6.00
Curry, paprika, cayenne pepper
The Dandelion
Restaurante inglés y Pub$$$$
Center City West, Filadelfia
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867 Fotos
MenúDinner Menu 19Lunch Menu 20Brunch Menu 17
Dinner Menu
Snacks
Welsh Rarebit
4.25
Whole grain mustard & cheddar on buttermilk toast
Curried Crab, Cod & Chili Cakes
7.50
Green jalapeño, malt vinegar mayonnaise
British Cheese Board
18.00
A selection of three british cheeses, savoury biscuits, quince paste, grape chutney, honey
Marinated Bar Olives
4.00
Herbs, spices, olive oil, balsamic vinegar
Pickled Beetroot Jar
9.50
Olive tapenade, goat cheese, baguette
House-Made Ricotta
10.25
Extra virgin olive oil, dried herbs, toasted sourdough
Charcuterie & Meat
Chicken & Duck Liver Parfait
14.00
Grape chutney, cornichons, brioche toastgrape chutney, cornichons, brioche toast
Duck, Foie Gras and Pistachio Terrine
14.00
Shallot pear chutney
Smoked Salmon and Trout Pâté
12.00
Lemon vinaigrette, toasted pumpernickel
Beef Tartare
15.50
Watercress salad, roasted shallot vinaigrette, truffle dressing, sourdough toast
Soups & Salads
Chicken Vegetable Soup
10.00
Horseradish dumplings
Crisp Baby Gem Caesar Salad
12.25
Farmhouse egg, dill pickles, pickled onions, spicy anchovy & parmesan dressing
Dandelion Salad
9.50
Mixed greens & dandelion leaves, cucumber, avocado, lemon vinaigrette
Butter Lettuce Salad
10.50
Honey crisp apples, pomegranate seeds, spiced walnuts, tuxford & tebbutt stilton, honey vinaigrette
Fish & Shellfish
Market Oysters
16.00
Pickled cucumber
Beetroot Cured Salmon
13.00
Horseradish cream, capers, balsamic beet vinaigrette
Pint of Prawns
15.00
Lemon mayonnaise, cocktail sauce
Dressed Crab Coronation
16.00
Curried jonah crab, avocado purée, granny smith apples, almonds
Mains
From the Farm
Roasted Dandelion Chicken
22.00
Sherry braised cippolinis, roasted fingerlings, chicken jus
Beef Cheek Vindaloo
25.00
Spiced basmati rice, tomato curry sauce, toasted almonds
Rabbit Pie
22.00
Oyster mushrooms, cipollini onions, smoked bacon, grain mustard & white wine
House Blend Aged Beef Burger
16.50
Vermont sharp cheddar, brooklyn brine pickles, apple smoked bacon, churchill sauce
Crispy Hampshire Pork Belly
22.00
Braised red cabbage, mustard jus
Steak & Chips
24.00
Pan roasted beef tender, watercress salad, triple cooked chips, steak butter
Mushroom and Spinach Cobbler
14.00
(Vegetarian) cheddar scones, oyster mushrooms, stilton cheese
Pasta & Risotto
Crab Risotto
15.00
Zucchini, charred leeks, lemon gremolata, saffron, chilies
Duck Bolognese
19.50
Sunny side duck egg, strozzapreti pasta
Macaroni & Cheese
12.00
Braised ham hock, quickes english cheddar
Sides
Triple Cooked Chips
5.00
Sautéed Spinach with Garlic and Nutmeg
5.00
Grilled Asparagus with Shaved Parmesan
5.00
Mashed Potato
5.00
Sautéed Summer Beans with Stewed Tomatoes
5.00
From the Sea
Roasted Scottish Salmon
24.00
Wild mushrooms, melted leeks, mustard sabayon
Prince Edward Island Mussels
18.00
Roasted red pepper, tomato, white wine, cilantro
Baked Trout
22.00
Cauliflower, fresh herbs, parmesan cheese
Roasted Diver Sea Scallops
27.00
Potato gnocchi, english peas, chervil lettuce sauce
