuario
    Jenn YFebrero 5, 2013
    WILLIAMS AVE: Ridiculously popular brunch hotspot, with lots of glowing press. Dinner and happy hour are great too if you want to avoid the zoo (or go and be part of it!). Love their breakfast board.
  • Brad M.
    Brad MaceEnero 2, 2014
    Great "tapas" style of dining..try the toast, the French toast, the bravas, egg and cheddar biscuit, glazed yam with cumin-maple...super yummy!!
  • Juston P.icono de corazón en la imagen de usuario
    Juston PayneAgosto 15, 2012
    I thought the Dinner Protection Act of '34 banned brunches from being this delicious, but I guess Mr. Tasty and his Sons pulled some strings.
  • Mary X.
    Mary XJulio 13, 2014
    The breakfast biscuit is delicious with a flaky large biscuit. Chocolate potato doughnut is worth trying. Morocco chicken hash is a small sized plate that's a bit skimpy on actual chicken.
  • Andy M.icono de corazón en la imagen de usuario
    Andy McMillanMarzo 22, 2013
    Ha estado aquí más de 5 veces
    If you're visiting Portland, consider extending your trip a few weeks to allow yourself time to work through every item on the menu. Alternatively, the Polenta & Sausage Ragu, and the Potatoes Bravas.
  • Anna J.icono de corazón en la imagen de usuario
    Anna JamesDiciembre 28, 2014
    Start with maple bacon wrapped date, then the tasty African sausage. Coax your partner to order the Burmese pork stew and dig into that too. Everything is delicious!
  • Ben H.icono de corazón en la imagen de usuario
    Ben HortenJunio 1, 2015
    The east Carolina cheese steak might actually be the best sandwich I've ever had. It'll be hard to try something else next time I go
  • Benjamin C.icono de corazón en la imagen de usuario
    Benjamin ChaitFebrero 2, 2014
    Bring friends and order a variety of dishes—they brought our brunch whenever a plate was ready, so a constant stream of warm, delicious food we could all share and enjoy!
  • Kellie C.
    Kellie C.Enero 2, 2013
    Sweet biscuits with blueberry compote were awesome. Potatoes bravas were maybe the best potatoes we've ever had. Still dreaming about them days later.
  • Becky G.icono de corazón en la imagen de usuario
    Becky GoldenMarzo 19, 2018
    Fried egg, cheddar biscuit, house made sausage - a perfect breakfast sandwich. My boyfriend had the Moroccan chicken hash, was delicious. Great kimchi too.
  • ozlem h.icono de corazón en la imagen de usuario
    ozlem herkeserJulio 13, 2016
    Potatoes bravas over easy eggs is very delicious. French toast great and you have got to try fried egg&cheddar buscuit. Very nice place and good service
  • Mary S.icono de corazón en la imagen de usuario
    Mary SFebrero 15, 2016
    Amazing brunch. But be warned: you can wait two hours for a seat at brunch. Bring a snack and a drink
  • Jade F.icono de corazón en la imagen de usuario
    Jade FAbril 22, 2017
    Breakfast plate and salmon hash! The place felt very homely and good atmosphere. Food was okay but the bar was fun to sit at.
  • Sheri C.
    Sheri CoonNoviembre 18, 2013
    There is usually a line, we waited about an hour to be seated. However, the service was great and the food was worth the wait. Get a Bloody Mary with jerky while you wait!
  • Annie T.
    Annie TolochinskiAgosto 25, 2017
    Best shakshuka Ive ever had! This comes from an Israeli who lives in NYC - I've had a lot of them.
  • Ricky E.icono de corazón en la imagen de usuario
    Ricky EngelbergAgosto 16, 2014
    Ha estado aquí más de 10 veces
    The steak, eggs and Corncake in a skillet is now my favorite dish here. End it with a chocolate doughnut.
  • Jane H.
    Jane HudsonOctubre 16, 2011
    Go with a bunch of yer awesome friends before a Cross Crusade Race and order a bunch of plates to share! Biscuits + Gravy, Chocolate Potato Donuts to start. Don't miss the Roasted Apple + Glazed Yams!
