The Four Seasons Restaurant

The Four Seasons Restaurant

(Ahora cerrado)
Restaurante americano y Salón$$$$
Midtown East, New York
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The Four Seasons Restaurant
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MenúMenú
Private Events 8Bar Lunch Menu 2Pre-Theater Menu 3Dessert Menu 1Poolside Lunch Menu 3Pool Room Lunch Menu 4Grill Lunch Menu 5Prix-Fixe Menu 7Wines 39Pool Room Dinner 4
Private Events Lunch Autumn 2013
Appetizers
Scottish Salmon Tartare
Roasted Mushrooms
Goat cheese polenta
Beef Carpaccio
Venetian style
Pumpkin Mole Soup
Apple fritters
Butternut Salad
Ewe’s blue, spicy cashews
Root Vegetable Salad
Petite kale
Organic Greens
Mustard vinaigrette
Octopus Carpaccio
Beef tartare, caviar
Crispy Oysters
Pickled shishitos
Hudson Valley Foie Gras
Pickled asian pear
Oxtail-Barley-Kale Soup
Four Seasons Burrata
Roasted beets
Warm Autumn Vegetables
Bagna cauda
Main Courses
Roasted Long Island Monkfish
Citrus cioppino
Poached Halibut
Caramelized apple
Grilled Arctic Char
Roasted salsify, blood orange
Maryland Crabmeat Cakes
Mustard sauce
Grilled Sirloin
Roasted bone marrow
Pheasant Coq Au Vin
Loin of Venison
Pumpkin four seasons
Grilled Branzino
Roasted cauliflower caponata
Roasted Striped Bass
Braised greens, roasted tomatoes, olives
Filet of Dover Sole
Lemon-caper sauce
Filet Mignon
Broccoli rabe, chianti butter
Grilled Lamb Chop
Red wine-braised lentils
Filet of Bison Rossini
Braised Bison Short Ribs
Brussels sprouts, celery root purée
Desserts
Fig Cake
Brown butter pecan ice cream
Apple-Caramel
Poached apples, calvados
Hazelnut-Chocolate Bar
Vanilla gelato
Ice Cream Or Sorbet Sampler
Pear “upside-Down” Cake
Almond milk ice cream
Mint Semifreddo
Magic crackle
Chocolate, Grand Marnier Or Pumpkin Soufflé
Four Seasons Cookies
Private Events Dinner Autumn 2013
Appetizers
Scottish Salmon Tartare
Hamachi Sashimi
Pickled watermelon
Crispy Oysters
Pickled shishitos
Hudson Valley Foie Gras
Pickled asian pear
Oxtail-Barley-Kale Soup
Four Seasons Burrata
Roasted beets
Warm Autumn Vegetables
Bagna cauda
Octopus Carpaccio
Beef tartare, caviar
Roasted Mushrooms
Goat cheese polenta
Beef Carpaccio
Venetian style
Pumpkin Mole Soup
Apple fritters
Butternut Salad
Ewe’s blue, spicy cashews
Root Vegetable Salad
Petite kale
Organic Greens
Mustard vinaigrette
Main Courses
Roasted Long Island Monkfish
Citrus cioppino
Poached Halibut
Caramelized apple
Grilled Arctic Char
Roasted salsify, blood orange
Maryland Crabmeat Cakes
Mustard sauce
Filet Mignon
Broccoli rabe, chianti butter
Grilled Lamb Chop
Red wine-braised lentils
Filet of Bison Rossini
Braised Bison Short Ribs
Brussels sprouts, celery root purée
Grilled Branzino
Roasted cauliflower caponata
Roasted Striped Bass
Braised greens, roasted tomatoes, olives
Filet of Dover Sole
Lemon-caper sauce
Breast of Crisp Farmhouse Duck
Roasted figs
Grilled Sirloin
Roasted bone marrow
Pheasant Coq Au Vin
Loin of Venison
Pumpkin four seasons
Desserts
Fig Cake
Brown butter pecan ice cream
Apple-Caramel
Poached apples, calvados
Hazelnut-Chocolate Bar
Vanilla gelato
Ice Cream Or Sorbet Sampler
Pear “upsdide-Down” Cake
Almond milk ice cream
Mint Semifreddo
Magic crackle
Chocolate, Grand Marnier Or Pumpkin Soufflé
Four Seasons Cookies
First Course
Oxtail-Farro
Kale Soup
Crispy Oysters
Pickled shishitos
Butter Lettuce
Blue cheese, cashews
Forest Mushrooms
Polenta
Oysters Or Clams
On the half shell
Second Course
Grilled Branzino
Roasted salsify
Ahi Burger
Mango-onion salsa