Classics
Lamb Shepherd's Pie
17.50
Mashed potatoes, cheddar cheese, root vegetables
Beer-Battered Fish & Chips
19.75
Line-caught cod, tartar sauce, triple cooked chips
Bangers & Mash
15.50
Cumberland sausages, mashed potatoes, onion gravy
Warm Roast Beef Sandwich
13.50
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread
Traditional Roast
Available on sundays & bank holidays
Roast Sirloin of Beef
28.00
Yorkshire pudding, watercress, roast potatoes, vegetable of the day, horseradish sauce, beef gravy
Cocktails
Basil Punnet
11.00
Titos vodka, peychauds bitters, muddled strawberry, pernod rinse, basil, grapefruit
Pumpkin Flip
11.00
Bulleit bourbon, pumpkin puree, whole egg, youngs double chocolate stout, cinnamon
Scotch Honeysuckle
11.00
Dewar's scotch, dry vermouth, honey, lemon, rose water
Iron Lady
12.00
Old overholt rye, thatcher's apple ginger, angostura and orange bitters, orange peel, luxardo cherry
The Rhube
12.00
Reyka vodka, rhuby liquor, fresh ginger, muddled citrus
Shikari
12.00
Sauza silver, st. Germain, honey, lime, cayenne pepper
London Fog
11.00
Grey goose vodka, earl grey tea syrup, egg white, lemon juice
Pimm's Deluxe
11.00
Pimm's #1, tangueray gin, lemon, muddled cucumber
Pitchers
Pimm's Cup
10.00
Pimm's #1, fresh cucumber, orange, lemon, strawberry
White Sangria
10.00
Pinot grigio, captain morgan, apples, strawberries, oranges
Dark & Stormy
10.00
Gosling's dark rum, ginger, lime, ginger ale
Beer
Cask Flights - Try a 5oz. sampling of all 3 of our Cask Ales $8
Casks
Available in Half Pint S (10 Oz.) & Imperial Pint S (20 Oz.) Casks have filled the cellars of England's public houses for centuries. Beer fermented and stored in this traditional way, pulled to your glass with a hand pump, is less fizzy than American draft beer and best sipped at our cellar's natural temperature. Our casks rotate regularly, often more than once a week
Draughts
Prima Pils
3.50
German Pilsner, 5.3%, Victory Brewing Co, PA
Yards Ipa
3.50
English IPA, 7.5%, Yards Brewing, PA
Double Chocolate Stout (Nitro)
3.50
Milk/Sweet Stout, 5.2%, Wells & Young's, UK
Bombardier
3.50
English Bitter, 5.2%, Wells & Young's, UK
Local Seasonal
Ask your server for details
Rotating Snifter
Ask your server for details & pricing
Bottles
Gaffel Kölsch
7.00
Kolsch Ale, 4.8%, Gaffel Becker & Co., Koln, Germany
Miller Lite
4.00
Light Lager, 4.2%, Miller Brewing Co, WI
Yards Brawler
5.00
Dark Mild Ale, 4.2%, Yards Brewing, PA
Twisted Thistle Ipa
12.00
English IPA, 5.3%, Belhaven Brewery, UK
Hopfen-Weiss
10.00
Hopped Weissbock, 8.2%, Schneider/ Brooklyn, US, Germany
Spitfire
7.00
Kentish Ale, 4.5%, Shepherd Neame Ltd, UK
Nut Brown Ale
7.00
English Brown Ale, 5.0%, Samuel Smith Old Brewery, UK
Merry Monks
7.00
Tripel, 9.3%, Weyerbacher Brewery, PA
London Porter
7.00
English Porter, 5.4%, Fuller Smith & Turner, UK
Estrella Damm Daura
7.00
Euro Pale Lager, 5.4%, Damm S. A., Spain (Gluten-free)
Ommegang Hennepin
8.00
Saison 7.7%, Brewery Ommegang, NY
Brooklyn Lager
6.00
American Red Lager, 5.20%, Brooklyn Brewery, NY
Weihenstephaner
9.00
Hefeweizen, 5.4%, Bayerische Staatsbrauerei, Germany
Landlord Pale Ale
10.00
English Pale Ale, 4.3%, Timothy Taylor, UK