  • The Wall Street Journal
    With the small plates, you don't have to choose between sweet and savory. I especially like the vegetable frittata and the Bloody Mary. Leer más
  • Sam H.icono de corazón en la imagen de usuario
    Sam HoopOctubre 7, 2015
    Pretty much everything they make is super dope, but the carbonara was especially memorable.
  • Micki B.
    Micki BalderOctubre 3, 2016
    Best meal I had in Portland. For brunch get a coffee cocktail and the egg and cheese biscuit sandwich with fried chicken. SO good.
  • Brook S.icono de corazón en la imagen de usuario
    Brook ShelleyAgosto 20, 2016
    Still my favorite breakfast biscuit sandwich, hands down, but he smoke salmon hash is a miss
  • Spencer B.icono de corazón en la imagen de usuario
    Spencer BurnessJulio 23, 2015
    Everything. Breakfast board and the dates were excellent. Try the Beer Summore !
  • Jeff W.
    Jeff WeinsteinMarzo 24, 2013
    Bloody mary with teriyaki chicken jerky, breakfast plate with beets and chicken liver mousse, and steak and eggs with jalapeño pancake + hot sauce. Incredible.
  • Cheapism
    CheapismFebrero 22, 2011
    The best new brunch spot in Portland also has a lot of its regular menu items on Happy Hour for a fraction of the price from 2:30-5pm. Go early, there’s only a single communal table for seating. Leer más
  • Tigg O.icono de corazón en la imagen de usuario
    Tigg OrrNoviembre 24, 2015
    The polenta and sausage ragu is AWESOME! Combine that with the radicchio salad and it's pretty much the perfect meal!
  • Lane C.icono de corazón en la imagen de usuario
    Lane CollinsJunio 7, 2015
    Ha estado aquí más de 10 veces
    One of my favorite places in Portland. Try the chicken Harissa hash, the radicchio salad, and the chocolate potato doughnuts.
  • Juston P.icono de corazón en la imagen de usuario
    Juston PayneAgosto 17, 2012
    This is one of those "can't go wrong" restaurants, but whatever you do, order a bacon wrapped date ($2). Also, sit at the kitchen bar and be mesmerized by the chefs.
  • Kate M.
    Kate McCormleySeptiembre 16, 2017
    Rice pudding is life changing. Not too sweet, perfect balance of flavors. I took it down in under a minute. 🙌🏼
  • Abbie K.icono de corazón en la imagen de usuario
    Abbie KrajewskiOctubre 21, 2016
    Delicious food, and they'll split bloody marys for you if you ask (and, like us, couldn't decide so ordered several)!
  • Frankie
    FrankieDiciembre 4, 2010
    Love this place. It is super stellar and affordable which often doesnt go hand in hand. The Hush Puppies will Melt in your mouth! If you are a party of two, Sit on the line and watch the magic happen
  • Kate F.
    Kate FurmanAgosto 24, 2015
    Try the breakfast board to sample their signature offerings.
  • Ambericono de corazón en la imagen de usuario
    AmberNoviembre 3, 2016
    "Brunch without booze is just a sad, late breakfast." The Yazmina cocktail, hush puppies and the panna cotta all won this round.
  • Shawn C.icono de corazón en la imagen de usuario
    Shawn CookJunio 15, 2018
    The Moroccan chicken hash was delicious. Flavorful! The staff is a very cool bunch of people. Cool environment.
  • Chris H.icono de corazón en la imagen de usuario
    Chris HoughOctubre 19, 2013
    Bacon wrapped dates are to die for. Their Bloody Mary's are crazy awesome. Perfect brunch spot. Come hungry leave stuffed!
  • Benjamin C.icono de corazón en la imagen de usuario
    Benjamin ChaitMarzo 29, 2015
    Saturday happy hour -- 2:30-5 pm -- is delightful. Small snacks and good drinks = winning lazy weekend activity.
  • CITY GRIT
    CITY GRITAgosto 1, 2014
    We love the kimchee pancake and the Polenta with Sausage Ragu. And we can’t forget about the Meatloaf Sandwich!
  • Marionicono de corazón en la imagen de usuario
    MarionAgosto 7, 2018
    The shakshuka is really flavourful and filling. Get it with merguez.
  • Jane L.icono de corazón en la imagen de usuario
    Jane LuoJulio 2, 2017
    One of the best new American breakfast I've ever had..really like the way how they cook eggs.
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