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The Crow's Nest

Restaurante de nueva cocina americana y Bar$$$$

Maplewood

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The Crow's Nest

7.5^/10

121

valoraciones

181 Fotos

Menú

Brunch Menu 7Spring Menu 8

Brunch Menu

Decappetizers

Add bacon or egg to any decappetizer for $1.50. House Made Dressings: red wine vinaigrette, bacon cider vinaigrette, Worcestershire vinaigrette, ranch

House Salad

7.00

Mixed greens, gorgonzola, roasted tomato, fried cherry blossom parsnips, and green onion, served with crostini

Fall Salad

9.00

Mixed greens, walnuts, granny smith apple slices, dried cranberries, marinated red onions, and goat cheese with red wine vinaigrette

Pork Poutine

8.00

Waffle fries, bacon, brown gravy, and gouda jalapeno cheese sauce, garnished with green onions

Caesar Salad

7.00

Romaine, parmesan, hard boiled egg, toasted bread crumbs, and our house-made creamy Caesar dressing

Chili Cheese Fries

8.00

Waffle fries, vegetarian chili, and gouda jalapeno cheese sauce, garnished with green onions

Hummus

8.00

Roasted walnut and chickpea mousse, garnished with tomato, lemon oil, and olive tapenade served with warm pita

Nothing Else Platters

Crow's Nest Kitchen Breakfast

10.00

Make your own breakfast, chose any 1 a la carte item and any 2 geno-sides

Chicken and Waffles

11.00

House made waffles, fried chicken breast, butter, and honey, garnished with fresh fruit and basil

Veggie Slinger

11.00

House-made savory 3 bean veggie patty on top of breakfast potatoes, smothered in meatless chili and topped with gouda jalapeno cheese sauce and a fried egg, served with toast

Veggie Biscuits and Gravy

9.00

Made from scratch drop biscuits with vegetarian white country gravy and 2 eggs cooked however

Yogurt Parfait

8.00

Yogurt, strawberries, blueberries, dried cranberries, granola, and honey

Slinger

12.00

8 oz hamburger patty on top of breakfast potatoes, smothered in meatless chili and topped with gouda jalapeno cheese sauce and a fried egg, served with toast

Biscuits and Gravy

10.00

Made from scratch drop biscuits with chorizo white country gravy and 2 eggs cooked however

Steak and Eggs

14.00

7 oz house cut New York Strip with a cola gastrique and blue cheese bacon butter served with Captain Crunch topped hash brown casserole and 2 eggs cooked however

Judas Feasts

Includes choice of side. Upgrade to hash brown casserole or black beans and rice for $1 more

New Wave of Bacon, Egg, and Cheeseburger

12.00

Cheddar cheeseburger, bacon, fried egg, garlic-pepper mayo, on an english muffin

Huevos Rancheros

10.00

2 scrambled eggs, chorizo, black beans & rice, and cheddar with mixed greens, tomato, and jalapeno- sriracha sour cream served with warm tortillas

Stuffed French Toast

10.00

French toast, stuffed with a strawberry, blueberry, and dried cranberry custard, topped with powdered sugar

Build Your Own Omelette

10.00

Chose your three favorites from the list below

Build Your Own Omelette Sandwich

10.00

On sourdough toast with pesto aioli, chose your three favorites from the list below

Veggie Burger

10.00

House-made savory 3 bean veggie patty with smoked gouda, mixed greens, tomato, garlic-pepper mayo and olive tapenade, on wheat bun. Vegan, served with hummus and BBQ sauce instead of cheese and mayo

Eggs Beni

11.00

Breaded and fried poached eggs, fried capers, and bacon on an english muffin served with creole hollandaise

Omelette Supreme

11.00

Includes choice of 1 cheese plus all other items from the list below

Omelette Sandwich Supreme

11.00

On sourdough toast with pesto aioli, includes choice of 1 cheese plus all other items from the list below

Omelette Choices

Cheddar, swiss, gouda, parmesan, goat cheese, gorgonzola; Chorizo, bacon, herbs, tomato, green onions, green peppers, mushrooms. Smother your omelette in chili, gouda jalapeno cheese sauce, brown gravy or white gravy $2

Geno-Sides

Breakfast Potatoes

4.00

Side Caesar

4.00

Toast with Preserves

53.00

2 Eggs Cooked However

3.00

Waffle Fries

4.00

Side House Salad

4.00

Seasonal Fruit Cup

4.00

Bacon

4.00

A La Carte

Waffle

4.00

1 Biscuit with Chorizo Gravy

4.50

Yogurt with Honey

3.00

1 Biscuit with Veggie Gravy

4.00

2 Pieces of French Toast

4.00

Captain Crunch

4.50

Topped Hash Brown Casserole

And Brunch Drinks for All

Bloody Beer - Add Bloody Mary mix to any beer for $1. Beer Mosa - Add OJ to any beer for $1

Bloody Mary

7.00

House made Bloody Mary mix

Bloody Maria

7.00

Served with tequila

Staggerleemosa

7.00

Stag, Champagne, OJ

Irish Coffee

7.00

Bailey's, Jameson, coffee

Tennessee Mud

7.00

Jack Daniels, Amaretto, coffee

Bloody Boar

8.00

Served with pork au jus

Mimosa

6.00

Champagne and OJ...duh

Blue Monday

9.00

Blue moon, Champagne, Razzmatazz, OJ

Fragile Baby

7.00

Bailey's, Kahlua, Frangelico, coffee

White Russian

7.00

Kahlua, Vodka, cream

Spring Menu

Starters

Hummus

8.00

Roasted walnut and chickpea mousse, garnished with tomato, olive tapenade, and lemon oil served with warm pita