Firestone Walker Union Jack Ipa
8.00
American IPA 7.50%, Firestone Walker, CA
Duchesse De Bourgogne
9.00
Flanders Red Ale, 6.0%, Brouwerij Verhaeghe, Belgium
Wee Heavy
11.00
Scottish Wee Heavy, 6.5%, Belhaven Brewery, UK
Courage Imperial Russian Stout
15.00
Russian Imperial Stout 10.00%, Wells & Young's, UK
Cans
Phoenix Pale Ale
5.00
American Pale Ale, 5.25%, Sly Fox Brewing Co, PA
Boddington's Pub
7.00
English Pale Ale, 4.7%, Boddington's, UK
Guinness
7.00
Irish Dry Stout, 4.2%, Guinness Ltd, Ireland
Founders All Day Ipa
5.00
Session IPA 4.7%, Founders Brewing Company, MI
Narragansett Lager
4.00
American Adjunct Lager, 5.1%, Narragansett Brewing Co, RI
Back in Black
5.00
Black IPA, 6.8%, 21st Amendment Brewery, CA
Blanche De Bruxelles
7.00
Belgian Witbier, 4.50%, Brasserie Lefebvre SA, Belgium
Ciders
Angry Orchard Apple Ginger
6.00
Ginger Apple Cider 5.00%, Boston Brewing Co., MA
Strongbow Can
7.00
Golden Apple Cider, 5.0%, Bulmers, UK
Sam Smith Organic Apple Cider
15.00
Apple Cider, 5.0%, Samuel Smith Old Brewery, UK
Magner's Cider
7.00
Pear Cider, 4.5%, Clonmel, Ireland
Spire Dark & Dry
11.00
Apple Cider, 5.0%, Spire Mountain Ciders, WA
Specialty Sodas
Fentimans Rose Lemonade
5.50
Fentimans Dandelion Burdock Soda
5.50
Belvoir Elderflower Presse
5.50
Fentimans Ginger Beer
5.50
Ribena Soda
2.50
Fevertree Tonic
4.00
Lunch Menu
Starters
Snacks
Deviled Eggs
6.00
Pickled Beetroot Jar
9.50
Olive tapenade, goat cheese, baguette
House-Made Ricotta
10.25
Extra virgin olive oil, dried herbs, toasted sourdough
Welsh Rarebit
4.25
Whole grain mustard & cheddar on buttermilk toast
Curried Crab, Cod & Chili Cakes
7.50
Green jalapeño & malt vinegar mayonnaise
British Cheese Board
18.00
A selection of three british cheeses, savoury biscuits, quince paste, grape chutney, honey
Charcuterie
Chicken & Duck Liver Parfait
14.00
Grape chutney, cornichons, brioche toast
Duck, Foie Gras and Pistachio Terrine
14.00
Shallot pear chutney
Smoked Salmon and Trout Pâté
12.00
Lemon vinaigrette, toasted pumpernickel
Beef Tartare
15.50
Watercress salad, roasted shallot vinaigrette, truffle dressing, sourdough toast
Soups & Salads
Chicken Vegetable Soup
10.00
Horseradish dumplings
Dandelion Salad
9.50
Mixed greens & dandelion leaves, cucumber, avocado, lemon vinaigrette
Crisp Baby Gem Caesar Salad
12.25
Farmhouse egg, dill pickles, pickled onions, spicy anchovy & parmesan dressing
Butter Lettuce Salad
10.50
Honey crisp apples, pomegranate seeds, spiced walnuts, tuxford & tebbutt stilton, honey vinaigrette
Fish & Shellfish
Market Oysters
16.00
Pickled cucumber
Beetroot Cured Salmon
13.00
Horseradish cream, capers, balsamic beet vinaigrette
Pint of Prawns
15.00
Lemon mayonnaise, cocktail sauce
Dressed Crab Coronation
16.00
Curried jonah crab, avocado purée, granny smith apples, almonds
Mains
Sandwiches
Grilled Chicken Sandwich
12.50
Cranberry-walnut bread, sage mayo, avocado
Dandelion Turkey Club Sandwich
12.50
Garlic mayonnaise, nueske bacon, vineripe tomato, avocado, fried egg
Warm Roast Beef
13.50
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread
Crispy Flounder
16.00
Breaded flounder, tartar sauce, gem lettuce, toasted ciabatta