Duck
Chestnut Ravioli
Crabmeat Cake
Mustard sauce
Sirloin Burger
House-cut fries
Appetizers
A Selection of Oysters Or Clams
Five Spice Duck-Chestnut Ravioli
Pumpkin purée
Warm Autumn Vegetables
Bagna cauda
Rosi Prosciutto
Poached seckle pear
Oxtail-Farro-Kale Soup
Butternut Salad
Ewe’s blue cheese, spicy cashews
Main Courses
Roasted Long Island Monkfish
Citrus cioppino
Maryland Crabmeat Cakes
Mustard sauce
Braised Lamb Shank
Red wine-braised lentils
Grilled Arctic Char
Roasted salsify, blood orange
Filet Mignon
Rutabaga, brussels sprouts
Crisp Farmhouse Duck
Roasted figs
Desserts
Pumpkin Soufflé
Spiced crème anglaise
Fig Cake
Milk chocolate cream, brown butter pecan ice cream
Hazelnut-Chocolate Bar
Valrhona ganache, vanilla gelato
Coffee, Tea Or Espresso
Dessert
Fig Cake
Milk chocolate cream, brown butter pecan ice cream
Apple-Caramel
Poached honey crisp apples, mascarpone ice cream
Hazelnut-Chocolate Bar
Valrhona ganache, vanilla gelato
Ice Cream Or Sorbet Sampler
Chocolate chip mint, espresso and milk chocolate ice cream or concord grape, pear-chardonnay and green apple sorbet
Classic Soufflés
Chocolate, grand marnier or spiced pumpkin
Pear “upside-Down” Cake
Almond milk ice cream
Mint Semifreddo
Magic crackle
Local Market Produce
Seasonal sorbet
Four Seasons Cookies
A Four Seasons Selection Cheeses
Appetizers
Pumpkin-Mole Soup, Apple Fritters
Crispy Oysters, Pickled Shishitos
Forest Mushrooms, Polenta
Organic Greens, Mustard Vinaigrette
Main Courses
Grilled Branzino, Cauliflower Caponata
Petite Filet Mignon, Chimichurri
Roasted Monkfish, Citrus Cioppino
Duck-Chestnut Ravioli
Desserts
Pear "Upside-Down" Cake
Mint Semifreddo
Chocolate Souffle
Appetizers
Hamachi Sashimi
28.00
Pickled watermelon
Roasted Forest Mushrooms
28.00
Goat cheese polenta, poached organic egg
Oysters Or Clams
28.00
On the half shell
Beef Carpaccio
32.00
Venetian style
Crispy Oysters
29.00
Pickled shishitos
Pumpkin-Mole Soup
22.00
Apple fritters
Butternut Salad
22.00
Ewe’s blue cheese, spicy cashews
Root Vegetable Salad
22.00
Petite kale
Octopus Carpaccio
32.00
Beef tartare, caviar
White Truffle Risotto
Russian Osetra Caviar
180.00
Rösti potato
Rosi Prosciutto
28.00
Poached seckel pear
Hudson Valley Foie Gras
36.00
Pickled asian pear
Oxtail-Farro-Kale Soup
24.00
Four Seasons Burrata
25.00
Roasted beets
Warm Autumn Vegetables
22.00
Bagna cauda
From the Sea
Roasted Long Island Monkfish
55.00
Citrus cioppino
Whole Grilled Branzino
56.00
Roasted cauliflower caponata
Maryland Crabmeat Cakes
56.00
Mustard sauce
Grilled Arctic Char
48.00
Salsify, blood orange
Dover Sole
Lemon-caper sauce
Poached Halibut
55.00
Caramelized apple
From the Grill and Oven
Grilled Filet Mignon
65.00
Broccoli rabe, chianti butter
Pheasant Coq Au Vin
48.00
Roasted Loin of Venison
65.00
Pumpkin four seasons
Braised Bison Short Ribs
58.00
Brussels sprouts, celery root purée
Grilled Lamb Chops
65.00
Red wine-braised lentils
Filet of Bison Rossini
68.00
Burgers
Grilled Ahi Tuna Burger
38.00
Mango-red onion salsa
Grass-Fed Sirloin Burger
38.00
Onion-thyme relish
Appetizers
Hamachi Sashimi
28.00
Pickled watermelon
Octopus Carpaccio
32.00
Beef tartare, caviar
Warm Autumn Vegetables
22.00
Bagna cauda
Beef Carpaccio
32.00
Venetian style
Scottish Salmon Tartare
24.00
Apple, crisp fennel
Oysters Or Clams
28.00
On the half shell
White Truffle Risotto
Soups and Salads
Pumpkin-Mole Soup
22.00
Apple fritter
Four Seasons Burrata
25.00
Roasted beets
Root Vegetable Salad
24.00
Petite kale
Oxtail-Kale Soup
24.00
