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Timna

(Ahora cerrado)

Restaurante israelí$$$$

East Village, New York

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Timna

93 Fotos

Menú

Dinner Menu 3Brunch Drink Menu 4Desserts 4Brunch Menu 3Wine Menu 5Drinks Menu 2

Dinner Menu

Small Plates

Chestnut Soup

9.00

Enoki mushroom & quail egg yolk

The Cauliflower

10.00

Curried tahini, persian cucumber, dried grapes & puffed rice

Kubaneh Bread

8.00

Freshly baked, served with crushed tomato, labaneh & za'atar

In the Middle

Chinatown Salad

12.00

Glass noodles, green bean tempura, fresh herb, ginger-cilantro pesto & baby radish

Market Burrata

14.00

Grilled sourdough, white eggplant purée, crushed tomato & grilled scallion

Mediterranean Sashimi

14.00

Cured tuna, green tabouli, tzatziki & crispy beet leather

Shrimp Kebab

20.00

Goat cheese-eggplant mousse, zucchini, chickpea & tomato stew

Farro & Vegetables

13.00

Organic beet, charred zucchini, parsnip confit, raw tahini & date molasses

Steak Tartar

15.00

Sun gold tomato gazpacho, puffed quinoa, za'alouk pepper & grilled baguette

Seared Scallops

19.00

Freekeh risotto, cauliflower purée, grana padano & sunchoke chips

Oxtail Ragout

22.00

Fresh corn polenta & stewed mushrooms

Plates

Moroccan Harira Stew

22.00

Pumpkin purée, fresh pasta sheets & sheep ricotta

Bedouin Octopus

23.00

Grilled pickled cabbage, black eggplant purée, hummus & tomato salsa

Lamb Saddle

28.00

Green pea purée, lamb stock lentils, black garlic & persian lemon dust

East-West Duck

21.00

Roasted carrot purée, soy-glazed bok choy, puffed rice & curried aioli

Wild Tilefish

28.00

Sorrel purée, goat cheese, sunchoke confit, spinach fondue, chickpea & cumin

Brunch Drink Menu

Brunch Cocktails

Mimosa

Fresh squeezed orange, prosecco

Saint Marks Cooler

Cinnamon infused dolin dry, cote du rhone blanc, bonal gentiane-quina

Mediterranean Reviver

Juniper, cocchi americano, dolin dry, lemon, star anise

Tzimmes Mulled Wine

10 year port, house merlot, carrot-cardamom syrup

Moroccan Michelada

Goldbräu, preserved lemon, harissa, smoked salt

Peace in the Middle East

Lavender, lemon, dolin dry, blanc de blancs

Timna's Cup

Punt e mes, mint, ginger, cucumber, ginger beer

Beers

Goldbräu Lager, Stiegel, Austria

6.00

Mother's Milk Stout, Keegan Ales, New York

7.00

Overpass Ipa, Coney Island Brewing Co, New York

8.00

White Wing Wheat, Shiner Beers, Texas

6.00

Easy Blonde, Acbc, New York

7.00

Non-Alcoholic Beverages

Lemonade

3.00

Soda

3.00

Ice Tea

3.00

Hot Beverages

Organic Tea

3.00

Earl grey, chamomile, jasmine, green

Espresso

2.50

Cappuccino

3.50

Hot Chocolate

4.00

Fresh Mint Tea

3.00

Macchiato

3.00

Latte

4.00

Desserts

Dessert

Chocolate Pudding

9.00

Caramelized banana, popcorn ice cream & halva

La-La Land

9.00

Porcini brûlée, tonka marshmallow, honey & sage ice cream

Malabi Timna Style

9.00

Fig ice cream, grilled guava & tangerine jelly

Vermouth, Aperitif & Amaro

Dolin Dry

8.00

Carpano Antica Formula

9.00

Cocchi Americano

9.00

Aperitivo Cappelletti

12.00

Bonal Gentiane-Quina

13.00

Elisir Novasalus

14.00

Dolin Rouge

8.00

Punt E Mes

9.00

Cocchi Rosa

9.00

Cardamaro Vino Amaro

12.00

Byrrh Grand Quinquina

13.00

Cocchi Barolo Chinato

25.00

Dessert Wine & Champagne

Muscat De Rivesaltes, Le Prieure De La Veuve, Roussillon, France 2009

11.00

Blanc De Blancs, Charles Pellletier, Burgundy, France 2013

10.00

Port Ferreira, Dona Antonia Reserva, Portugal

12.00

Leonie Brut Nv, Canard Duchene, Champagne, France

80.00

Hot Beverages

Organic Tea

3.00

Earl grey, chamomile, jasmine, green

Espresso

2.50

Cappuccino

3.50

Hot Chocolate

4.00

Fresh Mint Tea

3.00

Macchiato

3.00

Latte

4.00

Brunch Menu

Brunch Special

20.00

Any of our entrees include a daily selection of small plates, grilled pita, drip coffee & mimosa