From the Farm
House Blend Aged Beef Burger
16.50
Vermont sharp cheddar, brooklyn brine pickles, apple smoked bacon, churchill sauce
Hanger Steak Salad
18.25
Arugula, bacon, blue cheese, balsamic dressing
Grilled Paillard of Chicken Salad
15.00
Crispy lettuce, chopped vegetables, lemon-chive dressing
Rabbit Pie
22.00
Oyster mushrooms, cipollini onions, smoked bacon, grain mustard, white wine
Sides
Triple Cooked Chips
5.00
Sautéed Spinach with Garlic and Nutmeg
5.00
Grilled Asparagus with Shaved Parmesan
5.00
Mashed Potato
5.00
Sautéed Summer Beans with Stewed Tomatoes
5.00
From the Sea
Grilled Fillet of Scottish Salmon
19.00
Lemon-parsley butter, watercress salad
Prince Edward Island Mussels
18.00
Roasted red pepper, tomato, white wine, cilantro
Pasta & Risotto
Crab Risotto
15.00
Zucchini, charred leeks, lemon gremolata, saffron, chilies
Macaroni & Cheese
12.00
Braised ham hock, quickes english cheddar
Classics
Lamb Shepherd's Pie
17.50
Mashed potatoes, cheddar cheese, root vegetables
Beer-Battered Fish & Chips
19.75
Line-caught cod, tartar sauce, triple cooked chips
Bangers & Mash
15.50
Cumberland sausages, mashed potatoes, onion gravy
Cocktails
Basil Punnet
11.00
Titos vodka, peychauds bitters, muddled strawberry, pernod rinse, basil, grapefruit
Pumpkin Flip
11.00
Bulleit bourbon, pumpkin puree, whole egg, youngs double chocolate stout, cinnamon
Scotch Honeysuckle
11.00
Dewar's scotch, dry vermouth, honey, lemon, rose water
Iron Lady
12.00
Old overholt rye, thatcher's apple ginger, angostura and orange bitters, orange peel, luxardo cherry
The Rhube
12.00
Reyka vodka, rhuby liquor, fresh ginger, muddled citrus
Shikari
12.00
Sauza silver, st. Germain, honey, lime, cayenne pepper
London Fog
11.00
Grey goose vodka, earl grey tea syrup, egg white, lemon juice
Pimm's Deluxe
11.00
Pimm's #1, tangueray gin, lemon, muddled cucumber
Pitchers
Pimm's Cup
10.00
Pimm's #1, fresh cucumber, orange, lemon, strawberry
White Sangria
10.00
Pinot grigio, captain morgan, apples, strawberries, oranges
Dark & Stormy
10.00
Gosling's dark rum, ginger, lime, ginger ale
Beer
Cask flights - try a 5oz. Sampling of all 3 of our cask ales $8
Casks
Available in half pint s (10 oz.) & Imperial pint s (20 oz.) Casks have filled the cellars of england's public houses for centuries. Beer fermented and stored in this traditional way, pulled to your glass with a hand pump, is less fizzy than american draft beer and best sipped at our cellar's natural temperature. Our casks rotate regularly, often more than once a week.
Draughts
Prima Pils
3.50
German Pilsner, 5.3%, Victory Brewing Co, PA
Yards Ipa
3.50
English IPA, 7.5%, Yards Brewing, PA
Double Chocolate Stout (Nitro)
3.50
Milk/Sweet Stout, 5.2%, Wells & Young's, UK
Bombardier
3.50
English Bitter, 5.2%, Wells & Young's, UK
Local Seasonal
Ask your server for details
Rotating Snifter
Ask your server for details & pricing
Bottles
Gaffel Kölsch
7.00
Kolsch Ale, 4.8%, Gaffel Becker & Co., Koln, Germany
Miller Lite
4.00
Light Lager, 4.2%, Miller Brewing Co, WI
Yards Brawler
5.00
Dark Mild Ale, 4.2%, Yards Brewing, PA
Twisted Thistle Ipa
12.00
English IPA, 5.3%, Belhaven Brewery, UK (16.9 oz.)