Farro
Butternut Salad
22.00
Ewe’s blue cheese, spicy cashews
From the Sea
Roasted Long Island Monkfish
55.00
Citrus cioppino
Maryland Crabmeat Cakes
56.00
Vegetable slaw, mustard sauce
Poached Halibut
56.00
Caramelized endive and apples
Dover Sole
Lemon-caper sauce
Grilled Arctic Char
48.00
Roasted salsify, blood orange
From the Grill
Ahi Tuna Burger
38.00
Mango-red onion salsa
Grilled Filet Mignon
65.00
Broccoli rabe, chianti butter
Grilled Lamb Chops
65.00
Red wine-braised lentils
Grass-Fed Sirloin Burger
38.00
House-cut fries
Braised Bison Short Ribs
58.00
Brussels sprouts, celery root purée
Today’s Special
58.00
Desserts
Hazelnut-Chocolate Bar
18.00
Valrhona ganache, vanilla gelato
Pear “upside-Down” Cake
18.00
Almond milk ice cream
Fig Cake
18.00
Milk chocolate cream, brown butter pecan ice cream
Autumn Lunch At the Bar
any two courses $28
First Course
Oxtail-Farro-Kale Soup
Crispy Oysters
Pickled shishitos
Butternut Salad
Ewe’s blue cheese, spicy cashews
Roasted Mushrooms
Goat cheese polenta, poached egg
Selection of Oysters Or Clams
Second Course
Grilled Branzino
Roasted salsify
Ahi Tuna Burger
Mango-red onion salsa
Five Spice Duck-Chestnut Ravioli
Crabmeat Cake
Mustard sauce
Grass-Fed Sirloin Burger
House-cut fries
Pool Lunch Prix Fixe Autumn 2013
$59
Appetizers
Crispy Oysters
Pickled shishitos
Pumpkin-Mole Soup
Apple fritters
Roasted Forest Mushrooms
Goat cheese polenta, poached egg
Organic Greens
Main Courses
Roasted Monkfish
Citrus cioppino
Duck-Chestnut Ravioli
Pumpkin purée
Grilled Branzino
Roasted salsify
Petite Filet Mignon
Rutabata
Desserts
Pear “upside-Down” Cake
Almond milk ice cream
Mint Semifreddo
Chocolate Soufflé
Magic Crackle
Wines By the Glass
Champagne & Champenoise
Perrier-Jouët, Belle Epoche 2004
45.00
Alfred Gratien, Rosé Brut
25.00
Moët & Chandon Brut
25.00
Franciacorta, Ca’ Del Bosco, Brut
25.00
White
Sancerre, La Porte, Loire 2011
18.00
Sauvignon Blanc, Julian of the Seasons, Trentino 2011
18.00
Chardonnay, Newton, Napa 2011
18.00
Pinot Grigio, Terlan, Alto Adige 2012
18.00
Chandonnay, Villa Fiorita, Piedmont 20011
18.00
Rosé
Sancerre Rosé, Chézatta, Loire 2012
18.00
Red
Chianti Classico, Villa Sesta, Tuscany 2007
18.00
Cabernet, Julian of the Seasons, Sonoma 2009
18.00
Pinot Noir, Chalone, Monterey County 2012
18.00
Sweet
Dolce, Far Niente, Napa 2006
30.00
Moscato D’alba, Dante Rivetti 2010
30.00
Champagne and Champenoise
Billecart-Salmon, Brut Rosé
150.00
Moët Et Chandon, Rosé Brut
175.00
Dom Pérignon 2003
320.00
Dom Pérignon 1993
650.00
Bollinger, Special Cuvée, Brut Nv
150.00
Veuve Clicquot, Ponsardin, La Grande Dame 2004
270.00
Grand Rosé, Gosset Brut
175.00
Dom Ruinart, Rosé 1996
650.00
Piper Hiedseick, Millesime Rare 2002
450.00
Baron De Rothschild, Brut
275.00
Ferghettini, Franciacorta Brut, Rosé 2009
120.00
Perrier-Jouët, Belle Epoque 2004
300.00
Moët Et Chandon, Brut Imperial
165.00
Dom Pérignon, Rosé 2000
650.00
Dom Pérignon 1998
1400.00
Taittinger, Blanc De Blancs, Comtes De Champagne 2000
320.00
Krug, Brut, Grand Cuvée
350.00
Krug, Grande Cuvée
140.00
Ruinart, Rosé Brut
175.00
Louis Roederer, Cristal 2005
450.00
Ca’ Del Bosco, Brut Prestige
90.00
Ferghettini, Franciacorta Brut 2009
120.00
The White Wines of France
Alsace
Riesling, Clos St. Hune Trimbach 2002
300.00
Bordeaux
Château D’yquem, Sauternes 1991
360.00
Burgundy
Côte De Nuits Villages, J. J. Confuron 2010
120.00
Meursault, Olivier Leflaive 2010
175.00
Puligny-Montrachet, Domaine L. Chavy 2010
140.00
