The Gorbals
(Ahora cerrado)Restaurante de nueva cocina americana, Bar de cócteles y Cubierta techada$$$$
Williamsburg, Brooklyn
Los expertos de The New Yorker y Time Out New York recomiendan este lugar
50 Tips y reseñas
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Michelle WendySeptiembre 2, 2014This is a great venue to hold an event. The dining area is a great size for a rehearsal dinner, the roof is nice for a small event as well. The food by chef Ilan Hall (Top Chef Alum hellooooo) 😍👌🙌
Time Out New YorkSeptiembre 12, 2014Try the Banh mi poutine: fries, slow-roasted pork shoulder, crunchy pickled carrots and fried jalapeños, smothered in a pork-hoisin gravy and drizzled with zippy sriracha and house-made Kewpie mayo. Leer más
- Valentin GuerinMarzo 29, 2015Great cocktails and really good food, family style. You have to try the Banh Mi and the Lunchbox. It's located on the 3rd floor of a clothing store, can't wait to try the rooftop!
Andrea BarrezuetaEnero 24, 2015Great space but surprisingly empty on a Friday night. Late happy hour. The shishito peppers on a bed of mashed charred eggplant were delicious. None of them spicy tho... Always love the surprise!- DoubleDeuceAgosto 3, 2015The rooftop bar gets all of the sun. There are canopy-covered spots but they are rare and small. There's a side door to the stairs, so it isn't fully necessary to enter through the Urban Outfitters.
Amy ChenEnero 15, 2016Not pictured here, definitely make sure to order the broccoli. Trust me. Great vibes, great burger. (Follow Foodstagram: @foodaholic_anonymous)
Tara TaraFebrero 18, 2015Get the Celeriac dish in the "FIELD" section of the menu. Best veggie dish I've had out in a long time. Tonka beans give it some weight, but smokey and light. Delicious!
Steve FlackAgosto 11, 2014Perhaps the Top Chef-iest restaurant that ever Top Cheffed. Don't be scared off by the onions on the brownie, but do it take it easy on the fat.
The New YorkerSeptiembre 15, 2014“Thrice-cooked thick-cut fries were bathed in hoisin gravy and tangled with Vietnamese pickles, sriracha, and shreds of pulled pork for the superb banh-mi poutine.” Leer más- Solène MaîtreNoviembre 5, 2014Rooftop is charming. Hidden Gem of Williamsburg. Great in the afternoon. Tip: get in by the Urban Outfitters downstairs.
Jeremy BekerAgosto 28, 2014Beyond the amazing food of Chef Ilan Hall, sit at the chef's counter and you will be treated like a long lost friend. Chef and his staff are amazing people.
ᴡ ElliotJunio 5, 2015Get the broccoli and the cucumber/avocado appetizers! I didn't know broccoli could taste that good (and that's coming from a vegetarian).
Ranu RajkarnikarMayo 11, 2015Upstairs roof deck feels like a hidden secret. Grab a beer and hang with friends for the day. Lovely views. Shop at urban outfitters while drunk afterward.
Nate F.Julio 23, 2015Lesser-known rooftop bar, but such a great spot. The food at this restaurant is phenomenal as well. Really great cocktails on the roof!
Lauren MacMarzo 14, 2016This place is awesome once you find it! We had a heat lamp, a cozy wooden nook, and the rooftop to ourselves on a Sunday evening.
Mark KupasrimonkolSeptiembre 10, 2014Dolloway #2 is my fav cocktail here. Get the beef tongue and also the bone marrow with mushrooms.
Alex PyatetskyJulio 9, 2015Lovely, hidden rooftop gem in Williamsburg. You'll probably look really cool if you take someone here. Didn't eat or drink, but I assume solid.
Nicole FormicaJunio 27, 2015Family style dishes. The Bahn mi poutine and bacon wrapped matzoh balls are a definite must try.
Will SchollJulio 3, 2015Curt is a master behind the bar and super friendly. The Banh Mi Poutine is otherworldly.
World Cup all week with a special drink deal, $8 Stevens Point Brewery Lager + shot of Old Grandad. Space to breathe in the third floor bar and a gorgeous roof deck.
Robert BrisitaJulio 19, 2015Try the white gazpacho with octopus and squid ink. Deserts... The right amount to put an end to an amazing dinner.
Sandra RubinchikAgosto 31, 2014The bacon-wrapped matzoh balls are a duh. But also don't leave without trying the lamb ribs, cucumber salad, or rooftop bar.
Brett JossAgosto 17, 2014Poutine, matzo balls, and beef tongue. Sit at the bar in front of the kitchen. Ask Chef Ilan about Padma Lakshmi.
Giovanni D'PalmaMarzo 15, 2015Wow! The sweetbreads were my favorite and I can't wait to go back for the pigs head and the rooftop.
Sonia GrobmanJunio 3, 2015Cute rooftop and great prices drinks. If the door is locked enter through the urban outfitters and take the elevator to the roof.
Jenn LeeFebrero 28, 2015Must haves: smoked rabbit and apples, bacon-wrapped matzoh balls, anything with oddfellows ice cream.
Berk KapiciogluMayo 31, 2015I hope that no one reads this review and pollutes this wonderful rooftop bar that plays chillaxing music and serves delicious food and has amazing views.
Milos PeluffoEnero 23, 2015This place is ridiculously good. The bahn mi poutine and the lamb neck are out of this world
Claudia FilthAgosto 11, 2015Good food and relatively cheap. Try the medieval carrots and the broccoli.
Samantha JoMarzo 1, 2015Great cocktails and knowledgable bar staff. I've also never seen it over crowded.
Mike BodgeSeptiembre 14, 2014Everything is great here, surprisingly. Because, you know, it's in an urban outfitters.
Geoffrey BrailsfordOctubre 5, 2014Check out this unique location! Don't leave without trying the brownie with scallion ice cream.
Jet run slushie on the roof in summer. Perfect
Marc and Ryan are the best bartenders in Williamsburg. Hands down.
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The Gorbals
98 N 6th St (btwn Wythe Ave & Berry St)
Brooklyn, NY 11249
Estados Unidos
Brooklyn, NY 11249
Estados Unidos
Chef Ilan Hall brings his concept for his first restaurant, The Gorbals in Los Angeles to Williamsburg, Brooklyn.
www.thegorbalsbk.com
Cerrado permanentemente (Mostrar más)
- lun–dom
- 11:00–Medianoche
(718) 387-0195
Ver menú en http://www.thegorbalsbk.com/dinner-menu
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Wi-Fi
Sí
Mesas al aire libre
Sí
Acceso para sillas de ruedas
Sí
Música
Sí
Estacionamiento
Calle, Área privada
Baño
Sí
Comida y bebida
Menús
Brunch, Happy Hour
Bebidas
Cerveza, Servicio de bar completo, Cócteles
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"The food and wine pairing is incredible and the sommelier had us laughing the entire time! Music was on point too."
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Daniel Allard - 8.3
"very surprised by the lamb ribs. Delicious!!"
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