Pork Poutine

8.00

Waffle fries smothered in pork gravy, gouda jalapeno cheese sauce, and bacon, garnished with green onions

Deep Fried Deviled Eggs

10.00

Topped with bacon and pickles then garnished with house-made tomato jam and house-made maple Dijon

Chorizo Stuffed Bell Pepper

9.00

Grilled and stuffed with mushroom potato gratin, served on a bed of black beans and rice, topped with chorizo and gouda jalapeno cheese sauce

Chili Cheese Fries

8.00

Waffle fries, vegetarian chili, and gouda jalapeno cheese sauce, garnished with green onions

Fried Pickles

6.00

Cider battered and dill breaded pickle spears, sprinkled with parmesan and served with jalapeno-sriracha sour cream

Meat Loaf Sliders

10.00

Savory beef and pork meatloaf, BBQ sauce, green beans, and marinated red onions served on Hawaiian sweet rolls

Veggie Stuffed Bell Pepper

8.00

Grilled and stuffed with mushroom potato gratin, served on a bed of black beans and rice, topped with gouda jalapeno cheese sauce

Salad

House made dressings: red wine vinaigrette, bacon cider vinaigrette, Worcestershire vinaigrette, ranch. Upgrades: bacon or fried egg $1.50, chicken or fried pollock $4, pan seared salmon* $5, steak* $7

House Salad

7.00

Mixed greens, gorgonzola, roasted tomato, fried cherry blossom parsnips, and green onion

Fall Salad

9.00

Mixed greens, walnuts, granny smith apple slices, dried cranberries, marinated red onions, and goat cheese with red wine vinaigrette

Caesar Salad

7.00

Romaine, parmesan, hard boiled egg, toasted bread crumbs, and our house-made creamy Caesar dressing

Steak Salad

14.00

7 oz house cut New York Strip* with mixed greens, carrot, tomato, marinated red onions, parmesan and Worcestershire vinaigrette

Soup

$4/$6

French Onion

Pork based and topped with melted swiss

Soup of the Day

Ask your server about our made from scratch soups

Veggie Chili

Made from scratch red bean chili topped with melted cheddar

Entrees

Stuffed Pork Chop

15.00

Maple Dijon glazed French cut pork chop, stuffed with a mushroom potato gratin, served with collard greens and whipped parsnips and garnished with apple slices

Fish and Chips

13.00

Civil Life Brown battered pollock filets and waffle fries, topped with fried capers and pickles, served with artichoke- caper tartar and remoulade

Salmon Supper

14.00

6 oz pan seared salmon* topped with artichoke- caper tartar and served with oven roasted Brussels sprouts and whipped parsnips

Mac & Cheese

9.00

Shell pasta with our rich gouda jalapeno cheese sauce (Like meat? Add any of our salad upgrades)

Meat Loaf Supper

13.00

Savory beef and pork meatloaf, smothered in gravy, served with caraway smashed potatoes, and green beans, garnished with fried onions

Steak Frites

17.00

10 oz house cut New York Strip with a cola gastrique and blue cheese bacon butter, served with oven roasted Brussels sprouts and gravy covered fried Yukon potatoes

Burgers

All burgers include choice of side. Upgrades - Side choice: soup cup, chili cup, or black beans & rice $1; extra cheese, bacon, or a fried egg for $1.50. Cheese Choices: Cheddar, Swiss, Smoked Gouda, Parmesan, Goat Cheese or Gorgonzola

Cheeseburger

11.00

8 ounces and cooked to order with garlic-pepper mayo, fried onions, mixed greens, tomato, and choice of cheese

Veggie Burger

10.00

House-made savory 3 bean veggie patty, smoked gouda, mixed greens, tomato, garlic-pepper mayo, and olive tapenade

Salmon Burger

12.00

House-made salmon patty, mixed greens tossed with caesar dressing, tomato, pickles with artichoke-caper tartar

Burger Dip

11.00

8 ounces and cooked to order with swiss cheese, pickles, and horseradish sauce, served with au jus

Vegan Burger

10.00

House-made savory 3 bean veggie patty, hummus, mixed greens, tomato, BBQ sauce, and olive tapenade

Sandwiches

All sandwiches include choice of side. Upgrades - Side choice: soup cup, chili cup, or black beans & rice $1; extra cheese, bacon, or a fried egg for $1.50

Turkey Club

10.00

House cut turkey breast, bacon, cheddar, mixed greens, tomatoes, and walnut-pesto mayo served on texas toast

Pulled Pork Monte Cristo

12.00

Braised pulled pork, green apple, BBQ sauce, swiss, bacon, marinated red onions, and pickles on french toast battered sourdough

Rench Dip

10.00

House cut roast beef with swiss cheese, marinated red onions, and horseradish sauce, served with au jus

Fish Tacos

11.00

2 soft shell tacos with Civil Life Brown battered pollock filets, mixed greens, pickles, tomato, black beans and rice, and jalapeno-sriracha sour cream

Grilled Cheese

9.00

Cheddar and smoked gouda with green apple slices and tomato jam on sourdough

B.L.T Bacon (Duh)

11.00

Mixed greens tossed in bacon cider vinaigrette, roasted and fresh tomatoes, and walnut-pesto mayo served on texas toast

Philly Chicken

10.00

Grilled chicken breast with sautéed onions and green peppers, swiss, and remoulade

Sides

Waffle Fries

Side Caesar Salad

Caraway Smashed Potatoes (with Gravy)

Sauteed Green Beans (Available Vegetarian)

Side House Salad

Seasonal Fresh Fruit

Collard Greens (Available Vegetarian)

Whipped Parsnips

Dessert

Maple Brown Sugar Crème Brulee

6.00

Rotating Dessert Special

6.00

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The Crow's Nest

Brunch Menu

Spring Menu

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