Chassagne-Montrachet, 1Er Cru, Les Caillerets, Michel Et Thibault Morey 2011
180.00
Chassagne-Montrachet, 1Er Cru, La Dent De Chien, Chateau De La Maltroye 2010
300.00
Chassagne-Montrachet, 1Er Cru, Les Champgains, Dom. M. Niellon 2010
180.00
Corton-Charlemagne, Domaine Louis Latour 2007
195.00
Beaune, Clos Des Mouches, J. Drouhin 2010
240.00
Meursault, Genot-Boulanger 2011
130.00
Puligny-Montrachet, J. Faiveley 2010
150.00
Chassagne-Montrachet, 1Er Cru, La Boudriotte, Gagnard-Delagrange, 2010
180.00
Chassagne-Montrachet, 1Er Cru, Les Chaumées, M. Niellon 2010
180.00
Chassagne-Montrachet, 1Er Cru, La Romanée, Chateau De La Maltroye 2006
310.00
Corton-Charlemagne, Domaine Tollot-Beaut 2008
195.00
Bienvenues-Batard-Montrachet, Domaine Faiveley 2010
550.00
Loire
Sancerre, Cuvée Prestige, Daniel Crochet 2011
90.00
Sancerre, Le Chene Marchand, P. Jolivet 2011
105.00
Pouilly-Fumé, Château Du Nozet, Baron De L 2008
190.00
Sancerre, Le Rochoy, Laporte 2011
65.00
Pouilly-Fumé, De Ladoucette 2010
105.00
The Red Wines of France
Burgundy
Beaune Coucherias, Michel Gay 2009
96.00
Gevrey-Chambertin, Premier Cru, Domaine Maume 2008
320.00
Gevrey-Chambertin, Mes Favorites, a. Burguet 2010
175.00
Morey-Saint-Denis, Lavaux St. Jacques, Dom. Perrot-Minot 2009
310.00
Chapelle-Chambertin, Perrot-Minot 2009
650.00
Charmes-Chambertin, a. Rousseau 2006
450.00
Mazoyeres-Chambertin, Dom Perrot-Minot 2008
600.00
Clos De La Roche, Domaine Armand Rousseau 2009
450.00
Clos Vougeot, J.J. Confuron 2008
250.00
Clos De Vougeot, Dom. J. Prieur 2009
450.00
Chambolle Musigny, J.J. Confuron 2006
250.00
Musigny, Domaine, Jacques Prieur 2009
550.00
Vosne-Romanée, Aux Malconsorts, S. Cathiard 2008
450.00
Vosne-Romanée, Cros Parantoux, E. Rouget 2009
690.00
Romanée Saint Vivant, J.J. Confuron 2006
450.00
Echezeaux, E. Rouget 2009
475.00
Echezeaux, Les Rouges Du Bas, Dom. Meo-Camuzet 2008
475.00
Nuits St. Georges, Premier Cru, Aux Murgers, S. Cathiard 2007
325.00
Corton Rognet, Domaine Chevalier 2007
180.00
Santenay, Les Passetemps, Jean Marc Vincent 2007
96.00
Givry, Clos Du Cellier Aux Moines, 2010
90.00
Gevrey-Chambertin, Clos St. Jaques, a. Rousseau 2008
455.00
Gevrey-Chambertin, La Combe Aux Moines, Domaine D. Gallois 2010
175.00
Gevrey-Chambertin, Vieille Vigne, Domaine Coillot 2009
120.00
Chambertin Clos-De-Beze, Perrot Minot 2007
550.00
Charmes-Chambertin, Perrot-Minot 2008
550.00
Charmes-Chambertin, Dom. Gallois 2010
240.00
Ruchottes-Chambertin, Clos De Ruchottes, a. Rousseau 2005
450.00
Clos De Tart, Mommessin, 2004
450.00
Clos De Vougeot, Domaine Méo-Camuzet 2008
380.00
Clos Du Vougeot, Méo-Camuzet 2010
450.00
Chambolle-Musigny, Premier Cru, Perrot-Minot 2009
350.00
Vosne-Romanée, J. Grivot 2009
210.00
Vosne-Romanée, Les Rouges Du Dessus, a. Burguet 2006
240.00
Vosne-Romanée, Aux Malconsorts. S. Cathiard 2005
350.00
Richebourg, Domaine J. Grivot 2007
650.00
Echezeaux, Les Rouges Du Bas, Dom. Meo-Camuzet 2007
410.00
Nuits St. Georges, J.J. Confuron 2010
120.00
Nuits St. Georges, Premier Cru, Aux Thorey, S. Cathiard 2008
340.00
Chassagne-Montrachet, Clos Saint Jean, D. Michel Niellon 2010
130.00
Santenay, S.a.S. Meo Camuzet Hospice De Beaune 2010
420.00
Bordeaux
Château Meyney, St. Estephe 2001
180.00
Château Pontet-Canet, Pauillac 2010
750.00
Château Latour, Pauillac 1996
3000.00
Château Léoville-Poyferré, St. Julien 1995
450.00
Château Brane-Cantenac, Margaux 2006
180.00
Château La Croix De Gay Pomerol 1983
240.00
Château La Croix De Gay, Pomerol 2000
270.00
Château Fourtet, St. Emilion 2005
475.00