Hopfen-Weiss
10.00
Hopped Weissbock, 8.2%, Schneider/ Brooklyn, US, Germany (16 oz)
Spitfire
7.00
Kentish Ale, 4.5%, Shepherd Neame Ltd, UK
Nut Brown Ale
7.00
English Brown Ale, 5.0%, Samuel Smith Old Brewery, UK
Merry Monks
7.00
Tripel, 9.3%, Weyerbacher Brewery, PA
London Porter
7.00
English Porter, 5.4%, Fuller Smith & Turner, UK
Estrella Damm Daura
7.00
Euro Pale Lager, 5.4%, Damm S. A., Spain (Gluten-free)
Ommegang Hennepin
8.00
Saison 7.7%, Brewery Ommegang, NY
Brooklyn Lager
6.00
American Red Lager, 5.20%, Brooklyn Brewery, NY
Weihenstephaner
9.00
Hefeweizen, 5.4%, Bayerische Staatsbrauerei, Germany (16 oz.)
Landlord Pale Ale
10.00
English Pale Ale, 4.3%, Timothy Taylor, UK (16.9 oz.)
Firestone Walker Union Jack Ipa
8.00
American IPA 7.50%, Firestone Walker, CA
Duchesse De Bourgogne
9.00
Flanders Red Ale, 6.0%, Brouwerij Verhaeghe, Belgium
Wee Heavy
11.00
Scottish Wee Heavy, 6.5%, Belhaven Brewery, UK
Courage Imperial Russian Stout
15.00
Russian Imperial Stout 10.00%, Wells & Young's, UK
Cans
Phoenix Pale Ale
5.00
American Pale Ale, 5.25%, Sly Fox Brewing Co, PA
Boddington's Pub
7.00
English Pale Ale, 4.7%, Boddington's, UK
Guinness
7.00
Irish Dry Stout, 4.2%, Guinness Ltd, Ireland
Founders All Day Ipa
5.00
Session IPA 4.7%, Founders Brewing Company, MI
Narragansett Lager
4.00
American Adjunct Lager, 5.1%, Narragansett Brewing Co, RI (16 oz.)
Back in Black
5.00
Black IPA, 6.8%, 21st Amendment Brewery, CA
Blanche De Bruxelles
7.00
Belgian Witbier, 4.50%, Brasserie Lefebvre SA, Belgium
Ciders
Angry Orchard Apple Ginger
6.00
Ginger Apple Cider 5.00%, Boston Brewing Co., MA
Strongbow Can
7.00
Golden Apple Cider, 5.0%, Bulmers, UK
Sam Smith Organic Apple Cider
15.00
Apple Cider, 5.0%, Samuel Smith Old Brewery, UK (18.7 oz.)
Magner's Cider
7.00
Pear Cider, 4.5%, Clonmel, Ireland
Spire Dark & Dry
11.00
Apple Cider, 5.0%, Spire Mountain Ciders, WA (22 oz.)
Specialty Sodas
Fentimans Rose Lemonade
5.50
Fentimans Dandelion Burdock Soda
5.50
Belvoir Elderflower Presse
5.50
Fentimans Ginger Beer
5.50
Ribena Soda
2.50
Fevertree Tonic
4.00
Brunch Menu
Starters
Market Oysters
16.00
Pickled cucumber
Butter Lettuce Salad
10.50
Honey crisp apples, pomegranate seeds, spiced walnuts, tuxford & tebbutt stilton, honey vinaigrette
Duck, Foie Gras and Pistachio Terrine
14.00
Shallot pear chutney
Chicken & Duck Liver Parfait
14.00
Grape chutney, cornichons, brioche toast
British Cheese Board
18.00
A selection of three british cheeses, savoury biscuits, quince paste, grape chutney, and honey
Chicken Vegetable Soup
10.00
Horseradish dumplings
Beetroot Cured Salmon
13.50
Horseradish cream, capers, balsamic beet vinaigrette
Smoked Salmon and Trout Pâté
12.00
Lemon vinaigrette, toasted pumpernickel
Dressed Crab Coronation
16.00
Curried jonah crab, avocado purée, granny smith apples, almonds
Mains
House Blend Aged Beef Burger
16.50
Vermont sharp cheddar, brooklyn brine pickles, apple smoked bacon, churchill sauce
Warm Roast Beef Sandwich
13.50
Watercress salad, horseradish mayonnaise, beef gravy, sourdough bread
Bangers & Mash
15.50
Cumberland sausages, mashed potatoes, onion gravy
Macaroni & Cheese
12.00
Braised ham hock, quickes english cheddar
Grilled Chicken Sandwich
12.50
Cranberry-walnut bread, sage mayo, avocado
Grilled Paillard Chicken Salad
15.50
Crispy lettuce, chopped vegetables, lemon-chive dressing
Beer Battered Fish & Chips
19.75
Line-caught cod, tartar sauce, triple cooked chips
Lamb Shepherd's Pie
17.50
Mashed potatoes, cheddar cheese, root vegetables
Eggs
All eggs are free-range & farm-raised
Benedict
14.00
Canadian bacon, hollandaise sauce, toasted english muffin