Main

Halloumi Fattoush

13.00

Cherry tomato, smoked pepper, hericot vert, grilled onion & fried pita

Fresh Corn Polenta & Egg

13.00

Mushroom ragout, hericot vert & grana padano

Shakshuka

13.00

All night tomato & pepper stew, poached eggs

Tuna Brik

14.00

Fried egg & potato salad

Chinatown Salad

12.00

Glass noodles, green bean tempura, ginger-cilantro pesto & baby radish

Sabich Croissant

13.00

Hardboiled egg, charred eggplant, potato salad, curry aioli, tahini & harissa

Alphabet City

14.00

Challah, cured salmon, spinach, poached eggs, patatas bravas

Timna's Burger

16.00

Organic beef, grilled avocado & paprika aioli, patatas bravas, za'atar

Sides

Patatas Bravas

5.00

Smoked Salmon & Yogurt

6.00

Shishito Peppers

5.00

Wine Menu

Sparkling Wine & Champagne

Blanc De Blancs, Charles Pelletier, Burgundy, France

10.00

Rosé Brut, Paul De Coste, Provence, France

12.00

Prosecco Brut Nv, Vallis Mareni, Veneto, Italy

11.00

Leonie Brut Nv, Canard Duchene, Champagne, France

80.00

Rosé Wine

Negroamaro Rosato, Rosa Del Golfo, Puglia, Italy 2014

10.00

Telltale Rosé, Gothic Wine, Oregon, Usa 2014

14.00

Xinomavro Rosé, Dio Fili Estate, Macedonia, Greece 2014

11.00

White Wine

Chardonnay Mâcon-Villages, La Fleur De Lys, Burgundy, France 2014

10.00

Rioja Blanc, Murua, Rioja, Spain 2013

11.00

Assyrtiko, Artemis Karamolegos, Santorini, Greece 2014

12.00

Cave De Chardonnay, Chardonnay De Chardonnay, Burgundy, France 2013

46.00

Jeune Blanc, Château Musar, Bekka Valley, Lebanon 2013

52.00

Pouilly Fume, La Charmette, Loire Valley, France 2013

68.00

Sauvignon Blanc, Formation, Napa Valley, Usa 2013

10.00

Albariño, Burgans, Rias Baixas, Spain 2014

12.00

Pinot Grigio, Kellerei Caldaro, Alto-Adige, Italy 2014

13.00

Riesling Tango Oaks, Red Newt, New York, Usa 2012

50.00

Sancerre Anthea, Daniel Reverdy Et Fils, Loire Valley, France 2012

54.00

Savigny Les Beaune, Bellang Christian Et Fils, Burgundy, France 2012

73.00

Red Wine

Primitivo, Vigne Della Mansion, Puglia, Italy 2012

9.00

Merlot, Ironstone, California, Usa 2013

10.00

Irpinia Aglianico, Cantine Di Marzo, Campania, Italy 2013

12.00

Saint Emilion, Château Billerond, Bordeaux, France 2010

14.00

Farrah Syrah, Klinker Brick, California, Usa 2013

52.00

Médoc, Château Le Bourdieu, Bordeaux, France 2009

58.00

Côte De Nuits, Domaine Sylvain Loichet, Burgundy, France 2011

74.00

Old School Rouge, Château Maris, Rhone Valley, France 2013

9.00

Pinot Noir, Ferrandiere, Pays D'oc, France 2014

11.00

Malbec, Viña Cobos, Mendoza, Argentina 2014

13.00

Merlot, Lieb Cellars, New York, Usa 2013

58.00

Jeune Rouge, Château Musar, Bekka Valley, Lebanon 2012

56.00

Sancerre, Domaine Gerard Millet, Loire Valley, France 2013

66.00

Valpolicella Superiore, Marion, Veneto, Italy 2011

75.00

Beer

Goldbräu Lager, Stiegel, Austria

6.00

Mother's Milk Stout, Keegan Ales, New York

7.00

Overpass Ipa, Coney Island Brewing Co, New York

8.00

White Wing Wheat, Shiner Beers, Texas

6.00

Easy Blonde, Acbc, New York

7.00

Drinks Menu

Mediterranean Wine Cocktails

Saint Marks Cooler

12.00

Cinnamon infused dolin dry, cote du rhone blanc, bonal gentiane-quina

Timna's Cup

11.00

Punt e mes, mint, ginger, cucumber, ginger beer

Avenue a Express

12.00

Coriander infused cocchi americano, ipa syrup, lime

Tzimmes Mulled Wine

11.00

10 year port, house merlot, carrot-cardamom syrup

Negronish

10.00

Juniper syrup, cappellette aperitivo, antica & orange bitters

Mediterranean Reviver

12.00

Juniper, cocchi americano, dolin dry, lemon, star anise

Peace in the Middle East

11.00

Lavender, lemon, dolin dry, blanc de blancs

The Hot Marxist

12.00

Cinnamon infused dolin dry, byrrh grand quinquina, blood orange

Aperitif, Vermouth & Amaro

Dolin Dry

8.00

Carpano Antica Formula

9.00

Cocchi Americano

9.00

Aperitivo Cappelletti

12.00

Bonal Gentiane-Quina

13.00

Elisir Novasalus

14.00

Dolin Rouge

8.00

Punt E Mes

9.00

Cocchi Rosa

9.00

Cardamaro Vino Amaro

12.00

Byrrh Grand Quinquina

13.00

Cocchi Barolo Chinato

25.00

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Timna

Dinner Menu

Brunch Drink Menu

Desserts

Brunch Menu

Wine Menu

Drinks Menu

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