Château Figeac, St. Emilion 2004
360.00
Château Montrose, St. Estephe 2010
650.00
Château Latour, Pauillac 1988
1800.00
Château Latour, Pauillac 2000
3000.00
Château Durfort-Vivens Margaux 2009
160.00
Château Haut-Bailly, Pessac-Leognan 2010
450.00
Château La Croix De Gay, Pomerol 1999
190.00
Château Faugeres, St. Emilion 2008
130.00
Château Figeac, St. Emilion 2003
360.00
Château Figeac, St. Emilion 2006
350.00
The Rhone
Côte Rôtie, Les Massales, S. Othéguy 2005
160.00
Hermitage, La Chapelle, P. Jaboulet 2005
350.00
Hermitage, Gilles Robin 2009
160.00
Vacqueyras, La Muse 2009
96.00
Châteauneuf Du Pape, Cuvée Barberini 2007
175.00
Châteauneuf Du Pape, Mont-Redon 2009
120.00
Châteauneuf Du Pape, Domaine De La Janasse 2008
165.00
Châteauneuf Du Pape, Prestige, R. Sabon 2009
170.00
Châteauneuf Du Pape, Le Secret Des Sabon 2009
340.00
Châteauneuf Du Pape, Roger Sabon, Les Olivets 2010
130.00
Châteauneuf Du Pape, Dom. Jerome Gradassi 2010
96.00
Crozes-Hermitage, Domaine De Chasselvin 2009
120.00
Hermitage, La Chapelle, P. Jaboulet 2007
350.00
Gigondas, Domaine Du Terme 2009
98.00
Châteauneuf Du Pape, Château De Nerthe 2009
120.00
Chateaunuf Du Pape, Domaine De La Solitude 2011
96.00
Châteauneuf Du Pape, Clos St. Jean 2009
110.00
Châteauneuf Du Pape, Domaine Marcoux 2008
170.00
Châteauneuf Du Pape, Dom. De La Solitude, Cornelia Costanza
225.00
Châteauneuf Du Pape, Roger Sabon Reserve 2010
120.00
Châteauneuf Du Pape, Château Rayas Blanc, Reserve 2007
300.00
The White Wines of America
Chardonnay
Chardonnay, Aubert, Sonoma 2010
180.00
Chardonnay, Cakebread, Napa 2011
90.00
Chardonnay, Chanin, Santa Maria Valley 2009
140.00
Chardonnay, Dumol, Russian River 2010
140.00
Chardonnay, Ferrari-Carano, Sonoma 2011
120.00
Chardonnay, Grgich Hills, Napa 2009
130.00
Chardonnay, Hanzell, Sonoma 2010
150.00
Chardonnay, Ramey, Hudson Vineyard, Napa 2011
140.00
Chardonnay, Littorai, Mays Canyon, Russian River 2009
185.00
Chardonnay, Newton Unfiltered, Napa 2010
140.00
Chardonnay, Landmark, Overlook, Sonoma 2010
130.00
Chardonnay, Talbot, Sleepy Hollow, Santa Lucia 2011
130.00
Chardonnay, Bergstrom, Sigrid, Willamette, Oregon 2011
160.00
Chardonnay, Chalone, Estate Grown, Monterey 2009
110.00
Chardonnay, Chateau Montelena, Napa 2010
120.00
Chardonnay, Far Niente, Napa 2011
120.00
Chardonnay, Flowers, Sonoma 2010
140.00
Chardonnay, H&V, Hyde Vineyard, Napa 2009
148.00
Chardonnay, Hudson, Napa 2010
140.00
Chardonnay, Knights Bridge, West Block, Napa 2010
150.00
Chardonnay, Marcassin, Sonoma Coast 2009
225.00
Chardonnay, Nickel & Nickel, Truchard, Russian River 2011
120.00
Chardonnay, Stag's Leap, Karia, Napa 2009
130.00
Chardonnay, Sonoma Loeb, Private Reserve, Sonoma 2010
130.00
Sauvignon Blanc, Fumé Blanc, Viognier
Sauvignon Blanc, Cakebread, Napa 2012
95.00
Sauvignon Blanc, Vogelzang, Santa Lucia 2009
95.00
Viognier, Starlite, Sonoma 2010
105.00
Sauvignon Blanc, Duckhorn, Napa 2012
95.00
Fumé Blanc, Grgich Hills, Napa 2010
105.00
Cabernet Sauvignon
Cabernet, Amapola Creek, Sonoma 2008
130.00
Cabernet, B.R. Cohn, Olive Hill, Sonoma 2008
140.00
Cabernet, Caymus, Special Select, Napa 2010
275.00
Cabernet, Chateau Montelena, Napa 2008
150.00
Cabernet, Diamond Creek, Gravelly Meadow, Napa 2009
275.00
Cabernet, Forman, Napa 2009
180.00
Cabernet, Ingelnook, Napa 2009
145.00
Cabernet, Knights Bridge, Napa 2009
240.00
Cabernet, Newton Unfiltered, Napa 2009
130.00
Cabernet, Mount Eden Vineyard, Santa Cruz 2008
120.00
Cabernet, Paul Hobbs, Napa 2010
150.00
Cabernet, Ramey, Napa 2009