Smoked Cheddar & Spinach Omelet
11.00
English Breakfast
16.00
Two eggs any style, cumberland sausage, black pudding, tomato, mushroom, smoked bacon, fried bread, baked beans
Poached Eggs with Bubble & Squeak
13.00
Hollandaise and homemade steak sauce
Royale
16.00
Smoked salmon, hollandaise sauce, toasted english muffin
Aged Cheddar & Ham Omelet
12.00
Field mushrooms
Egg Sandwich with Cheddar Cheese
8.75
Fried egg, choice of bacon or sausage, on a toasted english muffin
Tea
Twinings
4.00
Traditional afternoon
Teapigs
English Breakfast
4.00
Chamomile Flowers
4.00
Darjeeling Earl Grey
4.00
Peppermint Leaves
4.00
Cereals, Breads & Fruit
Scones & Jam
9.25
Fresh Market Fruit
7.00
House-Made Granola
8.00
Milk
House-Made Granola Parfait
8.50
Local vanilla yoghurt, honey
Brioche French Toast
11.50
Maple apples, cinnamon cream
Pink Grapefruit
4.50
Burnt sugar, mint, honey
Mccann's Porridge
6.00
Raisins, bananas
Toasted Bagel & Catskills Smoked Salmon
16.00
Sliced tomato, cucumber, capers, red onions, cream cheese
Brioche French Toast
13.50
Vanilla crème chantilly, maple syrup
Sides
Triple Cooked Chips
5.00
Cumberland Sausage
5.00
Grilled Portobello Mushrooms
5.00
Bubble and Squeak
5.00
Applewood Smoked Bacon
5.00
Roasted Tomato
5.00
Bagel with Cream Cheese & Jam
5.00
Traditional Roast
Available on sundays & bank holidays after 1 p.m
Roast Sirloin of Beef
28.00
Yorkshire pudding, watercress, roast potatoes, vegetable of the day, horseradish sauce, beef gravy
Cocktails
Basil Punnet
11.00
Titos vodka, peychauds bitters, muddled strawberry, pernod rinse, basil, grapefruit
Pumpkin Flip
11.00
Bulleit bourbon, pumpkin puree, whole egg, youngs double chocolate stout, cinnamon
Scotch Honeysuckle
11.00
Dewar's scotch, dry vermouth, honey, lemon, rose water
Iron Lady
12.00
Old overholt rye, thatcher's apple ginger, angostura and orange bitters, orange peel, luxardo cherry
The Rhube
12.00
Reyka vodka, rhuby liquor, fresh ginger, muddled citrus
Shikari
12.00
Sauza silver, st. Germain, honey, lime, cayenne pepper
London Fog
11.00
Grey goose vodka, earl grey tea syrup, egg white, lemon juic
Pimm's Deluxe
11.00
Pimm's #1, tangueray gin, lemon, muddled cucumber
Pitchers
Pimm's Cup
10.00
Pimm's #1, fresh cucumber, orange, lemon, strawberry
White Sangria
10.00
Pinot grigio, captain morgan, apples, strawberries, oranges
Dark & Stormy
10.00
Gosling's dark rum, ginger, lime, ginger ale
Brunch Specialties
Queen Mary
9.00
Chef 's bloody mix, brooklyn brine pickle, vodka
Buck's Fizz
9.00
Fresh squeezed orange or grapefruit juice, sparkling wine
Beer
Cask Flights - Try a 5 oz. sampling of all 3 of our Cask Ales $8
Casks
Available in half pint s (10 oz.) & Imperial pint s (20 oz.) Casks have filled the cellars of england's public houses for centuries. Beer fermented and stored in this traditional way, pulled to your glass with a hand pump, is less fizzy than american draft beer and best sipped at our cellar's natural temperature. Our casks rotate regularly, often more than once a week
Draughts
Prima Pils
3.50
German Pilsner, 5.3%, Victory Brewing Co, PA
Yards Ipa
3.50
English IPA, 7.5%, Yards Brewing, PA
Double Chocolate Stout (Nitro)
3.50
Milk/Sweet Stout, 5.2%, Wells & Young's, UK
Bombardier
3.50
English Bitter, 5.2%, Wells & Young's, UK
Local Seasonal
Ask your server for details
Rotating Snifter
Ask your server for details & pricing
Bottles
Gaffel Kölsch
7.00
Kolsch Ale, 4.8%, Gaffel Becker & Co., Koln, Germany
Miller Lite
4.00
Light Lager, 4.2%, Miller Brewing Co, WI
Yards Brawler
5.00
Dark Mild Ale, 4.2%, Yards Brewing, PA
Twisted Thistle Ipa
12.00
English IPA, 5.3%, Belhaven Brewery, UK (16.9 oz.)