160.00
Cabernet, Robert Mondavi, Reserve, Napa 2009
180.00
Cabernet, Sanctuary, Usibelli, Napa 2009
90.00
Cabernet, Silver Oak, Napa 2008
275.00
Cabernet, Somerston, Priest Ranch, Napa 2010
90.00
Cabernet, Stags' Leap Winery, Napa 2010
140.00
Cabernet, Sterling, Platinum, Napa 2009
120.00
Cabernet, Trinitas, Napa 2006
120.00
Cabernet, Von Strasser, Reserve, Napa 2008
300.00
Cabernet, Bv, Georges De Latour, Private Reserve, Napa 2009
230.00
Cabernet, Cardinale, Napa 2005
325.00
Cabernet, Chappellet, Pritchard Hill, Napa 2008
295.00
Cabernet, Diamond Creek, Volcanic Hill, Napa 2010
450.00
Cabernet, Far Niente, Napa 2010
225.00
Cabernet, Heitz, Trailside, Napa 2004
175.00
Cabernet, Kendall Jackson, Grand Reserve, Sonoma 2009
120.00
Cabernet, Knights Bridge, Dr. Crane, Napa 2009
280.00
Cabernet, Nickel & Nickel, Branding Iron, Napa 2010
175.00
Cabernet, Paradigm, Napa 2009
150.00
Cabernet, Peter Michael, Les Pavots, Knights Valley 2009
300.00
Cabernet, Robert Craig, Howell Mountain, Napa 2008
150.00
Cabernet, Rodney Strong, Rockaway, Alexander Valley 2006
160.00
Cabernet, Shafer, One Point Five, Napa 2010
160.00
Cabernet, Somerston, Napa 2009
240.00
Cabernet, Stag's Leap Wine Cellars, Artemis, Napa 2010
140.00
Cabernet, Starlight, Sonoma 2007
175.00
Cabernet, Sterling, Napa 2010
100.00
Cabernet, Vineyard Seven and Eight, Napa 2009
260.00
Great American Estate Wines
Bedell Cellars, Musée, Long Island 2007
130.00
Bond, Vecina, Napa 2003
600.00
Della Valle, Maya, Napa 2008
450.00
Franciscan, Magnificat, Napa 2008
150.00
Jonata, El Desafio De Jonata, Santa Ynez Valley 2008
300.00
Levy & Mcclellan, Ampersand, Napa 2007
350.00
Niebaum- Coppola, Rubicon, Napa 2007
450.00
Pine Ridge, Fordis, Napa 2004
250.00
Quintessa, Napa 2009
270.00
Sean Thackrey, Orion, Rossi Vineyard, Napa 2010
180.00
Screaming Eagle, Second Flight, Napa 2008
1200.00
Villa Creek Cellars, Mas De Maha, Central Coast 2010
110.00
Bond, Melburry, Napa 2006
450.00
Checkerboard, Napa 2008
450.00
Dominus, Napa 2009
250.00
Hudson Vineyards, Pick Up Sticks, Los Carneros 2009
135.00
Levy & Mcclellan, Napa 2008
850.00
Moran Manor, Anagram, Knights Valley 2004
110.00
Opus One, Napa 2009
375.00
Palazzo, Napa 2008
105.00
Rdv, Rendezvous, Virginia 2009
110.00
Screaming Eagle, Napa 2009 and 2008
3500.00
Somerston, Stornoway, Napa 2009
210.00
Merlot
Merlot, Matanzas Creek, Sonoma 2007
120.00
Merlot, Mayacamas, Napa 2008
120.00
Merlot, Ferrari-Carano, Sonoma 2010
120.00
Merlot, Franciscan Estate, Napa 2007
125.00
Merlot, Grand Reserve, Kendall Jackson, Napa 2009
120.00
Pinot Noir
Pinot Noir, Aliette, Willakenzie, Willamette 2010
150.00
Pinot Noir, Capiaux, Sonoma Coast 2010
125.00
Pinot Noir, David Family, Santa Lucia 2007
175.00
Pinot Noir, Emeritus, Russian River 2010
135.00
Pinot Noir, Sea Slopes, Fort Ross, Sonoma 2011
75.00
Pinot Noir, Iron Horse, Sonoma 2011
120.00
Pinot Noir, Martinelli, Water Trough, Russian River 2010
175.00
Pinot Noir, Papapietro, Sonoma 2005
360.00
Pinot Noir, Small Vines, Sloan Family, Sonoma 2008
175.00
Pinot Noir, Biggio Hamina, Willamette 2009
135.00
Pinot Noir, Chanin, Santa Maria Valley 2010
140.00
Pinot Noir, Domaine Serene Reserve, Willamette 2008
140.00
Pinot Noir, En Route, Russian River 2010
140.00
Pinot Noir, Hanzell, Sonoma, 2009
140.00
Pinor Noir, Littorai, Sonoma 2008
165.00
Pinot Noir, Merry Edwards, Russian River 2009
145.00
Pinot Noir, Semper, Russian River 2007
210.00
Pinot Noir, Wedell Cellars, Edna Valley 2004
250.00
Petite Sirah, Syrah, Grenache, Carignane
Petite Sirah, Priest Ranch, Napa 2009
98.00
Syrah, Hudson Vineyards, Napa 2009
180.00
Syrah, Colgin, Napa 2004
350.00
Grenache, Villa Creek, Paso Roble 2010
120.00
Petite Sirah, Stags Leap, Napa 2009
110.00
Syrah, Reva, Alban, Edna Valley 2008
180.00
Grenache, T. Vins Cellars, Napa 2008
120.00
Carignane, Toucan, Arroyo Grande Valley 2006
120.00
Zinfandel
Zinfandel, Starlite, Sonoma 2006
110.00
The Red Wines of Italy
Piedmont
Gattinara, Travaglini 2005
120.00
Barolo, Paolo Scavino 2008
98.00
Barolo, Bricco Gattera, Cordero Di Montezemolo 2007
170.00
Barolo, Terlo Ravera, Abbona 2004
175.00
Barolo, Paolo Scavino, Rocche Dell’annuziata 2003
250.00
Barbaresco, Pelissero 2000
180.00
Barolo, Riveto 2007
140.00
Barolo, Ginestra, Paolo Conterno 2006
190.00
Barolo, Brunate, Vietti 2003
225.00
Barolo, Flavio Roddolo, Riserva 2006
255.00
Lombardy
5 Stelle, Sfursat, Nino Negri 2009
350.00
Tuscany
Brunello Di Montalcino, Poggio Alle Mura, Banfi 2007
175.00
Brunello Di Montalcino, Col D’orcia 2006
175.00
Brunello Di Montalcino, La Togata 2004
175.00
Brunello Di Montalcino, Il Palazzone 2004
210.00
Brunello Di Montalcino, Valdicava 2003
300.00
Chianti Classico, Villa Cafaggio, Riserva 2008
65.00
Chianti Classico, Il Poggio, Monsanto 2003
110.00
Chianti Classico, Castello Di Ama 2008
120.00
Chianti Classico, Vignole, Riserva 2007
90.00
Brunello Di Montalcino, La Casa, Caparzo, 2006
175.00
Brunello Di Montalcino, Donna Olga 2004
175.00
Brunello Di Montalcino, Romitorio 2004
175.00
Brunello Di Montalcino, Luce 2005
270.00
Brunello Di Montalcino, Riserva, Madonna Del Piano 2004
360.00
Chianti Classico, La Porta Di Vertine, Riserva 2008
110.00
Chianti Classico, Ruffino, Riserva, Ducale Oro 2007
110.00
Chianti Classico, Vignole 2008
60.00
Chianti Classico, Lamole Di Lamole 2009
45.00
Great Tuscan Estate Wines
Antinori, Tignanello 2010
180.00
Argiano, Suolo 2003
180.00
Il Borro, Il Borro 2007
150.00
Castello Di Vicarello, Castello Di Vicarello 2004
190.00
Castello Di Ama, L'apparita 2008
450.00
Castello Di Nipozzano, Mormoreto 2006
150.00
Fontodi, Flaccianello 2010
220.00
Fattoria Di Manzano, Il Bosco 1995
110.00
Luce Della Vite, Lucente 2007
110.00
Michele Satta, Cavaliere 1998
140.00
Podere Sapaio, Sapaio 2005
175.00
Tenuta Argentiera, Argentiera 2004
150.00
Tenuta San Guido, Sassicaia 2009
325.00
Tenuta Di Valgiano, Valgiano 2004
175.00
Tolaini, Picconero 2007
200.00
Argiano, Solengo 2003
165.00
Banfi, Excelsus 2009
150.00
Bruno Di Rocca, Vecchie Terre Di Montefili 2001
120.00
Castello Di Vicarello, Terre Di Vico 2004
110.00
Castello Dei Rampolla, D'alceo 2004
325.00
D'isanto & D'isanto, I Balzini, White Label 2005
140.00
Fattoria La Torre, Esse 2003
150.00
La Massa, Giorgio Primo 2008
180.00
Luce Della Vite, Luce 2009
190.00
Podere Sapaio, Volpolo 2005
150.00
Ruffino, Romitorio Di Santedame
175.00
Tenuta Dell' Ornellaia, Ornellaia, 2009
350.00
Tenuta Di Valgiano, Valgiano 2007
130.00
Terrabianca, Campaccio 2004
140.00
Veneto
Amarone, Aneri, Stella 2000
250.00
Amarone, Della Valpolicella, Dal Forno Romano 2001
675.00
Amarone, Mithas, Corte Sant’ Alda 2000
275.00
Valpolicella, Dal Forno Romano 2002
300.00
Alto Adige
Pinot Noir, Aneri 2004
110.00
Pinot Noir, Montigl Terlan 2009
110.00
Marche / Basilicata / Abruzzo / Umbria
Rosso Piceno, Roggio Del Filare, Velenosi, Marche 2005
110.00
Montepulciano D’abruzzo, Vigna Edoardo, Abruzzo 2009
110.00
Montefalco, Contrario, Antonelli, Umbria 2009
110.00
Aglianico Del Vulture, Camerlengo, Basilicata 2006