Hopfen-Weiss
10.00
Hopped Weissbock, 8.2%, Schneider/ Brooklyn, US, Germany (16 oz)
Spitfire
7.00
Kentish Ale, 4.5%, Shepherd Neame Ltd, UK
Nut Brown Ale
7.00
English Brown Ale, 5.0%, Samuel Smith Old Brewery, UK
Merry Monks
7.00
Tripel, 9.3%, Weyerbacher Brewery, PA
London Porter
7.00
English Porter, 5.4%, Fuller Smith & Turner, UK
Estrella Damm Daura
7.00
Euro Pale Lager, 5.4%, Damm S. A., Spain (Gluten-free)
Ommegang Hennepin
8.00
Saison 7.7%, Brewery Ommegang, NY
Brooklyn Lager
6.00
American Red Lager, 5.20%, Brooklyn Brewery, NY
Weihenstephaner
9.00
Hefeweizen, 5.4%, Bayerische Staatsbrauerei, Germany (16 oz.)
Landlord Pale Ale
10.00
English Pale Ale, 4.3%, Timothy Taylor, UK (16.9 oz.)
Firestone Walker Union Jack Ipa
8.00
American IPA 7.50%, Firestone Walker, CA
Duchesse De Bourgogne
9.00
Flanders Red Ale, 6.0%, Brouwerij Verhaeghe, Belgium
Wee Heavy
11.00
Scottish Wee Heavy, 6.5%, Belhaven Brewery, UK
Courage Imperial Russian Stout
15.00
Russian Imperial Stout 10.00%, Wells & Young's, UK
Cans
Phoenix Pale Ale
5.00
American Pale Ale, 5.25%, Sly Fox Brewing Co, PA
Boddington's Pub
7.00
English Pale Ale, 4.7%, Boddington's, UK
Guinness
7.00
Irish Dry Stout, 4.2%, Guinness Ltd, Ireland
Founders All Day Ipa
5.00
Session IPA 4.7%, Founders Brewing Company, MI
Narragansett Lager
4.00
American Adjunct Lager, 5.1%, Narragansett Brewing Co, RI (16 oz.)
Back in Black
5.00
Black IPA, 6.8%, 21st Amendment Brewery, CA
Blanche De Bruxelles
7.00
Belgian Witbier, 4.50%, Brasserie Lefebvre SA, Belgium
Ciders
Angry Orchard Apple Ginger
6.00
Ginger Apple Cider 5.00%, Boston Brewing Co., MA
Strongbow Can
7.00
Golden Apple Cider 5.0%, Bulmers, UK
Sam Smith Organic Apple Cider
15.00
Apple Cider, 5.0%, Samuel Smith Old Brewery, UK (18.7 oz.)
Magner's Cider
7.00
Pear Cider, 4.5%, Clonmel, Ireland
Spire Dark & Dry
11.00
Apple Cider, 5.0%, Spire Mountain Ciders, WA (22 oz.)
Specialty Sodas
Fentimans Rose Lemonade
5.50
Fentimans Dandelion Burdock Soda
5.50
Belvoir Elderflower Presse
5.50
Fentimans Rose Lemonade
5.50
Ribena Soda
2.50
Fevertree Tonic
4.00
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