110.00
Sagrantino Di Montefalco, Antonelli, Umbria 2004
140.00
Sicilia
Girolamo Russo, San Lorenzo, Etna Rosso 2009
120.00
Gulfi, Neromaccarj 2007
96.00
Faro Bonavita 2008
115.00
White Wines of Italy
Nova Domus, Terlaner 2009
150.00
Gewurztraminer, Lunare, Terlan 2007
99.00
Pinot Bianco, Vorberg, Terlan 2010
75.00
Pinot Grigio, Terlan 2012
80.00
Sauvignon, Quartz, Terlan 2011
99.00
White Wines of Germany
Spatburgunder, Philip Levin 2008
96.00
White Wines of Australia & New Zealand
Sauvignon, Semillon, Streicker, Australia 2011
85.00
Sauvignon Blanc, Cloudy Bay, New Zealand 2012
95.00
Red Wines of Australia
Grenache, Hickinbotham, Clarendon Hills, Mclaren Vale 2003
160.00
Grenache, Romas, Clarendon Hills, Mclaren Vale 2003
170.00
Syrah, Hickinbotham, Clarendon Hills, Mclaren Vale 2003
210.00
Syrah, Brookman, Clarendon Hills, Mclaren Vale 2003
190.00
Shiraz, the Château, Château Tanunda, Barossa 2008
150.00
Grenache, Kangarilla, Clarendon Hills, Mclaren Vale 2003
175.00
Astralis, Clarendon Hills, Mclaren Vale 2003
450.00
Syrah, Piggott Ranch, Clarendon Hills, Mclaren Vale 2003
250.00
Syrah, Bridgeland Block, Streicker, Margaret River 2009
150.00
Shiraz, Noble Barron Château Tanuda, Barossa 2006
95.00
Red Wines of Spain
Viña Tondonia, Cosecha, Rioja 1973
260.00
Termanthia, Bodega, Numanthia, Toro 2009
350.00
El Nido, Jumilla 2007
250.00
Appetizers
Hamachi Sashimi
28.00
Pickled watermelon
Roasted Forest Mushrooms
28.00
Goat cheese polenta, poached organic egg
Oysters Or Clams
28.00
On the half shell
Beef Carpaccio
32.00
Venetian style
Crispy Oysters
29.00
Pickled shishitos
Pumpkin-Mole Soup
22.00
Apple fritters
Butternut Salad
22.00
Ewe’s blue cheese, spicy cashews
Root Vegetable Salad
22.00
Petite kale
Octopus Carpaccio
32.00
Beef tartare, caviar
White Truffle Risotto
Russian Osetra Caviar
180.00
Rösti potato
Rosi Prosciutto
28.00
Poached seckel pear
Hudson Valley Foie Gras
36.00
Pickled asian pear
Oxtail-Farro-Kale Soup
24.00
Four Seasons Burrata
25.00
Roasted beets
Warm Autumn Vegetables
22.00
Bagna cauda
From the Sea
Roasted Long Island Monkfish
55.00
Citrus cioppino
Whole Grilled Branzino
56.00
Roasted cauliflower caponata
Dover Sole
Lemon-caper sauce
Poached Halibut
55.00
Caramelized apple
Grilled Arctic Char
48.00
Salsify, blood orange
Roasted Striped Bass
55.00
Braised greens, roasted tomatoes, olives
Maryland Crabmeat Cakes
56.00
Mustard sauce
Maine Lobster
Grilled, broiled or steamed
From the Grill and Oven
Grilled Filet Mignon
65.00
Broccoli rabe, chianti butter
Pheasant Coq Au Vin
48.00
Roasted Loin of Venison
65.00
Pumpkin four seasons
Braised Bison Short Ribs
58.00
Brussels sprouts, celery root purée
?grilled Lamb Chops
65.00
Red wine-braised lentils
Filet of Bison Rossini
68.00
Specialties for Two
Priced per person
Grilled Snapper
65.00
Herbes de provence
Crisp Farmhouse Duck
56.00
Roasted figs
Rack of Lamb
65.00
Root vegetables, mint
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Icono de brújula
The Four Seasons Restaurant
99 E 52nd St (btwn Lexington & Park Ave)
New York, NY 10022
Estados Unidos
En: Seagram Building
Obtener direcciones
Icono de reloj
Cerrado permanentemente (Mostrar más)
  • lun–vie
    • Mediodía–15:00
  • sáb
    • 17:00–23:00
Icono de teléfono
(212) 754-9494
Icono World Wide Web
Icono de Twitter
@fourseasonsnyc
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Almuerzo, Cena
Bebidas
Vino, Servicio de bar completo, Cócteles
Ver más

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